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    Broccoletti

    4.4 (50 reviews)
    PriceyItalian
    Closed • 12:30 pm - 11:30 PM

    Broccoletti Photos

    BROCCOLETTI ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Romantic
    Moderate noise

    Recommended Reviews - Broccoletti

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    Reviews With Photos

    Gorgeous street lit up for Christmas.
    Jacqui C.

    Wonderful neighborhood gem. Highly recommend for a cozy dinner for two. Simple but elegant Roman cooking at its best. Everything was prepared fresh to order. The wait staff was friendly. If you're ever in the Monti neighborhood in Rome, this restaurant is worth a try.

    SO charming (very small, cozy restaurant)
    Jen E.

    What a perfect meal for my last night in Rome. So many dining choices in Monti; I had walked by Broccoletti a couple of times during my stay in the area and it certainly always caught my eye as it was always busy inside...but the small space of what looked like all local patrons made it a bit intimidating for me at first. So I was delighted when my hotel recommended it, taking it as a sign that I was meant to check it out. It was later in the night, around 9pm that Wednesday, and I was one of the last parties they squeezed in, though the restaurant was still bustling with plenty of energy. Such an intimate setting, but not one that is intimidating by any means. The lady who greeted me was so sweet, immediately placing their (English version) menu board in front of me, which I thought was a nice touch. I went with her recommendation of the "Artisanal Casarrece with Roman broccoli and creamy cheese." When I tell you this is nothing like what you'd expect (the only time I've seen the words broccoli and cheese are in some sad rendition of American mac and cheese)...this was amazing. The pasta was so fresh and the flavor profile spot-on. Not too salty or savory. Simple yet perfectly balanced. I polished off every morsel of the plate (not something I did much in Rome, as the dishes I had were always quite heavy). Top it off with a panna cotta (with choice of topping) dessert and I left with belly and heart full. What a wonderful experience, one to perfectly round out an incredible Roman trip.

    Fregola with Italian Sausage and leeks.
    Stephen S.

    Broccoletti has a cozy charm to it just like the small side street it is located on. An inviting trattoria showcasing simple yet memorable Italian style dishes. You will find welcoming staff that provide excellent service. We stopped in for lunch just before mid-day closing and each had our own pasta dish. The service was not rushed and they even let us stay after the closing. The Fregola with Italian Sausage and leeks and Carbonara. Both dishes were fantastic and brought me back to my Italian roots making me feel like grandma was sending these dishes out. Truly good cooking coming out of this kitchen! They have healthy choices and offer twists on modern classics. I heavily anticipate this to be the first place I visit when I am in Rome next. If you are reading this stop what you are doing and go

    Josie A.

    Great dinner. Spaghetti with pecorino and artichoke, a rigatoni with salted cod fish and fresh tomato, and a perfectly cooked filet served with artichoke. Very packed spot, great wine list. Menu changes every night so the menu is just written on a small chalkboard. -1 Star because the tiramisu was made with WHIPPED CREAM (inedible and very disappointing).

    Cecilia L.

    This place deserves more attention. Amazing food and wine selection. Me and my husband enjoyed it a lot. Was recommended by host Airbnb host, very local restuarant.

    Tony M.

    Wow, what a find! just off the main drag and kind of in a quasi alleyway, we ducked in here as much to eat as to escape the summer heat. We got so lucky as this place serves up some excellent food. I'm a sucker for simple pasta dishes so I ordered the penne in a spicy tomato sauce. This isn't a knock your socks off kind of dish but more an exercise in subtly simple, delicious flavor. Our group was all over the place trying the barley salad, the seared tuna and even a burger. The Burger was the most interesting as it came as a party with a delicious trio of greens. With no bun or condiments the patty had to stand out, and it certainly did. Beautifully seasoned and and cooked just to medium. The tuna was simple but very good letting the fish to the talking flavor wise. I did not try the barley salad but it was well enjoyed by others and no complaints were registered :-). They've got a solid wine list with a few by the glass selections on both the red and white side. The Malvasia was very nice. Beer by the bottle as well. My only regret is that I might never get back here again. Hope some others of you can as this place is worth finding :-)

    Laura C.

    Suggested by a co-yelper, I ate at this lovely establishment in the super cute neighborhood of Monti! The decor is contemporary and has a fresh airy feel. It's small and very personal. Which I loved! The servers I believe are the owners. A lovely couple. Very kind and helpful with explaining things on the menu. The dishes were very simple but had a great taste. Fresh, clean, and tasteful. Definitely a cute romantic spot for a great date or even a group of close friends.

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    1 year ago

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    9 months ago

    Excellent service, great food. Would definitely recommend this place for authentic Roman cuisine.

