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    Tati

    4.3 (4 reviews)
    Open • 8:30 am - 8:00 pm

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    Dawns Ny Bakery - Jewish treat

    Dawns Ny Bakery

    4.5(97 reviews)
    5.6 mi•Sunnyslope

    "Like my parents, I will be baking for you...from my family to yours..." - Dawn…read more A friend of our niece moderates a TikTok foodie page. In our day's Sunnyslope business, our niece took us to Kris Frybread. Arriving we saw Dawn's. She said Dawn's gets high ratings too. After our excellent Kris meal I made my way to Dawn's. I am infamous in the family for my dessert rxtravagance. But I share with all at our table. Take your choice! Our niece got cannoli, I got lidded shortbread custard cups, vanilla and almond. Sweet D got a cherry and an apple turnover delivered into the box. It is five days later. My sugar intake has dropped a lot. In our home baking we cut sugar ingredients by half. Older Hopi bakers put in enough sugar for a hint of sweet in their cookies. Modern bakers glaze them. I'll take those traditional ones. When I say the shortbread cup with custard was too sweet for me, that's my 21st century palate speaking. The almond cup was a buy-again item for me, still sweet, very almond. The cherry turnover was flaky, the filling tart, oozing fillng and cherries. The gold medal, blue ribbon "I'd buy this again, for sure is the apple turnover. We will return for some more flaky, apple-y goodness. The webpage makes mymouth water. I see many items are normal and mini sized. Great idea Dawn.

    I went here once and wasn't that impressed with what I got, but I figured I'd try them again. I did…read moreand it was not worth it. The cheesecake muffin didn't taste like cheesecake and the cookies were dry. It's a cute shop and everything looks beautiful but I won't be back.

    Photos
    Dawns Ny Bakery - Almond and custard cups, cherry and apple turnovers.

    Almond and custard cups, cherry and apple turnovers.

    Dawns Ny Bakery - Lobster Tail!

    Lobster Tail!

    Dawns Ny Bakery - The main pastry case

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    The main pastry case

    The Sicilian Baker - Espresso & sweet ricotta in dark choc pistachio shell

    The Sicilian Baker

    4.3(282 reviews)
    3.0 mi
    •$$

    Some cravings simply refuse to be ignored... and mine was a cannoli. Thankfully, The Sicilian…read moreBaker never disappoints! We've worked our way through what feels like almost the entire dessert case over the years, and I can honestly say I've yet to find something I didn't love. Every pastry is beautifully crafted, incredibly fresh, and tastes like it was made with so much care. This visit was all about the cannoli, and let me just say... craving officially satisfied! The shell had that perfect crisp snap, while the filling was silky, rich, and just the right amount of sweet. It was everything I had been dreaming about and then some. Walking into The Sicilian Baker always feels like stepping into a little slice of Italy. Between the gorgeous display of desserts and the irresistible aroma of fresh pastries, it's nearly impossible to leave with just one treat (don't say I didn't warn you! ). Whether you're stopping in for a post-dinner dessert, celebrating something special, or simply giving in to a sweet tooth like I did, this place is absolutely worth the visit. Every dessert we've tried has been phenomenal, and this cannoli was another delicious reminder of why we keep coming back. Sweet craving? Check. Happiness? Double check.

    The Sicilian Butcher is one of my favorite restaurants in town. So, my recommendation is that you…read moremake it a one-two punch. Have a meal at The Sicilian Butcher and then follow that up with dessert at The Sicilian Baker. There are several locations in town, with this one being in North Phoenix. On my most recent visit, I stopped by on a Thursday. Parking tends to be busy in their complimentary lot, but you'll find a spot. Ambiance (4/5): The Sicilian Baker is connected to The Sicilian Butcher. It's a small bakery, with only a few seats. More of a grab-and-go type of spot or the source of your dessert if you're dining at the restaurant. While small, the decor and ambiance is nice. Service (3/5): A little bit of bad luck, but on my most recent visit, they were having trouble with their refrigeration so no gelato was available. While interacting with the staff, it was an average experience. I will say that the service was much better in the restaurant. Drinks (N/A): I only got dessert, but they do have coffee and a few other beverages available. Food (4/5): The Sicilian Baker is known for its cannolis, tiramisu, gelato, and lobster claws (dessert, not real lobster haha). On my most recent visit, I had a cannoli. They have your classic cannoli but also a nice variety of other fillings including pistachio, Reese's, and more. A+ for creativity, though I decided to stick with the classic. Solid. In fact, all of the desserts I've had here over the years have been quite good.

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    The Sicilian Baker - Gelato

    Gelato

    The Sicilian Baker - Pastries Galore!!!!

    Pastries Galore!!!!

    The Sicilian Baker - Outside

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    Outside

    Paris Baguette - Chocolate cake

    Paris Baguette

    3.8(386 reviews)
    6.2 mi•Country Trace
    •$$

    I usually go to much smaller Paris Baguette locations, so it was nice to go to one that had a…read morebigger selection of pastries, coffees, and seating inside and outside. I went before deciding that the cheese twist is one of my favorite pastries to get there - salty, cheesy goodness - so that's not included in the photo but I definitely recommend that one for people that enjoy the flavor profile. First time trying a dubai chocolate dessert here - it was tasty but I'm not sure it was worth the $6, nothing groundbreaking about it. I accidentally got the almond pastry because it looks almost identical to the cheese one I wanted, but it was still good. Pastry franks are nice options for if you want something savory, buttery, and garlicky but be warned that it is also a little sweet.

    First time at a Paris Baguette! Love all the pastry options...so many to pick from. I opted for a…read moreham and cheese croissant (delicious) and chocolate croissant (so yummy)! Love all the cake options too. Concept seems convenient where you can grab your individual tongs, tray and self-serve any and all the baked goods your heart desires. Prices are about standard for this economy ranging from $3-5. Nice that they'll heat the pastries up for you by request. They also offer a few coffee drink options. I'll be back for more the next time I pass by a shop!

    Photos
    Paris Baguette - Dining area

    Dining area

    Paris Baguette - Inside of bakery

    Inside of bakery

    Paris Baguette - Pumpkin Scone and Maple Pecan Pastry

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    Pumpkin Scone and Maple Pecan Pastry

    Tati - bakeries - Updated September 2026

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