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    Takoda

    3.4 (452 reviews)
    Closed 12:00 pm - 10:00 PM
    Updated over 3 months ago

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    TAKODA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Takoda

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    Chicken and waffle
    Aisha A.

    My friend and I visited this spot for a reading party event called Reading Rhythms and loved it! It's so vibeyyy. I have never been here before, but I loved the overall vibe and ambiance of the place. The staff was super kind and friendly, and they were very welcoming to us and everyone at the event. I like the decor and vibe of the bar, where I can see myself bringing friends or coworkers for happy hour after a long day. This might be small for others, but I LOVED that they had hooks under the bar and the tables for bags. It's uncommon to see that !! I ordered a Life is a Peach drink, and it was good. My friend ordered chicken and waffles, the truffle tater tot, and an Aperol spritz and said she enjoyed her meal. I will definitely be coming back for sure, especially during the summer!

    Shakshuka
    Audrey R.

    for some reason Takoda is the one bar where it seems okay to consume their food - luckily I wasn't horribly wrong. the food was absolutely edible, like I'm not writing home to mom about it, but I'm not leaving with food poisoning which is the bar for bars (haha) - the shakshuka was served smoking hot. eggs cooked perfectly, toast was delicious whole wheat, and the stew itself was full of various vegetables. more stew like than soup like for sure - the breakfast burrito did the trick but it's a bit odd to put lettuce inside a breakfast burrito in my humble opinion. lettuce is a cold food, don't put it in there with hot eggs and such - the drinks were absolutely flowing. nothing better than a bottomless brunch with various bottomless options. they were out of the blanket tea cocktail somehow but the options of sangrias, froze, and orange crush was fire. it was interesting how the mimosas orange juice was real but the orange crush had fake orange juice. froze is always a win like come on. - our server was a sweetheart and kept the drinks constantly rolling in. he probably had 15,000 steps from just our massive table alone. I held back from begin a Karen when he told me there was a 15% auto gratuity then later saw there was actually a 20% auto gratuity. he finessed me. and I guess I'm a Karen now.

    Smoked pork hash w/ scrambled egg
    Audra H.

    I had such high hopes for Takoda.. I've heard great things about the other locations and I really wanted to enjoy it. Sadly, we were super disappointed. First let me say, the customer service was great! The hostess was friendly and so were the bartenders (we were there right at opening for brunch on a Saturday). The issue was the food. The food was extremely bland and lackluster. The chicken in the chicken biscuit was so small and tiny, the pork in the hash was oddly watery. We barely ate it. Thanks but no thanks, Takoda!

    Jennifer N.

    We frequently come here after brunch! The drinks are good, and the bartenders are really friendly. And they even have espresso martinis on tap. Can't wait to try the spot for brunch!

    Karla W.

    Where do I start, the service here is 10/10. Ramon & the manager were the absolute best! We hosted a special birthday here and they were extremely attentive to all of us, gave us advice on best cocktails. Food... FOOD CAME OUT FASTER THEN YOU ASK FOR IT! This place is actually the best, music as well was top tier. I would host another birthday here!

    Huevos rancheros and challah French toast
    Brenda S.

    Fun rooftop vibes for a birthday brunch at Takoda. We didn't do the bottomless brunch option like the rest of our group but we did have the perfect combination of savory and sweet with the challah french toast and the huevos rancheros. The cocktails were so pretty and refreshing as well. The service was great too even for a busy brunch with many birthdays being celebrated.

    ItsKita M.

    Very cute place and ambiance. Me and my girls had a great time on the rooftop. Food was good. Had avocado toast and chicken & waffles. Great taste. Service was good. My girl found something in her food and the server replace it expeditiously. We weren't rushed out and we had a great time.

    Views
    Mary T.

    This is one of my favorite rooftops in the city! I love the casual feel, the string lights, and the fact that there is a roof and you still get to be outdoors even if it rains. it's really great because you can enjoy drinks while catching the sunset. How picturesque! This is also a good option for if you need to book a place to yourself for an event if they are still doing that. The cocktail names are cute/creative. I tried the "fully vaxxed," rum cocktail, the mule, and friends tried Moderna boys frosé. I also liked the sliders and parmesan tots. Drinks were delicious and service was fast. Never had brunch here but would consider trying. Two warnings: It can get a little crowded/too hot depending on the weather, but overall it's a good time. I'm also not sure if it's accessible as you have to walk up some stairs to get up there!

    IG: @foodie__fe
    Phylicia R.

