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    J Rego's Gathering Place

    4.0 (61 reviews)
    Closed • Closed

    J Rego's Gathering Place Photos

    J REGO'S GATHERING PLACE ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Classy
    Upscale

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    Recommended Reviews - J Rego's Gathering Place

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    Stuffed chicken

    We ate here on a Monday night. Cute place and hopping. People were friendly, overall a good experience. I got the Stuffed Chicken, it was very tasty but it was only the small butt end of a chicken breast, not a whole breast. For $26 bucks I guess I expected a whole boneless chicken breast. The dessert was delicious, we shared the warm checkerboard brownies.

    Special -
    Carlaine J.

    So second time we have been, first was fairly close to opening, so we decided not to write a review and wait a couple months - it hasn't gotten better. Mussels were delicious - but served in a bowl that you couldn't get to the broth, so I asked for an additional plate and dumped the bowl. Once you could get to the broth it was very tasty. Meal went downhill from here. Special street tacos had 1.5 bites of meat per taco, that was flavored and delicious however totally over powered by the sauce, so I just ate the 5 bites of meat separately. The corn side was totally frozen corn. Come on - in this location at this time of year you can't use fresh corn?!? The Bombay crepes, with chorizo we expected to be full of flavor, we were mistaken, bland and dry. Overall, this place is overpriced for the quality of food. However, due to its location it is going to do well bc there really much else going on in the area. And the bar / casual environment is great for getting together with friends.

    Inside of the restaurant
    Tricia T.

    Not all relationships with lead to marriage, some will help you discover new restaurants. Good food, Good friends, and Good times are all that J Rego's gathering place is known for. This recently opened restaurant located on a small plaza off West Road in Ellington is a must-visit. The dining area looks small when you enter but it's larger than it looks and extends to the back where a full-service bar is located with seating. The atmosphere is very calm, cozy, and intimate. Perfect for dinner with friends or even a date night. Extensive menu with many options, a large array of beers on tap, and a long list of wines. No cocktail menu is available as yet but anything you want they can make it at the bar. For the appetizer, we tried a few options and all were amazing. My favorite however was the Pulled chicken Chilaquiles with the chips. To how good it was I can still taste it in my mouth a day later. Items included in dishes can also be substituted, therefore if there is any part of a dish that you don't like they will cater to your needs without a doubt. We met the owner, Kevin who came to check in with us to see how we were enjoying our first visit and our meal. Only one chef was working which caused one of my friends' meals to be delayed but to make up for it we were offered some delicious dessert which included the 3 layer Coconut cake and the Nutella crepe and my my my there are no words to describe how good they were. Very moist and not too sweet and the perfect ratio for all ingredients. There is no take-out or reservations as yet, therefore you have to dine in. Small whiteboards are at the exit where you can write cute messages and the boards are placed on a wall. Was a very good night with some amazing friends and I recommend 100% and will be back.

    Bacon-infused Bourbon Sour

    Best Sunday Brunch around!! First Sunday of the month - amazing food, great drinks and live music! Bartender Tyler makes the best concoctions like this - bacon-infused Bourbon sour!!!

    My son took me here for Valentine's day.
    Susan W.

    This place is awesome. The food is excellent and the waitstaff is very attentive. Love it

    Caesar salad
    Natasha H.

    This was my forth visit, first for lunch and since the new chef joined the kitchen. The brussels were SO much better than the first time. Well seasoned, crispy and a touch of sweet. Pairing them with a sriracha aioli rounded the flavors out with a hint of spice and added a creamy element. If you are vegetarian or vegan, ask them to hold the bacon (I totally forgot but it was not overly prevalent). Caesar salad was crisp, cold, perfectly dressed and a nice compliment to the rich brussels. The bartender made us feel welcome, answered questions about the lunch menu and made recommendations that were spot on. Will definitely be back!

    Mediterranean plate
    Angela F.

