Another great lunch. You can never go wrong with the pizza.A simple thin crust pepperoni was…read moreperfectly made. We shared a small and an order of mussels for a perfect lunch. My other friend loved her lime chicken salad. Much healthier choice, but we all left happy

My husband and I have been regulars at The Mulb for years. In fact, it really is our go-to…read morerestaurant before a movie or headed to LTM. This is the place we take friends when they are here from out of town. I took my sister there for her birthday and she was so excited, as all she wanted was the blue cheese chopped salad and a pizza. She usually gets the chicken parm but she thought she would change things up. (My husband and I were there the week before and had the same food items, except we added the mussels, which were outstanding.) The salad was bland, not at all like what we had the week before. Even my sister mentioned it was pretty bad, and she hadn't been to The Mulb since her last birthday. The pizza was so flat you couldn't cut it with a regular knife. Needless to say, I was so disappointed because we both were looking forward to her celebration dinner. I know Mulberry can do better, and I know Bob would want to know of our disappointment in our meal. The staff is great and the ambiance is lovely.

Great crust, quality ingredients and, actually a nice place to eat there but seems like mostly take…read moreout.

Above average food quality and service. The meatballs were fabulous as was everything else!!…read moreEverything was very fresh and cooked to perfection. A must try if you haven't been

FIRST time here and I'm actually blown away. This pizza was RIDICULOUSLY good! Perfect crust,…read moreinsane flavor, cheese on point; Everything just came together perfectly. Every bite had me shaking my head like yeah, they really did that. No exaggeration, this is easily my top 3 pizza spot in Connecticut for me now. First visit and I already know I'm coming back again and again.

Came back home from a long day at work and my girlfriend order me chicken Marsala and she got…read moreherself penne vodka with grilled chicken for delivery. The penne pasta taste and looks good quality but the actual flavor for both dishes were 4/10. It does not taste like a Marsala or vodka sauce. We ordered towards the last hour of dinner service. Maybe that's why, most likely our first and last time, unfortunately.

I really enjoyed this place. I thought the food was really good. Would definitely return.read more

Have always enjoyed the food, however in the last year, it has been hit or miss. Inconsistent…read more Pizza today was extremely greasy, in turn makes it more soggy and not as crisp

I really wanted to like this place, I really did. However it seemed to fall short on many levels…read moreand I struggled with the 3-star rating because it really could have been better. I stopped in for a takeout lunch and grabbed four slices and a drink. Normally when I try a pizza place I go for the plain cheese slice first (b/c if you can't do that well I'm not interested in anything else) but they didn't have any available so I'll go slice by slice with this review. First up was the White Pizza, simple pie with Ricotta, Mozzarella and Parmigiano. This wasn't bad at all, but it wasn't very flavorful. Most places will use a garlic and herb base or something to give it some extra flavor but this was just ok. The Chicken-Bacon-Ranch was probably the best of the four I tried, though it was a little light on the toppings. If it had a bit more chicken and/or bacon I would have enjoyed it a lot more than I did but overall it was good, but could be much better. The Buffalo Chicken pizza was not what I am used to. I'm spoiled by the version that Hometown Pizza does where the chicken chunks are breaded and sauced and the finished pie is topped with bleu cheese dressing. This was a pizza with shredded chicken and hot sauce so, technically buffalo chicken but like the other slices, lacking on the toppings so hard to say it was anything other than just "OK". The Big Mac slice was really the biggest disappointment. First off, the Big Mac is a BURGER and there was hardly any burger on the pizza at all. Though there were some sesame seeds present there were none on the crust. The primary toppings here seem to be the 'sauce' and lettuce which tasted more like Russian dressing than "Big Mac" sauce. It's a nice enough place, cozy inside and the staff is friendly for the most part, I wouldn't mind sitting down for a nice lunch but, as many others have mentioned there are a LOT of good pizza places within a short distance so I'm not sure I'll be coming back anytime soon. I'm not sure why they're so light on the toppings but if your slice pies are that skimpy there's no way I'd order a whole pie. Barely three stars.

I thought it was weird that a pizza joint would be this quiet on a Friday night but now I know why…read more I decided to try this spot out as I was in the area and needed to grab dinner. Wanted something easy to bring home. I read about the Big Mac pizza and I just had to try it. The girl that took my order was super nice and friendly. They had one slice left and it looked like it had been sitting there for a while but I was already committed. Decided to add a Caprese salad in place of more pizza. There are seats inside, but it seems like this is more of a take out kind of vibe so I ordered everything to go. The pizza: well that was disappointing. The ratio is all wrong - needs way more meat on it. Not a fan. The salad: not quite what I was expecting. It was big but not enjoyable. Ingredients didn't seem very fresh. With so many other great places to grab pizza from in Glastonbury (Angelo's, Giovanni's, etc) I would recommend going somewhere else if you're looking for a good pie!

