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    Taco Flats-Riata

    3.5 (34 reviews)
    Closed 11:00 am - 10:00 pm

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    AFTER we wiped the grease
    Kim L.

    The food was very greasy and came cold. Photo's to show how greasy, they fell apart in my hands.

    Kolby G.

    Great service. Super friendly. Delicious menu. Brisket Taco - 5/5 Steak Taco - 5/5 Chips and Guacamole - 5/5 Tacos are really good. Super inexpensive. Very filling. Service was good. Chips and guacamole were good as well. Lots of chips. Super crispy.

    Trio - Salsa, Queso and Trio Guacamole, Queso, Salsa Roja and Chips
    Adrienne P.

    It's been 10 years since I've had Taco Flats...and today did not disappoint. Great to see they've expanded locations and still serving up delicious food. Love the chill vibes and excellent service.

    Palomita with chili salt
    Aarti P.

    This review is for a quick solo stop in. Sat at the bar! Madi was great. Friendly, gave good recommends and was attentive. Had the papas and el hippie taco along with 2 cocktails Palomita and Oaxacan Wipeout. Both were well made. Pictures attached for specials and hh. For it being in my neighbourhood I know I'll be back. Note: Vegetarians/Vegans - Flour tortillas have lard in them.

    Chori-queso taco
    Dan K.

    Tacos for hipsters, poseurs, scenesters and poets... and bosses in bad crisp white shirts who don't know it. In an ideal Yelp way, 3 stars is a solid rating but in reality, someone's gonna get their feelings hurt. Regardless, let's taco about it. Alternative title: "I came in hungry, left greasy". Taco Flats at Riata has all the appeals of a hipster joint in an upscale office park adjacent strip mall in a planned "resort style" apartment community. It all checks out! Everything from the qr-code order and pay on your phone service to the modern industrial-chic look they've got going on. "¡Autentico!" We came in search of Birria tacos, which have already jumped the culinary shark (brussels sprout?), this place was nearby. Not having been yet, we high fives and proclaimed, "game on!" Along with my in-house counsel, we both got a Birria taco a piece. She got a chori-queso taco and a beer and I also got an al pastor. "Never shop hungry" is good advice, if you can get it, so being hungry we ordered a small queso. Chips and Queso: Generally disappointing. The chips are tasty but are DROWNING in a spice (paprika?) which is overwhelming and a turnoff. The cheese itself wasn't super hot so it didn't act like queso should. (Eg. it was too firm and not runny enough). Also the menu boasted about jalapenos but there was a sprinkling of something not spicy. "White people queso!" was a phrase that was uttered. Additionally it was served in a to go container. Who likes eating in a restaurant as if you're outside? Would not order again. The Birria taco was a study on "what to do when you diced too many onions". I love me onion and cilantro. I usually ask for extra. Here, however, you couldn't even dip the taco in the consommé because it was all onion. The tortillas were fried and greasy. Tasty, but greasy. Would not order again. Al pastor followed suit. It was also tasty but a pile of onions and pineapple. Grease city. Also the meat chunks were HUGE. Would probably order again, if I return which is... unlikely. Was the food filling? Yes. Was it tasty? Yes. Was it amazing? no. Was it pricey? Yes. Did I hate myself a tiny bit afterwards, also yes. Taco flats seems to be a safe place for yuppies and hipsters to enjoy an expensive taco and a beer. It set us back ~$50 for two people at lunch (with one beer and a queso). My pictures tell a more more generous story than was reality. SYOY!

    Flautas
    Jacob M.

    Returned during work week and they now have a brunch/breakfast taco. I hit the Dirty South and a beer and it was great. Something about huge black refried beans and toasted cheese on the tortilla makes this new and interesting. Highly recommended.

    Trio Guacamole, Queso, Salsa Roja and Chips

    Been to the other locations many times and am a huge fan. This was my first time visiting this location and it has a lot of room for improvement... Cons: Extremely slow service (only 1 person at bar, 1 person taking orders during 12pm lunch rush when it was very busy. the staff was nice but it took an excessive amount of time for any sort of service) Papas fries were soggy/undercooked and cut in a different shape than other locations... please go back to the cut/recipe that are at the other locations! Birria taco tortilla was dry and crispy, almost burnt, and deformed (other locations cook it perfectly, so this was disappointing) Pros: Good amount of parking Large bar area, lots of seating Chips and Dip Trio (queso, guac, salsa) were just as good as other locations- my fav! Overall, this could be a great restaurant in a great location with some improvements to the service and food.

