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    Taisho

    4.6 (1.9k reviews)
    Closed • 5:00 pm - 9:00 PM
    Updated 3 months ago
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    TAISHO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Trendy
    Intimate

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    Recommended Reviews - Taisho

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    street corn
    Kathy Z.

    Taisho has been around for a number of years now, and it still manages to maintain its cool ambiance and buzzing crowd. Would I come here for authentic, truly masterful Japanese food? No. This isn't that kind of place, and Taisho doesn't have that kind of menu. However, is this a good place to listen to decent music, sip a fun cocktail, and pass around some aesthetic Asian fusion dishes? Absolutely. It's a vibe on the weekends, there's semi-patio seating in the back, and there's valet parking right out front on Ventura Blvd. Taisho is a good option for dinner before a night out, or to catch up with a friend. Seating options are plentiful, too. The bar area is nice, the seats are comfy. The interior can fill up during peak hours. The outside seating in the front is a hard pass for me because it's so close to the street and seems isolated from the rest, but some people do prefer to sit out there. Street parking is available albeit competitive. Don't forget to pay the meter and check posted signs.

    Reciprocal
    Adilene P.

    My friends love this place, and now I understand why. The drinks are always great, and the spicy tuna crispy rice is some of the best I've ever had. I ordered the crispy chicken, which was good, but I'd probably skip it next time and just order more crispy rice. My friends also swear by the sides. Great drinks, great atmosphere, and definitely worth a visit.

    Edith S.

    UNFORTUNATE-My friend and I recently had dinner here and, overall, the food was outstanding and the service during our meal was excellent. The restaurant has a wonderful atmosphere, and we genuinely enjoyed our evening. The reason I'm leaving 1 star instead of 5 is because of what happened at the end of our visit. The meal ended up costing more than I had anticipated, so while I did leave a tip, it was smaller than I would normally prefer. After I paid, our server approached me and questioned the amount of the tip. I was surprised and uncomfortable being asked to explain my gratuity. I understand that tips are an important part of restaurant service, but I don't think guests should be confronted about the amount they leave. It's unfortunate because the food and service throughout the meal were excellent, and this single interaction changed my final impression.

    Green beans
    Karren D.

    This is probably my 4th or 5th time coming here for GNO/Bday get-togethers. And this place never disappoints because with their extensive menu, we always end up loving what we order and my girlfriends end up coming back with their other friends. Here's a list of dishes and drinks that we've tried and loved: Cocktails: Fusion, watermelon margarita, ventura heat Brussels sprouts chips Yellowtail serrano Green Beans Miso Eggplant Tofu Mushroom tobanyaki (this was the unexpected star of the show!) Popcorn Shrimp Seabass (we ordered 3) Salmon Truffle Roll Butter Cake We went on a weekday night and boy oh boy was the whole place packed for dinner and bar seating, from front patio to the back courtyard! I definitely recommend getting reservations ahead of time. The best seating is the beautiful courtyard in the back. Our server was Aidan. Thank you Aidan for your great service. The dishes were staggered and family style so we didn't feel rushed nor were we waiting too long in between. There is valet parking. Street parking is a hit or miss....this is Ventura Blvd btw so IYKYK. Make sure to bookmark this place, you won't be disappointed!

    Crispy Chicken
    Jenny T.

    I had a gift card for here and I've heard good things so I was given the opportunity to try this place out. We went for happy hour on a friday evening and were seated right away. We ended up basically getting half of the happy hour menu. We ordered the Spicy Tuna Crispy Rice ($8), Crispy Chicken ($12), Seared Albacore ($16), Yellowtail Serrano ($16), and Salmon Truffle Roll ($16). For drinks we ordered both happy hour cocktails, the Fusion and the Yuzu Margarita ($12 each). Outside of the happy hour menu we also ordered the Chef's Choice 5 Piece Sushi. Everything we ordered was amazing. The fish was so fresh and the drinks were really strong. The crispy chicken definitely helped the most in getting us full. The chef's choice was also great because you get to try out multiple items and see what you like, even though we ended up liking all of them. Our server passed by often and was easy to wave down whenever we needed anything. They checked up on us often and whenever we requested anything they were quick to bring them out to us. It is quite far from me but I'm glad I tried it. I will definitely add this to the list of places to return to when I'm back in the area though!