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    5 years ago

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    2 years ago

    Perfectly prepared pastas. Excellent service. Which we'd been in Rome longer, we would have eaten there more than once. It's lovely.

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    2 years ago

    Excellent food and great service. The house wine was amazing. No rush and great vibes.

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    7 years ago

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    4 years ago

    Great food, ambiance, and service. The pasta was perfect, and the focus on quality was evident. Great little spot.

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    8 years ago

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    9 years ago

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    4 years ago

    The quality of the food was excellent. The service was also "top notch." We had a large party of 9, and they were very accommodating.

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    7 years ago

    Really great family run restaurant. It was a hidden gem on Urbama street next to where we stayed.

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    12 years ago

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    7 years ago

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    7 years ago

    We enjoyed a lovely meal this evening - friendly staff, great vibe and delicious food! A win/win!

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    10 years ago

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    Page 1 of 2

    Broccoletti Reviews in Other Languages

    Review Highlights - Broccoletti

    “We had a great dinner here and I would suggest this place to friends and family that are headed to Rome.”

    Mentioned in 16 reviews

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    44 Osteria Quarantaquattro - Per domenica di Pasqua siamo aperti dalle 12:00 alle 23:00 un buon bicchiere di vino con i piatti tradizionali della cucina italiana.

    44 Osteria Quarantaquattro

    4.5(506 reviews)
    1.2 km•Termini
    •€€€

    My family had the pleasure of dining at 44 Osteria during the summer of 2023, and it was hands down…read moremy favorite meal in Rome. Everything about the experience was superb--from the attentive and friendly service to the exceptional quality of the food. The prices were very reasonable, especially for the level of excellence provided. Pastas were a real standout. Tiramisu was amazing. If we had stayed in Rome longer, we would have definitely gone back. I highly recommend 44 Osteria to anybody who loves food that is visiting the city!

    Service was highly attentive and profoundly engaged…read more Mood was pleasant with dim lighting and music was pleasant. Could hear and be heard. The bread basket was delicious served warm with amazing crust. The pasta was a tad undercooked but was the best tasting sauce ever. The melon sauce entirely new and never seen of heard of before. They took "summer melon" which I was told was cantaloupe. It was cut into 1/8 inch teeny tiny cubes and simmered for a long time until very soft and the sweetness a little washed out. It was sooo good. The braised beef was cooked to perfection, the sauce was delectable and the sides were great. The mozzarella and tomato was amazing too. Perfectly seasoned and the tomatoes were conscientiously sliced. 1000% suggest this restaurant

    Photos
    44 Osteria Quarantaquattro - Our restauran inside

    Our restauran inside

    44 Osteria Quarantaquattro - Tipico carciofo alla giudia, carciofi romani d'eccellenza

    Tipico carciofo alla giudia, carciofi romani d'eccellenza

    44 Osteria Quarantaquattro - Il nostro mini tiramisù caldo freddo, provatelo è la giusta quantità per chiudere il pasto e per la sua bontà ne sarete sorpresi.

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    Il nostro mini tiramisù caldo freddo, provatelo è la giusta quantità per chiudere il pasto e per la sua bontà ne sarete sorpresi.

    Le Tavernelle - Lobster pasta

    Le Tavernelle

    4.5(171 reviews)
    0.3 km•Monti
    •€€

    Our first meal in Rome was here, and I'm so glad it was here. We arrived on Christmas Eve and…read morewanted a good meal. Our hotel manager had suggested another restaurant, but I was apprehensive to try, but did later, more on that restaurant review in it's own post. I rather did what I should have done throughout the trip to, which is to search google for local reviews. This tactic I found to be much better than to trust American reviews for restaurants to visit from Youtube or even here, just because the American touristy taste tends to favor bland or Olive Garden style pseudo Italian. The real Italian taste is much different and something one needs to develop. I was familiar with European Italian food, as I had said before in other reviews that Mexico has better Italian food outside of Italy. Additionally, the good restaurants here in Italy do not open before 7 PM. If it does or if someone that looks foreign to Italy is outside trying to lure you in, it's a tourist restaurant with iffy flavor. At this restaurant my husband had the Lobster pasta and I had the spinach/ricotta ravioli, and we both were beyond satisfied. We also had the artichoke as an appetizer, and trusted the waiter with his suggestion for a bottle of wine. He must have been some genius because the wine went well with our meal. The ambience was cozy and very family oriented, however, the rain outside made it romantic for us. Another key point for this restaurant and it traditional flare was that they brought out the olive oil and red vinegar for our salad and of course olive oil for our wonderful home-made bread. I'm so glad we chose this place for those of us Americans who understand culinary cuisine.

