I'm a regular Texas Roadhouse in Illinois and have never had a problem with a meal that they didn't take care of properly. I travel all around the Midwest and I try to pick my hotel near the local Texas roadhouse because that is my go to is very consistent regularly, and I love their food. The Appleton Texas roadhouse is the first Texas roadhouse that has ever disappointed me. I could see why they're only three stars on Yelp my pick up time was was at 4:30 PM. I had ordered it about an hour or more ahead of pick up because I was making my way up to Appleton. When I picked it up after my 3 1/2 hour drive and got back to my hotel room the salad was nice and cold, but so was my sweet potato, my mushrooms and my salmon. The rolls were not even warm. Like I say I'm on the road quite a bit and I do stop at Texas Roadhouse a lot from Iowa, Wisconsin, Minnesota. All have been excellent. This particular one was horrible. They gave me a little card to call if there's anything wrong with the order. I did call up talk to the manager. All they did was gave me a $10 voucher because they claim that the food was still edible. In the meantime, the salmon and chicken Caesar salad, the rolls, the sweet potato the mushrooms were all cold. Think twice before ordering takeout from this particular Texas Roadhouse maybe it was a one time issue? But like I say, I've never had a bad experience with Texas Roadhouse and this was the first disappointment.. When I arrived at the takeout counter. The chicken was in a plastic container, along with my salmon, sweet potato and mushrooms, just laying on a shelf, not heated. The salad was also sitting next to it as well. Normally, when I pick up at to go, it's all in a large paper bag to keep it warm, except for the salad because you don't want a hot salad. But like I say, everything was laid out on a shelf and it was very disappointing and yes, I did tip them ahead of time on the app.. I will think twice about tipping ahead of any future order with Texas Roadhouse. when I called the manager and explained to everything they put me on hold while they check the time that the order was made because I had a 405 timestamp on the receipt and my pick up for 4:30 p.m. it sounded like they would remake everything, but I had already started digging into this after a 3 1/2 hour drive. When you drive that far you don't feel like driving back to a restaurant for them to remake an order they should make it right the first time. She asked for my email address. I gave it to her and she sent me a voucher and I thought wow that's great. They're going to give me something that I could actually use again. The voucher was just a barcode and when I asked, what is the value of this barcode and she said $10. That is usually less than the tip that I actually leave at Texas Roadhouse. So that barcode is nothing to make up for what I had to endure. I don't care if this seems like I'm rambling, but I'm tired of going back and editing on my phone so you're getting it all raw! read more