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    Target

    3.9 (61 reviews)
    ModerateItalian

    Target Photos

    TARGET ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating
    Good for kids

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    Reviews With Photos

    Tiramisu
    Hoonie K.

    Awesome dinner last night. One of my favorite things about Italy is you can just walk into a random restaurant and have some of the best food ever. We just walked here as it was late and this was very close to our hotel. The ambience is very a very clean and modern look. The service was very good. Now the food: Octopus Tomato Soup - 5/5: wasn't sure exactly what to expect. Wow, was this good. The baby octopus was tender and flavorful. The tomato soup was delicious (part of me did want a grilled cheese to be able to dip into the soup ). Minestrone Soup -5/5: how do they get so much flavor in the broth from just vegetables? Our waiter confirmed this was completely vegan. Amazing. Four Cheese Pizza - 5/5: cheese-lover's dream. I don't know what 4 cheeses were used, but the result was a warm, gooey, cheesy perfection. Sauteed Mussels and Clams (then another one with just clams) - 5/5: might be one of the best mussel dishes I've had. The broth they cooked it in was wonderful. My daughter loves clams bit is not a fan of Mussels. The restaurant was kind enough to accommodate us with making a 2nd order of this dish with just clams, even though that was not on the menu. Thank you! Pasta with Prawns and Leek - 5/5: one of the best pastas of our trip. Really nuanced and layered flavors from just a few ingredients. Must try! Pasta with Clams - 3/5: the only "miss" of the night. Thought the dish lacked flavor. Grilled Octopus - 4/5: Octopus flavorful and grilled perfectly. Didn't think the presentation was great and the bed of mashed potatoes was a bit too heavy of a pairing IMO. Tiramisu - 3/5: I'm probably being too harsh but the tiramisu served "pudding"-style didn't do it for me. All in all, a fantastic meal and a restaurant we will bookmark for the next time we're back in Rome!

    On our 2nd night in Rome, my wife and I dined at Target since the restaurant was within walking distance of our hotel and we were jet lagged. Sadly, we were very disappointed in the overall service and quality of food. The beef carpaccio was chewy and the mussels were not fresh. The veal scallopini was tough and the carbonara was mediocre at best--not what you expect when dining in the heart of Roma. On a positive note, the Amarone was good and fairly priced and our table by the window overlooking the cobblestone street was nice. The service was attentive when we first arrived until a large private party showed up and then the service was basically non-existent. I wish I could recommend Target, but unfortunately, I can't. There are much better restaurant options in Rome.

    Pizza Marinara
    Mark S.

    Target was a recommendation for pizza from our hotel close by. My wife was impeccably dressed, as always, and when I realized how classy it was I went back to the room to step up my outfit before dining while she waited with a Negroni. We sat outside and were served by Christian. After perusing the menu and consulting with Christian, we decided upon the Octopus Soprasetta, Pasta Cacio e Pepe, Pizza Marinara and Cod with Tomato, Capers and Crouton. Christian shined as a professional waiter by thinking about which order to bring our the dishes; pizza and octopus first followed by the pasta and cod. We added to that a bottle of Syrah from Lazio and the decisions were made. Everything was great. The pizza thin and fresh, the octopus delicate, the pasta sauce perfectly distributed, the cod perfectly baked and all dishes were generous portions. All of the above was $100 Euro and the service was excellent. We were Christian's last table and learned that he had been on shift for 14 hours and yet he was still professional, personable and accommodating. I would definitely recommend Target for a relaxing experience in hectic Rome.

    Lobster spaghetti
    Julie J.

    Delicious dinner. We shared the lobster pasta for 2. It was absolutely delicious. It was very big enough for more than 2. We sat outside and the service was amazing.

    Turbot with potato and cherry tomatoes. Fish
    Angelina S.