    Grease from gringa
    Gisela P.

    Heard so many good things about this place so I was excited to try it when it recently opened about a mile from me. Unfortunately I made the mistake of ordering through doordash while my car is in the shop. I'll start by saying that I don't fully blame the restaurant and will be a returning customer. It took about 45 minutes for a dasher to be assigned to my order. Not the stores fault. The food arrived lukewarm and had clearly been ready for a while before it was picked up. As a past service worker I personally would've remade the order for the customer but I understand the restaurant isn't obligated to so I'm basing this solely on the taste of three items I ordered and not the freshness because it was out of the restaurants control. I blame doordash. The queso: very thick, edible but not the best. 4/10 Wouldn't order again. The chicken mole taco: corn tortilla was very thin. Chicken was kind of bland and no mole flavor. there was a lot of beans. 1/10 definitely wouldn't order again. The gringa: I only ate the inside of the taco because the tortilla was very soggy from it sitting BUT the pastor was so good and very flavorful, I had some of the tortilla and it was very good and noticeably handmade. I know that taco has to be AMAZING freshly made so I'll be ordering it again but will probably dine in lol I will say that I like my pastor a little greasy so be warned it is on the greasy side. The grease tore a hole in the paper bag and everything fell out when I picked it up from my doorstep.

    Dirty south taco

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    3 years ago

    Excellent Queso - awesome Tacos!! Chilango shrimp taco as a hit. Loved the carne asada taco! Try The Mexican city sour really good

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    3 years ago

    Service was ok, but tonight it was just bad. Love the food, love the location. Everything is great but they just need better service.

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    Simon M.

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    4 years ago

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    4 years ago

    Great prices, drinks are absolutely worth it. Nice staff. Birria tacos are so good!!! Huge upgrade from riata bar and grill

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    4 years ago

    Paying $8+ for a taco is ridiculous. If you want to blow money for mediocre tacos. This is the place.

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    4 years ago

    Great tacos... even better atmosphere..: also great place to watch the ATXFC PLAYOFFS...

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    Taqueria De Diez

    Taqueria De Diez

    4.7
    (556 reviews)
    11.4 mi
    $$

    The entrance is easy to miss: a door marked only by a primitive "TACOS" spelled out in those tacky…read moremailbox stickers, tucked inside a tiny bar hidden down an alley off Trinity Street. Once you're inside, though, the whole operation runs with impressive efficiency. You order at the register, take your receipt, and hand it off to one of the taco guys behind the counter. As the sign says, "No Ticket, No Taco!" so don't lose it. Seating is limited and the line can get long, but they move fast. And don't come expecting cheese or sour cream -- the only add‑ons here are cilantro, onions, salsa, and guacamole. It's a stripped‑down menu, and they stick to it. The tacos are solid. The beef isn't anything remarkable, but the chicken is tender, moist, and genuinely flavorful. The quesadilla is the sleeper hit; the baked cheese gives it a deep, savory punch that outshines the tacos. And if you're hungry or just want the best value, the burritos are enormous -- stuffed right up to the tortilla's structural limit. A hidden little alley spot that delivers quick service, simple options, and reliably good food once you manage to find the door.

    Still incredible. The proteins are constantly coming fresh off the grill, crispy and resplendent…read morewith browning and char. These flavors make it all the way into every bite, carried by a guacamole sauce that'll coat your tongue. Everyone I saw there left their plates empty. If you go - and you'll feel more alive if you do - make sure to accept the works. The onions and cilantro greatly balance each bite, while the salsa and guacamole are necessary and fundamental to tying the flavors together.. Despite their popularity, service remains lightning fast. The reluctantly bilingual cooks practically seize your order ticket to guide you through the process. This is my second taco journey to Austin and I haven't found better.

    Photos
    Carne Asada hitting the grill
    Carne Asada hitting the grill
    Adobada (Pastor)  Volcan and Carne Asada Taco
    Adobada (Pastor) Volcan and Carne Asada Taco
    The outside of the building in an alley.

