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Downtown Terrace

4.1 (1.5k reviews)
Open • 9:00 am - 7:00 pm
Updated over 3 months ago

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DOWNTOWN TERRACE ATMOSPHERE

What's the vibe?
Moderate noise
Hipster
Casual
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Recommended Reviews - Downtown Terrace

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Outside patio view
Carol L.

THE FOOD! I had the Caprese Grilled Cheese. It came with an amazing tomato and basil soup. 5 stars all day. The Oscar pasta, Spicy crispy chicken and the kids grilled cheese, were all perfection. You get a lot of food too, enough for a second meal. Seriously. The price, the service, and the seating. This place has it all.

chicken Caesar Salad and Oscar's Pasta  sangria
Ashlynh D.

I came here on a sunday afternoon and had a great experience. I love a restaurant with shopping/activities near by! So it being in the container wars perfect! Gives such a good summery vibe The food was very average but honestly you can beat their prices! Everything is below $20 and they awesome happy hour and brunch specials. $21 for bottomless and $7 happy hour. My salad was pretty good but nothing crazy. Oscars pasta was good and really shocked how big the portion was. The burger tasted alright but the actual burger patty was basically nonexistent, you can tell from the picture how small it is Their service was friendly and fast a little small inside so probably best to reserve or put your name down and walk around outside but my group of 6 didn't have to wait at all when we came in.

Chicken Fried Steak & Eggs
Becky B.

$31 premium bottomless mimosas with 6 different juices, what else could you want! I thought my chicken fried steak was too salty but the breakfast potatoes with it were good and my friends loved the steak sandwich.

Shrimp & Salmon Ceviche
Jamie P.

We really enjoyed our trip to the container park area and Downtown Terrace restaurant. It's located toward the back of the park on the second floor. It was a bit chilly outside so we decided to dine at the bar inside. We were greeted right away, sat at the bar and orders were taken quickly. We noticed A LOT of tables were taking advantage of their bottomless mimosa deal. We didn't drink this visit, but we tried the ceviche and calamari and both were good. Service was great and the bartenders were very friendly. Would definitely recommend!

Imee V.

Enjoyed our breakfast al fresco style at Container Park. We had the tingas scramble with quinoa (favorite), and traditional omelette and bacon. The host and staff were quite accommodating and service was warm and personable. The highlight? That tomatillo, verde sauce!! All homemade by the manager on staff. She seriously needs to bottle and market that sauce. Some of the best I've had - enough to ask to take home over a flight back to California. Thank you for a wonderful experience, and please bottle your secret tomatillo sauce!

Roasted salmon plate with mashed potatoes & asparagus
Cyndi T.

Came with my family of 5 for lunch We were seated right away. We ordered a steak sandwich with fries, a Terrace burger with fries, carne asada fries, the salmon plate with mashed potatoes (our favorite) Our server was amazing, friendly, and attentive. He checked in with us for drink refills & how the food was. It is located on the 2nd floor overlooking the stage. Light and airy with seating available inside the restaurant and on the balcony.

Play area
Laurie Ann L.

We decided to go check out the container park down on Fremont Street. It is an open area surrounded by shops that were made out of the big containers - hence, the name. They didn't really have any shops that we were particularly interested in however we were hungry so we stopped at the Downtown Terrace toward the back of the container park. They didn't have a lot of food places there at that time so this pretty much seemed like the best bet. The calamari was not great but the shrimp and salmon ceviche was pretty good. It was a nice place to stop and take a break, as it was pretty warm outside, and it gave us a chance to cool off a little bit. The bartender was very attentive and very friendly. I doubt we go back because once you've walked down to the container park and seen it, there's really no point in going back

Chicken & Waffle Sliders
Linden P.

We had a very nice Sunday brunch at Downtown Terrace. My favorite dish was the Chicken & Waffle Sliders (don't let the name fool you, the dish is full sized). It was a unique spin on it with apples, caramel sauce, strawberries, and strawberry sauce. So good! Our waiter was very attentive and personable. Can't wait to return!

Quinoa Bowl
Bella S.

We stopped here for a quick bite to eat while checking out the shops and our bartender Danny was amazing. The staff was super friendly and had a great happy hour going on. The bartender was really kind and gave us tons of suggestions of things to do nearby. Definitely worth a stop in while out shopping

Breakfast Sandwich
Christian G.