    The restaurant is really close the hotel we are staying and it is recommended by our concierge. The ambience is pretty nice and it is clean. We ordered -pizza with artichoke,olive,ham and egg The worst pizza i have ever eaten. The crust is really hard not crispy. The topping is really plain. Very disappointing. -turbot fish with tomato and potato. Quite nice but we like the potato and tomato more than the fish.the potato is sliced really thin so it is a bit crispy but have a nice bite to it. The tomato is roasted so it is sweet and juicy. -bruschetta with garlic Do not order, very hard and it is a very spicy bitter garlicky taste to it. -truffle pear pasta The best one out of all. It has the sweetness of pear inside the ravioli style pasta. The sauce has the truffle/garlicky taste. -Tiramisu Good. Lets just say i have ever better ones before. The service is not that good because they are slow compare to the number of waiter/waitress and how many tables that are occupied. If you have time, go try something else.

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    1 year ago

    Thoroughly enjoyed my meal- great food and atmosphere. Highly recommend! Best meal for me here so far!!

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    3 years ago

    Nice place close to the St Regis. Door was simple but very good. Pizza was great and other appetizers. Will be back again

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    5 years ago

    Thanks for welcoming us and for the delicious dinner. The food was great and staff very friendly and clean establishment.

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    Osteria Da Fortunata - Pasta

    Osteria Da Fortunata

    4.0(1.3k reviews)
    2.0 kmCentro Storico
    €€

    Very small and quaint with outdoor seating. This was our last meal in Rome and would be up there…read morewith one of the best meals we had. We ordered the oxtail pasta dish and the bolognese. Please please please do yourself a favor and order the oxtail pasta (not sure of the name on the menu) but it was delicious. It was also served with an abundance of oxtail. They did not skimp on the portion size. All of their pasta is fresh made and rolled in the restaurant. We also fell in love with the orange soda that was served. We have been on the hunt for it since our return.

    Very Disappointing Experience - Osteria da Fortunata, Pantheon Location…read more We have visited Rome several times and have eaten at Osteria da Fortunata della Cancelleria on Via della Cancelleria. During our previous visits, we had excellent experiences with both the food and the customer service, which is why tonight's experience was especially disappointing. We ordered the carbonara and spaghetti, and unfortunately, the pasta was undercooked, very chewy, and cold. It was not at all the quality we had experienced during our previous visits. When we asked the waiter to take the carbonara back because it was not edible, his attitude was extremely disappointing. Rather than offering to replace the dish or addressing our concern professionally, he told us that the manager had approved it and that we could simply take the food home. What made the experience even worse was the atmosphere of this location. The restaurant felt more like a factory than an authentic Italian dining experience. We noticed the staff using walkie-talkies to communicate with the host, and as soon as customers left their tables, the waiter would communicate with the host to immediately send new customers in to fill the space. It gave us the impression that the priority was turning tables over as quickly as possible rather than providing guests with a pleasant dining experience. The constant rush was noticeable and took away from what should have been an enjoyable meal in Rome. It is very unfortunate because we have visited Osteria da Fortunata several times in the past and genuinely enjoyed both the food and the service. Tonight, however, the cold and poorly cooked pasta, the attitude of the waiter, and the rushed, factory-like atmosphere made this a very disappointing experience.

    Photos
    Osteria Da Fortunata - Inside

    Inside

    Osteria Da Fortunata - Oxtails pasta dish

    Oxtails pasta dish

    Osteria Da Fortunata

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    44 Osteria Quarantaquattro - Per domenica di Pasqua siamo aperti dalle 12:00 alle 23:00 un buon bicchiere di vino con i piatti tradizionali della cucina italiana.

    44 Osteria Quarantaquattro

    4.5(506 reviews)
    0.5 kmTermini
    €€€

    My family had the pleasure of dining at 44 Osteria during the summer of 2023, and it was hands down…read moremy favorite meal in Rome. Everything about the experience was superb--from the attentive and friendly service to the exceptional quality of the food. The prices were very reasonable, especially for the level of excellence provided. Pastas were a real standout. Tiramisu was amazing. If we had stayed in Rome longer, we would have definitely gone back. I highly recommend 44 Osteria to anybody who loves food that is visiting the city!

