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Terrace Pointe Café

4.0 (1.4k reviews)
Open • 7:00 am - 3:00 pm
Updated 3 months ago

TERRACE POINTE CAFÉ · YELP ASSISTANT

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TERRACE POINTE CAFÉ ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Good for groups
Good for kids

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Recommended Reviews - Terrace Pointe Café

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Vegan Huevos Rancheros Avocado Toast TPC Chopped salad amazing delicious food terrible service
Nhu H.

TPC is located inside the Wynn hotel and they have both indoor and outdoor patio seating overlooking the pool. The food was delicious however the service was atrocious. Our waiter was MIA the majority of the time and we had to physically go find her to take our orders and also hunt her down when we were ready for our checks. I like that they have vegan options. My friend is vegan and really liked her vegan huevos rancheros. I enjoyed my TPC salad and my other friend really liked her avocado toast. Overall solid food but bad service.

Breakfast at Terrace Point Café
Fahad H.

1st time came here for breakfast during my stay at The Encore this month.Absolutely gorgeous restaurant with inside & outside patio seatings with a beautiful Wynn pool view which I chose and the staff working there were super friendly! Ordered their Wynn's Buttermilk Pancakes, Wynn's Signature Croissant French Toast, Blueberry Muffin & Vietnamese Coffee and everything was delicious but my favorite has to be their freshly made Buttermilk Pancakes & the Maple Syrup covering it makes it an absolute Delight! If you're visiting Vegas or a local, Terrace Point Café is a must try breakfast place.

Lackluster cinamon roll
Robert L.

Had a really nice breakfast here, with the exception of the cinamon roll. Warm and friendly service and possibly the best lox and bagel board I've had outside of Barney Greengrass in NYC! Comes with all the accoutraments. Had to try the viral cinamon roll but unfortunately, that was a real let down. Ordered the smores version and it just wasn't that good. Didn't help that it was served cold. Would return for the bagel board!

Cookies and Cream Cinnamon roll prepared tableside
Shelley B.

Located in the Wynn, the ambience was comfortable and inviting with a great deal of attention to detail. While I was so looking forward to the cinnamon roll made tableside, it was disappointing. The frosting was frozen and the server could not get it to spread. The mix of cookies and cream with cinnamon did not compliment one other. Hated to waste food but could only muster a couple of bites. Do not recommend. The server was attentive. Lattes lacked flavor and were served lukewarm. Eggs benedict did not appear freshly made.

Huevos Rancheros Skillet*
Sophia Y.

The huevos rancheros here was delicious, i loved the hot sauce they serve you on the side and honestly, i wish i could've drank it, it was THAT good. Ordered an iced latte to get me ready for the day and finished the meal with a berry bowl. I've been here a few times and the food is always well made with great customer service. A group of gals next to my table ordered the giant(?) cinnamon roll(?) and it looked like an awesome spectacle as the server was dressing it up tableside and they all had their phones out. I'll be sure to try that dish the next time I'm at the wynn :)

Val R.

What a terrific way to start our day! We asked to be seated on the patio to enjoy the sunshine. Our service was good & we enjoyed the eggs, bacon, & the granola/yogurt. The star of the show was the Cinna -Delight, though, prepared table side. We chose the crème brûlée and it was amazing!! Such a wonderful breakfast item! Lovely setting & great food!

Cinnamon bun
Lee P.

Stopped by for lunch with a large party which we had reservations and had to be in and out for; We placed our orders pretty early after getting seated, but the service seemed to be quite slow and took over 45 minutes for our entrees to come out after being ordered. Finding servers was also difficult to check on our status throughout the course. The restaurant did seem to be busy, and in the prime hour of lunch, however our server(s) never once stopped by to give us updates. Despite this, the food was quite tasty once it came out. We ordered several appetizers to share, including the truffle fries, cut fruit, chips and guac, and all were good, especially the truffle fries which also came with a truffle aioli on the side to die for. The salmon poke wasn't the best I've ever tasted and lacked some flavor, but for a light lunch it seemed fresh and healthy. The portion of the salmon was also very small compared to the rice and vegetables that it came with. The must try dish here, though, was the large cinnamon roll which was beautifully served, super flavorful, and was enough to feed our table of 10. I think it is a good option for a casual bite at the Wynn, but definitely not if you're in a rush somewhere. The food is pretty good, the ambiance is lively, yet service needs to be improved.

TPC Breakfast
Melanie B.

The setting is beautiful and relaxing, and the service was friendly and attentive. The highlight for me was definitely the tableside cinnamon roll -- it comes out warm and freshly prepared, and it was absolutely delicious! Such a fun touch that made breakfast feel extra special. Everything was fresh, flavorful, and beautifully presented. Definitely a spot I'd recommend for a memorable breakfast in Vegas!

Eve J.