    Yuzu Margueritta
    Anita K.

    One of the hottest Sushi spots in the valley! I love the bar, the music, ambiance and food! Checkout the whole dried fish, yuzu margarita and all of the sashimi!

    Spicy tuna
    Asia C.

    TLDR: 5/5 A spacious well lit and fun interior with a nice assortment of tasty food and great service to go along with it Ordered: Shishito Peppers: 5/5 - First time having Shishito and honestly they were so tasty. They're not hot at all so they're just a nice good crispy vegetable with a tangy type of hoisin sauce. Great sharable option Brussel Sprouts: 4/5 - I mean they're great, if you don't know how to eat a vegetable this is a great way to get some in your system but why have the Brussels when you can have the Peppers I just mentioned?? Crudo w Crispy Onions - 3/5 I think this is really good for someone. I just think the flavors didn't harmonize that well for me. The fish was tender though! Salmon Crudo - 5/5 - Simple, light, and a great palette cleanser Popcorn Shrimp Tempura - 4/5 - These do remind me of Funnel Cake in the best way possible. With that said its it's a great shareable option. On its own I think it'd be too sweet and heavy. They give you plenty to go around though! Spicy Tuna with Crispy Rice - 4.5/5 - Oh mama these are a mouthful literally. The proportion of rice to fish is once that every other establishment should take note on. With that said I think the Spicy tuna was just a hair bland (perhaps stacked against the crudo it's a tough spot to be in) but it still delivers. Spicy Albacore - 5/5 - A fan favorite for sure I think we got this twice. Its light and citrusy with a good bite from the jalapenos. These rolls too are stuffed to the brim so when its good, you can eat good as well. Yuzu Kosho Roll - 4.8/5 - Close runner up. At Taisho I think they do the citrus skewing rolls really well here. The flavors are well balanced and make the fish stand out Sweet and Spicy Crab Roll - 4/5 - Definitely run in the mill all these considered out of this line up but that doesn't mean its not good there's just better ones. I think the flavor has potential to be better! Service: 5/5 We made a reservation for 8 ahead of time and were seated sort of in the heart of the restaurant but there's still so much room and arrangements you never really felt like it was super busy. The staff were so on top of it to accommodate. Dishes arrived in record time, glasses filled without us needing to ask, alterations were accepted. We had a birthday and they were so incredibly patient to make sure our whole party was there to bring out the cupcakes we got. God bless them we had no idea they were waiting in the kitchen! But they treated us not only with our own cupcakes served but their dessert as well. Truly unreasonable hospitality Vibe: 5/5 As I said this is kind of a vibe. I think there's a special event for anyone here: whether catching up with the girls, first date, just grabbing a drink at the bar, or celebrating a birthday. Parking: N/A Its ventura, it is what it is. However this is on a not as populated area of ventura so there's a slight ~just slightly~ better chance to find metered parking, which gives me more peace of mind than most of ventura would. I'd recommend this place to anyone. Excited to go back!

    Kina M.

    Shareable and bite able food! We ordered the Yozu sushi roll and it was absolutely delicious. For desserts, their butter cake happily didn't taste like a butter stick so it was delicious. Willow our server was very kind and attentive. Dark ambiance and calm vibe.

    Aisjah B.