We come to the container park often but this was our first time coming here. We needed food for the family and this place delivered! It's reasonably priced and the food was good. Everybody was able to find something they liked. The service was great and helpful. They are located in the corner of the park so after eating the kids played at the park and the grown ups went for various sweet treats located within the park. The restaurant itself was clean and had ample seating. It was cute and pink inside. Will definitely be back.

Joya S.

Nice brunch place right outside of downtown! I got the chicken and waffle. It was super flavorful with all the fruits and sauce on there. Chicken was good as well but it was a pretty thin slice. I wish it was a bit bigger or came with a side. My friends got bottomless mimosas for $20 which is a good deal and they had lots of different flavors. There was indoor and outdoor seating, they always have the doors open so bring a coat if it's cold outside. Service was good!

Vegas baby !!
Michelle J.

Kenny was on fire . Super funny, really kind, and very attentive. Made sure we had a good time all the way through. Let me use my drink glass as wet naps Thanks for the awesome brunch!

Logan L.

Downtown Terrace is one of those small places you don't expect to find and truly enjoy every aspect of. From our service, to the food and drinks, we had the best time. Their food is perfectly seasoned, cooked, and presented. The drinks were appropriately priced and delicious. Overall, this is one of those spots you don't want to pass up. We will definitely be back for more amazing times here!

Buffalo cauliflower.

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Reviews are largely positive. People note the friendly attentive service, flavorful varied food, bottomless mimosa options, and a welcoming lively atmosphere.

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3 months ago

The brunch is always a treat! I love sitting outside and the service was great. We will go back.

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4 months ago

The food and service was amazing! Carrera & Lalo took such good care of us. Bottomless mimosas were so worth it!

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Page 1 of 39

Downtown Terrace Reviews in Other Languages

Ask the Community - Downtown Terrace

Costo promedio por persona?

Hola! El costo promedio por persona es de aproximadamente $18-$35, dependiendo de lo que se consuma.

Is this place wheelchair accessible?

It is ground level so shouldn't have an issue.

Is this a good brunch spot to watch a Sunday NFL game?

We do have 2 available televisions for game day! Come join us at the bar!

Is there any entree that is gluten free here? Does this restaurant use a shared fryer for things like fried calamari that would cross contaminate gluten free french fries? I have Celiac disease and have to eat gluten free.

Is there a age limit or is any age welcomed?

All ages! It's a regular restaurant with indoor and outdoor seating.

Do we need to make reservations?

Reservations are always recommended! But feel free to call ahead just to make sure they are necessary.

Do they serve Marlin?

Hi for our seafood items, we offer a blacked salmon, a salmon salad, ahi tuna nachos and a tuna salmon tartare at this time.

Is brunch/bottomless mimosas still served everyday?

Yes! We offer it everyday.

How is seating outside in summer when it's 100+ outside? Is there misters and shade?

Hi we do have misters and a pergola but outside it just depends on a personal tolerance level. We do offer indoor seating as well though.

Do they do anything special for Birthdays? Like bring out a slice of dessert with candle? Etc. Thanks!

Hello! We normally will do a free dessert for the birthday boy/girl with a candle! :)

Are kids allowed in during the day?

Kids are always allowed. :)

Is Happy Hour still Monday through Friday from 4pm - 7pm?

Yes! We still have a Happy Hour from 4pm-7pm from Monday to Friday!

Do you take reservations for Saturday Brunch? I tried calling, but the number is not in service.

I apologize for that. I have updated the number on file to the correct number. Yes, we do take reservations for brunch for every day of the week. We hope to see you soon!

Is the bottomless for the table or priced per person?

Priced per person. Not everyone needs bottomless. You can also do two different options. $16/person for premade decanters with champagne and flavors. Or $22/person for better quality bottles plus juices brought to the table (I recommend this… 

So when it says "bottomless beverages" is that just for the brunch beverages?

It's bottomless EITHER Bloody Marys or Mimosas. But the Mimosas have a large handful of flavors. So yes it's for brunch. But can be ordered at any time with purchase of an entree!

What are the brunch days/hours?

Good Morning. Brunch and bottomless is served from 11am to 530 pm daily.

Do you guys serve breakfast Monday through friday?

We currently have our brunch menu all day, Monday-Sunday.

I see The Perch mentioned, is this one in the same as The Downtown Terrace?