    I usually never give bad reviews but the waitress who handled our table was RUDE! She never checked on us and when she finally did, while my friend was telling her the condiments she wanted, the waitress started walking away while my friend was still speaking to her. So my freeing didn't finish telling her everything she wanted. The waitress didn't have her full name on the receipt. Just "P". We had way better customer service from a gentleman that helped us more than she did! He checked up on us and made sure we didn't need anything & even refilled our water. We unfortunately didn't get his name but we did tell him he was wonderful & was a great waiter. Also I do not recall anywhere in the menu stating gratuity added on checks for parties of TWO. Yes there was only two of us and P added gratuity. What kind of mess is that? I honestly wouldn't come back to this establishment, "P" really turned us off from this place.

    Plastic forks....
    Leontine M.

    $53 per person for brunch at your restaurant is not worth the money. Plastic utensils, 90-minute time-limit, automatic gratuity (hence the less-than-crap service), and the restaurant that looks nothing like the website all ensure that I will never return to this place. Then "everyone at the table has to buy the bottomless mimosa brunch if one person wants it." So, people who don't drink can't hang out with a friend who does? The vibe at the rooftop of this place is very college-kids divey to me. I was truly let down. And the Bartender (short black-chick with long faux-locs), wish I'd gotten her name (worked on Sunday Feb 26 at 130pm) made the whole experience bad from start to finish. She was so bad that I said to my friend "gratuity must be included here." You can always tell when gratuity is included because the service will be lacking because they know they are going to get paid regardless. Fun fact: TIPS is an acronym meaning TO ENSURE PROPER SERVICE! But what kind of service can you really expect from a kid besides being remind d if the time-limit so often that we had to tell this girl to leave us alone. We had to ask for real silverware and the saucers she gave us were dirty (food and a piece of hair). She wiped the plate off and attempted to give it back to us to which we replied: Can we have clean plates? I really don't understand this child's logic; she wiped off the plate with a towel that was laying below the bar. How about this: WASH THE PLATE so there isn't any good or hair. OR, perhaps, look at the plates before giving them to people. That thing that really pissed me off is that AFTER we asked for another plate she replied "you want another plate?" As though wiping it off should have been sufficient. She walked away and came back with a "new plate." I hope it was actually a new clean plate because it was obviously too much work to go and get one that is free of hair from someone's body. Oh, the food....tiny portions on saucers. By tiny I mean child-like portion that Mom gives to the 5 year old. I can only surmise that this is done because you can order as much as you want. Seems to me it should be set-up buffet-style. Anyway, the food is not good. The itty-bitty waffle and the bacon are their saving grace. Though it isn't possible to mess-up bacon. See photo of pork hash which did not taste good and was just meat on top of potatoes with a runny egg. That's all!

    Menu
    Chavonte H.

    I hate to write this review as I have enjoyed his establishment in the past. I went to celebrate my work friends B-day and the night started out fine. They had on heaters for cold DC in May lol. I was super happy about that. The only thing is there are 4 flights of stairs to get to the rooftop, so it's not really ADA friendly. In regards to service, the waitress was attentive in the beginning, since there wasn't a lot of people in the restaurant. After she brought the drinks and the food. All was well. The drinks could be stronger, but it was a Tuesday, so maybe the bartender was chilling. The BBQ Pulled Chicken sandwich and fries were tasty. Unfortunately, this is where it goes downhill. Our waitress left the restaurant out of nowhere and said nothing. The manager had to close out our tab because she was upset that he had her leave because of the low number of customers. After we close out the tabs and are talking. One of my friends saw a rodent scurry across the floor. This is what took the cake. I don't plan on returning to this location due to that. Hopefully, they work on this health concern and better customer service.

    Went across the whole bar
    Ahmed H.

