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    Teriyaki Plus

    3.7 (89 reviews)
    InexpensiveJapanese
    Open • 11:00 am - 8:30 pm

    Order Teriyaki Plus Takeout or Delivery

    Teriyaki Plus Photos

    Business Info

    TERIYAKI PLUS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Spivey chicken lunch special
    Kyle O.

    I've had a couple good lunches here so figured it was time to hook these guys up with a review...both times I had the Spicy Chicken Teriyaki and it's been a great...here's the skinny: *Chicken- Boneless, skinless, and gristle-free- this white/dark meat chicken is especially tasty *Spicy sauce: awesome, tangy, sweet and hot! *Rice: sticky/sweet variety...like you'd get at a Japanese restaurant...good...sub the brown rice for a healthier option. *Salad: iceberg mix with a vinegar/sugar dressing...could be better, but fresh and crunchy. All in all a good value option for lunch at only $7 (incl tax)....go here instead of the Mickey D's across the street!

    Unagi bento
    Mimi N.

    I will say, this is one of the more disappointing teriyaki places that I have visited so far in the North end of Seattle. Prices here are a tad bit higher than most places and the variety/options of food offered are pretty standard. With angry growling tummies for food, my mom and I stopped by here to try this place out. Ordered a unagi (eel) bento and a sauteed tofu dish with veggies. Verdict of both food: Too much salt. After making a few trips to get additional cups of water, I did find it a bit difficult to finish my meal without feeling parched. At a price of $14 for a simple bento (it's normally around $13, but for a dollar extra, you can upgrade from chicken to pork teriyaki), I didn't enjoy it too much. The pork teriyaki looked and tasted undercooked and lacked any real flavor to it other than the saltiness. As for the unagi rolls, the rice was cold and the fish wasn't too fresh. Salad itself was plain with barely any dressing (no yummy typical white/mayo sauce) and overall, a very disappointing dish. As for the tofu dish, the tofu itself was quite smushy and despite us requesting for the dish to be spicy, it turned out to be more salt than anything else. Upside to this restaurant: It's clean, free hot tea / water, and there are a variety of sauces / other things you can add to your dish. Wait time was a bit long and the parking lot out front is pretty limited. Perhaps my mom and I ordered the wrong things here but in comparison to the many other competing teriyaki joints in the neighborhood, I won't make another stop here any time soon.

    Teriyaki boneless chicken

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    3 months ago

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    1 year ago

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    3 years ago

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    3 years ago

    Great food especially the Unagi Obento. The location is off of Meridian and Northgate Way.

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    3 years ago

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    4 years ago

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    13 years ago

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    11 years ago

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    4 years ago

    Good food. Fast service . Would recommend . Flavorable. Spicy chicken and bentos are great

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    9 years ago

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    4 years ago

    Been going to this place since 1990's. Fresh and very clean food that hits the spot. Not too salty or greasy at all.

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    3 years ago

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    16 years ago

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    3 years ago

    Fast and fresh tasting Good size portions . We will be back it's a good location with parking

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    9 years ago

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    6 years ago

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    4 years ago

    Ordered a sweet and sour plate and cream cheese rangoon on Valentine's Day - ended up throwing it up all night

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    4 years ago

    Great food! Great staff! Would go again. We went close to closing with a group of ppl , staff was so nice and the food was fresh and good

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    9 years ago

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    6 years ago

    It is a good to-go food place. Usually have a lot of set options which is a plus and their chicken katsu is gooood!!

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    7 years ago

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    10 years ago

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    14 years ago

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    11 years ago

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    7 years ago

    I LOVE their California rolls. Yea I know, it's basic.

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    8 years ago

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    12 years ago

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    15 years ago

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    11 years ago

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    16 years ago

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    Kona Kitchen - Seattle - Da Kanak Attack Lunch Special

    Kona Kitchen - Seattle

    4.0(1.4k reviews)
    1.4 mi•Mapleleaf
    •$$

    It took me back to Maui... grub was amazing…read more. The people here are really nice and welcoming, seems like a good place to hang out. Pricing was good, specially since we're in Seattle. So happy we came here. If you want some real kine Hawaiian food, you gotta come here. Thank you for sharing the Aloha spirit.

    Updated review from 2 Months ago…read more.. I've been back roughly 6 times from my previous review of Kona Kitchen. Then it was too many staff, not many customers and it was difficult to get service, that has been improved upon. They are nice and attentive when they see you. Service was normal, the wait staff came around and offered more beverage. This time it was still slow period, so what gives it only 3 stars instead of more? It's the fact that the main door the employee use to go into the kitchen to give their orders to the cooks had cob webs on the top of the door.i mean everyone of them walk through that door hundreds of times throughout the week because I could tell it's been there for some time. Where's the food inspector, should be a concern because if it's there in full view of customers and employees, what else is happening as far as cleanliness at Kona Kitchen. I will be there within two or three days and wonder if the cobweb will still be a fixture there... it's something that is annoying because nobody's done anything about it. Amazing.

