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Texas Roadhouse

3.5 (192 reviews)
Open • 3:00 pm - 10:00 PM

Order Texas Roadhouse Takeout or Delivery

Texas Roadhouse Photos

Business Info

TEXAS ROADHOUSE ATMOSPHERE

What's the vibe?
Casual
Very loud
Good for groups
Good for kids

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Recommended Reviews - Texas Roadhouse

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Reviews With Photos

Frozen Mango Margarita
Andy V.

I have nothing but good times here. Food is always amazing, service is always outstanding and you leave feeling satisfied. Try the frozen mango margarita, get the larger one for $3 dollars more. Trust me you'll love it.

Kids tossed rocks in the road.
Niki H.

The food was amazing as always. My youngest had a hard time. They were overwhelmed. But considering they did good. The waiter and waitress were nice as usual!! We walked out of the restaurant we saw young kids tossing rocks in the middle of the road. My spouse called about it. I hope someone got the rock they tossed in the road way out of the road. I can't wait until the people from out of town go home. The restaurant would look better if they removed the rock from their yard.

New York Strip*
Haley F.

Easily the best chain in the Capital region! Consistently delicious food. We always add ourselves to the waitlist online and are seated almost immediately after arriving for our scheduled time. Free rolls are great, sometimes better than others. Your server never takes long to come over. All of the appetizer options are good but we tend to get the boneless wings which are delicious, great sauce and fried fresh. The steaks, for the price, are unbeatable. Seasoned well and cooked perfectly almost every time.

Sirloin* & Grilled Shrimp
Jenée O.

As much as I genuinely take pride in small, local businesses, I gotta give it to Texas Roadhouse. This is my daughter's favorite restaurant. We have been here countless times & I cannot think of a single complaint to make. MAYBE if I had to, I would say, the kid's Mac & Cheese noodles aren't always the same type, so if you have a kiddo who is very particular about that, keep it in mind. (Sometimes elbows, sometimes cavatappi, sometimes kraft). Otherwise, the food is always perfectly cooked. & if not, they're always willing to make things right so you leave happy. The atmosphere is laid back. Friendly staff. Attentive management. Always love coming here!

Jay S.

Let me start with what I like about Texas Roadhouse. Their warm, sweet bread rolls with cinnamon-honey butter are so good. I also like that you get to choose from a nice selection of sides to go along with your meal. It's great that you have an option to pick out your own steak, but there were no porterhouses or ribeyes in the case. We started with the killer rib appetizer. The ribs had plenty of meat on the bone, but they were a little dry. The sauce was delicious, and they came with fries. My wife and I both chose the NY strip, and my wife topped hers with mushrooms and onions. The steaks were perfectly cooked. The butter corn side should have been called spicy or seasoned because it was way too hot,and the string bean side was well seasoned with a smoky taste. We do love their delicious, fresh house salad, consisting of greens,cheddar cheese, tomatoes,eggs, and croutons. The restaurant is usually loud, and we always had great service here. The menu offers many options, the food is good,and reasonably priced.

Thomas D.

This is a very busy Texas Roadhouse. We got lucky and we were able to get seated without having to call ahead or use their waitlist. There were only two booths left when we walked in. Service was very good. They have a great staff at the Queensbury location. It was loud and warm inside the restaurant the night we visited. There was a "lively" birthday celebration happening along with several TVs blaring the baseball game. I wound up ordering the BBQ chicken with a side of seasoned rice and a cup of chili. Of course, there are many types of steaks and other entrees to think about too. The portion size was good and the chicken was tender. Their rolls are chewy and I thought I tasted a hint of cinnamon in their butter. All in all, it was a good choice to stop in!

Jenn C.

It was good the food was decent. It was a bit salty. Our waiter was AMAZING! She went above and beyond. The bread was okay expecting a little more. The ambiance was basic.

Rolls to die for

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Reviews are mixed. Many highlight the flavorful steaks and appetizers, friendly and attentive staff, and a lively atmosphere. Wait times are generally well-managed.