    None that attended that infamous brunch will ever forget the events that transpired that day. 11:45am after a heavy pregame we arrived to Takoda in hordes. Good ole pre Covid days - 30 deep we walk to the door only for it to be locked? Baffled and disappointed we were, for the reservations were for 12pm and not a soul was in sight. Out came our savior in a Packers jersey. The only worker that was going to be there till 3:30pm before backup arrived. Opened were the doors to the establishment which was about to dissent into utter chaos. Like the firefly festival but actually fun. Mr Packers Jersey was the only work behind the rooftop bar. He single-handedly poured out mimosas by the 30-40 cups. The whole bar was filled with plastic cups filled with orange nectar. In my state of inebriation I didn't even realize the crowd had increased. More college students arriving to the homies birthday brunch. Before you knew it half of GMU and their moms was at Takoda. A solid 150-200 man event if not more. All sauced, squished into a rooftop filled with friends and good vibes. Open Land. Mr Packers Jersey was so caught up in serving the bottomless mimosas to the masses that the rest of the establishment turned into a lawless land. Bathrooms were being used for more than defecation. Littered with white powder, the bathroom sink itself was complbroken by the end of the event. Urination off the balcony was observed once or twice. The floor oozed orange juice. A slip and slide of sorts. By 3ish, everyone was wasted. Even Packers Jersey man for all we know. Not many remember what and how or why everything happened but those who do relish that day. It's a distant memory that often resurfaces when I see people have unexciting brunches. Oh what it could be given the right circumstances and people. Sadly and maybe for the better, Takoda learned it's lesson. You cannot leave a whole rooftop and bottomless mimosas to a 100+ group of college students with only 1 worker. The brunches after paled in comparison to that OG brunch. Takoda stopped letting people use the entire rooftop and instead split it into sections of sorts. Then Covid hit. Things slowed down. And there was an attempted revival movement but for good reason it failed, for somethings are not meant to be repeated. unfortunately I lost my phone but somewhere out there exists photographic and video evidence of the brunch version of Woodstock 99 that was. I ask thee to never even attempt to recreate the events of that day, but only cherish the anarchy that occurred for a small moment in the infinite timeline of existence. As Gucci mane once said- If a man does not have the sauce, then he is lost. But the same man can be lost in the sauce. RIP Takoda 2019

    Cancel 2020 craft cocktail - DELICIOUS!
    Vanessa D.

    Came here for drinks. Food options were limited. Ordered the Cancel 2020 - really tasty. It says "boozy" on the description, but can't say it's that strong. Had the Parmesan tater tots, decent and had the wings as well. Pretty good. Overall great experience. Tables at least 6 feet away, all employees with masks Will be back for sure

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    4 months ago

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    13 hours ago

    Great and quick service, nice staff, especially Dani. Our group loves coming here for bottomless

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    1 year ago

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    4 months ago

    Love so so so much Pete!! Such good vibes and amazing service! Love coming here with my friends before the club

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    2 years ago

    Lewis Freese was very unhelpful in getting tickets to an event. Will not be going back to Takoda!

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    Page 1 of 12

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    Free State - Hazy IPA

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    4.3(149 reviews)
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    Not to be confused with Free State Distillery in Upper Marlboro (though many also call it Arthur…read moreWheeler Spirits haha), this place is located just off of the main street in chinatown, and it's surprisingly lowkey. It's a basement bar with a bit of a dive vibe, but it's hard to ignore the nautical, blue crab theme throughout. Turns out that one of the owners is a Marylander, which is cool to see reflected in the decor in a place in dc, even though it is next door. They have a happy hour and they have a great variety of drinks in general. It's bring-your-own-food (BYOF) and there are a bunch of delicious looking Asian spots nearby, including upstairs. It didn't start getting crowded until closer to 10, which, as I said, is surprising for this part of town to me. Everywhere in Chinatown is not going to be packed and busy, and this place is here to remind you of that. Stop by if you're looking for a more chill vibe. Staff are pretty cool.

    Free State is perfect for a chill bar in the Downtown area. It's exactly the kind of place you want…read moreto share a few drinks and be able to hear the person in front of you. I had a delicious orange crush drink and my friend had a sangria. The bartenders are extremely chill and nice; they only come up when you need it which is nice for good conversation. I'll easily be back when I want to catch up with friends without a speaker blaring in our ears. Great place to introduce to more people!

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    ChurchKey - Tots, fries, mushroom flatbread and a glimpse of chicken sando

    ChurchKey

    3.9(1.5k reviews)
    0.8 miLogan Circle, Downtown
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    Great local bar with large rotating craft beer selection. Highly recommend for any beer…read moreenthusiast. They have wine and cocktails as well. They are happy to recommend beer for your taste, and let you sample. It can be very busy and difficult to get a seat at the bar or get a table on a Friday or Saturday evening. We ordered food, and were expecting elevated bar food. The tater tots were a huge disappointment- they were very large squares , bland, and not crispy. The wings were okay. The cheeseburgers were the best- from the restaurant downstairs- mallard. Huge burger, done perfectly medium.