    I have been meaning to try this gem for quite some time. I came here for a cute date night and the ambiance is very sleek & chic but very inviting & cozy at the same time. Staff were very friendly and other waiters (and even the manager at one point) stepped in to assist when the spot got a little busy. That being said let's get into the food. I don't have many pics of the dishes but that's simply because I inhaled them upon arrival (and I'm not ashamed to admit it lol). We ordered the yellowtail serrano sashimi which was my favorite. It was fresh with just the right amount of heat. The rib eye wrapped asparagus was great but we ordered the rib-eye medium and I think I would have enjoyed the dish much better if it were medium-rare. That's my bad though. The filet mignon japonais was so tender and flavorful I should have ordered a second one! You also can't go wrong with a spicy tuna over crispy rice. If it's on the menu babe, I'm ordering it. I really enjoyed the lobster roll. The miso hollandaise was a very interesting addition, but it works. I loved it! Last but not least we ordered the Kumamoto oysters. They are petite but they are the main event! Should have ordered another have dozen lol!

    Crispy Brussels .. some of the best I've had ... fried leaves ..hint of truffle ... could eat my weight in these
    Andrew M.

    MUST TRY! .. really nice unique flavors. They have happy hour also .. plus on in kind right now for an even better deal. Service is impeccable. Daniel (manager) made the visit somehow better even though I really only care about the food. Upscale casual environment with outdoor seating as well. Coming back to try everything. Happy hour could qualify for one of the few regular spots slots Crispy Brussel sprouts 5/5 happy hour MUST Truffle avocado crispy rice 5/5 happy hour MUST Baked crab hand roll 5/5 delicious .. 4/5 $ Salmon truffle roll 5/5 happy hour MUST Crispy chicken 5/5 delicious 3/5 price Seared Albacore 4/5 happy hour Yellowtail Serrano 4/5 happy hour

    Cucumber salad
    Anna K.

    First time here, and I've been meaning to try Taisho for a long time--so glad we finally did because we were definitely impressed and really enjoyed our time. The hosts and servers were very friendly. Our server, Sarah, was especially kind and helpful. She was patient, gave great recommendations, and truly made the experience even better. Everything we ordered was amazing: the spinach salad, lobster roll, spicy albacore roll, toro sushi, crispy chicken, and a few other dishes I can't even remember because we ate it so fast I didn't get to take pictures. It was all so fresh and delicious. My husband is very picky, especially with sushi, and even he was really impressed--he already promised to take me back. The restaurant has a really nice, date-night vibe, even though we were there with a baby and family. They were very accommodating with the stroller, and we loved the atmosphere and the music--not too loud, just right. Great food, beautiful aesthetic, excellent service, and high quality overall. They also offer convenient valet plus street parking. We'll definitely be coming back soon. Highly recommend!

    Yuzu Kosho Roll
    Larissa R.

    I've been meaning to try this place for so long after a good recommendation from a friend. Finally go to try it out on a date night last week and was so satisfied. Highly recommend making reservations because otherwise you'll get sat in the very loud main room. I got us a table using my Amex Resy benefit and got sat in the quieter back room near the kitchen. Otherwise, it's way too loud to hear each other speak. Recommendations: As somebody who isn't a fan of Brussels sprouts, believe me when I say these crispy Brussels sprouts will change your mind. They're SO good, they taste like savory chips. Not overly truffley like many restaurants tend to do. If the special is still available, please do yourself a favor and order the Snapper Tostada. They're so perfectly created, no notes. Every bite is perfectly balanced, wouldn't change a thing. Only comes with two tostadas, so if your party is larger, order more. Everything else was good but not so incredible to write home about. Ingredients do taste very fresh and well made however some things are a bit off. Snapper carpaccio needs maybe an oil or a slightest bit of sauce something. Spicy Tuna Crispy Rice isn't crispy enough. Yuzu Kosho roll tastes more of avocado than it does of yellowtail. For the price, I'd probably just get sushi rolls elsewhere. Skip the fried rice. Great portion sizes for every item. Service was incredible (without the service, I'd give the place 3 stars), I never once had to ask for a water refill. They cleaned up so quickly after every dish. Would love to try other items again.