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    The outside of the building in an alley.
    Velvet Taco

    Velvet Taco

    4.5
    (816 reviews)
    11.1 mi
    $$

    Perfect spot for late-night tacos!…read more The best part is that they have great vegetarian options, including both paneer and tofu tacos, and both are absolutely delicious. It's not always easy to find flavorful vegetarian tacos, so this place was a pleasant surprise. I loved it so much that I ended up visiting twice during my two-day trip to Austin. If you're in the city, this place is definitely worth checking out!

    Needed a quick bite and walked two blocks from my hotel straight into downtown Austin's busy…read moreCongress Avenue stretch, right at the corner of 6th Street in the middle of the Warehouse District energy. Sixth Street's neon and noise are basically next door, the Capitol sits up the hill, and the whole area is packed with people, bars, and that classic Austin mix of polished downtown hustle and late-night chaos. Velvet Taco is pure counter-service: you walk right up, order at the register, and then grab a seat. There's plenty of seating, so even with a couple of kids in tow it was no problem finding a spot. The place leans hard into what can only be called white-people tacos--soft, sad flour tortillas that taste like they came straight out of a grocery-store package, loaded with every wild creation the kitchen can invent. Global mashups, brunch hybrids, burger impostors, the works. No one is pretending these are the real deal. I went for the chicken-and-waffles taco, which was actually built on a thin, real waffle instead of a tortilla. Surprisingly good--crispy, a little sweet, chicken holding its own. The burger taco tasted exactly like a cheeseburger that had wandered into a tortilla and decided to stay. We also tried the shrimp taco (fine), one daughter got the kids' chicken taco (perfectly kid-level), and the other ordered the chicken tikka (spicy, saucy, and very much in the "why is this on a tortilla?" category). Everything was okay. Comparable to Torchy's in that same creative-American-taco lane. If you're looking for a true Mexican taco, stay far away. But if you just want to play around with some decent flavors on a cheap flour store-bought tortilla while sitting in the middle of downtown Austin, this is your spot. Not my favorite. Glad I tried it. Won't be back.

    Photos
    Velvet Taco
    Velvet Taco 8
    Velvet Taco 8
    Velvet Taco 1

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    Velvet Taco 1
    OneTaco

    OneTaco

    4.3
    (154 reviews)
    11.2 mi
    $

    After a few drinks at Cockfight Bar around the corner, we stopped by for a late-night bite before…read morecalling it a night--and I'm so glad we did. These are honestly some of the best tacos I've had in Austin! The pastor was cooked perfectly: flavorful, slightly crispy around the edges, and packed with plenty of meat, all wrapped in a delicious handmade tortilla. Every bite was so good that I immediately wanted more. I also ordered a quesadilla, which was perfectly cheesy and just the right size to satisfy without feeling too heavy. Honestly, if I had more room, I would have ordered enough tacos to last me the whole next day! I'll definitely be coming back the next time I'm in Austin. This spot is a must-try for anyone craving amazing tacos.

    The branding in here is almost enough to make it worth the trip. I loved the mask stenciled into…read morethe double doors, the playful color palette, and the Coke bottle cap stools they're hiding by one of the counters. I dropped in at 7:30a on a Friday, and watched a steady stream of people come in for takeout. All our food came quickly. Apparent regulars got a friendly recognition by the front of house when they got to the front of the line. I had a Migas and a Taco Jefe. The fill ratio was correct: I was able to hold it closed without really squeezing, and better, nothing was soggy to weaken the very lightly warmed tortilla. But I wanted a higher salt level in the eggs and steak, and some crisp on both proteins would've improved texture balance. It's pretty solid. I think my mom would give it a 5. But for me, it's a solid 4.