    Service was highly attentive and profoundly engaged…read more Mood was pleasant with dim lighting and music was pleasant. Could hear and be heard. The bread basket was delicious served warm with amazing crust. The pasta was a tad undercooked but was the best tasting sauce ever. The melon sauce entirely new and never seen of heard of before. They took "summer melon" which I was told was cantaloupe. It was cut into 1/8 inch teeny tiny cubes and simmered for a long time until very soft and the sweetness a little washed out. It was sooo good. The braised beef was cooked to perfection, the sauce was delectable and the sides were great. The mozzarella and tomato was amazing too. Perfectly seasoned and the tomatoes were conscientiously sliced. 1000% suggest this restaurant

    Photos
    44 Osteria Quarantaquattro - Our restauran inside

    Our restauran inside

    44 Osteria Quarantaquattro - Tipico carciofo alla giudia, carciofi romani d'eccellenza

    Tipico carciofo alla giudia, carciofi romani d'eccellenza

    44 Osteria Quarantaquattro - Il nostro mini tiramisù caldo freddo, provatelo è la giusta quantità per chiudere il pasto e per la sua bontà ne sarete sorpresi.

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    Il nostro mini tiramisù caldo freddo, provatelo è la giusta quantità per chiudere il pasto e per la sua bontà ne sarete sorpresi.

    Le Tavernelle - Lobster pasta

    Le Tavernelle

    4.5(171 reviews)
    0.7 kmMonti
    €€

    The service here is so amazing and quick! The atmosphere of this restaurant is very clean,…read morewelcoming, and comfortable. Food is literally so delicious and every single meal I had was unreal. Totally recommend this restaurant!

    Our first meal in Rome was here, and I'm so glad it was here. We arrived on Christmas Eve and…read morewanted a good meal. Our hotel manager had suggested another restaurant, but I was apprehensive to try, but did later, more on that restaurant review in it's own post. I rather did what I should have done throughout the trip to, which is to search google for local reviews. This tactic I found to be much better than to trust American reviews for restaurants to visit from Youtube or even here, just because the American touristy taste tends to favor bland or Olive Garden style pseudo Italian. The real Italian taste is much different and something one needs to develop. I was familiar with European Italian food, as I had said before in other reviews that Mexico has better Italian food outside of Italy. Additionally, the good restaurants here in Italy do not open before 7 PM. If it does or if someone that looks foreign to Italy is outside trying to lure you in, it's a tourist restaurant with iffy flavor. At this restaurant my husband had the Lobster pasta and I had the spinach/ricotta ravioli, and we both were beyond satisfied. We also had the artichoke as an appetizer, and trusted the waiter with his suggestion for a bottle of wine. He must have been some genius because the wine went well with our meal. The ambience was cozy and very family oriented, however, the rain outside made it romantic for us. Another key point for this restaurant and it traditional flare was that they brought out the olive oil and red vinegar for our salad and of course olive oil for our wonderful home-made bread. I'm so glad we chose this place for those of us Americans who understand culinary cuisine.

    Photos
    Le Tavernelle - Inside dining area

    Inside dining area

    Le Tavernelle - Squid and seabass

    Squid and seabass

    Le Tavernelle - Interior restaurant

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    Interior restaurant

    Da Enzo al 29 - Amatriciana @ Da Enzo, Roma, Italy

    Da Enzo al 29

    4.4(538 reviews)
    2.1 kmTrastevere
    €€

    Picture this... tiny restaurant in the small streets of Trastevere. You get there at 6 because you…read moreheard there's going to be a line ahead of when they open at 630 and they don't take reservations. You get in line and get a couple of drinks while you wait... delicious. Then 630 comes around and you get sat and eat one of the best, freshest, pasta meals of your life. And to top it all off fresh raspberries in mascarpone ? ! To die for. The vibes were perfect, the food was perfect, and the folks there were so friendly. If you're in Rome you must for.