    I met a friend here for lunch on a Friday. They only serve lunch on Fridays and Saturdays. We sat at the bar and were greeted by the super friendly bartender. We ordered seltzers with lemon and lime and checked out the menu. I ordered the Mediterranean plate as my appetizer and the Sunny Summer flatbread as my entree. My friend ordered the fried Brussels sprouts as her appetizer and the Caesar salad for her entree. Both of the apps and the entrees were prepared as expected and absolutely delicious. I also ordered the tiramisu to take home and my friend ordered a burger with grilled veggies to go for her hubby. All of that was delicious as well. Super friendly service and delicious food! I can't wait to return!

    Chicken and waffles
    Alissa D.

    This place is so far so good! We've tried the burgers and wings and really liked both-- the service was just a little slow, but they're new so I'm sure it will improve. I also reallly enjoyed the wings - they come out with 3 different types of sauce. I love that! Normally there's an up charge if you even want one other type. MAJOR points here in my book! Would love if they got some sours on draft.

    Hendricks and Tonic

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    2 years ago

    First time here..food was amazing, service impeccable, met the owner and he was warm and welcoming. We will be back for sure!!

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    2 years ago

    Great food and great service. The menu is has a lot of options, and the portions are just right.

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    2 years ago

    Good food, drink and pleasant staff! Love this restaurant! The owners are usually there and super attentive!

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    No Coast Taqueria

    No Coast Taqueria

    4.3(46 reviews)
    0.5 mi
    •$$

    A good vibe with nice fresh food. We like it and it is local. The waitress was friendly and helpfulread more

    We recently visited No Coast Taqueria, there are many positives and prices being the one negative…read more I do feel like if you are in the area it should be a place you at stop in and try out. Here is my reasons behind a 4* star review... 1. It's clean and nice inside. I like the fact that it even has an old Simpsons arcade game and looks like you can play table games in there as well. 2. The owner was a nice dude and he makes everything fresh. He was waiting tables and cooking. He takes pride in what he does and I appreciate that. 3. They offer vegetarian options which for me, is always a reason I will try a place. I had both vegetarian tacos and they were pretty tasty (the broccoli one wins for me! Tofu one pretty good too tho) BROCCO TACO Fire-roasted broccoli, garlic black bean purée, chipotle tomato jelly, micro greens, and toasted sesame seeds. $7 and THAI TOFU TACO Crispy tofu, homemade peanut sauce, "trimchi," toasted sesame seeds and scallions.* $7 4. (BATATAS BRAVAS Hand-cut, twice-fried garlic cilantro french fries. Served with kimchi ketchup and smack sauce) $9. The fries were good but not my favorite. They a little too greasy, I liked the garlic, it's very garlicky but for me I like extra garlic. It came with the tiniest dipping sauce, which i wish there was more of... 5. My fiancé got a quesadilla (RAJAS QUESADILLA Strips of creamy peppers and onions grilled with our 7-cheese blend in a 12" flour tortilla, topped with cotija cheese. Served with sour crema and salsa $11) which was pretty good but small for the price. We both love quesadillas and I would eat that again. 6. Overall I liked No coast. It was a little too pricey for me which is what will keep me from visiting frequently. $14 for 2 small tacos that were gone in very literally 2 bites, I was actually still hungry when I left. But prices are high everywhere and running a restaurant isn't cheap. If it was 3 tacos for $14 it would be easier to want to visit again. For almost $50 it was just a little too much for me. Either way, No coast is cooking fresh, and trying hard. It's worth it to give them a try.

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    No Coast Taqueria
    No Coast Taqueria
    No Coast Taqueria

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    Trattoria da Lepri - Apple Tart