Terrace Point Cafe at the Wynn I loved it here. We sat outside, and the cocktails were strong. It was a little packed when we went, so even though we made reservations, we didn't get seated until about 10-15 minutes later, which was fine because once we were seated, the views were phenomenal. The food was just as good as the scenery, and the whole experience felt perfect for a girls' brunch or a cute date. I would definitely come back.

Steak & Eggs
Amanda G.

Service was a bit slow, but we did have a party of 6, so a bit more understandable for a holiday weekend. I was disappointed with the size of the steak, but the quality was good. The rest of the party really enjoyed their meals: chicken and waffles was the most popular Drinks were also good, the espresso martini was great. I enjoyed that the venue has so much natural light, and the vibes were good for a brunch too

Eggs, sausage, toast, potato cake
Victoria F.

Was so excited to come here for my birthday brunch as I had been here a few times. Got there and was so disappointed to find out they had stopped offering bottomless mimosas. Service was great and the food was decent but was not the experience I had wanted or expected.

Turkey BLT with chips
Sam J.

Come for the convenience, enjoy the food, relish in the atmosphere. Each time I stay at either Encore or Wynn I have made it a tradition on the day I leave to have lunch outside on the patio overlooking the pool on many of the sunny days Las Vegas has to offer. The service when you need something can be a little slow. The kitchen seems to be far from the seating area. Also it doesn't seem like anyone is in a rush which isn't the worst thing in the world. The last time I was there I had the turkey BLT and honestly is was very mid. It was packed with turkey and had thick pieces of bacon but overall the sandwich lacked all flavor. I am a sucker for homemade chips and while it was ala carte I had to get them on the side. But as I said sitting by the pool enjoying a slight breeze and all the sunshine is a pretty good way to close out a trip.

Jenn M.

We've been here a lot whenever we visit, but this time, the service was just horrible. We had a reservation and arrived early, waited in line, and then sat, with several groups seated before us. When we finally sat down, it took over 10 minutes to even have water offered to us. And the last customer's bill was still at the table. I'm not sure if it's a very busy weekend, but overall, it was not a great experience this time. We had staff pass our table multiple times. Our server heather was very nice when she got to table everything went smoothly. But a rough start to breakfast

Bacon, Bacon Avocado Omelette* hashbrowns, and sourdough toast

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Terrace Pointe Café Reviews in Other Languages

Ask the Community - Terrace Pointe Café

Is there a kids menu?

No kids menu but there is small sides like fruit bowl or parfait

How much is their bottomless mimosas?

Hi Marie, their bottomless mimosas is about $30. If you drink at least 2, it pretty much pays for itself!

What's the dresscode?

Resort / business casual

How can I make a reservation? I cannot find it online

Hello Jessica, Terrace Pointe Cafe does not accept reservations. Seating is on a first come, first served basis. If you have additional questions or are looking for a… 

Is the breakfast menu available all day? (Ex: Can we order the Eggs Benedict after 11am?)

They're only open until 3pm, we arrived after 11am and we're offered a breakfast menu, so I believe so!

Is there a gluten free menu available?

There is a Vegan / vegetarian menu. If you inform staff of your allergies, they are wonderful about accommodating.

Hi. Do they offer unlimited mimosas as an option during brunch?

Yes!! And it's the same price as buying two, so you know, you might as well! ;)

View All 9 Questions

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4.6(493 reviews)
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Great coffee, great vibes and good food…read more High quality spot the most locals don't know about but they should.

We came in around 12noon for our group's monthly Sunday brunch get-together. The interior seemed…read morecompact. It wasn't crowded at that moment, it was mostly empty, but it started filling up as we were leaving around 2pm. Golden Child, hot | It was earthy along with warms spices, such as ginger. Even though it's still hot outside, this seems better served hot than iced. Smoked Salmon Benny, add side of chicken | The slices of salmon were average as expected. The spinach artichoke dip seemed like a nice addition to the dish, but it ended up overpowering everything, especially the hollandaise sauce, which is one of the main features of a classic eggs Benedict. Toasted and well-seasoned house potatoes were the standout, delicious part. Grilled chicken on the side was necessary for extra protein lol, they were soft and juicy! Menu: The menu had typical breakfast food, but did not have enough variety. There were more beverage varieties though. Service: The employee taking the order on the counter was knowledgeable about each menu item and the server was attentive. Orders came out quick. Parking: Most of us parked just behind the restaurant in the empty parking lot. It's $4 per hour (as of August 2026).