    Salmon truffle rolls - my daughter loves it

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    21 days ago

    Came here just for David. The hottest waiter I've ever had #patrickswayze food was good too.

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    14 days ago

    Great spot. Popular with locals . My boyfriend took me there for date night. Delicious.

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    19 days ago

    Food was amazing! We had to wait an hour after hour reservation table which was annoying.

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    19 days ago

    Anthony was so amazing so knowledgeable and everything he recommended we ate. Very delicious. Love this spot and his recommendations!

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    Page 1 of 49

    Taisho Reviews in Other Languages

    Ask the Community - Taisho

    Where do I book a reservation?

    To make a reservation you can do through Resy

    Is this place small puppy friendly? Can I bring my dog? 🍣🥢

    Hello! Yes, we love puppies! We just ask that you sit in one of our patio areas and please keep the little one safely out of isles. Thank you!

    Is there dog friendly outdoor dining?

    I've never had a problem with my pup on the patio, and they've brought her water. I'd assume if anything obviously not at night when super busy.

    Is it a kid friendly restaurant?

    You can definitely bring kids but some tables won’t allow for high chairs and it gets pretty loud for dinner with the music and everyone enjoying themselves. It’s more of a date night / celebration spot but there’s no reason you can’t bring… 

    Do you have a dress code?

    There wasn't a dress code that I was aware of. People were dressed casually, some a little more dressed up but nothing over the top.

    Do you have happy hour?

    Not yet but it is coming soon they said

    Is the restaurant wheelchair accessible?

    Hello! Yes. We have wheelchair access in the back. Please coordinate with the host as we only have 1 ASA parking space (also located in back). Thanks!

    When are you going to start Sunday brunch?

    It already started!

    Can they make salmon skin rolls Do they have butter fish? Can they make a salmon skin salad?

    I would call the restaurant. But I don't think they accept special orders

    Do they serve desert? Can I bring birthday candles?

    They have cookies & ice cream. You have to ask the waiter what they have the night you're there. Sometimes they have an amazing butter cake! But I'd recommend you bringing your own cake in for your occasion.

    Can me and my husband walk in without reservation this afternoon?

    You can, but I suggest making a reservation here: Opening Hours. Tue: 5pm-10pm; Wed: 5pm-10pm; Thu:… 

    Do you serve tofu there?

    Yes, Its AMAZING! Tofu Toban-Yaki shiitake & oyster mushrooms, soy, yuzu, butter

    View All 18 Questions

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    Wood & Water

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    This place is so cute! If you're looking for tablecloths come here. The lighting is definitely a…read moresoft chill vibe. They have great happy hour specials during the week. I popped in to order takeout for my partner. He had the Wellington and said it was absolutely divine! We also had some house rolls and were the perfect mixture of sweet and savory. We plan on dining in next time. Come visit this intimate and well lit gem. Yo I won't be

