I have been looking for the perfect key lime pie for like ten years and I think I've found it. The…read morewhipped cream and key lime filling were SUPER light and melts in your mouth. The crust was delicious in consistency, texture, taste, EVERYTHING. I will be getting this pie for every holiday and birthday!!

Spilt Milk is a cute little neighborhood bakery that serves homemade pies and baked goods. You…read moreknow their food is homemade when you peer through the windows of the adjacent storefront where you can see them actually preparing and baking their scrumptious desserts. As much as the displayed baked goods look very tasty, I had their quiche of the day which was ham and guyere for lunch. It took about 12 minutes for the quiche, but I have to admit it was one of the better quiches that I have had. The quiche was filled with sliced ham which is different than most places that would use ham bits. The quiche was extra fluffy, almost omelet-like, with guyere cheese and was absolutely delicious. The crust was definitely homemade from the adjacent storefront and absolutely perfect. The only disappointment was that the quiche did not come with any side, be it a small salad or even one of their cookies. Split Milk is a wonderful neighborhood find. I will definitely come back to try some of their mouthwatering baked desserts.

Long lines but worth it!…read more I'm not sure I've ever seen this spot without a line! We visited recently and waited maybe 10 min to get in. We tried a sundae and cones and a number of items. Very delicious - creamy and not at all icy like some spots. Friendly people working there. And it's kind of nice to be the only group in there at a time. They didn't rush us even with the long line behind. Worth it - be prepared to wait but you will enjoy every bite of the delicious custard.

I've driven by this place probably 100 times and today was the first time I stopped in. Their menu…read morewas a little overwhelming because the inside is a little small and it's on their wall, but it's a really great spot and worth the wait. I loved that they had a few dairy free options too! Reasonably priced and worth the wait in line for sure.

i ordered the cookie cupcakes, coconut, lemon coconut, key lime and caramel. They where all…read morefabulous, not to sweet, perfectly balanced creaminess of the filling/frosting and the specific flavor of the cookie. I will be back to try more and get at least a dozen more cookie cupcakes to share with family on father's day!

My go-to late night craving spot :) The only thing I've…read moretried so far is this twisted cone

Just had the BEST spinach quiche ever from here! It was still warm from the oven - so fresh! The…read morecrust was light, buttery and flaky and the eggs were well seasoned & cooked perfectly. 10/10!

The staff is incredibly friendly and welcoming, which makes the experience even better from the…read moremoment you walk in. The atmosphere is perfect whether you're looking for a cozy place to get some work done or just want to sit, relax, and people-watch with a coffee in hand. Their menu has a great variety of coffee options, and the flavors are thoughtfully crafted--you can tell they really care about quality. On top of that, they offer an impressive selection of specialty baked goods that feel both unique and indulgent. Everything I've tried has been fresh and delicious. Highly recommend for anyone looking for great coffee, amazing pastries, and a warm, inviting vibe.

Deciding on a star rating for this one was tricky. The prices are kind of insane, so I was really…read moreleaning toward a 3. But, I'm a sucker for whimsy, so I decided to be generous. I met a friend here for brunch--I hadn't heard of the place but when we were looking for a halfway point, she discovered this restaurant. I'm glad that I took my preschooler with me because there were so many fun bits. The place is elegant, but playful and full of whimsy. It feels like a place made for a princess. The food was good, but overpriced, so you're paying for that fanciful meal. They only had one item in the kid's section, and it was more expensive than items for adults often are--$19 for a kid's item. Truly wild. Since it was questionable if my daughter would eat the ham or eggs, I opted to get the breakfast board for the table since it had waffles, pancakes, and fruit. She was ecstatic when she saw it, and I was charmed by the presentation--it's October, so they had decorated it in a Halloween theme. They also had a Halloween menu, and the witches brew looked good, but we all stuck to the standard menu for our meal. I ordered the enchiladas suizas and it was very good, but again, overpriced I think. Mocktails are almost always too high (why am I paying alcohol prices for drinks without alcohol?) but I got one for my daughter and I anyway. Again, this restaurant knocks it out of the park with regards to presentation. They had a lot of seating indoors, and there were tons of tables outside as well. I'm not sure if they were totally following the 90-minute rule today because even though it was a beautiful Sunday at the beginning of October, we were seated immediately and there were tables available both in and outdoors the entire time we were there. But anyway, be forewarned that they have a time limit for tables, so you don't want to spend forever making your decision. There's no dedicated parking lot for the restaurant, so you'll be looking at the surrounding streets or the couple lots that are nearby. No reservations accepted.

I absolutely cannot believe that I didn't spend hours constructing this review because Crepas…read moreCulichi wasn't just a culinary delight, it was an experience in and of itself. The lattes were rich and robust, and my husband's hot chocolate was sweet and luscious! I ordered a savory poblano crepe and added shrimp - it was delicious - while my husband ordered a sweet one. The ambiance can be described as nothing other than...REGAL. Just grand, and beautiful - you feel like you're surrounded by luxury. Even the hot sauce is dispensed in these cute glass bottles. And the service matches the regality - everyone is super attentive! Love this and we will be back - not just for the ambiance but also for the food.