We love coming to this joint. The service is always incredible with such friendly employees…read more The food is always fresh tasting and great portion sizes for the money .

I wish I had thought to take pictures of the grinders we ordered Thursday night- but they were…read moregobbled down so fast. I had the steak and cheese and it was the best grinder I've had. Hands down. My mother-in-law had the BBQ Chicken grinder and my husband the meatball sub. Their food is consistently good- but what really makes Andi's stand out is their customer service. We pulled into the lot seconds before the delivery driver did. He welcomed us with ... hi. It's great to see you again. We walked in to the cleanest pizzeria I have been in some time. Well decorated, warm, clean and inviting. Again we were greeted warmly and thanked for our business and we devoured those subs as soon as we got home.

I miss you guys so much. We moved to NC 6 years ago and one food I always think about is your egg…read moreand peppers grinder. I made sure to come a few times before we left. I wish you could ship me a box. Love y'all and hope the family is well. Miss talking to you brothers.

Question....if you have something listed as a pizza topping and someone asks to have that topping…read moreput on a grinder, how can you say "we can't do that" ? No reason as to why. I order the same grinder at multiple other places and no one has EVER said we can't do that. By the way...the topping is pineapple. Guess I'll just be ordering from an establishment that is accommodating. So.... after waiting an hour I got my grinder...without pineapple. It was supposed to be chicken cutlet cheese bacon and bbq sauce only! This is what I got!!

Went to Amici's for girl dinner and honestly such a cute little spot…read more The restaurant itself is very small so it has a super homey/intimate feel. There were only about 3 booths plus some half-booth/chair seating for maybe 20 people total. The decor was really pretty too, hanging flowers everywhere which made it feel cozy and aesthetic. Service was amazing. There was one bartender and one waiter and both were super attentive, fast, and friendly the whole time. We specifically went for the $20 girl dinner special which comes as a tower with martinis filled with Caesar salad, garlic knots, penne alla vodka, and french fries. The french fries were PHENOMENAL and the penne alla vodka was honestly sensational. My only wish is that the meal included some kind of protein like chicken because it would've made it feel a little more complete. Their drink menu is huge and really creative they had things like a cannoli martini and pistachio martini which were both delicious. I originally wanted a whiskey martini, so the bartender suggested a sidecar martini. It was good, just not really the vibe for a 5 PM dinner with my girlfriends lol definitely more of a late-night cocktail. I ended up switching to "That's Your Old Fashioned" made with birthday cake whiskey and liked that much better. Overall, I'd definitely go back for drinks and to try more food. I probably wouldn't order the girl dinner again personally, but it's still a really good deal and such a fun concept. Loved the atmosphere and service

Fresh from vacation, wanted a lunch spot I have yet to try. Decided to make the trek and give this…read moreplace a try. The restaurant is in a sleepy little corner of Glastonbury in a tiny strip mall. The inside is decorated well and it's a very pretty space. The single waitress was handling the entire place herself. She got me seated after a short wait. She was very polite and helpful, offered recommendations and was always available but was very busy. Opted for linguini in vodka sauce with meatballs, and the crème brûlée. Food came out after a short wait. Took pics and dug in The pasta was not boiled in salty water. Pasta consistency was slick and firm but not crunchy. Either overworked fresh pasta or dried, I'm not sure which. The vodka sauce was one note, lacking any depth. It was a creamy tomato sauce and really needed seasoning to punch up the flavors. The meatball was dense, lacked any seasoning or flavor. They were cooked and warm, just not much going on beyond ground beef. The Marinara was actually really good. Balanced, sweet but not overly acidic. The quality showed in that sauce. The crème brûlée was very good. Little bit boozy due the gran mariner on top with the caramelized sugar. Creamy and light on the vanilla but the perfect consistency. The best bite of the bites. The garlic knots and cappuccino were okay. Nothing fancy there, but functional and good enough. The server showed concern when I didn't eat much of my entree. She offered replacements, which I declined. The hospitality was great even with her being as busy as she was. Price was high, coming out to around 45 bucks for the pasta and meatballs, cappuccino, and dessert. It was a lunch on a Monday, so not expecting the best. But the price was a bit much for the quality provided. I can see glimmers of greatness here. The server and the dessert were great, but their entrees leave a bit to be desired. As an Italian restaurant, it has the perfect ambiance and service expected for an elevated experience in that area. The foods a bit lacking, but if you go for the location and the service then you'll do just fine.