    Saturday, October 3rd…read more We arrived right on time and were promptly seated with our friends at a 4 top. The place was bustling and loud. Our waiter came over and took our drink order, Hendricks martini for wifeypie and a Grey Goose martini for moi. Our friends abstained. Our waiter brought our drinks and asked if we wanted to order. I almost laughed. On the inside I was like "Really? You just brought us two martinis, we have been at the table for maybe five minutes and you want to know if we are ready to order?" Actually, I did laugh and declined the offer. We sat for a few minutes catching up with our friends. All the while the maître d' and another gentleman were kibitzing with the person occupying a booth directly behind one of our friends. They kept coming and going, bumping into my friend's chair and talking loudly. My friend kept turning around every time they bumped into him. They would apologize and then continue with the same shit. This went on for over twenty minutes and was quite annoying. We all ordered. Wifeypie had the salmon, I had the deconstructed short rib Wellington. Our friends split the lamb chops, ordered medium, substituting french fries for the mashed potatoes. We all had salads to start. We gabbed, enjoyed our salads and dinner arrived. Wifeypie's salmon looked dry and overcooked. My short rib Wellington was described on the menu as "cabernet-braised short rib, mushrooms, puff pastry, horseradish cream." Our friend's lamb chops were clearly not medium from my vantage point and in the middle of the plate sat a big pile of mashed potatoes. We requested that the server please bring the french fries, as ordered. Wifeypie's salmon was overcooked, but she said it was ok. My Wellington was sitting in a sauce that tasted heavily of truffle oil and nothing like the dish was described. I had to ask for a steak knife as the meat was not butter tender, as a short rib should be. There was one lamb chop on my friend's plate that was almost medium, the rest were well done. The french fries showed up 15 minutes after the entrees, after we had made two requests. I ate about half my dish, it was disappointing. Wifeypie had about half of hers and our friends had two of the four chops on the plate. They did like the french fries however, when they finally arrived! Our waiter did not check on the table until we had stopped eating. At that point my friend pointed out that the chops were overcooked and the waiter actually picked up one of the chops to look at it! "Really????" I have to give credit at least on one point, they did remove the lamb chops from the bill. He asked if we wanted dessert and we all declined. We had indicated on the reservation that it was one of our birthdays. That was ignored. You be the judge. Humbly submitted, Moi

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    4.0(3.1k reviews)
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    The Rendition Room - Left: Magic Carpet Rye Right: Marilyn

    The Rendition Room

    4.7(688 reviews)
    3.4 mi•Studio City
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    5 stars. Took my boyfriend here for his birthday and the night couldn't have gone better…read more We started with the meatball appetizer, then the caprese salad, the crab cake, and the branzino with almond crust for the main. Every single plate was on point. The branzino was the standout -- crispy almond crust, fish cooked perfectly, not a dry bite on the plate. The crab cake was all crab, no filler, and the caprese was fresh and simple the way it should be. The real star of the night was Scott, the bartender/owner. He took care of us from the second we sat down, recommended everything we ate, and went out of his way to make Edward's birthday feel special. You can tell he actually cares about the people in his room, not just turning tables. That kind of hospitality is rare. And the drinks -- a dirty martini, a Manhattan, and hands down the best whiskey sour I've ever tasted in my life. The Rendition Room is a whole experience: hidden speakeasy, great food, great drinks, and Scott running the show. If you're celebrating something, this is where you go.

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    The Rendition Room - The beautiful bar. A work of art

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    4.0(658 reviews)
    0.3 mi•Sherman Oaks
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    Very cute spot very friendly staff with patio seating…read more Highly recommend the crab ravioli and the carbonara. As for everything else it's just OK. Their crudo is more of a Spanish style not Italian , Same with the tar tar , it's not authentic. But not saying it isn't good just not what I was expecting. So keep in mind when ordering. Will add that the arrancini are arguably top 5 in LA

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    3.9(1.9k reviews)
    1.3 mi•Sherman Oaks
    •$$

    This is a nice local place to get a decent drink and a bite to eat. They have good happy hour…read moreprices and selections during the week. People are friendly, both in terms of the staff and the patrons. Ambience is also casual, but has enough of a special quality to it that makes it appropriate for friends or meeting someone new for the first time It can get a little bit crowded during peak hours, but I've always found a table.

