This was our maiden voyage since they only opened a week ago. We were super stoked to hear they…read morewere trying out a little pop out in honor of their original Southern Oregon roots. The menu was simple and basic but offered some creative options. Prices were about average for the area, but sadly the portions were a bit off. Outdoor seating, order at the bar inside, get your own water, buss your own table and minimal service, yet tip up front at time of ordering, lol. Still had a good 1st time and was glad to see they had cornhole set up, decent gear!... Unfortunately no mini golf like Schoolhaus Brewhaus use to offer. They had a solid beer selection and variety of the most popular brews. High hopes this spot works out for them and they can revive the old Schoolhaus Brewhaus atmosphere that was loved by all of Southern Oregon.

BEST burger I ever had! Seriously so good! Got the Farm Burger and it was everything. I had the…read moreHoney Kolech beer with my burger and it made everything right in the world. I'm not a big drink person but this beer was hands down a favorite. Got the Spicy Rooster too which was just as good. Their house rootbeer Rogue Rootbeer was unlike anything we've tasted before. It was clearly a labor of love brought to perfection. The prawns were good and the Valley View Viognier- hands down the best wine we've ever had. We got the kids chicken and the kids grilled cheese and they had zero complaints. I'd also like to note that the fries were everything a French fry should be. Beyond crispy and the perfect width. Not too thick not too skinny. They had Jack Johnson Station playing on Spotify and it was all the right vibes. Feel good, chill, happy tunes set the night right. The atmosphere was amazing. Perfect weather, sitting under the trees lit with Edison lights. We found out this might be a temporary restaurant and we really hope that's not the case. We come to Jacksonville from around San Francisco once a year. This place will be occupying my mind and I know I'll miss it terribly. I would be really sad if it wasn't here in the future. Everyone was friendly and I can see this place really shining bright if more people knew about it. Hope this new business grows into a full blown restaurant and still uses the patio because it was such a great experience.

And I'm back, clearly nothing has changed because I had absolutely no business ordering two pizzas,…read morepotato wedges, wings, and chocolate cake. The second I saw on IG that their special was (what I call) a bánh mì-inspired pizza, I knew it had my name written all over it. It was absolutely outstanding, and honestly, I wish I had eaten it there because it deserved to be enjoyed fresh. The pepperoni is still a favorite every single time. The potato wedges remain undefeated, but LORDT... dipping them in the chimichurri sauce (because I like making adventurous sauce choices) took them to a whole new level. The wings weren't my personal favorite, but once I gave them the chimichurri treatment, everything was right again. And finally... the chocolate cake. I obviously had to get right into it (I have no picture to show for it). I generously shared two bites with my significant other before happily devouring the rest myself. No regrets.

It's nice to see so many great reviews for this place. For me, it was good--but not for the price…read more We planned on splitting a pizza, but that really wasn't realistic. It was barely enough for one person, about the same size as a Blaze pizza. It was surprising to see this kind of trendy spot in the area--and honestly, where did all the hipsters come from? This might be a fun place to take out-of-town guests, but as a regular go-to when you're hungry and want something really satisfying, I'd probably skip it.

No food experience here. But we came on a Sunday early afternoon- while most places were closed…read morethis was open. Thank you. Our server was the absolute sweetest and helpful. We did a flight and a Pilsner. They have a full bar, but didn't see wine options. Customers were ordering the wings left and right! Bathroom was very clean. Neutral times two. We sat inside but there were people outside by the fire pitsand it's dog friendly.

This place was so awesome that we came here three times during our four day stay in Ashland. What…read morean amazing selection of beers and ciders. You can taste as many as you want, like Baskin Robbins!!! The ambiance is cool--I think it was a gas station before. One night there was a band playing and they were great. We will definitely come back on our next trip to Ashland.

Getting my order right. Being able to figure out what went wrong when we call and explain it to…read moreyou. Clearly telling me the correct person to talk to for a pick up order. Everything was f'd. I try to support you and have give many times but am questions my judgement at this point. The late night slices are convenient albeit dried out.

The pizza,wings and salads here are great! Its a go to spot for me in Ashland. They also make good…read moremix drinks. The service is a hit and miss though but overall a great place to go in Ashland.

Best nachos around. Cheese sauce is homemade and gluten free. CBD soda is stupid delicious.read more

I've been visiting this spot since I first moved to Ashland in 2022, but I'm disappointed to say…read moreI've noticed a steady decline in meat quality over that time. Speaking, the brisket in the Banh Mi was unfortunately tough and lacked the tenderness you'd expect from a properly smoked or braised cut. It had the distinct texture of a pre-packaged Sysco-style product, or perhaps it was a cold portion reheated on a flat top without being properly rehydrated, leaving it dry and chewy. I understand that protein carries a high food cost, especially in the current market. However, a more effective approach might be to balance the menu engineering by leaning on lower food cost items, like seasonal sides or creative vegetarian options, to offset the expense of sourcing and correctly preparing higher-end brisket. This would allow for a better product that justifies its price point, covers its own cost, and ultimately helps the company's bottom line while maintaining the quality standards this town deserves. I'd love to see a return to the quality I experienced a few years ago. All and all, despite the brisket. The service was kind and friendly.