    A friend who had been to Da Enzo's told us the line was worth it and the pasta unforgettable…read more We arrived just after opening and were first in line, even though every table was already full. By the time we were seated, dozens of people were waiting behind us. We sipped an Aperol spritz and lemonade while we waited, chatting with fellow diners who raved about the restaurant. On a sweltering day, our kids were starting to struggle in the heat when the owner came outside and gave them mini pizzas breads. It was a thoughtful gesture that immediately made us feel welcome. Once seated, we ordered burrata, cacio e pepe, amatriciana pasta, pork chops, and fried artichokes. Everything was excellent, but the amatriciana was the standout--rich, savory, and unforgettable. The cacio e pepe was silky, the burrata fresh and creamy, the pork chops juicy, and the fried artichokes perfectly crisp. There's a reason people line up for Da Enzo. The food is exceptional, the atmosphere lively, and the hospitality remarkable. Without question, this was our best meal in Rome and one of our most memorable restaurant experiences.

    Photos
    Da Enzo al 29
    Da Enzo al 29 - Cacio e pepe

    Cacio e pepe

    Da Enzo al 29 - Special of the day

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    Special of the day

    Al Forno della Soffitta

    Al Forno della Soffitta

    4.6(306 reviews)
    0.9 kmTermini
    €€

    It was a positive Yelp review that lured us to choose this restaurant for our first night meal…read moreafter traveling from USA. So, I felt that I owed a review of my own in appreciation. Being new to Rome, and having walked 20k steps on our first day, there are an abundance of options a for dining. We wanted something classically Rome nearby to our hotel. The Yelp review of this restaurant was sufficiently positive to entice us. Being American, we appreciate the earlier-than-customary dining options. We arrived at 6pm without a reservation. We were seated immediately. The restaurant is intimate and very well staffed. The wood fire oven is front-and-center and the fresh mozzarella is prominent in display. We ordered a bottle of wine ... all options are very fairly priced. This is nice. We started with a Greek salad to share. It was unlike any American Greek salad ... and a really delight. It is early June but the tomatoes and peppers were ripe and crisp and really fresh. My wife ordered the Marguerite pizza; I opted for the Gorgonzola pizza (the effusive review on Yelp was compelling). Both were solid. We appreciate the thin crust and the crisp edged. The center of both, however, was doughy and somewhat undercooked. Looking around ... the restaurant was over 50% full even at this early hour. Most were Americans. We saw a good number of diners with pasta dishes ... and none were left unfinished. Sadly, we don't have any comparisons to weigh (yet). So, I cannot affirm any "best of" citations, it this is certainly a solid trattoria/pizzeria. The staff are attentive and the food served hot and fresh.

    Super pizza place with a lot of other great stuff on the menu…read more I looked with envy at the other tables who were enjoying spectacular plates of spaghetti with mussels. * * * That said, my pizza was a grand slam home run. Many of their pizzas are quite elaborate With all sorts of exotic ingredients. I went super simple. Gorgonzola. Mozzarella. That's it. Just enough Mozzarella to cut the Gorgonzola and make for a good melt. * * * If you have never had a gorgonzola pizza, you have never lived. Just sayin'. * * * P.S. My lovely wife got a Norwegian salmon pizza. The Norwegian salmon was stacked up high on her pizza As if she was in the World Series of Poker and she was a big winner. I have never seen so much salmon on one plate. After our meal, I made a discreet phone call to the Norwegian embassy in Rome asking them if they still had any salmon left. The woman at the embassy assured me the Norwegian salmon supply was fine. That surprises me given all the salmon that was on my wife's pizza.

    Photos
    Al Forno della Soffitta - Pizza oven

    Pizza oven

    Al Forno della Soffitta - Pizza

    Pizza

    Al Forno della Soffitta - Taken 3/23/2025

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    Taken 3/23/2025

    Target - italian - Updated August 2026

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