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2 months ago

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5 months ago

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3 months ago

The steak and prices were good and the service efficient. Pretty noisy and that was a big negative for my party.,Probably will not return.

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4 months ago

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2 years ago

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1 year ago

Nicely run chain restaurant. Food was really good, staff were friendly. A good choice for families looking for something familiar.

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4 years ago

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2 years ago

Foid and service both excellent!! Server very friendly and helpful and the food was great !!!!

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6 years ago

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Farmacy - Burger with egg and onion jam

Farmacy

4.3(182 reviews)
2.1 mi
•$$

It was Cinco de Mayo and all the Mexican restaurants were loud and too brightly lit and overflowing…read morewith patrons. We walked past Farmacy's window and one of the chefs gave a friendly wave. We stopped in (had eaten there before) and prepared ourselves for a sure to be delicious meal. They have a fun frequently changing menu of small, medium and large plates so you can choose your own foodie adventure. If you want to sit at the bar you get a great view of the chefs at work preparing your meal. If you want a cozier experience, sit in the comfortable seating in the rear of the restaurant. Our server was very attentive but chill and knowledgeable. We got the Utica greens to share as an appetizer, a cocktail and Mad Max local beer, then a burger with hand cut fries and a chicken stuffed poblano. Dessert was a passion fruit chocolate tart which we took to go. If you're looking for well crafted food with a creative twist, this place is a great choice. North country friendly and approachable with a sophisticated set of offerings. Some really unique cocktails too. Not a boring thing on the menu.

This place is a culinary gem! Fantastic food, both menu choices and quality. The menu changes…read moreevery few days so the culinary delights you'll experience are different every time you visit. Service was very attentive, friendly, and knowledgeable. Taylor was one of the best servers we've had in a long time. Everything is made fresh daily, and if you sit at the Chef's Counter, you'll see it first hand. You'll also get great descriptions of everything from the awesome Chefs and maybe get to try something extra too. I recommend using the reservation system on their website and specify your seating preferences. You can choose from the Chef's Counter, the bar, a high-top table, a low table, or an outdoor table (weather permitting). We also appreciated them asking about food allergies on the reservation system too and they verified it when we arrived. We were so impressed with the unique menu options that are offered in the appetizers, small shareable plates, main courses, desserts, and drinks. We are already planning on coming back Sunday for brunch and know we'll be back again soon for dinner.

Photos
Farmacy - View of the restaurant from the Chef's Counter up front

View of the restaurant from the Chef's Counter up front

Farmacy - Brown butter cauliflower

Brown butter cauliflower

Farmacy - An ample stocked bar with knowledgeable bar tenders and many local craft brews.

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An ample stocked bar with knowledgeable bar tenders and many local craft brews.

Bogey's Pub & Grill - Rachel (turkey reuben) with Chloe slaw. It's ok.

Bogey's Pub & Grill

3.5(24 reviews)
1.3 mi
•$

A bit dated interior and tables aren't organized to maximize space here, but the portions at big…read moreand prices aren't bad at all. We've been for both lunch and dinner here and haven't been disappointed by our overall meals, but usually there's one or two things that just didn't go right. Today, we stopped in for lunch. I ordered a Caesar salad, my Nana got the crab cakes, and my Poppi order the specialty wrap, a salmon one that promptly fell apart out the bottom when he picked up the first half of the wrap. He ended up eating it with a fork and knife. My salad was well dressed and the croutons were tasty, a nice seasoned brown bread. My Nana's crab cakes were good, but she didn't care for the mixed greens they were served on. For the three of us, we paid just $40 for lunch and that included nearly an $8 tip. Our server was great, but we were literally her only table; no one else was in there when we stopped in for lunch around 11:15ish today, so it's hard to have bad service when it's just you and the waitress in the dining room. Also it can get busy here, especially for dinner or after the first round of daytime golfers finish up. So be prepared to wait if you come during those times.

