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Texas Roadhouse

2.6 (90 reviews)
Closed • 3:00 pm - 10:00 PM
Updated a few days ago

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Herb Crusted Chicken
Rikesha F.

This was my first time eating at this Texas Roadhouse and it was a great choice. We were seated after a short wait. Our server was pleasant and patient as we looked over the menu. I opted for the herb crusted chicken as recommended by my friend, who also ordered the same. It was indeed one of the best meals I've eaten at Texas Roadhouse. The chicken was very flavorful, the broccoli was cooked just right and the specialty rice was delicious and a nice addition to the meal. I would definitely get this meal again and highly recommend it.

Ordered rare, this side was well done.

Am sharing my personal experience : Just left here after dinner on a Wednesday. Service was excellent! (Militia was friendly and very attentive). however, the 24oz Porterhouse that I ordered was ruined from the start... I ordered rare, but received well done (medium well at best)... just see the pictures. I didn't complain to my server since I had already waited some time, I was super hungry, the restaurant was getting busy, and I didn't want to be that guy at my table to hold everyone else back (wasn't trying to avoid paying) Maybe the cook had an offnight, but this was Not worth the nearly $40 cost (after tax).

Alysia D.

Asa former server at a Texas Roadhouse I still enjoy the rolls. I may have boycotted roadhouse for many years after leaving but there just something about the rolls and honey cinnamon butter.

Bruce T.

Terrible experience eating here. I DO NOT recommend coming to dine here. They don't take care of their customers. General Manager is Anais Lis Simmons Manager is Kayla Positive: 1. Food was brought out hot 2. Juliana was a GREAT server Negative: 1. We were escorted to a table that hadn't been cleaned yet. We stood waiting about 10 minutes. 2. No silverware or serving plates were on the table 3. We were brought dirty silverware with food on it 4. Poor GM management - The problem of dirty silverware was brought to GM's attention who turned around and gave me dirty silverware again. 5. Dirty glasses 6. We were served food without silverware because they said they were out of silverware. The food sat for 20 minutes before we had any silverware to eat with. The Manager and GM were made aware of the bad experiences and would not discount the meal as it isn't their policy. Lack of cleanliness is a serious health concern that this location doesn't seem to take seriously. They tried to give us a coupon only good for their restaurant at this location but we were visiting from out of town. This place lacks the maturity to take care of customer's basic needs. Be cautious if you choose to eat here and inspect your food as well as silverware for your own safety. My experience was a 1 out of 5.

Davida B.

This is our second visit to this location. We were seated quickly on a Saturday for lunch with the call ahead seating option. Nice place, good food and friendly staff. Britney was our server; she did great! The restroom was clean. No complaints.

3 pc Catfish and mashed potatoes with added gravy
Janea C.

The food was great! Service was smooth and swift. The ambiance was nice. Very chill atmosphere and the music was a great addition. Overall, pretty great experience!

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5 months ago

The steaks are always cooked to perfection. The service is always awesome. Such a great place to go for a good meal.

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2 years ago

Great place but over worked staff. I'm not a cinnamon butter person so please put regular butter out when bringing rolls! Just a FYI

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The service is good . The food is great. The restaurant is clean . The servers and staff are friendly and respectful.

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LongHorn Steakhouse - Order an exceptionally tender center-cut Flo’s Filet grilled with our signature seasoning.

LongHorn Steakhouse

3.2(113 reviews)
0.1 mi
•$$

As much as I enjoyed the food here and other Lonhorn locations, the service at the Oxford AL spot…read morewas some of the worst we've ever had. Plates came out late or not at all. We expect there to be some wait times on a Friday night at a popular spot but if your wait staff continually apologizes for the slow service then it's not just in the customer's mind. I won't name our waitress cause I don't think it was her fault. The place was lively with the weekend crowd and we were seated pretty fast. The entrees were great when they did reach the table. My ribeye was cooked to the perfect temp and the Brussel sprouts were very good. Everyone else at the table enjoyed their meals as well. The service put a damper on an otherwise great family dinner.

2 stars because Sierra was a wonderful server. Entering the…read morerestaurant was an immediate impact of musty and dirty carpet. I asked another person waiting and they said they felt that way too. Sierra did a great job with what she had to work with. The entry door windows were filthy, that should have given me a warning! The service was quick and the salad was good. The ribeye steak with asparagus was well presented. I ordered rare, and it definitely was rare, but that's ok. Steak was so tough I couldn't cut through it. My fork slipped and grease went all over me, my wife will shoot me! Anyways, I left the rest of the steak and told the server, she was apologetic and asked me if I wanted to take it home. No thanks.

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LongHorn Steakhouse - Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

LongHorn Steakhouse - LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

LongHorn Steakhouse - Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

Classic on Noble - The upstairs lounge

Classic on Noble

4.3(130 reviews)
4.2 mi
•$$

It was not very busy the night we celebrated my wife's Birthday so I felt we got extra attention…read morewhich was great! Our food was excellent and they put a candle on our desert cake! It is a beautiful dining room, perfect for a special Birthday. All the staff were pleasant and attentive . No doubt we will go back soon. Thank you Classic on Noble

Weeks in advance, reservations were made for six persons at 4:30 p.m. in the main dining room…read more When I arrived, I was shown to a table in a small room adjacent to the service area; nevertheless, the table was too close to a naked wall for my visitor to gaze at throughout supper. "Well, if you want to wait, I can seat a table in the main dining hall at a much smaller table," the hostess said after asking. There goes the first item. I had boasted to my guest about how the restaurant was decorated. Then came the seating. No server, no server. Finally, STOPPED two of the many servers rushing past just to ask for water. The first server told us it was not her area. The second server rushed through, saying, "Yes, I will get you drinks." We asked if wine or cocktails were available; the response was that she would need to get an "adult to help." No adult ever came to help. No information/greeting of any type to welcome or on how to proceed with getting the food. Now for the $40 food. The appetizer of boiled shrimp tasted mushy, as it had just been poured from a container of water. Buffet: Did not know it would be an almost attempt at a country-type food buffet. Failed at that attempt, and not what would be expected from a fine dining restaurant. Black-eyed peas tasted like they had just been poured from a can, with no flavor. Dressing and mashed potatoes were good, and BBQ ribs were good. The ham had a large bone and gristle, the turkey was thick but dry, and the grease was starchy and had no flavor. The dessert was good, but we did not believe it was made at the restaurant; we ate some from Costco, and it tasted and looked the same. Very rushed and chaotic atmosphere. Staff running past 5-foot aisle along the back of our table and not once looking our way, without us waving them down to help. Used plates on the table were picked up much faster at other buffet restaurants. Maybe just a bad day for their business, but the customers paid for the fiasco. Not sure we will return; it was very disappointing and embarrassing for me to have guided my guest to the restaurant. Made me look and feel embarrassed. Do not believe this is the fine dining restaurant the Mashburns had intended. Classic on Noble Street in Anniston, Alabama, is closing permanently at the end of 2025 after 30 years in business. Owners Cathy and David Mashburn announced the decision on October 30, 2025

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Classic on Noble - Tradition on Noble

Tradition on Noble

Classic on Noble
Classic on Noble - Fried oysters

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Fried oysters

Texas Roadhouse - bbq - Updated May 2026

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