    Trattoria da Lepri

    4.1(134 reviews)
    1.0 mi
    •$$

    Five of us had a wonderful dinner at Trattoria da Lepri last night. It was our first time there,…read moreand we immediately felt welcomed into the cozy, understated, elegant space. It's much bigger on the inside than it looks on the outside. At 5:30, we were the first ones seated on the Saturday after Thanksgiving, and it was good we had a reservation because the tables filled up quickly. Before we even noticed that the room was a bit chilly, someone brought over a space heater to make sure we were comfortable. My mother uses a rollator, and we were pleased that there was plenty of space to park it in a corner near our table. Staff were super helpful in getting her situated. Our server, Nicole, was friendly and attentive, as were all the other staff. We asked if they could do a non-alcoholic cocktail and she said sure, do you prefer something sweet or something gingery? We said gingery, definitely not sweet. With just those instructions the bartender sent over virgin Moscow Mules with ginger beer and fresh lime in copper cups -- delicious! We started with house salads which were fresh and nicely dressed with vinaigrette. Then we had the braised beef & truffle pappardelle, roasted cod, vegetable & mushroom risotto, and the homemade ravioli du jour, which was stuffed with mushrooms, swiss cheese and leeks. The person who ordered the ravioli is a vegetarian, so the chef came out to tell him the sauce had a beef stock base and suggest other options. He went with a truffle sauce. As she was delivering our salads and main courses, Nicole asked if anyone would like freshly ground pepper or grated cheese -- a nice touch that a lot of restaurants don't do these days. We were all delighted our food. For dessert, we shared the ricotta donuts and the cannoli. The donuts came out piping hot, coated in cinnamon & sugar, with a yummy caramel sauce on the side. The cannoli with orange zest, chocolate and pistachios was also marvelous. All in all, it was a perfect evening. Superb food and service, great atmosphere, and attention to our group's special needs. I'd like to make this a family tradition every year.

    The food was absolutely amazing. However, it came out to $60 per person…read more We ordered 4 main dishes and 1 alcohol drink. Unfortunately, the decor and ambience don't fit the cost, which means there are better places to spend $60 dollars per person for Italian food. The service was great, it server was upbeat, available and we never waited long.

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    Trattoria da Lepri
    Trattoria da Lepri - Most of raspberry Truffle ice cream

    Most of raspberry Truffle ice cream

    Trattoria da Lepri - Inside of restaurant

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    Inside of restaurant

    Monet's Table - Green eggs and ham

    Monet's Table

    4.3(86 reviews)
    2.9 mi
    •$$

    Another wonderful lunch. The salads are all fresh and full of yumminess. After healthy salads we…read moreindulged in a slice of molten chocolate cake. Our only complaint was how loud it was, but the waitress willingly moved our table to a quieter spot. It was too hot to sit outside and enjoy the beautiful gardens. A perfect excuse to return.

    I should've taken a picture. It would say much more than my words. Either way, my wife ordered the…read moreberry pancake special and it was incredibly good. I ordered two poached eggs, bacon, and home fries. The bacon was fine, a little chewy but some people like that. The home fries, again, fine. But, the eggs we cold and disgusting. Poached eggs, by their very nature, are cooked uniformly. Unlike fried eggs, they are submerged in water and cooked all the way around. These eggs came back with uncooked whites that resembled mucus. I'm sure the eggs were sitting there, waiting on the other orders to be fulfilled. Not wanting to be a hassle, I plowed through, scooping the cold uncooked whites to the side and discovered a piece of not so small egg shell in it. I told the waitress there was an egg shell in the eggs, they were a bit undercooked and cold. Instead of receiving an apology or accommodations, she said she'll share the info with the owner. I was then given an excuse as to why there was an egg shell in the eggs "we use farm fresh eggs and they're very fragile". I use farm fresh eggs at home, they are fragile. It doesn't take more than a moment to remove the shell before cooking and serving it to a customer. She didn't remove the meal from the ticket or discount it and she never apologized. Like I said, just an excuse. All that being said, the place is beautiful, indoors and outside. My wife's pancake was delicious. I'm sure many things on the menu are delicious. They also seemed short staffed. And I won't wright a place off because of one meal and one server. Could be an off day for the chef/cook. The server isn't a always an indicator of the restaurant's values. I do wish she was more accommodating - especially at those prices - but it could've been a perfect storm of being short staffed, rushed cook, and a server that doesn't care.

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    Monet's Table - Salmon dish

    Salmon dish

    Monet's Table - French toast

    French toast

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    Hosmer diet soda

    J Rego's Gathering Place - newamerican - Updated October 2026

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