So I like Bogeys but the last 9months the food hasn't been all that great, not sure if there's a…read morenew chef, but it's very noticeable in the last 9months which makes me sad, this was always our go to place but lately it's not as good ‍

Photos
Bogey's Pub & Grill - Turkey sandwich with old crumbling bread.

Turkey sandwich with old crumbling bread.

Bogey's Pub & Grill
Bogey's Pub & Grill - View of the golf course from the dining room.

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View of the golf course from the dining room.

Silo Restaurant & Gift Shop

Silo Restaurant & Gift Shop

4.2(622 reviews)
0.3 mi
•$$

Had a fantastic breakfast at The Silo in Queensbury! The food was excellent, the portions were…read morehuge, and the whole place has such a fun, rustic Adirondack feel to it. Our breakfast was delicious and definitely lived up to the reputation The Silo has for hearty portions and classic breakfast food. The cinnamon roll was the real star for me. It was absolutely HUGE and really good -- warm, sweet, and packed with cinnamon flavor. Definitely something I'd recommend getting if you visit. The Silo is also more than just a restaurant. There's a large gift shop and country-store area with all kinds of goodies, including their famous fresh-made cider donuts, fudge, candy, and other unique items. It makes the whole visit feel like an experience rather than just stopping somewhere for breakfast. Great food, generous portions, friendly service, and a really cool atmosphere. Definitely a 5-star breakfast spot, and I'd happily come back the next time I'm in the Queensbury/Lake George area!

Be prepared because eating here takes a LONG time. From the time we stepped inside to when we left,…read moreit took 1.5 hours and we only ordered two entrees. We came around 1pm on a Saturday and it took 35 minutes for a table of two. While we were being walked back, there were quite a few empty tables, but we eventually realized it's because the kitchen was so backed up. The biscuits are delicious. Soft, fluffy, and fried on the griddle! They were delicious. The chicken and biscuit appetizer was very good, but the gravy was not. Fries came out pipping out and plentiful. The soup of the day was split pea soup with lots of ham. Absolutely fantastic according to my wife. The cider donuts are where it's at. I don't like apple cider or cake-like donuts, but these were amazing. They were dense inside, yet still fluffy. They sell like hot cakes too.

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Silo Restaurant & Gift Shop
Silo Restaurant & Gift Shop
Silo Restaurant & Gift Shop

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The Log Jam Restaurant - Prime Rib

The Log Jam Restaurant

3.9(801 reviews)
2.8 mi
•$$

Went for a birthday dinner with 12 guests. We had such a great experience at Log Jam! Alyssa was…read moreour server, and she was absolutely amazing, extremely friendly with the best energy and vibe. She really made our experience even more enjoyable! All of the food was delicious, and the salad bar is truly top tier! I especially loved the chickpea salad. The Pomatini cocktail was AMAZING, and we also enjoyed the Irish coffee. For dessert, we had the TollHouse dessert and apple crisp, both were the perfect ending to a fantastic meal. Great food, great drinks, and even better service. We will definitely be back!

Enjoyed a quiet adventure to the Log Jam recently. It was nice to have a bar that wasn't lined with…read moretelevisions. It wasn't a rowdy bunch and the draw for me to come today was the salad bar. Love the old cash register and the serving staff is top notch. This is a busy restaurant, so expect to either make a reservation or wait for a bit. Let's talk about the fall menu that dropped this week. I wish I took a photo to show you, however, their main entrees (non-steak or seafood section) consist of 6 options and out of the 6, three of them are pork entrees. Baby back ribs, pork chops and then a third option. What was missing?? A chicken entree. There's literally one chicken sandwich on the menu and it's a sandwich. The bartender offered to have grilled chicken and veggie. Their only veggie is broccoli. Seasonal for fall would include squash usually. Love the log jam and will be back, but I may wait for a new menu to drop, this one didn't hit with me. I studied it for like 15 minutes trying to find something. It felt very alienating because I swell up from pork and I don't like eating a lot of bread or fried items. Had the haddock which was roughly a 3.5 oz portion with about 2 cups of broccoli. The broccoli was perfectly cooked, however, it's a cruciferous vegetable. In large quantities it can easily upset a tummy, which it did with mine. Enjoyed the haddock a lot, it was really well cooked. Ultimately, when I think of going to log jam, I don't immediately think I'm going for a burger, I immediately think I'm going for a healthy and delicious chicken entree. Next time maybe! The reason why having 3 out of 6 main entrees pork could be a dilemma for some patrons is: (1) it's inflammatory; (2) gout patients; (3) naturally high in sodium; (3) religious reasons. 4 out of 5 - look forward to the next menu drop!