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7th & Carson

4.5(1.7k reviews)
3.2 mi•Downtown
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One of my favorite breakfast spots in town! Weather was nice enough to enjoy their beautiful porch…read more Tons of greenery and shade, and perfectly comfy. I ordered my coffee, and they brought out my own french press, creamer, and sugar. My fiancée had a fresh orange juice. Our waitress was very attentive, and all our food was perfect! I ordered the corn beef and hash, and a side of bacon. Funny enough a couple next to me asked how their bacon was here, and i told them order it cause its always nice and crispy big slices! My fiancée ordered the chicken and waffles! Their chicken and waffles are his favorite cause they are kimchi waffles, however not too spicy so good for breakfast after a night out. We tried their garlic fries today and they were so addictive I have been coming here for years, and they never disappoint me. Also if you are looking for bottomless mimosas they never miss. They bring you a tray a of juices, and a bottle of champagne so you can make your own perfect little drinks!

Came to 7th and Carson for lunch with a few coworkers. Based on the menu, we were all pretty…read moreexcited to try this restaurant. Our enthusiasm diminished pretty quickly with our appetizer of little cinnamon rolls. We all agreed, they were not good. A few of us ordered fish and chips and most agreed, a better version could be had at a local pub here in Vegas. One of us had short rib cheesesteak and that dish was ok. The service was friendly but not helpful and the restaurant is small but cozy. I would not return based on the food, service and value.

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7th & Carson - Open kitchen area, you can see the wood fired pizza oven

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Eat.

Eat.

4.2(3k reviews)
3.2 mi•Downtown
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A friend recommended we stop here for breakfast or lunch on our way to Zion, Utah. We always make a…read morestop in Vegas to stock up on groceries and grab brunch before heading to Zion for camping. The food here is incredibly fresh and absolutely delicious - but they really need to step up their dishwashing and make sure the food is served hot. There's nothing worse than ordering coffee and seeing purple lipstick on the rim of your cup. It makes you want to leave right away. Then comes the inner debate - do you say something and risk being that customer, or just wipe it off and move on? On top of that, getting food that's supposed to be hot but arrives cold is frustrating. You sit there wishing you were at home where you could just microwave it - because the food is that good and would taste even better at the right temperature. Our experience wasn't helped by our waiter, who seemed disinterested after the lipstick incident (same guy mentioned in previous reviews that comes off rude AF/ agreed!). We didn't feel like asking for much after that. On the bright side, one of the waitresses was amazing - she looked like she was carrying the whole place. The chef clearly knows what she's doing because the food coming out of the kitchen was fantastic. That said, attention needs to be paid to cleanliness and serving hot food. There's no excuse for that. Despite these issues, I gave it five stars because the problems are fixable and don't take away from how incredible the food is. For reference, we visited on Friday, January 3rd, in the morning. There was a nearby parking structure and no wait time. The decor is a mix of farm-to-table and modern bistro - nothing overly exciting or disappointing. We were just looking for a good brunch spot, and this place is truly a hidden gem. Hopefully, they address the concerns we mentioned because it's worth coming back for! __________ To the Chef, Your food is incredible - truly Michelin-worthy. However, the staff is serving it cold and sometimes on dirty dishes. This isn't the first review mentioning these issues. Also, the tall white guy with grey hair was incredibly condescending and rude. Hospitality doesn't seem to be the right fit for him. It's disappointing to see someone like that representing the amazing work and love you pour into your dishes. On the flip side, the waitress with long brown hair was picking up the slack and holding the place together. She deserves recognition - maybe even a promotion. I hope you see this because if the team can consistently serve food hot and on clean dishware, this place could easily become the top brunch spot around. We appreciate your talent and hope this feedback is helpful! - Vee & Mike

Stopped by for a quick brunch since we were in the downtown area. The restaurant was full so we had…read moreto wait for about 20 minutes before being seated. It has a rustic, darker ambiance and not your usual bright and sunny brunch spots. The menu not too big, but offered enough varieties that we decided to try the biscuit and gravy as well as the corned bee hash. We also got house coffee and they were from mother ship coffee. Food came out quickly, but they were lukewarm and felt like it was already made and just put under a food light to be kept warm. The biscuit was good and soft, but the gravy was a little too salty. The corned beef came in a smaller portion than I expected, and the beef was diced too thin that they didn't have great texture and flavor. Coffee was good, but overall food was not as good as we'd expect. Service was average, the waitress was nice but didn't offer much service besides bringing out initial water and coffee over. No one really checked in on us after the food was served. I'd most likely not be back as there are many other brunch places in the downtown area to explore.

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Came in for lunch on a Tuesday, it was not very busy and I really enjoyed the personal attention my…read morefriend and I got. We were seated at a small table towards the back of the restaurant, it was nice and intimate. Right away the waiter came over and suggested a few dishes We opted to start with the fried chicken skin. It was served with a side of honey, then the fried pork belly it sat on a bed of sauce that was tangy yet sweet, can't go wrong with the pickled eggs they were scrumptious, and last, but not least the black risotto in oxtail Everything was perfection just delicious

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Terrace Pointe Café - newamerican - Updated November 2026

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