    The service here is so amazing and quick! The atmosphere of this restaurant is very clean,…read morewelcoming, and comfortable. Food is literally so delicious and every single meal I had was unreal. Totally recommend this restaurant!

    Photos
    Le Tavernelle - Inside dining area

    Inside dining area

    Le Tavernelle - Squid and seabass

    Squid and seabass

    Le Tavernelle - Interior restaurant

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    Interior restaurant

    Tonnarello

    Tonnarello

    4.2(641 reviews)
    2.2 km•Trastevere
    •€€

    First recommendation. If it's nice outside ask to sit outside. If there is a long wait for outside…read moreask to sit upstairs. Like almost every good restaurant in Rome it is pretty busy but they move pretty quickly. The line was long but we only waited about 15 min before we got our table. Once you are seated even though it's busy you aren't rushed. We started with a lettuce and tomato salad and focaccia. Fresh bake focaccia. They also put salt and pepper as well as balsamic and olive oil on the table. I ordered the pasta amatriciano and my wife got the cachio a Pepe. Everything that passed by our table and on the tables next to us looked very very good. I absolutely recommend this restaurant.

    An area we wanted to visit on this trip to Rome was Trastevere. It was evening when we arrived and…read morethere was so much activity, so many restaurants, so many places to stop for a drink. We picked Tonnarello Calisto because of good ratings and because we could sit inside and out of the heat at one of the few indoor tables. Our server Livio took excellent care of us, explaining dishes and just chatting that made us feel welcomed. I ordered their Tonnarello Amatriciana, a tomato based pasta dish with bacon, cheese, and pepper. It was delicious and just the right amount of food for me. The design of Tonnarello noodles worked well with this type of dish. A sample of my wife's tiramisu was a nice ending. We agreed this was a good choice for dinner.

    Photos
    Tonnarello - Outside

    Outside

    Tonnarello - Oxtail meal

    Oxtail meal

    Tonnarello - Carbonara

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    Carbonara

    Al Forno della Soffitta

    Al Forno della Soffitta

    4.6(308 reviews)
    1.6 km•Termini
    •€€

    Super pizza place with a lot of other great stuff on the menu…read more I looked with envy at the other tables who were enjoying spectacular plates of spaghetti with mussels. * * * That said, my pizza was a grand slam home run. Many of their pizzas are quite elaborate With all sorts of exotic ingredients. I went super simple. Gorgonzola. Mozzarella. That's it. Just enough Mozzarella to cut the Gorgonzola and make for a good melt. * * * If you have never had a gorgonzola pizza, you have never lived. Just sayin'. * * * P.S. My lovely wife got a Norwegian salmon pizza. The Norwegian salmon was stacked up high on her pizza As if she was in the World Series of Poker and she was a big winner. I have never seen so much salmon on one plate. After our meal, I made a discreet phone call to the Norwegian embassy in Rome asking them if they still had any salmon left. The woman at the embassy assured me the Norwegian salmon supply was fine. That surprises me given all the salmon that was on my wife's pizza.

    It was a positive Yelp review that lured us to choose this restaurant for our first night meal…read moreafter traveling from USA. So, I felt that I owed a review of my own in appreciation. Being new to Rome, and having walked 20k steps on our first day, there are an abundance of options a for dining. We wanted something classically Rome nearby to our hotel. The Yelp review of this restaurant was sufficiently positive to entice us. Being American, we appreciate the earlier-than-customary dining options. We arrived at 6pm without a reservation. We were seated immediately. The restaurant is intimate and very well staffed. The wood fire oven is front-and-center and the fresh mozzarella is prominent in display. We ordered a bottle of wine ... all options are very fairly priced. This is nice. We started with a Greek salad to share. It was unlike any American Greek salad ... and a really delight. It is early June but the tomatoes and peppers were ripe and crisp and really fresh. My wife ordered the Marguerite pizza; I opted for the Gorgonzola pizza (the effusive review on Yelp was compelling). Both were solid. We appreciate the thin crust and the crisp edged. The center of both, however, was doughy and somewhat undercooked. Looking around ... the restaurant was over 50% full even at this early hour. Most were Americans. We saw a good number of diners with pasta dishes ... and none were left unfinished. Sadly, we don't have any comparisons to weigh (yet). So, I cannot affirm any "best of" citations, it this is certainly a solid trattoria/pizzeria. The staff are attentive and the food served hot and fresh.

    Photos
    Al Forno della Soffitta - Pizza oven

    Pizza oven

    Al Forno della Soffitta - Pizza

    Pizza

    Al Forno della Soffitta - Taken 3/23/2025

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    Taken 3/23/2025

    Broccoletti - italian - Updated September 2026

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