    Here's a review written as part of a visit to both Churchkey and Birch & Barley (the downstairs…read morerestaurant -- together they form the "2 Enjoy Everything" concept by Neighborhood Restaurant Group): A DC Gem That Delivers on Every Level If you haven't made it to Churchkey on 14th Street yet, move it to the top of your list. I visited as part of the full experience -- dinner downstairs at Birch & Barley, then up to Churchkey for drinks -- and honestly, it's one of the best evenings I've had in DC. Churchkey itself is everything a great bar should be. The beer selection is absolutely unreal -- hundreds of carefully curated labels spanning every style, region, and flavor profile you can imagine. What sets it apart is that the staff actually knows the menu. Our server walked us through a few options based on what we liked and landed us on perfect picks both times. That kind of genuine expertise is rare. The tavern pizzas from the wood-fired oven were a wonderful surprise -- thin, crispy, and the perfect companion to a cold draft. The smash burger also deserves a mention: simple, well-executed, and hits the spot. The vibe is warm and lively without being overwhelming. Great for a date, a group, or even just sitting at the bar solo with a good beer and good conversation with the bartender. This place has earned its reputation as one of the best beer bars on the East Coast -- and then some. Highly recommend making a full night of it with both floors. You won't regret it. Feel free to adjust the tone or add any personal details from your actual visit!​​​​​​​​​​​​​​​​

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    City Tap House Penn Quarter - Pulled Pork Nachos

    City Tap House Penn Quarter

    3.9(1.9k reviews)
    1.1 mi
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    Great beer selection and a nice environment. Our servers were very friendly and I like when there…read moreis a QR code AND you can place orders as you go. Pretzel: These were amazing! The pimento cheese dip was great. Pulled pork nachos: Huge portion! These were also exceptional. BLT w/ tomato soup: "This hit the spot". Nashville Fried chicken sandwhich: I was quite disappointed in this, considering how good everything else was. The chicken was very dry and overly salty IMO. Not at all spicy either. Thyme fries: Loved these! Really cool flavor profile. I would happily come back and try a different entree.

    I won't be back unfortunately and you should probably keep walking and find something else. Didn't…read morerealize what kind of restaurant this was until I was told to order off an app and then my food would be ran out to me...and that's all you get for customer service. Runners just do that. Run around the restaurant throwing food down on tables and run back to the kitchen. Never checking on anyone to see if they need anything and how the food is. I ordered the SW Salad ($16.50) with a steak add on ($9.00) at medium temp. I also ordered a cup of Clam Chowder ($5.95) as an appetizer. Chowder came out pretty much right on top of my salad, but no big deal. Chowder was decent taste, but only found one clam. Ok whatever. Salad came out looking like a side salad on a large plate with five slices of rare, tough steak. It was so rare, that it was extremely hard to cut through, but again, who was I going to talk to about it. No wait staff would even look my way. I couldn't even get a refill on my water and there is no place in the app to order a glass of water...so that's that. Unfortunately it was just an extremely bad experience for $40. I'll be looking for dinner somewhere else tomorrow night.

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    City Tap House Penn Quarter - Pretzel  appetizer

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    Henceforth - Waffle and potato

    Henceforth

    4.5(32 reviews)
    2.2 miH Street Corridor/Atlas District/Near Northeast

    We walked to this brewery, but could easily make it on the streetcar as it stops right across the…read morestreet. This former mini golf country club space has transformed into such a cute and classy neighborhood watering hole, while maintaining some of the golf decor. With a large and varied draft beer menu (our group had IPAs, stouts, seasonal ales, and even a cider), plenty of wines (including NA!) and an expert sommelier, and bar snacks for all tastes, I can see myself ducking into Henceforth for any sort of drinking. Their upstairs area had more tables and intimate spaces, but our group took up the comfy couches downstairs. Their staff is incredibly friendly, and just generally seem happy to be there. They also host monthly activities on their calendar, which sounds like a great way to gather!

    What a nice vibe this place has! I only got a glimpse of the first floor because I was meeting a…read moreparty upstairs. It felt like the perfect lounge. You sit anywhere you like and you order from the bar. There was one bartender running to and from downstairs to grab things. I have partied enough for the weekend so I didn't get any drinks besides a soda, but I shared the veggie sandwich and curry mussels for food. The curry mussels were outstanding. I thought they should have provided a separate bowl and spoon to handle all of the empty shells and juices, but that Curry was fantastic. Curry as an alternative for wine sauce should be normalized. The sandwich tasted great, but the veggies were so greasy that the sandwich was very messy to handle. They provide towelettes whenever someone gets wings, they need those for that sandwich too. And I absolutely loved the Old Bay chips that came with it. I would definitely come back to chill for happy hour or the like. The music was at an oddly low volume, but still I'd recommend.

