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    Swing Thai Tennyson

    3.4 (273 reviews)
    ModerateThai
    Open • 11:00 am - 9:00 pm
    Updated over 3 months ago

    Order Swing Thai Tennyson Takeout or Delivery

    Swing Thai Tennyson Photos

    SWING THAI TENNYSON ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Swing Thai Tennyson

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    Duck Wontons
    Lauren H.

    My favorite lunch spot! I love the Duck wontons, the Tom Kha soup, and the drunken noodle but I have also loved the Pad See U with tofu! Great service and good portions!

    Jennifer V.

    Okay--if I could give this place a 3.5 I would just because the food was delicious...but unfortunately everything else was extremely disappointing! There were only 2 servers on a Saturday night and let's just say one of them was extremely slow while the other was picking up the other servers slack. And the most disappointing part of it all besides the extremely slow and unorganized service were the bathrooms!! They were disgusting. Let's just say someone had a blowout. Overall, the ambiance of the place was okay with delicious food but the service and bathrooms killed the experience.

    Shrimp Pad Thai
    Mara B.

    Swing Thai was my group's restaurant stop before going to a show at The Oriental which is right around the block. This worked out so well! We went on the eve of Christmas Eve and it was pretty calm at Swing Thai. We got a table right away, but it did take awhile before our server came around. It was also so incredibly hot in the back corner too. I ordered the Pad Thai with Shrimp and I was shocked by how quickly it came out from the kitchen. It was really good, but I think I would've gotten medium instead of mild since it was so mild. I really liked the Pad Thai though. It was such an easy stop for us. I can absolutely see myself going back and trying some new things, especially when seeing shows at The Oriental since it was quick, easy, and close.

    Janet D.

    This particular location I'm featuring today opened in 2016. Which is their third location. Since then many have tried to duplicate them. It's a local family affair. At Swing Thai got its name from Thailand's 98-foot swing. The swing represents the importance of collaboration powered by people. I love all the dishes we've tried. From their appetizer crab meat and cheese fried wonton & Chicken Satay. Standard appetizer but it's tasty. What else can you ask for? The Papaya Salad for me has to have a requisite heat to it. And that mouth-puckering taste to it. Yup. Check! The Chicken Tom Kha and Shrimp Tom Yum are all outstanding! And loaded! Now their Chicken Khao Soy is so rich and flavorful. Their bbq Thai herb chicken was so wonderfully embedded with seasoning. Or drop in for a cocktail or two! Their Mango Mojito and Thai Martini are wonderful! This side of town is your hangout? Give these guys a try! Support a really good restaurant owned by a local! First time I met this husband & wife team Jay & Siriporn was in 2020 in their other restaurant heybangkok which opened in 1998. It is a concept restaurant of which is dedicated to Thai street food. Of which I'm also a fan. Their second restaurant is located on Colorado Blvd which opened in 2000. Also called Swing Thai. Just so you know- this is a total casual date spot:)

    Dumplings, wonton and for me, green tea
    Sonja A.

    Swing Thai was a second option on a busy Saturday night. Dinner was good but not to expectations. Place an order for anything but be sure to ask for chili on the side. This is a name your own spice level establishment. I had the Tofu Pad Thai and the tofu part was good but the noodles slightly over cooked. We shared the dumplings and cheese wontons where the dipping sauce was more on the watery side. The atmosphere was nice albeit loud (we were sat in the back, closest to the kitchen) and the service ....not courteous nor quick. Our friend made a compliment to say the Panag Curry was good and the waitress response? "It is?" Lol

    Pad Thai & Thai Iced Tea
    Sam S.

    Warm atmosphere and a wonderful staff , this restaurant has it all. Food was delectable & I'm excited to come back

    Kelsey B.

    Don't skip this visit, Swing Thai is a classic and absolutely DELICIOUS! I tend to order to-go from this location since I live so close by, but it always seems to be pretty crowded inside with dine-in customers. The food is extremely flavorful, and they add great spice to whatever you order which is really appreciated. If I order medium spice, I'm looking for medium spice (not just light spice)! I have only ordered to-go recently, and the food is really fast and tends to be ready in 15-20 minutes. Staff is extremely friendly, and the atmosphere is classic for Swing Thai. I only wish they had a red curry on their menu rather than just panang curry, panang is too sweet for my taste. Definitely going back regularly, its the best!

    This is jasmine tea , Massaman Curry and Fried Pork Dumpling ! I love coming here! The energy is amazing and the staff is so nice!

