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Tap&Pour

2.8 (9 reviews)
Open • 5:00 am - 9:00 pm

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2 years ago

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2 years ago

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2 years ago

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2 years ago

So disappointing when places hide their drink prices. Transparency when ordering shouldn't be optional.

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2 years ago

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2 years ago

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2 years ago

Yuck. Cold microwaved food. Bad service and out of half the menu when i went on a Sunday afternoon.

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2 years ago

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Harry & Izzy's

Harry & Izzy's

3.9(310 reviews)
0.0 mi
•$$$

When at IIA and waiting for your delayed flight because United Airlines is more dysfunctional than…read more US politics, you grab lunch at Harry & Izzy's... Great sister restaurant of the legendary St. Elmo's... Harry & Izzy's offers a smaller menu, but still has the famous shrimp cocktail, good selection of steaks, sandwiches, salads, and sides. As usual the service and food were excellent... Def a must stop when flying out of IIA (especially when waiting on a United Airlines flight that is almost guaranteed to be delayed).

Had a few hour layover and took a look here and thought wow, this looks nice so gave it a try…read more Wasn't super hungry so sat at the bar , got a beer and looked at the menu. Had steak this week so opted for the clubs sandwich with green beans instead of fries trying a healthy option!! First, watching the bartenders, these ladies were sharp!! Real sharp! Like a steakhouse sharp and waited for the food. Got this gorgeous large dish a perfect club and some nicely seasoned fries. This was really good! Only $20 at the airport , great service, drank a couple beers and for $50 at the airport, I would go here outside the airport!! Very impressed! The service, the quality of food,price points really was impressed and satisfied . The steaks I saw looked great as well, so if in concourse A right in front of TSA, try this. You won't be disappointed! Highly highly recommend!!!

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Harry & Izzy's - Harry & Izzy's Airport

Harry & Izzy's Airport

Harry & Izzy's - Ribeye entree

Ribeye entree

Harry & Izzy's - Harry & Izzy's Airport

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Harry & Izzy's Airport

Foyt Wine Vault - pinot and charcuterie

Foyt Wine Vault

4.4(63 reviews)
5.7 mi
•$$

A friend and I made a reservation for a "fast six tasting". They had already set up a spot at the…read morebar and had iced waters waiting, which was a nice touch. We didn't really know what to expect, but you essentially choose sixes wines each from their list. Unfortunately, they were out of 2/3rds of red wines. They had 12 wines left, so each of us took six, deciding we would share and try everything they had to offer. We noticed that any of the sweet offerings were from Oliver winery, and they confirmed they don't have sweet wines at Foyt. After trying them all slowly with a charcuterie board and conversation, over a period of 90 minutes, there were only 2 wines that I liked, and only 1 of them that I would ever order a glass of. This experience was fine, and the place is nice, but considering it is a tasting, I expected to learn about the wines. No information was shared with us when we made our selections. Lastly, we noticed there were two other groups at the bar, each of them with a different tasting set ups. They had large glasses in a row with all their options in front of them, but we were given a mini glass that was refilled when we made new decisions. I'm not sure what the difference was.

Other sites say a must do when visiting the area. I'm sure it's nice but it is not open to the…read morepublic.. EVER. We went in while visiting Indy and we were rudely told this is a country club environment only for members. We were not welcome. No apology just told we were not allowed to stay. Not even allowed to look at memorabilia. The open sign was lit up in entrance & unless we missed it did not see a sign on door stating members only. Guess not many members as place was completely empty except person working.

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Foyt Wine Vault - Foyt Wine Vault in May 2024

Foyt Wine Vault in May 2024

Foyt Wine Vault - Small size charcuterie for 1-3

Small size charcuterie for 1-3

Foyt Wine Vault

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Tinker Street - Fantastic first course

Tinker Street

4.5(1k reviews)
9.5 mi•Old Northside, Herron Morton Place
•$$$

Ambiance is good, not as loud as you'd think it'd be since it's a smaller place. The service is…read moregreat as well, very friendly and willing to help. We had a mid-large sized group and the staff were happy to explain or ask you directly if you'd like anything. My only issue really came down to the food quantity/quality for the cost. I shared the bao buns, I thought those were great, 3 for ~$23. Then the ravioli. THE RAVIOLI. 5 mid sized pieces of ravioli for $33 and it's listed as a "Large Plate" entree?! Same with the Chilean sea bass for $50. Small-medium sized fish, with some greenery/a couple veggies. Just not really worth it to me personally. Drinks were good though.