    Photos
    Kona Kitchen - Seattle - Band area (part of unoccupied half)

    Band area (part of unoccupied half)

    Kona Kitchen - Seattle - Da Kanak Attack Lunch Special - IG @bougiefoodieboi

    Da Kanak Attack Lunch Special - IG @bougiefoodieboi

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    Kizuki Ramen & Izakaya - Hakata Ramen

    Kizuki Ramen & Izakaya

    4.0(1.3k reviews)
    0.6 mi•Mapleleaf
    •$$

    This is my favorite Kizuki spot. In fact, this is the spot that got me hooked on ramen. I always…read moreenjoy their chicken karaage and traditional shoyu ramen. Good noodle chew. Service is always prompt and friendly. There is free 2 hour parking nearby, as well as garage parking and at the park & ride.

    Meh. My expectations…read morewere not high, but they were certainly higher than what we received when we came to this place. We came at about 4 o'clock on a Wednesday afternoon before a movie. To start, while the server took our order, he sat on the table next to ours. Not AT the table...ON the table. Like he put his ass on the table while entering our order into his handheld system. The food came out quickly and was tasty, but honestly didn't look very appetizing. I got the All-Star Ramen and everything was the same color. See the picture. Visually underwhelming for an "All-Star" dish. Just sort of...beige. As soon as our food was served, the server went on his break, grabbed a bowl of Ramen, and sat just outside the window where we could watch him eat his dinner. From that point on the only service we got was by flagging down somebody else in the restaurant. My five dollar glass of iced tea was refilled once and only because I motioned somebody over to get me some more. There were no condiments at our table, so I had to go get some from a nearby table because nobody brought any to us. The walls were all patched and dirty, and the bathroom floor was covered in toilet paper. Honestly, this component of it was kind of gross and made the place feel kind of seedy. I've been here before, though it's been years....it was better before. We paid $60 for two people. I tipped but not well because, frankly, the service was not that great. I don't think I'll be coming back anytime soon. Sad that they've fallen off their game.

    Photos
    Kizuki Ramen & Izakaya
    Kizuki Ramen & Izakaya - Garlic Tonkotsu shoyu ramen

    Garlic Tonkotsu shoyu ramen

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    Gao Lhao

    Gao Lhao

    4.3(226 reviews)
    2.0 mi•Greenlake
    •$$
    Full bar
    Family-owned & operated

    Came here for the third time and still not disappointed…read more Shout out to Natalie, she's the sweetest, very kind and helpful, I got my questions answered nicely. Honestly, every staff member here was very nice and friendly. I only remember Natalie because she was always our host when we came here and today I finally took a glance at her name tag. So far, I've had mango sago, chive cakes, pad kee mao beef, pad ka prao beef, and crab crawl noodles, and all were good! The chive cakes tasted just like the ones my Indonesian grandma made. Can't believe I can actually taste my childhood flavors once again. The crab noodles were black peppery and on the kinda sweet side, and the crab crawl was good and fresh, I love real crab meat. The pad ka prao beef was so fragrant when it was brought to the table. There was a lot of beef, and it was tender and flavorful. The sweet basily sauce also reminds me of the basily stir-fried clams my grandma used to make. If I wasn't 100% sure, I'd suspect that my 78 years old grandma might have secretly come to Seattle and worked as a chef here. If you like Thai tea or milk tea, try the cha Thai slushy (they can also make it alcoholic if you like). So good! It's sweet enough to hit the spot after biking, but also not too sweet that makes you feel guilty. The mango sago was huge, it tasted as it's look, mango and milk ice cream and perfectly cooked sago, but you might get a few really sour mango cuts lol. The portion was definitely big enough to share with at least one other person. They also have a decent vegan/vegetarian section too. My partner loves the garlicky noodles. Btw, if the owner or restaurant manager could see this, could you please fix the door or apply some lube or something? I noticed that everyone struggled a few seconds when trying to open the door.

    Gao Lhao is one of those restaurants that seems to be misunderstood because it's owned by the same…read morepeople behind Kin Lin. Since they share some dishes, many people expect the same food and end up viewing Gao Lhao as a lower-end version of Kin Lin. I don't think that's a fair comparison. The restaurant is inspired by Yaowarat--Bangkok's Chinatown--so the menu leans toward egg noodle soups, wontons, fish balls, BBQ pork, and other Chinese-influenced Thai dishes. Isarn Thai, also from the same group, takes a similar approach with food inspired by Northern Thailand. These restaurants are meant to have different identities, not simply replicate Kin Lin. I ordered the BBQ Pork, Wonton & Fishballs "Gao Lhao Moo Dang." The portion was satisfying, but the broth and overall dish were a bit sweeter than I prefer. It also took about 20 minutes to come out. In Yaowarat, a dish like this would typically be prepared much faster--closer to 10 minutes--especially from a busy noodle stall. My biggest criticism is that the vibe and decor don't fully match the Yaowarat concept. I think the restaurant would have been much more compelling if the kitchen had been designed like open vendor stalls, where guests could watch the food being prepared and receive it fresh and quickly. That would have made the Chinatown street-food inspiration feel much more authentic. I may be a little harsher in my critique because the concept has a lot of potential, but it's still difficult to find good Thai restaurants in Seattle. Gao Lhao is not simply a lesser Kin Lin--it's a different style of Thai food that deserves to be judged on its own terms.

    Photos
    Gao Lhao - Mango Coconut Sago

    Mango Coconut Sago

    Gao Lhao - Kinnaree-Birds Nest Cocktail

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    Gao Lhao

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    Teriyaki Plus - japanese - Updated September 2026

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