Photos
The Log Jam Restaurant - Salad bar

Salad bar

The Log Jam Restaurant - My salad with fixings from the salad bar

My salad with fixings from the salad bar

The Log Jam Restaurant - Dining room

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Dining room

Morgan & Co. Restaurant - Brisket Bowl

Morgan & Co. Restaurant

4.3(334 reviews)
2.1 mi
•$$$

Always great !! Service staff is helpful and responsive…read more Food is delicious and thoughtful . Love is put into every dish. I will return!!!!

We chose Morgan & Company to celebrate our wedding anniversary after I specifically requested a…read moregift certificate to dine there because I had been looking forward to the experience. Sadly, it ended up ruining what should have been a special evening. I began with the French onion soup. The menu described it as being served with a crouton, but what arrived was two large pieces of bread with only the thinnest drizzle of melted cheese. Anyone who enjoys classic French onion soup knows the hallmark of the dish is a generous blanket of bubbling cheese, with the bread hidden underneath. I politely mentioned this to our server, who took it back to the kitchen. What came back was astonishing. Instead of remaking the soup properly, the kitchen simply added two more pieces of bread--for a total of four slices--and again barely covered them with cheese. At that point I declined the manager's offer to make it a third time. After seeing what the kitchen considered an acceptable correction, I had completely lost confidence. For my entrée, I ordered the coconut shrimp and added the glazed spare ribs. Unfortunately, both were overwhelmed by an extremely sweet, thick, sticky glaze. The coconut shrimp themselves may have been very good had the sauce been served on the side so diners could decide how much to use. Instead, every bite was drenched in sweetness. The ribs had virtually the same heavy glaze, and even the green beans and carrots were swimming in a sweet sauce. The entire plate tasted like dessert rather than dinner. I barely touched it and simply had it boxed to take home so we could wash off the sauces ourselves. My husband ordered the bouillabaisse, which had the opposite problem--it was surprisingly bland and lacked the rich seafood flavor one expects from that classic dish. Rather than complain yet again, he also boxed it up so we could season it ourselves at home. By 8:30 on a Sunday evening we were still hungry and began searching for another restaurant, only to discover that most nearby kitchens were closing at 9:00. We ended up grabbing Chinese takeout just so we could have something to eat on our wedding anniversary. The evening became even more disappointing considering the cost. We ordered a $150 bottle of Cabernet, bringing our bill to approximately $300 before tip. Spending that amount for a celebratory dinner and then leaving hungry to find another meal elsewhere is not an experience I ever expected. I don't enjoy leaving negative reviews, and I generally give restaurants every opportunity to make things right. In this case, however, the problems extended well beyond a single dish. Between the mishandled soup, the excessively sweet entrées, the bland bouillabaisse, and ultimately having to find another dinner after spending hundreds of dollars, this was an anniversary dinner we will remember for all the wrong reasons. I sincerely hope the restaurant takes this feedback seriously, because it has the potential to be much better than what we experienced.

Photos
Morgan & Co. Restaurant
Morgan & Co. Restaurant - Moroccan Mixed Grill with shrimp, lamb, chicken, coconut curry broth, couscous and  veggies.

Moroccan Mixed Grill with shrimp, lamb, chicken, coconut curry broth, couscous and veggies.

Morgan & Co. Restaurant

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Texas Roadhouse - steak - Updated October 2026

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