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    6 days ago

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    2 years ago

    Pretty damn good for denver Thai food. Fast service. Food is great. Friendly staff. Definitely recommend

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    Page 1 of 7

    Ask the Community - Swing Thai Tennyson

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    might not look like much from the outside but the interior is absolutely stunning. You can tell…read morethey put a lot of time and love into their decor. Service was great, even though our server had a huge table right next to us she never let us feel unattended, food came out quick and she checked on us multiple times. As for the food, we started with the duck wontons, which were crispy and beautifully topped. The bison noodle soup was interesting, not what I would usually go for but did not disappoint! The meat didn't taste gamey and was actually super tender My absolute favorite was the mago sticky rice, just a fantastic amount of sweet, not so overpowering that you couldn't taste the individual flavors and I really appreciated that they let you pour the sweetened half and half yourself for better control on sweetness

    First night and we just wanted to eat somewhere within walking distance from where we were staying…read more Fam suggested this location but also made sure to call in - it does get busy here. They had a large party this evening but we let them know we can make it within 20 minutes - so they held a small table for us. Major kudos! After arriving, we were seated immediately. A good amount of seating. Clean along with lovely decor. Definitely was packed on a Friday a little before 7:30PM. They also checked in with us from time to time to see when we were ready for our orders. I didnt realize untol afterward they were wanting to do us a solid by getting ours in before the party of 26 arrived in full and began with their orders. Now that's service! We ordered quite a few dishes - the ones I could remember were: The sampler Platter- Duck Wonton, fried shrimp and chicken Satay Thai BBQ chicken Tom Yum noodle soup (chicken) Pad See Ew Mango Sticky Rice Tell you what. All dishes were legit delicious. I probably should have went beef with the Tom Yum. Wasn't expecting an above average Thai place in Denver, but here we are. The service was exceptional. I will be back. I want to try their rendition of the crying tiger + kraken pow & pad kee mow (drunken noodle). Thanks! So delicious!

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    SUCH yummy Thai food right under my nose! This place is…read morepretty big and right on the main part of Platt Street so there's lots of parking and it's very accessible. I came in with no reservation on a Thursday night and I believe we had to wait about 10 minutes for a table, but it was so worth it. It's decorated very well, with an authentic clean and fancy feeling, even though it's hard to really get fancy in Denver Although they were so many things on the menu, I wanted to try, I love a good khao soy so I had to give that a shot first. It was so good and the portions are so generous. I also started with the iceberg lettuce appetizer, which was yummy like a salad and we had the mango sticky rice to finish it all off. The mango was perfectly ripe and sweet and in season, this is one of my favorite desserts, and I was so lucky to get it at this time of year

    I used to really like this place but it has gone downhill over the past year or so…read more Recent negative experiences on my last two visits have included mushy noodles and rubbery flavorless shrimp. For as expensive as everything is, you'd think they would have the money to hire actual photographers or graphic designers for their promotional material but unfortunately they've also gone the AI slop route, which, to be honest, matches the overall experience as well. Soulless and lacking flavor.

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    A simply fantastic birthday meal. Unforgettable…read more Ginger Pig is one of the places I'm most excited to visit again in Denver.

    The Ginger Pig is probably one of my favorite restaurants in Colorado. Everything we had was so…read moregood, and there wasn't a single dish that disappointed. For drinks, we had the Thai tea and a lime leaf margarita. The Thai tea was super delicious, and the sweetness was just right. The lime leaf margarita is honestly one of my favorite margaritas I've ever had. For appetizers, we got the furikake potatoes, cucumber salad, and crab cheese wontons. They were all really tasty, but my favorite was definitely the furikake potatoes. The furikake seasoning gives them the perfect amount of flavor and spice, and I absolutely love the lime leaf aioli that comes with them. The cucumber salad was probably my second favorite. It has so much flavor, and I could honestly eat it all day. The crab cheese wontons were my third favorite, and my favorite part of those was actually the dipping sauce. For our main courses, we got the Korean fried chicken, tom yum noodles, and Three Treasures. My favorite was the Three Treasures. It's a vegetarian dish with stir-fried potatoes, eggplant, red pepper, and garlic sauce, and it was just incredibly flavorful. I was really impressed with how much flavor they packed into a vegetarian dish. The tom yum noodles were a very close second. They had shrimp, king trumpet and brown and white beech mushrooms, tomatoes, tom yum sauce, and spaghetti. Once again, the dish was just an explosion of flavor and really unique. The Korean fried chicken was my third favorite, but that definitely doesn't mean it wasn't impressive. The sauce on the chicken was to die for. It's a spicy garlic gochujang sauce, and it was absolutely delicious with the perfect level of heat. And then there's the Hong Kong French toast, which is one of my favorite things at this restaurant. It has a crispy cornflake crust, kaya coconut jam, sweetened condensed milk, and butter. It is seriously out-of-this-world good. If you're looking for an excellent place to eat or somewhere you want to take someone to impress them, I'd definitely recommend The Ginger Pig. Everything we had was fantastic, and I can't wait to go back.

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