Blackout was so good we visited three times in the span of 24 hours when staying across the street…read morefor a wedding. The Whipped Cinnamon Sugar Iced Coffee was the fave and we got one at every visit. Pumpkin Spice Latte and the Blackout Mocha were also tasty and not overly sweet. The Cinnamon roll is another star of the show- they warm it up for you and it is HEAVENLY. The frosting is layered on thick, but it is so light and fluffy. I didn't get to try any but our kids seemed to love the cookies, which can be purchased individually or in boxes. The small size makes it easy to try multiple flavors! The staff was also really nice and helpful with making menu selections. Highly recommend this spot if you are ever in the area!

My husband and I had been staying at the Carleton Hotel across the street, and a woman at the hotel…read morerecommended Blackout Baking for my morning coffee. We arrived late morning, and the coffee shop wasn't crowded, but had a few patrons. It was a Sunday morning. It was really hot and humid outside, so we appreciated the air conditioning. We chose to sit at a table inside. I looked at the menu. I did feel that the coffee menu wasn't extravagant, as most of the items were pretty basic. My husband chose an iced chai, and I chose an iced coffee with nonfat milk. I appreciate places that carry nonfat milk, as several do not. The bakery menu was quite a bit more extravagant. My husband chose the banana cake, and I chose a parmesan truffle roll. Later, I noticed that they had an Italian Beef roll (a true Chicago specialty), but I had already ordered the parmasean truffle roll. Honestly the pastries were amazing. Service was fast and the coffee and chai were good. We sat inside and had some interesting chats with some of the customers. I think that that though the coffee menu is basic, the products are good. The bakery items are delicious, and it seems to be a real community hub where locals enjoy spending time.

If you have not been to Brown Cow recently you are making a mistake…read more Lots of new flavors and I swear the ingredients are of a higher quality

I have heard about this ice cream parlor and stumbled upon it by happenstance; I didn't even…read morerealize this is where it was. They had some amazing looking ice cream cakes! And a great selection of ice cream to choose from. We were a bit in a hurry and I didn't want to mess with ice cream and a toddler on the move, so I got a hot chocolate for us to share. It's unlike any hot chocolate I've ever had--it's hot, but they make it with ice cream so that first sip or two is both hot and cold. It is delicious and delightful and may be my new favorite hot chocolate. As the weather warms up and we head out here for swim lessons and whatnot, I'll look forward to stopping by for ice cream, which is my favorite. And I'm definitely checking out their ice cream cakes because I'll bet the little ones would love it!

Love the variety of donuts. I don't have a sweet tooth but my husband does and he loves the…read morefreshness of the donuts they serve. Cute ambiance. Must try place if you are around downtown Oak Park.

Incredible donuts. I haven't been here in a while so I was surprised by how HUGE the donuts are. A…read morelittle pricey but honestly worth it given the size and quality. Staff was very friendly

The email lamaisondebonbon.com does not seem to be working as I tried to email them several times…read moreabout placing a order. I moved from Forest park over 50 years ago and would sure like to order some French Cremes when they start to take orders that they can send out. I wonder if they have changed in taste and flavor? Just another French Creme Lover for the 60's electrician@triad.rr.com

Sorry to say the French Cremes were the best - YEARS AGO. Now, not so much. The taste is 'sugary'…read moreand not creamy as they used to be. I called and was only told they would inform 'the person who makes the candy'. No apology, no offer to refund as I bought several as gifts. Will no longer make a trip to this location.

Reviewing their "Courageous Cones" ice-cream: one of the most delicious soft-serve ice creams I…read morehave ever had. You pick a waffle cone (vanilla/chocolate), an ice cream flavour (vanilla/chocolate/non-dairy coconut) and a fruit (strawberry, blueberry, plantain etc.). They blend the actual fresh fruit with the ice cream to produce an incredibly delectable, flavourful soft-serve. I got a vanilla waffle cone with chocolate ice cream blended with strawberries. It took maybe three or four minutes to serve because all of the blends are freshly made, and I had to wait in line for about twenty minutes, but the wait was worth it. It was nice to take the ice-cream cone and sit on a bench at the park nearby. The shop/window is attached to Courageous Cafe, but the operating hours are not the same as the cafe's, and one has to wait in line outside rather than indoors. The shop is about five minutes from the Oak Park Green Line CTA station. Highly, highly recommend this place to those visiting Oak Park! I might even make a trip all the way from the city for this ice-cream - it was that good!

There's a certain point where a bakery stops being a bakery and becomes a gravitational force, and…read morethis place crossed that line the moment I tried the pastries. Everything I've had so far has been spot‑on -- flaky, buttery, and made by people who clearly understand that "good enough" is not an acceptable standard for laminated dough. And then there are the cupcakes. The pink velvet and vanilla bean have basically derailed any attempt at exploring the rest of the menu. They're that good -- tender crumb, real flavor, none of that cloying sugar‑bomb nonsense. They even offer gluten‑free and vegan versions of some, which somehow manage to taste like actual cupcakes instead of punishment for dietary restrictions. There is a full breakfast menu, and it looks legitimately appealing... but I keep getting ambushed by the pastry case before I make it that far. One day I'll branch out. Today is not that day. If you're in Oak Park and want a bakery where the classics are done right and the cupcakes are dangerously habit‑forming, this is the one.