My new 'go to' spot! I have lived in Medford for 3 year's and was always curious about this place…read moreas the sign also says 'Elks Lodge' which was confusing. My friend and I decided to check it out and what a fun place! Live music, people dancing and a great lively local spot. The employees were awesome! Looking forward to being a patron of this fine 'live music' establishment.

First time here, needed a restaurant that was open late after flying all day and getting in late…read more Pizza sounded good so my wife and I thought we'd give The Copper Plank a try. Pulled into the parking lot and heard profane, loud language coming from the outdoor restaurant balcony. It's not the restaurant's fault but it set the tone for our experience. After walking in, it was a bit confusing as to where to go for dinner. There were tables in a separate closed off room and the main area was a carpeted dance floor, small bar and very open space. Some people were standing in the open area, a few people sitting at the bar, and one person holding a menu but she left the room. Nobody looked at us nor were we greeted. I walked near the bar and not a single person looked at us. We didn't know who was an employee and who were patrons. It was very unwelcoming and strange so we decided to leave. No reason to go back.

Amazing selection of beer on tap and in the fridge. The employees here have always been extremely…read morefriendly. I've contacted Beerworks a handful of times around this time of year or around Thanksgiving. This place has saved me throughout multiple holidays with epic beer. I'll be back here for a flight and more bottles.

Kelly was a fantastic server who helped us find what we wanted! This a cute place and it's awesome…read morethat they have seating out front for when the weather's nice. They have a HUGE selection, so you can really get outside your comfort zone, and possibly find new favorites. Their prices were reasonable and I truly enjoyed both my "beer" and my time spent here.

I've always supported this place usually food is great and I expect it to be for the prices…read more Fried chicken bowl to go today was way over cooked and instead of admitting you over fried it and making another you served it up to me and I didn't find out til I got home. Usually the best fried chicken in town instead I got a super crispy dark brown over cooked pile. Super disappointed and there's no way to call and let them know either

My husband and I walked down the street from our hotel to have a late breakfast at Hither Coffee &…read moreGoods, because the website and other Yelp reviews made it seem like a casual breakfast joint with the right vibes that we were looking for--fresh breakfast options and a local coffee. We only visited Hither once while in Ashland (only because I wanted to give some other places a shot since I am not sure when I'll be back in Ashland), but I thought about Hither every morning during our stay. Haha! I had a vanilla latte with oat milk. According to the counterperson, they have regular milk, oat milk, and sesame milk in an effort to promote sustainability. My hot latte and the husband's iced coffee were both served in small plastic juice glasses. I chose the Avocado Tartine in my personal effort to be "healthier." Oh man, the avocado was so fresh and perfectly seasoned! The husband went with a heartier Breakfast Biscuit Sandwich, and he shared a couple pieces of bacon with me that had fallen out of the robust sammy. The bacon was crispy and delicious! Hither Coffee & Goods is at the top of my list for Ashland eats! I hope I can visit again!

A truly exciting addition to the Ashland food scene. The menu feels intentional and creative, with…read morecombinations that are thoughtful and far from predictable. You can tell there's real care behind the flavor development. The "For 2" dish is such a smart way to experience multiple components of the menu --beautifully composed and perfect for sharing. And the Beef Miami? Genuinely unforgettable. The depth of flavor, the richness, the balance, it's indulgent without being heavy, bold without overwhelming the palate. It's one of those dishes that makes you pause mid-bite. Service is quick and efficient with a walk-up, pay-first setup that keeps things casual and streamlined. The vibe is relaxed and low-key, usually not crowded, which makes for a really enjoyable dining experience. That said, I almost wish it had more buzz because the food absolutely deserves the recognition. Portions lean slightly smaller, so I'd recommend ordering an appetizer along with your entrée to get the full experience. With food this thoughtful and well-executed, it's worth exploring more of the menu anyway. Overall, a creative and refreshing presence in Ashland that feels chef-driven and inspired. Definitely a spot worth supporting and revisiting.

3.5 stars Coming…read morefrom the Bay Area and familiar with Filipino food out in Daly City, my standards are a bit high. I will say they use good ingredients and their dishes are not as greasy as traditional Filipino foods I've had. We got the Harana for two, which had chicken adobo, lumpia, atchara (pickled veggies), jasmine rice and an order of the sisig pork belly. I was a bit disappointed with the sisig because the pork was dry. It could be their style, but it could have been way better if the meat wasn't so dehydrated. The flavor and egg was good though. Chicken adobo was better, the mushrooms they used was very good and soaked the flavor well. One of the chicken pieces was slightly over done and a tad dry, but the other was fall off the bone. Lumpia was good, pretty standard. Their Atchara was quite tiny and wish they offered more as it went very well with their dishes.