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Birch Hill Tavern

4.1 (268 reviews)
Open • 4:00 pm - 9:00 PM
Updated 1 month ago

Birch Hill Tavern Photos

BIRCH HILL TAVERN ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Birch Hill Tavern

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Ate at the bar
Morgan D.

Fast polite service, nice pub ambiance, excellent food and presentation.. Wife had a massive strip steak, I had a nicely done braised short rib..

fried cheese curds
Elisa F.

It's been a long time since I last visited Birch Hill Tavern. This is such a cute spot tucked away next to Highland Park Market on the Manchester side of Glastonbury. I love the vibe here but the foods hasn't blown me away! The cocktails are good, the beer list is good, and the menu is good. This is a great spot to visit and order some apps and cocktails. We loved the fried cheese curds and their fries are sooo good. Very cozy in the bar area! I just need to come back and try more things!!

Rell W.

Where do I start..... My wife and I walked in, and the energy was positive. There was a 30-minute wait. The place was packed. Asked, the hostess if we could to stand near the bar area. She was friendly and made us feel welcome. There were no seats available at the bar, so we stood around, and to our surprise, though they were overwhelmed, the bartender acknowledged us and asked if we would like to order some drinks. We were given the drink menu. Though we forgot the names of the drinks......the flavors were unforgettable!!! Now the food: PHENOMENAL!! for starters, we had calamari, pretzels and wings, all flavorful. For the entrées, braised short ribs, and the snapper. indescribable! The flavor profile was layered. Literally eyes rolling to the back of heads good! The chef did not disappoint. The waitstaff was very pleasant. Our server Chris was accommodating and friendly. This place is a hidden gem. I'm sure my wife and I will be back for more. If you're in the area, do not hesitate to stop in. I promise they will not disappoint.

Birch Old Fashioned
Rachel B.

I've continued my food journey through CT at this cute spot in Glastonbury that's tucked away in a shopping center. I saw many of the reviews mentioned their craft cocktails and that immediately enticed me. They have a bar seating area and a dining room. We sat in the dining room at a roomy table. I'm a sucker for old fashions and saw they had a Birch Old Fashion so that was a must. It was a nice, stiff cocktail I enjoyed all throughout dinner. For an appetizer, we got the nachos. They were the perfect size for two and were so delicious. For our entree, I got the special they had for the day which was haddock fish and chips with a side of coleslaw. Holy smokes was it good! The batter on the fish was to die for and the fish was moist and flakey. Coleslaw was light and thinly cut and nicely complimented the fried fish. My bf got their Nashville hot chicken sandwich with a side of sweet potatoes. It wasn't spicy at all but you get a big serving of fries which is always appreciated. Overall, we enjoyed our food and will be back!

Bees and berries cocktail

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3 months ago

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Jess C.

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10 months ago

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1 year ago

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1 year ago

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1 month ago

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1 month ago

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2 months ago

Great restaurant with excellent service and food! Everyone cares about how you feel here!

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4 months ago

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8 months ago

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11 months ago

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6 months ago

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7 months ago

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1 year ago

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3 years ago

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1 year ago

The atmosphere was cozy, service was good and kind, many food options were available and were great.

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2 years ago

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4 years ago

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4 years ago

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2 years ago

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4 years ago

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3 years ago

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3 years ago

We used to love this place. Management changed, not for the better. Food was meh; ambiance was nonexistent. Sad.

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7 years ago

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5 years ago

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3 years ago

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4 years ago

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3 years ago

Great atmosphere, however the acoustic's could be better. It's hard to have a conversation with someone

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6 years ago

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7 years ago

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9 years ago

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11 years ago

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7 years ago

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Audacity British Style Pub - Bramble On Rose

Audacity British Style Pub

4.1(104 reviews)
3.9 mi
•$$

Still really good food…read more Returned to this location to see if they were still doing well. Got a full English breakfast special, minus the blood sausage. Also ordered a mocktail of a basil lemonade. The drink was not too sweet and the basil added a tiny touch of herby savoryness which was a nice accent flavor. The full English breakfast was cooked well, good quality ingredients and each element was seasoned appropriately. I could only make a small dent in the dish before sending it back satisfied. The server was friendly, but I threw them off with my quirky behavior. Lead to a little slower service and multiple requests for some items. Nothing against the establishment, just something that happened during my visit. Still a strong recommendation for Main Street, and worth a trek to try.

I'm back! I love this place! It's quiet here ) it's only a Tuesday) but we're late (arrived at 9:15…read morePM). There is no shortage of decor here! I like the huge carafe of ice water and the spicy potato chips! For my first drink, I'm having a Negroni. A negroni is an Italian cocktail, made of equal parts gin, vermouth rosso (red, semi-sweet), and Campari, generally served with ice, and commonly garnished with an orange slice or orange peel. It is considered an apéritif. They also have an Obi Wan Negroni made with Cold Brew Infused Campari instead. For my first food item, I'm having the Cream of Mushroom soup with chicken. Cream of mushroom soup is a simple type of soup where a basic roux is thinned with creamor milk and then mushrooms or mushroom brothare added. This is delicious! It's nice and hot with a lot of shredded chicken. For my entree, I'm having the Brussels Sprout Salad made with shaved Brussels sprouts, spring mix, bacon, pomegranate drizzle, silvered almonds, shaved Parmesan and lemon vinaigrette dressing. Look at the height of this! This tastes great! I am also having a side of mushy peas. Mushy peas are a traditional British side dish of marrowfat peas that are cooked until soft and mashed into a mush. The dish is especially popular in Northern England and the Midlands, and often eaten with fish and chips or served as part of "pie and peas". Here's a quick overview of mushy peas: Ingredients** Traditionally made with dried marrowfat peas, but can be substituted with frozen peas or green split peas. I love this! It's nice and hot.,What a rare treat! This is hard to find anywhere! I'm also having a side of cold slaw. Coleslaw, or "slaw" in North America, is a side dish of shredded cabbage with a vinaigrette or mayo-based dressing. The word "coleslaw" comes from the Dutch term koolsla, meaning "cabbage salad". Recipes vary by region and can include additional ingredients like carrots, apples, raisins, or celery. Coleslaw originated in the Netherlands in the 18th century, but references to similar cabbage salads appear in ancient Greek and Roman medical texts. This is the best! Nice, thick dressing! For my last drink, I'm having a Godfather. The Godfather is a sweet and strong cocktail that blends Scotch whisky and amaretto liqueur. It's typically served in an old-fashioned glass over ice and can be garnished with an orange twist. The drink became popular in the 1970s disco scene and is named after the 1972 film starring Marlon Brando and Al Pacino. Some say bartender Joe Scialom created the Godfather to capture the movie's spirit. This is done just right! Good job! What a great meal here!

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Audacity British Style Pub - Complimentary crisps

Complimentary crisps

Audacity British Style Pub - Happy hour sweet potato tots...good deal

Happy hour sweet potato tots...good deal

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Birch Hill Tavern - newamerican - Updated October 2026

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