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    Henceforth - Triple Fried Fat Fries with aioli verde, buffalo and honey old bay wings, Spicy Chicken sandwich, and Braised Short Rib.

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    The Sovereign - Mariniere Mussels | Instagram: GaoGirlsGrubbin

    The Sovereign

    4.0(609 reviews)
    2.3 miGeorgetown
    $$

    More of a 3.5, rounding up because I would have probably liked it a lot more if I ate meat…read more Which probably makes it clear that if you are vegetarian this is not the friendliest menu. The beer selection is incredible, vibes are solid - it is pretty old world and upscale for a beer joint - but if you are looking for a full meal vegetarians should go elsewhere. They *have* vegetarian options but it's one of those things where they do the bare minimum because they have to and your choices are like...the one thing. Which leads me to the one vegetarian entree, the risotto. It was fine. Not mindblowing. Small portion for the price - small portions all around, frankly. See my pic. Our server, who was impressively attentive/efficient given that he was the only person making the rounds to all of the tables in the upstairs room, which were packed because of the World Cup, recommended getting.the brussels sprouts small plate without bacon, so I did. I did not like it. It came with pomegranate seeds and a sauce that were sweet but then had parmesan and savory flavors that did not go. I suspect the salty, fatty bacon was important to balancing out these flavors. People I was with got house pickles, fries and meatballs which all appeared solid. The portions for the fries and meatballs were pretty teeny for the price IMO. Like I said, beer selection is out of this world. Not mad at the prices or portions there, especially given that it's largely imported. Is this personally a place I would make a go to? No. Only if I am taking out a friend who is super into beer tasting. But if I were super into French and Belgian beer and or really liked that kind of food (eg mussels and very meaty Northern European dishes) ? Maybe. So my personal recommendation is to come, have beer, enjoy the ambiance, and treat food as an afterthought for if you need something to eat.

    This place is fantastic! We sat at the bar on a Sunday afternoon. Great atmosphere, beautiful bar…read more I appreciate the hooks under the bar to hang your purse or bags. Thank you for having that. It's a detail that many bars forget but I can relax and enjoy my stay more when I know my belongings are safely tucked away. We got the Smorgesboard and Saffron Mussels. Both were EXCELLENT. The Mister got a few beers. The Smorgesboard had every charcuterie option and it was really fun building the perfect bite. I thought it was absolutely worth the price. I've paid more for less. Let me take a moment and collect myself before I talk about the Saffron Mussels. They were freaking amazing. The broth was mildly spicy, a powerful punch of salty herby flavor that paired wonderfully with the mussels. They were perfectly cooked with a tender chew. Served with fries and chunks of bread to sop up all that glorious broth. If you're thinking about getting the mussels, just do it. Truly, one of the best pot of mussels I've had. We are just visiting the area, but I'd definitely come back the next time I'm in town. What a delightful surprise to find this place.

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    The Sovereign - Bottle room

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    Kingfisher

    Kingfisher

    4.3(125 reviews)
    0.7 miLogan Circle, Downtown
    $$

    I've been hearing about this place for years but never actually stopped by. They're currently on my…read morelist of weekend happy hour spots, having it all day on Sundays. I made a last minute change to meet a friend here, but much to my surprise... they had a PS5 and Tekken booted up at the bar. I am by zero means a Tekken player. Yes, I'm a huge gamer, but I'm terrible at Tekken. But the mere concept of being able to watch and play it at a bar is incredible. That aside, they got a bunch of board games like Trouble, Uno, Trivial Pursuit... the classics man! Oh right, the bar part. Their drinks are great. The staff are great. The specials are great. And they give you popcorn! And they have a whole little table with all the popcorn fixings if you don't want to eat it plain. You can literally bring in food from anywhere on top of that. I'm not sure if it's a Sunday thing, but the place really doesn't get too busy. It's quite a vibe. If you've never been and you're in the Logan Circle area, go.

    My go to spot once or twice a month. Straight to the point with great aesthetics. Love the wood…read morelook and clean dive bar vibes.. they have a huge variety of beers and kozys to put them in since they don't have draft beer. The bartenders no matter what day it is always execute with divine hospitality!! Oh yeah forgot to mention the popcorn machine free popcorn is a plus, it also has a huge selection of seasoning to get that popcorn right. See you soon!! Say what's sup if you see me there!!

    Photos
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    Takoda - tradamerican - Updated July 2026

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