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    Lou's Diner

    4.8 (2k reviews)
    Closed • 6:00 am - 3:00 pm
    Updated 1 month ago

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    LOU'S DINER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

    Recommended Reviews - Lou's Diner

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    Wall decor
    Liza M.

    On my last day in Vegas, this place came highly recommended and with good reason. There was a short wait but once inside, the decor was awesome! Lots of cute signs and sayings throughout. A diner bar, dessert specials and a wall of misc coffee cups! They start off giving you a variety of homemade jams with crackers! The strawberry and raspberry were my favorite. So good. There were 8 of us and our waitress Shannon was awesome. I ordered a lighter option and it was really good. If you've never been, you definitely need to go, you won't be disappointed.

    Aimee B.

    Lou's Diner is such a great place to grab some breakfast! The service was absolutely phenomenal, and the atmosphere is so cozy and local My friend and I ended up sitting for two hours just talking, and they were so welcoming and never once made us feel rushed. The food was amazing! I had the homemade hash and home fries, which were so delicious. And you have to try their jam, it's incredible, especially the peach! My friend ordered the SOS with eggs and a slice of ham, and she loved every bit of it. Such a great local spot. We'll definitely be back soon!

    Lou's
    Avner M.

    Have not been here for a while because it's so amazing here that sometimes it's hard to get in. Luckily we got in quickly and the food did not disappoint. You sit down and they have so many workers, you are never neglected. Drinks, refills, anything you need, you get it. They bring you crackers with 3 homemade jams while you wait for your food and they are yummy. You can buy their jams and they are awesome. I decided to try the Pastrami Burger and oh it was good. The pastrami was tender and seasoned well and was just amazing on its own but to add the burger, it's excellent. I've never had a bad meal here, the place is awesome, all the staff are friendly and helpful. I believe Lou's is the best diner in Vegas.

    Outside
    Ve'Ka T.

    O-M-G! What a find! If I would have found it sooner I would have eaten here every day it was so good. Definitely a local spot. Luckily, we didn't have to wait for a table since we arrived just after normal lunch time. All the staff were friendly and pleasant. Decor of the restaurant was A+. They even had cute posters in the bathroom and hallway. The give you crackers to try their fresh jams. Wow. . .they are so good I ordered some to ship home. Pro tip* they gave me toast to try the jam and it was even better*. Ordered French toast breakfast. French toast was made with thick Texas toast, sausage was well seasoned. They even put the right amount of cheese on the eggs. My dining partner ordered the Salisbury steak special. . . i had a taste and it was amazing.

    Eggs benedict
    Troy M.

    I love this local Las Vegas joint that's been around for 70 some odd years. I got the eggs Benedict with hash browns and toast and it was so good! I love eggs Benedict and it all comes down to the hollandaise sauce which was fantastic here, along with the crispy hash browns made for a fantastic breakfast!! I highly recommend Lous diner!!

    Robert B.

    My second time at Lois's and it does not disappoint!! First, the homemade cinnamon rioll is to die for. Last time they had run out, today we all shared one! Yum!!! The service here is old school diner amazing!! And the food was delicious!! My kind of place, highly recommended. With the wait on a weekend, things move fast! Don't miss this!!

    Dolores D.

    Such a great mom and pop diner. I got the omelette and it was perfection! The perfect amount of food. My cousin got loaded tater tots with cheese and some other toppings and it was so yummy and gooey.

    Johnny W.

    Went with part of my tribe ( friends that are family). Ample parking incredible Service, and smiles care concern. We decided to split the secret menu item was it super incredible. Sloppy joe grilled cheese and onion rings with a diet soda n unsweet ice tea. Amazing old school sloppy joe ground beef delightfulness. Perfect with great onion rings and great service. The star of the meal was the three homemade jelly and club crackers free on the house starters . This is for sure the real deal diner comforting food yummy on the tummy. Great price point good food exceptional Service. Amazement.

    Diane W.

    This hole in the wall was a hidden gem. I had some of the best breakfast in Vegas at this place, everything was cooked to perfection and the employees seemed to all work as a team. My server was Pickles and he was awesome and knew his job very well and made ordering easy. The place isn't but so big but they have a hostess outside of the entrance which helps the spot not get overcrowded. He was really helpful eland energetic, my service was good from being to end while dining here. If you're in Vegas and tired of all the bs on and near the strip then this is your spots.

    Booth seating, Secret menu Pastrami Omelet & Country Fried Steak & eggs
    Tia M.