    Photos
    Menu
    Menu
    Margarita!
    Margarita!
    Signage

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    Signage
    Veracruz All Natural

    Veracruz All Natural

    4.1
    (590 reviews)
    11.5 mi
    $$

    OMG where do I start? My plans started horribly today, and I didn't even plan on eating here today,…read morebut the food here at Veracruz All Natural completely turned my day around. I had only stopped by this Food Truck (area) to try Desnudo Coffee, and spotted this business. I had heard some good things about Veracruz, but I was planning lunch elsewhere. Well, that other spot was CLOSED ON WEDNESDAYS! Seeing my situation, I saw it as opportunity to try the options at Veracruz --- including the famous from Food Network, migas taco. I ordered 4 tacos: the migas, migas poblano, shrimp macha (!!), and the Dona Reyna tacos. All of these specific tacos were priced between $6 and $6.75 per taco, not bad in Austin, and not bad considering the quality of said tacos. As you can see from my order, I opted on the more "novel" choices and they did not disappoint; that said, I do HIGHLY recommend the two variations of the migas taco and the shrimp macha taco. Oh, the shrimp macha was so FIRE, the flavors were bold and smoky with a kiss of heat. The migas tacos were FULLY LOADED, and the scramble with the tortilla chips were flavorul. TIP: They will ask corn or flour --- do flour. Everything is handmade, but those corn tortillas fall apart with all the sauce. Flour = durable and flavorful. I had plans, but the Universe had other plans for me that were superior. Try Veracruz All Natural --- and if your limited on $$$, you can snag 3 EXCEPTIONAL LOADED TACOS for about $20, that you will not find anywhere else!

    The Austin heat was breathing down my neck like a dragon as I walked a place recommended by a…read morecoworker. I walked into this unassuming restaurant and perused the menu, which felt like Mexican tarot cards. Pictures. Titles. Small description. It all looked basic. But simple food made with fresh ingredients and seasoned well has won Michelin stars. Unfortunately, I don't foresee them receiving one. The al pastor taco was tasty. The steak taco had too much fat in it. If I was strictly bashing this review on the food. I'd give it a three. It's not worth the price. Now, the service seemed to be decent until I didn't put a tip on my takeout order. Things seemed to go south. When my name was called, I grabbed the small paper bag and paused. No guacamole. If I hadn't have looked, I could've walked a really long wasteful before noticing. Maybe long enough to not go back. The last behind the counter, said okay I'll get it. It felt like a chore. I said thank you and made the long walk fighting the heat of the dragon's breath once again. The story does not stop there, I thought 3 tacos, a drink, and guacamole couldn't honestly cost $43. The guilt of spending that kind of money on such little food that was also just average, screamed in my conscience. Well, that was because the woman also had not given me my tres leches, which was going to be for my wife. I took the long walk back, stood at the counter for what felt like 10 minutes,and again it felt like a chore to get me what I paid for. No sorry. I would suggest taking a little longer walk to Taqueria de Diez

    Photos
    Interior part of the hotel
    Interior part of the hotel
    Migas tacos
    Migas tacos
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    Pueblo Viejo

    Pueblo Viejo

    4.4
    (671 reviews)
    13.3 mi
    $

    Tucked away in a building across from Popeye's, this charming little restaurant doesn't have a wide…read morevariety to choose from--but what they offer is pretty special and definitely worth a visit. I ordered 2 steak tacos and horchata, both very delicious. The horchata is milky and sweet but not crazy sweet, and topped off with cinnamon. The steak tacos came out pretty hot, fresh from the grill. I got them on corn tortillas and I'm glad I did: idk if they make them in house but somebody in some house is making these because they definitely aren't store bought, and if they are I want to know where! I tried the orange habanero and creamy serrano salsas. The habanero was spicy off the bat, while the serrano had more of a lingering burn. Both paired well with the steak. They have a little bar, too, though I did not imbibe this time. Seems like they have a decent selection of agave spirits, and even Campari behind the bar (iykyk). Give them a shot, and thank the ladies in the kitchen.

    I personally don't eat breakfast tacos usually, but the breakfast tacos here are delicious. Out on…read morea whim, happen to drive by and saw this place. Decided to come in and the cashier greeted us and was really nice and patient because of questions with the menu. The Taco Bueno is what I had ordered and requested no potato. Sat down and after a few seconds, chips & salsa was delivered. Then after a few minutes, the food came. Quick service for sure and the food, AMAZING. Anyone reading this, try this place out and if u like it, come back! Cuz we are for sure =D

    Photos
    Dining Pueblo Viejo ~ Riverside
    Dining Pueblo Viejo ~ Riverside
    Steak Burrito
    Steak Burrito
    Delicious pineapple cucumber agua fresca!

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    Delicious pineapple cucumber agua fresca!

    Taco Flats-Riata - bars - Updated August 2026

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