It used to be the Perch! Same Location just different name

Hi will this be a great spot for NYE at fremont st for a family w kids?

NYE in Fremont with kids is going to be rough no matter what and they close earlier in the day. But container park does have tons of space and activities for kids.

Is it dog friendly? I don't see any photos of dogs in any photos.

No, unfortunately all of container park is not dog friendly.

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Sparrow + Wolf - Oyster duo - charcoal miso grilled

Sparrow + Wolf

4.4(1.7k reviews)
4.5 mi•Chinatown
•$$$

Cool vibe and atmosphere. Door entrance was a little tricky though. After you park on the lot, go…read moreup the stairs and enter the restaurant with the door on the extreme left. ( There are no visible windows because it's covered with art decor.) We were greeted by a friendly hostess and seated right after she found our reservation. The restaurant is a bit dark but small lamps at each table give a nice glow. Food was great! Interesting protein choices on the menu. From the items we picked it seemed kind of tapas style . Definitely easy to share. We ordered the : 1. tuna tacos (A+)This is a single serving bite. $ 9 for one taco but so worth the splurge. 2. Oxtail hummus ((A+) Easy to share. Tasty oxtail meat a top the hummus with deep fried (?) garbanzo beans thrown in for a surprise crunch. Served with naan bread too. 3. Porterhouse (A) came with 7 small dishes of enhancements to enjoy ( kinda like Korean style with the ban chan side dishes). I tried every single side, and I liked the chimichurri, baked garlic and the 6 min cooked egg which I dipped the steak in. The steak was sliced for easy sharing which I appreciated. 4. Tried the milk braised salsify (A+) This was a root parsnip vegetable dish. It was a very unique and delicious which tasted like cheesy yellow carrots. 5. Finished off the meal with Vietnamese coffee dessert(A+) A surprise in every bite! So glad my brother in law recommended this restaurant! I'd love to come back and try the other items on the menu. Also, the service was great. My water was filled regularly and plates were cleared in a timely manner . Top notch restaurant not far from the Strip.

This was an interesting evening. It is in a strip center and not the most vibrant part of town but…read morewas fine. It is unique and was what we were looking for away from the strip. Tables are small and very close together making the meal a little cramped. It has a subdued vibe- not the same, but unique in the way of a hippie coffee house. The steak marinated in white miso was excellent and full of flavor. A small bite with sausage and Asian sauces was excellent. The remaining items less successful. It is obvious the kitchen put a lot of thought and effort into their dishes. Some work and some are less adequate. Look at the menu before you go as it has a large presentation of duck, lamb and other lesser seen offerings. I am glad we went but probably will choose other options in the future.

Photos
Sparrow + Wolf - Inside

Inside

Sparrow + Wolf - Oxtail hummus, crispy chickpea, curry oil, warm naan

Oxtail hummus, crispy chickpea, curry oil, warm naan

Sparrow + Wolf - Black pepper and honey pork secreto, sweet potato, peanut nuroc cham

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Black pepper and honey pork secreto, sweet potato, peanut nuroc cham

Americana

Americana

4.2(1.2k reviews)
7.8 mi•Summerlin
•$$$
Romantic vibe
Fine dining

Had an amazing night here, the food was delicious and friendly waiter the view outside is so…read moredelightfull

We had a wonderful experience at Americana! I love the old school feel of this place. We made a…read morereservation via Open Table, but it wasn't very busy on a Saturday night. The ambiance at night is nice and dimly lit. Great menu and nicely priced. There's currently a 3 course special that comes with a salad, salmon, tiramisu, and bottomless wine for $60! It's definitely worth it. The goat cheese spread tasted great with the salad. The salad also comes as a big portion. The salmon was huge and perfectly moist. I got the foie gras on French toast. It had the perfect amount of salty and tart sweet flavor with the blackberry-cherry sauce. It comes as an appetizer, but because it's so good, I don't recommend sharing since the portion is so small. I got the spicy seafood pasta, and it was amazing! It had the perfect amount of spice and it comes with a hefty amount of seafood along with a whole big lobster tail! The shrimps that it came with were also huge and there were plenty of calamari and octopus with the pasta. This dish was such a great deal with the portion and the amount of seafood it came with. My only complaint is that they can lighten the amount of fresh basil they put in. I highly recommend! Last, we got the creme brulee, which comes with orange biscotti. It's a shareable portion, and perfectly sweet. Our server Zoe was also amazing! She was super friendly and answered all the questions we had with the menu. Great place for a low key date at Desert Shores and some awesome food!

