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Texas Roadhouse

3.1 (506 reviews)
Closed • 11:00 am - 10:00 pm
Updated 2 months ago

Texas Roadhouse Photos

Business Info

TEXAS ROADHOUSE ATMOSPHERE

What's the vibe?
Casual
Loud
Happy hour specials
Dogs allowed

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Recommended Reviews - Texas Roadhouse

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Kids steak
Wendy K.

I was not impressed at first. I went to the front to get seated, and then they sent me to someone else. The server was not happy but seated me. I got a kids steak medium rare, and a Coke Zero. My side was mashed potatoes and I got brown gravy for my meal. The sweet roll was good but the Honey butter was addicting. The steak and brown gravy was delicious. It was a huge kids meal. The mashed potatoes were homemade.

Homemade rolls
TC V.

Hostesses were annoyed that we came in and then when we requested a booth they rolled their eyes. I'm not sure why that is an issue? Server was amazing and stayed on top of most of what we needed. The grilled shrimp came out super fast and were delish. The entrees were pretty good, the steak was on point. The portobello mushroom chicken was juicy and good as well. I missed where the baked potato costed more if fully loaded, yet it was not bad. The manager that is supposed to stop at tables never came by after we were there for 49 minutes. We figured they were busy. Hope next time we are not an inconvenience for requesting a booth.

Cactus Blossom
Nancy A W.

We came here for our Valentine's dinner date and our waitress was so helpful. She recommended the blooming onion with cheese and brown gravy. It was delicious!!! Our steaks were mouthwatering and cooked perfectly! I love my loaded baked potato and my husband enjoyed his sweet potato. The service was outstanding and ambiance was great for being a Friday night.

Mike M.

Recently I have visited this Texas Roadhouse twice for different reasons. I notice that now peanuts are in sealed bags at the entrance. I think the idea is to take them home to eat rather than at your table because I didn't see any hulls on the floor. This is a busy restaurant and it's not uncommon to wait 10 minutes for a table. I tried the roadkill chopped steak for $12.49 and chose a salad for one side dish and a loaded baked potato for the other but with an extra cost of $1.29. The salad was very good with chopped eggs in it. The tater was good and worth the cost. The meat was cooked medium and a little dry with some gooey cheese, mushrooms and onions on top. Table service was good. I gave this meal a 3.5. The next visit was for the 12 oz. ribeye for $23. I went with the same salad but opted for a cup of chili. Both salad and chili were very good tasting with the chili having some cheese on top. The steak wasn't as tender as I would have liked. I gave this meal a 3. I give an overall score of 3 and would consider returning. The side dishes were very good but the meats could have been better. I would probably order the chopped steak again. Oh and the free bread rolls are delicious.

Todd M.

Positive experience. Place is almost ALWAYS busy so be prepared to wait. No more peanuts on the floor which is great. Had A+ service. Ribs melted off the bone as advertised. Had an blooming Onion. It was not as salty, nor was anything else as salty as what I experienced at Outback. Not to say some things might be, like the chili. Not a fan of chain restaurants at all. This place checks all the corporate restaurant check boxes for sure. It's kind of hard to ignore just how busy they are. It's actually pretty decent and provide a consistent experience. I didn't have any reason to ding them for anything. They are well staffed and it appears to be a well operated business.

Margaritas and fried calamari
Carolina L.

My very first time so we had to try the famous rolls and butter (not pictured because we ate them as soon as they arrived) they were so good we also got the frozen strawberry margaritas and they were delicious and very huge. The fried calamari was great but definitely a shareable size. Overall it was very cute and the server was very nice and attentive! The restaurant has many booths and can fit large groups.

Tracy B.

We frequent different locations but it was our first time at this location. The wait was about an hour for walk in with large group. Good luck finding a decent table to fit 9 people: you basically had to squeeze in next to each other. Food: bread was delicious as always, meat is a tad under season for the prime rib, peach tea had no sweetness and tastes water down. Salad and side dishes were okay, nothing different compared to other franchise. Service is really bad. Our waitress Liz - instead of directing guests where the menu located, when asked, she pointed toward the back silent. When we asked the second time, she spoke back and asked if this is our first time. She was rude, impatience, and unable to convey what's special in the menu. She just wanted to take order and get over with. The host who took us to the table was nice but the waitress was horrible. Customer service was pretty bad, we are not so sure we should try this location again. We dined on last Wednesday, sat at the right corner of the restaurant, between 9 ish to 10 ish. I'm so embarrassed to introduce this place to our relatives from out of state.

Finished bread and salad waiting eternally for the steak...

Ridiculously mediocre service, steak always has to be sent back after waiting for it, but it still ends up cold.

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9 months ago

The food is really good. Reasonable prices. The service is good. They give delicious rolls.

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5 months ago

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1 year ago

Lovely atmosphere great food beef tips over mashed potatoes fantastic. The service is always spot on highly recommend modulate price.

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4 years ago

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Pharaohs Kitchen - Chicken Shawarma

Pharaohs Kitchen

4.7(97 reviews)
1.2 mi
•$$

We've been coming to Pharaohs for a little over a year now. We get the Kebab Feast (similar to the…read moreKing Tut platter pictured many times in other reviews). It is 2 of each, beef, chicken and kofta. The meal comes with hummus, Greek salad, saffron rice and pita. Consistency is probably the greatest thing I can say about Pharoahs. The meat is always tender, yet flavorful. The charred veggies have a great flavor and are sweet from the roasting. They have one of THE best hummus I've had. You can taste the lemon which just elevates to another level. The rice is well spiced and a great accompaniment. The Greek salad is good, sometimes better than others. The one thing after all this time, the pita is the worst! It is flat, tough and dry. For Mediterranean food, I would think pita to be a staple and would expect better. I keep my fingers crossed each time we order that something has changed. Unfortunately not. Obviously, the pita isn't enough to keep us from returning. We will be back. Thanks for the great food and service!

If you're a falafel lover, this place is a must-try!…read more Everything we ordered tasted incredibly fresh, flavorful, and made with care. The atmosphere is relaxed and welcoming, and the service was genuinely kind from start to finish. I enjoyed my meal so much that I came back for another round of the lamb gyro platter--it was that good! One of the highlights of our visit was meeting Sam, the owner and chef, who personally stopped by our table. He generously treated us to some Basbousa and extra falafels to try, which made the experience feel even more special. The jalapeño mozzarella falafel was delicious and a fun twist on a classic, but it's hard to beat the original falafel--crispy on the outside, flavorful on the inside, and perfectly fresh. Great food, wonderful hospitality, and a welcoming atmosphere. If you're looking for fresh Mediterranean cuisine made with heart, I highly recommend giving this place a try. We'll definitely be back!

Photos
Pharaohs Kitchen - Counter

Counter

Pharaohs Kitchen - Pharoah's Mixed Gyro Feast - main dish

Pharoah's Mixed Gyro Feast - main dish

Pharaohs Kitchen - Outside

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Outside

Texas Roadhouse - steak - Updated October 2026

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