    10 Stars for the Service! This was our 2nd time in, as soon as we sat down our waitress Julie (who waited on us the first visit) walked up & said "Welcome Back! You're here on the same day as last week!" & it was really special that she remembered the food was a HIT, AGAIN. Cant go wrong at Lou's. You definitely have some new regulars! Thank you!! & special shoutout to Corey, who also was very welcoming & made us feel at home.

    Mark doing what he does
    Chris T.

    We love Lou's Diner. Hadn't been there since we moved to our new house 4 years ago. As we expected, super busy for breakfast on this first day memorial day weekend. It's a very popular place with great food and wonderful people. The place was loud with Conversations but I was able to hear the good music they play. Meatloaf was playing, Nazareth, good Ole rock N roll. Our food was spectacular just as I K ew it would be. Amy was are super sweet waitress. What a gem, that lady. I could go on about lou's but if you've ever wanted to have a homemade meal at a diner, you gotta go to Lou's on Decatur in Las Vegas. Thank you for another great meal

    Chili Cheese Omelette
    Zan L.

    Was visiting Vegas from Los Angeles for my birthday weekend and really wanted a down home diner for one of the mornings. I have known of Lou's Diner for quite some time because it has been open since 1969 and is quite famous in Vegas. As you would guess it's mostly known for breakfast and lunch and they have a huge menu filled with all sorts of American diner classics. There is also a large free parking lot attached in front and we only had to wait about 10 minutes for a Saturday breakfast for a party of two. Inside is quite large and they have many different types of seating options from booths to tables. Our server was extremely polite and everything that we ordered came out very fast. When you sit down, they bring over some complementary crackers and homemade jam and the jam was some of the best that I've had a very long time. I especially liked the raspberry and strawberry. For my breakfast, I chose the Chili Cheese Omelette and added chorizo and avocado and absolutely loved it. It had great flavors and everything about it was just perfect. I would highly recommend to anyone visiting or living in Vegas for a great casual breakfast option.

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    It's so kind of you to give us such wonderful review Sean!!!

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    We are very happy that you enjoyed everything Pete!!!

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    Lou's Diner Reviews in Other Languages

    Ask the Community - Lou's Diner

    Patio dog friendly?

    We do not have patio sitting. If you have a service dogs, you can bring him/her in.

    Can they serve Monte cristo sand which for breakfast? Also what kind of fries ? Thx

    I have never been there.

    Would this be a good place for a family of 7 to eat breakfast on a budget ? We just moved over here

    Yes! Just maybe make sure to call ahead and see if they have a table available that size so you won't have as much of a wait? It's a lovely very family friendly diner. Hope you enjoy!

    Can Lou's accommodate a LARGE party... football team? Brian there will be about 40 of us at 10:00am Saturday morning

    Yes call them before hand

    Are the biscuits made fresh or are they frozen?

    Hello Jay, biscuits are one of few items that we do not make in-house. We did try, but unfortunately it didn’t work out, especially cost wise. We order them through bread company and get compliments on them all the time :)… 

    Hi All, My husband and I moved here from Bakersfield, Ca and we have been looking for a cafe that makes homemade chicken fried steak.Every place we have tried uses frozen…

    Yes. I order 6oz cube steak never frozen with our home made gravy. My name is Brian. please ask for me when you come in. Would love to meet you

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    Americana

    Americana

    4.2(1.2k reviews)
    4.5 mi•Summerlin
    •$$$
    Romantic vibe
    Fine dining

    Americana never disappoints. We've celebrated birthdays, holidays, small wins, and more there; the…read moreowner and staff are fantastic people and obviously care so much about their food. 10/10 even just for brunch!

    We had a wonderful experience at Americana! I love the old school feel of this place. We made a…read morereservation via Open Table, but it wasn't very busy on a Saturday night. The ambiance at night is nice and dimly lit. Great menu and nicely priced. There's currently a 3 course special that comes with a salad, salmon, tiramisu, and bottomless wine for $60! It's definitely worth it. The goat cheese spread tasted great with the salad. The salad also comes as a big portion. The salmon was huge and perfectly moist. I got the foie gras on French toast. It had the perfect amount of salty and tart sweet flavor with the blackberry-cherry sauce. It comes as an appetizer, but because it's so good, I don't recommend sharing since the portion is so small. I got the spicy seafood pasta, and it was amazing! It had the perfect amount of spice and it comes with a hefty amount of seafood along with a whole big lobster tail! The shrimps that it came with were also huge and there were plenty of calamari and octopus with the pasta. This dish was such a great deal with the portion and the amount of seafood it came with. My only complaint is that they can lighten the amount of fresh basil they put in. I highly recommend! Last, we got the creme brulee, which comes with orange biscotti. It's a shareable portion, and perfectly sweet. Our server Zoe was also amazing! She was super friendly and answered all the questions we had with the menu. Great place for a low key date at Desert Shores and some awesome food!