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Americana
Americana
Americana

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Honey Salt - Key Lime Pie

Honey Salt

4.1(3.3k reviews)
8.6 mi•Westside
•$$

We've been here 3-4 times and can't believe I've never left a review!!…read more So for starters, they have a great happy hour, trick is it's in the bar seating area only, they do have a couple high tops set in the back should you choose to imbibe. The dining area and outdoor patio give a rustic country kitchen feel which suits their fresh seasonal ingredient filled menu. We have honestly never had a bad meal here. The food tends to disappear before we get to take pictures, sorry that's lacking. I've read the service here isn't good, but we've either been lucky or just have come on good days because we haven't had any issues. The only issue that is kind of a nonissue is that it gets busy fast, of the 3-4 times we've eaten here we've probably come 10 times and there was a loooong wait so we decided to go elsewhere. If you're in the area and want something delectable for lunch or dinner, I'd say yes stop in and enjoy yourself !

Following several months of absence after a series of profoundly disappointing experiences across…read more23 previous visits, a 24th visit to Honey Salt approximately a week ago was prompted by a persistent craving for its food. Fortunately, the kitchen remains the establishment's most persuasive argument for continued patronage. The fried chicken, in particular, retains its admirable consistency, an accomplishment deserving recognition given how frequently even seemingly straightforward preparations are mishandled elsewhere. Hospitality, however, still remains a less dependable proposition. The visit commenced with an announcement that fewer than 10 minutes remained for mimosa refills, followed by an inexplicable delay in receiving something as elementary as water. Hardly an auspicious beginning, especially for an establishment whose service deficiencies had already prompted an extended hiatus. Admittedly, arrival occurred at approximately 2:10 p.m., just 20 minutes before brunch concluded at 2:30 p.m., a scheduling detail that had been overlooked. Yet the afternoon subsequently developed an unexpectedly entertaining character. The server, whose decidedly no-nonsense demeanor evoked a familiar strain of Gen X pragmatism, proved considerably more accommodating as brunch progressed. Additional mimosas materialized, culminating in the rather extraordinary gesture of leaving the remaining refill jug at the table. Upon discovering that such an arrangement was impermissible, he retrieved the vessel, administered one final refill, and expressed satisfaction that the customer had at least received adequate value for the expenditure. There is something refreshingly candid about a hospitality professional openly acknowledging the importance of getting one's money's worth. Such unvarnished pragmatism, delivered without ceremonial pleasantries, possesses a certain cynical charm. Admittedly, its comedic appeal may have been enhanced by the preceding mimosas; a less amused patron might reasonably interpret the same behavior rather differently. Further conversation revealed that the server worked multiple jobs, including some of the restaurant's busiest shifts. This context lent his brusque efficiency a measure of intelligibility, if not complete absolution. The conclusion of the meal introduced another peculiar episode. Repeated inspections of the table suggested an increasingly urgent interest in obtaining a signed check. Only through an explanation offered to a neighboring party did it become apparent that the restaurant was closing between services and the check needed to be finalized. The server had, moreover, already completed his shift. The urgency was understandable. The execution was considerably less graceful. A discreet explanation would have accomplished the same objective without the conspicuous surveillance. Even the most utilitarian approach to hospitality benefits from a modicum of interpersonal finesse. Nevertheless, the visit represented an improvement over previous experiences. The service remained inconsistent, but the server's generosity, candor, and peculiar brand of pragmatic hospitality rendered the afternoon unexpectedly amusing. Nearly a week later, the episode has lost none of its comedic appeal, an enduring amusement that makes the apparent improvement all the more welcome. An upward trajectory, however modest, remains an upward trajectory. Whether the improvement proves sustainable warrants further investigation. The prospect of a return is therefore met with cautious optimism and genuine relief that the establishment may finally be moving in a more favorable direction. A follow-up visit is anticipated in the near future, preferably several hours before the conclusion of brunch, with the hope that this encouraging trajectory will endure.

Photos
Honey Salt - Indoor Bar

Indoor Bar

Honey Salt - Flatbread

Flatbread

Honey Salt - Espresso Martini Flight

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Espresso Martini Flight

Downtown Terrace - newamerican - Updated November 2026

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