This was such a great restaurant to go to in Indy, especially as a first timer in the city. I sat…read moreat the bar with a colleague of mine where we chatted with some of the bartenders. The hospitality was great, and their drink and food recommendations were equally wonderful. One thing to note is the portions on the appetizers are fairly large, so keep that in mind when ordering. To start, we ordered the Korean Fried Mushrooms with baechu kimchi, gochujang honey, daikon radish, furikake, and scallions. These were great but unfortunately had to save room for the other items and could not finish. Then got the Center Cut Ribeye which came with cajun spiced spaetzle, summer squash, remoulade sauce, pink peppercorn ricotta, scallions, sweetie drops, and chimichurri. The steak was cooked to a rare/medium rare consistency that was delicious and we loved the tiny peppers. We paired it with a nice red wine the bartender recommended and it was a lovely experience. Lastly we ended the night with the strawberry dacquoise and espresso. The dessert came with strawberry mousse, pistachio cake, strawberry glaze, white chocolate bark with pistachio & pink peppercorn, and frosted mint. It was a refreshing summertime dessert perfect to end the day. I definitely recommend the steak dish and heard the airline chicken and Chilean sea bass were good too. Would love to come back and try a cocktail and a different dish while sitting on the patio! Second Time: Got the tamarind disco cocktail that comes with a lollipop - amazing, would order again!We tried the fried chicken and caviar, pork chop, and honey cake! All three were delicious - the fried chicken and mushrooms are tied for appetizers, bowers we still think the steak is better than the pork chop. The honey cake was amazing and it paired perfectly with the decalf espresso martini (or a black coffee perhaps). Looking forward to round 3 during my next work trip!

Photos
Tinker Street - Inside

Inside

Tinker Street - Mushroom Stroganoff ‍

Mushroom Stroganoff ‍

Tinker Street - Fried Korean mushrooms

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Fried Korean mushrooms

Antilogy - Brunch Waffle Fries

Antilogy

4.4(231 reviews)
13.0 mi
•$$

My wife and I decided to stop in here for a breakfast date and we're so happy we did!…read more When you walk into this place you're immediately struck by the ambiance. It's a hybrid between a breakfast spot and a cigar lounge vibe. We digged it! After sitting down our very friendly waitress came over and took our order. We ordered the orange sunrise mocktail, a quinoa bowl, gluten free pancakes and the California club omelette. Everything was AMAZING. Not one thing was bad. The omelette was one of the best if not the best I've ever had. Stuffed FULL of all the mix ins and cheese with yummy breakfast potatoes. The star of the show was the gluten free pancakes. They were stellar!! Would highly recommend. This place is one of the easiest 5/5 I've ever given. 100% would recommend!!

Antilogy nailed brunch from the first sip to the last bite…read more We started with Bloody Marys. Our server asked if we wanted them spicy. We said yes, and she delivered. The cocktail actually had some heat, and the glass was rimmed with Everything Bagel Seasoning. I'd never had that before. It was a tasty touch. The candied bacon garnish was divine. We ended up ordering a second round. The Jalapeño Deviled Eggs are outstanding. Smooth and creamy, topped with jalapeño and candied bacon. Every bite was a pleasure. For entrees, I got the Bourbon Jalapeño Shrimp. It had a light kick and tasted incredible. My husband ordered the Rise & Shine Chicken Biscuit. It was all tasty, but that biscuit was fluffy and salty, exactly how a good biscuit should be. Our server made the whole meal. She was friendly and patient with me even though I was having more trouble than usual deciding what to order. She also mixed our Bloody Marys, so she was working double duty and doing it well. The space strikes a balance between sophisticated and casual, so you can dress up or keep it relaxed and feel comfortable either way. We'll definitely be back!

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Antilogy - Interior

Interior

Antilogy - Shrimp and grits

Shrimp and grits

Antilogy - Espresso Martini Affogato & Ex-presso No-Tini (nonalcoholic)

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Espresso Martini Affogato & Ex-presso No-Tini (nonalcoholic)

Tap&Pour - wine_bars - Updated October 2026

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