Small place with lots of choices for empanadas. I ordered 3, the gaucho, the cheeseburger and the…read morelinguica and cheese. My colleagues each ordered 2. When they called us for the food, there was 2 plates of 2 and 1 with 3. Naturally I got the 3 and the first one I bit into was linguica. Perfect. However the next 2 were both wrong. They mixed them up on the kitchen so I got 2 I didn't want and my colleague got 2 he didn't want. He ate mine but I didn't want his so we had to buy 2 more. Wasn't a great experience They were good once I got the right ones, but not the best system for keeping them straight

Fire every time…read more Saltena by far the best one. Give this place a try you will not be disappointed.

3/29/26- Didn't Take long for us to come back haha. This is our favorite spot for great food and…read moreservice. This time buddy ordered prime rib with bone marrow and mac n cheese, other buddy got halibut, and I tried the Hawaiian caught mahi mahi I believe. All of it was great and the buddy who has never been there before is a picky steak guy and was super pleased with his steak and bone marrow! We'll be back again...and again. 3/14/26-Wow! Great experience, they are on top of their game. Food was amazing, so I'll be back for sure!

We visited Chandlers Steakhouse on 1/6/26 for a birthday dinner and had a fantastic experience from…read morestart to finish. We were greeted warmly and, thanks to our reservation, were seated right away. The ambiance was exactly what you'd hope for in a fine dining establishment: warm, inviting, and dimly lit. To top it off, there was a live jazz band playing, which provided the perfect sophisticated backdrop for our evening. Our waiter, Mark, was exceptional. He greeted us warmly and already knew we were there for a birthday. He walked us through the water options and provided excellent wine service for my fiancee's Washington Syrah, ensuring she tasted it first to make sure it was to her liking. The Food: Bread Service: Do not skip this! The house-made sourdough and French bread were served warm. We were pleasantly surprised by how much we loved the olive tapenade that came alongside the whipped butter. The Filet Mignon: My fiancee ordered the 10oz True West Prime NW Filet (medium-rare). It was exactly as expected: juicy, delicious, and finished with a slight char on the edges that we both loved. The Prix Fixe Menu: I opted for the 3-course meal. The Wedge Salad was crisp, and the Braised Bone-in Short Rib was incredible. The meat literally fell off the bone at the slightest touch of my fork. It was served over a parmesan risotto that was equally delicious. The "Chocolate Bomb": For the birthday dessert, they brought out a chocolate lava cake with freshly whipped cream and a hot fudge drizzle. It was the perfect ending to the night. Final Thought: Be prepared to pay a premium for the food and atmosphere, as this is definitely not a cheap meal. However, for a special occasion where you want world-class service, live music, and perfectly cooked steak, Chandlers is well worth the investment.

I have never had Argentine food before, but this food truck sets the bar very high. The couple that…read morerun it are also extremely friendly and it was fast service.

I am amazed. Yesterday I had the beef and chicken empanadas... to die for. Today I went back for…read morelunch because I was so satisfied by the customer service and the meal and I am absolutely blown away by the #3. The best chimichuri sauce I've had and a crispy breaded piece of steak, saucey and cheesy. I will be coming back!! Thank you!!

This was a 10 out of 10 experience for my daughter. That is a huge deal since she is really…read moreparticular about her food. She got the mac and cheese empanada and it was perfectly cooked on the outside, delicious mac and cheese filling, and crunchy fries. I got gaucho empanada combo with a guava Jarritos (my favorite). The filling in my empanada was perfectly seasoned, not oily or too moist. It was just enough so it wasn't dry, but didn't make the shell soggy. For dessert ny daughter got the churros with strawberry jam and I got a guava empanada (sub cream cheese for mozzarella). Next time I'll try it with mozzarella, but I really wanted to try cream cheese/guava combo. It was so hard to decide what to get because everything looked good. Now that everything tasted so good, I need to go back. So sad that I'm only in Boise for a few days. Service was excellent - they give you a number and bring it to the table hot and fresh. There is a good amount of seating, nice ambiance, and clean restrooms.

In town for a soccer tournament and went with the Triple D recommendation. Unfortunately we got…read morethere at 6:55 and they close at 7 so we had to grab something quick to go. However, glad we did because they were easily the best empanadas I've ever had. That crust was amazing. Hoping I get a chance to go back and sample more options.