    This was my first time at Tipsy Cow, and I have mixed emotions. The atmosphere is casual and…read morefestive, with TV's playing sports and a varied crowd that includes daters, older couples, families and singles making the most of their weekend. There's music that's lively without being overbearing, and the staff is uniformly friendly. But... You have to order at the bar and, though they have runners to bring your food, you do have to hunt them down for anything after the delivery (extra ketchup, etc). While this isn't my favorite system at my age, to be fair, whatever the owners are saving on staff is reflected in the prices, which are absolutely below most places in the area for food that is good-quality and drinks that are generously poured. So yes, my wife's Espresso Martini was served in a deep-bellied Belgium beer glass, and my whiskey neat was a hefty pour. Yay!! For food, I ordered the Smash Burger, which is served with melted American, grilled onions and the house version of Russian dressing (as well as pickles, which I deleted). The burgers had a nice, smashed crust while remaining juicy, the cheese was properly melted, and the grilled onions had a terrific caramelized sweetness, while the house sauce was very well-balanced: ketchupy and creamy without being too mayonnaise-heavy. A very good smasher. My wife ordered the Big Texan Burger because she wanted cheddar and frizzled onions and BBQ sauce, though she deleted the bacon and pork belly that are normally included. This, too, was a very good burger: cooked to a proper and pleasing medium-rare and well-seasoned, with a good, fresh flavor to the beef. The onion rings were less successful, which are of the beer batter type, but seemed to be a commercial, frozen product. The coating was browned but not crisp, and the flavor was relatively nondescript. We didn't really eat them, and wouldn't order them again. And so, to me, The Tipsy Cow is a bit of a mixed bag: reasonably priced decent food and reasonably priced, generously-poured drinks -- but in a mostly self-serve environment that incrementally loses its appeal in relation to your age and your dining circumstances. Certainly worth a try, but you've gotta be in the right mood.

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    Tipsy Cow - Outdoor dining

    Outdoor dining

    Tipsy Cow - Tipsy Tacos with carne asada

    Tipsy Tacos with carne asada

    Tipsy Cow - Short Rib Poutine (white cheddar cheese curds, balsamic, jalapeños, haystack fries)

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    Short Rib Poutine (white cheddar cheese curds, balsamic, jalapeños, haystack fries)

    Buvette

    Buvette

    4.8(79 reviews)
    1.3 mi•Sherman Oaks

    This place has such great energy and vibes. Sort of reminded me of a New York lounge. Delicious…read morewine, delicious cheeses, and an amazing and friendly staff. Highly recommend.

    I really wanted to love this place because it is walking distance from my home, but sadly, I was…read morekind of disappointed! Its not baaaaaad, its just nothing I care to return for.. For starters, I think the pours were kind of lacking? Just feels like much smaller pours than I usually get at wine bars. The menu was pretty small, and apparently out of date because a few of the things we were interested in they didn't have that day. We also had like 3x different people serve us, so by the end of it I wasn't even sure who I should be asking for the check. My friend and I sat outside, so maybe the service would be better inside or at least at the bar, but it was just kind of... average at best. I think our waitress was new, so she wasn't really able to answer any questions, and the ones she did answer, ended up being corrected later. Which actually is TOTALLY fine, like I totally understand. But then when she brought our first wines, she accidentally knocked one over or hit it with the other glass or something (it happened fast) but it shattered one of the glasses spilling red wine everywhere, and even a drop on my white shirt!! She was suuuuuuper apologetic, and I can tell she felt bad, and we were not mad. We just kept saying that its okay and accidents happen. She did even bring me soda water for my shirt. Then, we asked if we can do the charcuterie plate with just cheese and no meats (we don't eat pork) and she said sure. She told us the number of cheeses to choose, we did, but then we got a lesser number served to us by a different waiter, and incorrect cheeses. He kindly brought one of the missing cheeses, but informed us that the lesser amount was actually the correct amount for this menu item. Okay, we would have chosen differently had we known that, but alright. Maybe I'm delusional, but between the cheese mixup and the wine spillage (and staining my white shirt), I kind of half expected a little something from them. Like comping one of the four glasses of wine, or maybe an extra little top off or something to say "hey sorry we're a mess today." I would never ASK for it, because as it was I felt bad for the girl who was new, so we just paid (and tipped of course) and left. Overall, its just nothing to write home about...

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    Buvette
    Buvette
    Buvette

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    Taisho - sushi - Updated October 2026

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