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    Americana
    Americana
    Americana

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    Las Vegas Brewing Company

    Las Vegas Brewing Company

    4.5(569 reviews)
    4.2 mi•Desert Shores
    •$$
    Happy hour specials
    Sports on TV

    Wednesday trivia night at Las Vegas Brewing Co. on Tenaya was such a fun experience! The atmosphere…read morewas honestly the highlight lively, energetic, and filled with people having a great time and getting really into the trivia. There was such a fun sense of friendly competition, with everyone laughing, cheering, and getting excited over the questions. It's a great way to break up the week and do something different on a Wednesday night. Definitely a fun crowd and a great vibe for trivia night -- I'd absolutely come back. Ps -The buffalo cauliflower was really good and reasonably priced

    Came here during the World Cup semis this past July, France and Spain, then England and Argentina,…read moreback to back days of genuinely great soccer, and had a good time watching it here. Waitress was super attentive and helpful the whole time. It was insanely hot that day, mid-July in Vegas doesn't mess around, so having a nice, large air-conditioned space to duck into was exactly what the day called for. This is a proper local craft brewery and taproom restaurant, with family roots going back four generations in the city, and they lean into that local identity with a solid house beer lineup alongside the usual bar standards. Wasn't too busy, which was great, meant we actually had good seats for the game. Ok options for slot machines too, this being Vegas and all. I had the fish and chips and it was good, though every place really skimps out on the sauces lately, unless that's just me being picky about my dipping ratios. Nice selection of local drinks overall. They had me try one of their more out-there brews, some kind of skunk-named one, and it genuinely smelled like Cheech and Chong's basement. Points for the experience, even if I stuck to my regular pour after that.

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    Las Vegas Brewing Company
    Las Vegas Brewing Company
    Las Vegas Brewing Company

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    Honey Salt - Key Lime Pie

    Honey Salt

    4.1(3.3k reviews)
    4.9 mi•Westside
    •$$

    We've been here 3-4 times and can't believe I've never left a review!!…read more So for starters, they have a great happy hour, trick is it's in the bar seating area only, they do have a couple high tops set in the back should you choose to imbibe. The dining area and outdoor patio give a rustic country kitchen feel which suits their fresh seasonal ingredient filled menu. We have honestly never had a bad meal here. The food tends to disappear before we get to take pictures, sorry that's lacking. I've read the service here isn't good, but we've either been lucky or just have come on good days because we haven't had any issues. The only issue that is kind of a nonissue is that it gets busy fast, of the 3-4 times we've eaten here we've probably come 10 times and there was a loooong wait so we decided to go elsewhere. If you're in the area and want something delectable for lunch or dinner, I'd say yes stop in and enjoy yourself !

    Oct 20, 2021 'My…read moreexperience here was 50/50. And i say this only because your food was delicious - thanks to the Chef. We had reservations for 8:15, upon entering your establishment at 8pm, we saw your greeter. I'm going to call her Becky since she acted like one. My husband mentioned to Becky we had 8:15 reservations. Her reply was in a screaming voice, i can't sit you for another 15 mins. Clearly she lives in all white neighborhoods and goes to a all white school and doesn't encounter much color people in her day. Her frown showed it. She was quick to brush us off. We then come back at 8:15, and Brian was assigned to clear the table. He took one look at us and took his time clearing the table, he actually had to be reminded to do so a few times. He didn't come back to ask us for anything, but he made it his business to ask the couple next to us 4-5 times if everything was ok. Brian is overweight, sloppy w a very unkept appearance, bulging belly, visually assaulting. It was repulsive to have to look at him, less alone deal w his ill behavior. He was very dismissive as well as the front desk Becky. Brian puts butter on the table and my friend ask for bread. Brian was short and snippy and said you can order bread from the menu. Not a problem Brian, but the way you said that could have been said w finesse. The couple to our left was pretty much done but Brian couldn't help kiss their ass n ask if they needed anything- meanwhile we needed drinks, our order taken, but this was happening when Brian felt like giving us the attention - Bailey another waiter there was super sweet, smiled, very attentive, and he was just dropping off our plates. I wouldn't come back here just because i didn't like the way your 2 staff members treat Latinos - they seem to be use to dealing only with their "white people" and feel comfortable serving only white people. Being from NYC and experiencing every type of people known on this earth, it sucks to come to Summerlin vegas to experience basic uncomfortable who can't put their own differences aside. Shame On you Becky and Brian. PS Brian, you didn't deserve any tip that night

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    Honey Salt - Indoor Bar

    Indoor Bar

    Honey Salt - Flatbread

    Flatbread

    Honey Salt - Espresso Martini Flight

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    Espresso Martini Flight

    Echo & Rig - Ribeye steak, Medium Rare

    Echo & Rig

    4.4(5k reviews)
    4.5 mi•Westside
    •$$$

    We wanted to have a nice dinner, while avoiding tourist traps. We decided to give Echo & Rig a…read moreshot. It did not disappoint. Our server, Marcos, was incredible. He spent a lot of time explaining the menu and answering questions. He never seemed to be in a rush and was on top of it. There were others constantly filling water, removing plates, etc. The service alone was impeccable. We loved the mushroom fries. The basil aioli it came with was fantastic. We also tried the Brussels sprouts, which were more like a salad, fresh with lemon and pistachio. The creamy garlic mashed potatoes were also fantastic. My wife and I both tried the Spencer cut steak. It was grilled to perfection. Great char and came out the way I ordered it. Juicy and not fatty, an excellent cut. I really enjoyed the sorbet as well. I was so full, but it was a welcomed, refreshing conclusion to our meal. The atmosphere of the restaurant was classy. The food and service amazing. Can't wait to return here when in town next. Thank you Marcos and team!

    My husband had dined at the Henderson location a couple of years ago and had such an amazing…read moreexperience, he wanted to go to the Trivoli location for our anniversary dinner. The first floor of the restaurant was very cool! You could see the cuts of meat in the refrigerators and there is also a bar on the left of the entrance. There was a beautiful chandelier by the staircase as well. The upstairs dining area was very plain however. Bare walls, industrial type of standard light fixtures. The server recommended the skirt steak which we ordered MR. Also ordered the ribeye, portobello mushrooms fries and the steak tartare to start. I've never seen a steak tartare come out brown as it shows in the photo. I was so hungry, so I tried some, assuming the kitchen wouldn't send out bad raw meat. It tasted ok but the more I kept eating the weirder I felt about the color. We asked the manager if this was a common occurrence as my experience with steak tartare had never been this way. She said that it shouldn't come out brown and said she'd take it off the menu. She then later came back to explain that the lime juice that's in the marinade oxidizes the raw beef so that's why it's brown... which is an acceptable answer I suppose? It just felt weird bc I couldn't find any photos of browned steak tartare on google when looking up the restaurant menu. The steaks we ordered MR came out. The ribeye was cooked decently but the skirt steak was more on the rare side so we had to send it back for an oven heat up for 1 more minute. I enjoyed the skirt steak but it was too sweet to enjoy the whole thing. Cooking it in the oven for another minute made it even sweeter. It tasted like over sweetened Korean galbi in steak form. I'd say the portobello fries was my favorite dish and decided to take the rest to go to pick at in the hotel. After dinner we were given the dessert menu which didn't really call out to me, but since we told the server it was our anniversary, they gave us complimentary sorbet which was very nice. I liked the sorbet quite a lot but I was pretty full so didn't get to enjoy much of it. The gesture was kind though. At the end, the steak tartare was not taken off our receipt so we had to ask for that to be taken off since the manager told us she'd do that. The server gladly obliged. I want to say, that there was a female employee - maybe a busser, who worked really hard to be attentive with our waters and clearing our plates. I wish I got her name! I believe she was Latina with a ponytail if that helps at all working Saturday evening of Labor Day weekend at 6PM. All in all, the experience was not as great as my husband's first time at the Henderson location - he said the cuts were so much bigger before and the ambience of the Henderson location was more fine dining-esque. But the economy is tough lately so I figured the quality could've easily gone down. Because the price points were very reasonable, I thought it was up to par with what we paid. Probably won't go back unfortunately but it was great to try it out. The plaza it is in is called Trivoli(?) and I thought it was a cute spot with a lot of shops. Although everything was closed by 8, we walked around to digest a little and enjoyed the evening.

    Photos
    Echo & Rig - Kitchen

    Kitchen

    Echo & Rig - Loch duart salmon sandwich with miso slaw and garlic potato chips (a bit off today)

    Loch duart salmon sandwich with miso slaw and garlic potato chips (a bit off today)

    Echo & Rig - Fried Castlevetrano olives and Lobster Cigars

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    Fried Castlevetrano olives and Lobster Cigars

    Lou's Diner - diners - Updated October 2026

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