SO GOOD. Loved all the flavors I tried (minus the Cookie Milk & Cookies--for some reason I wasn't a…read morefan). Every ice cream, including the vegan options, was so creamy and soft. Highly recommend the Pandan Hojicha (not too sweet--very rich in tea flavor), Ube Flan (sweet and ube-y with milky flan swirls), and Banana w/ Dulce de Leche (fresh and sweet banana flavor with caramel). They do charge $1 for any kind of cone FYI Will defo be returning!! Especially to try Breakfast Brownie & Cantaloupe (both were sold out when we went). Super close (barely a block away) from Fox Theater with a solid amount of metered street parking around

Fell in love with Miharu after a friend suggested we try it out on a whim before a concert at Fox…read moreTheater! The moment you walk into the shop, you'll notice the current flavor offerings displayed on colorful ice cream-shaped signs across the wall to the right. I could spend an eternity studying each flavor, but there's limited space to queue indoors so really gotta decide on a flavor and serving style fast in order to keep the line moving. Among the flavors were some classics, fruity/floral mixes, and dessert-inspired ones too, a whole range so there's something for everyone. I got the Breakfast Brownie and it was unforgettable! It tasted creamy and delightful without being overwhelming, while the cornflakes mixed inside added a satisfying crunch to each bite. I came back a second time before a show at Crybaby, a smaller venue across the street. Grabbing a scoop here to-go has naturally become part of my pre-concert routine at this point and I plan to come back again next time to explore more flavors. If you're ever heading to a show nearby, I'd definitely recommend stopping by beforehand for a lil energy boost and treat.

Great spot if your craving HK desserts! Visited them first in 2019 so glad to see they're still…read morearound. I ordered the Egg puff with mango, strawberries and ice cream so yummy and the egg waffle was light and crispy. It reminded of a HK cafe called Eggettes in SF back in the day when I was in college. I also ordered a slice of Lady M crepe Mille cake which was so light and creamy. I'll definitely come back for more desserts when in Oakland Chinatown!

Parking- underground parking, street parking Entrance: no…read moresteps, door is open already welcoming you in Interior: well lit, high ceiling, flat floors easy to walk and roll cart or wheelchair Service: friendly, helpful, knowledgeable Food/drink: various, fresh and delicious Mango is my go to but traditional desserts like their milk custard and black sesame are reccommend too Overall experiences has been well with me

Food looked delicious, I got myself a blueberry strudel cheesecake!…read more Service put me at ease when he told me about the options of historic cheesecake. When you go inside all the cheesecake and cookies, Peach cobbler just makes you feel so at home and feel good. Place was operating well, seem like a great business. The food taste as if it's made with Love.

I've heard many things about Gregory's Gourmet Desserts but tried it today for the first time…read more Parking was a challenge, with the location being nestled within downtown, closer to Lake Merritt. I was surprised that no one spoke of business specifics in their reviews. There is a limit to how many can come in; and you are not allowed to touch anything when inside. There are also no prices listed anywhere. We thought this was odd. Our order: * Personal Peach Cobbler * Walnut Brownie * Banana Pudding For these 3 items, our total was over $25. The service was friendly but a bit awkward. You are only able to see cases of dessert options, it is more of a pick-up point, not so much a bakery location you can browse. I wouldn't suggest coming as a large group, there is no where to sit to enjoy your baked goods and parking is very difficult. While the cobbler and banana pudding were good, I wasn't a fan of the brownie. My partner enjoyed the cobbler a lot, but when we did the calculations, the prices were astronomical. I'm not sure what gourmet difference the items contained, but we likely would not come back to this bakery considering prices and parking. The location is cute, in theory, but with no actual location or displays, or price lists- what you pay for doesn't balance out. The lack of transparency for prices was very sus to us. I'm sure the business will continue on especially with how much they charged. I can't imagine the bakery location and building rent costing a lot as far as operating costs; as it is small, and not expansive at all. The price of the baked goods doesn't even go towards branded packaging. Which could be understandable. The only beverages available that I seen was Nesquik. Steep prices with no justification - especially when you have other bakeries in the area, in addition to Nation's for Pies, very affordable and classic as well. E&J's has a great banana pudding and cobbler as well for $6- they are also a Black-owned business and family operated. Absolutely no bad intent, just wanting to share transparency in my review so Yelpers know that prices are not listed, which means they are subject to fluctuation- in this economy that is not a fair way of doing business. One star per item we liked, for this review. As much signage is visible upon entry regarding rules and limited persons for entry at a time- not one area provided prices; only signs that tell you not to touch. It's required by law for prices at every establishment to be listed, according to SB 478 for general consumer goods and services in California.

Loved every second here…read more The interior: The warm wood, amber lighting, patterned cushions, carved archway, and murals of old city streets made the café feel like another world. Coffee: strong. I make French Press daily at home but Yemeni beans mean business. Take in moderation and enjoy every sip. This is the oldest coffee in the world and we need to drink it with the respect it deserves. Kudos to the Dimond team on MacArthur Boulevard who designed and executed this place - it transported me away from California in the best way possible. I genuinely felt like I was traveling.

So grateful to be sharing this review!…read more Mohka house is a local gem, located in Dimond District. Clean cafe with tables & couches to sit. Customer service is friendly and attentive. Plenty of pastries to choose from (which I'll be back to try). If you're looking for something caffine free, refreshing, and light consider their refreshers. The pineapple mango was delicious on a warm day. I plan to return to try their chai and house made bread.

Cute, spacious and aesthetic venue with the best shaved ice - our favorite is the Volcano Bingsu…read moreand Thai Tea Lava Toast! The service is friendly and depending on the time pretty quick too. Another plus is that they're open until 10pm Monday + Tuesday and 12am the rest of the week, perfect for late night munchies! Parking can be a bit tedious, I recommend trying to find a spot in the neighborhood to avoid the meters. It might be a small walk to and from, but gives you time to digest after indulging on dessert.

Croffels were average, but shaved ice was tasty!…read more Cute spot in downtown Berkeley for dessert. Fast and friendly staff but average food.

Bummed that they are no longer operating in the Bay Area, but glad I was able to try Basuku earlier…read morethis year before they moved away. And yes, the cheesecake is great - probably the best rendition of basque cheesecake I've had. I love that it's not too cream-cheese-y in flavor, and the texture is smooth and creamy. Of the flavors we tried, the cookies and cream was my favorite. The coffee had a very strong coffee flavor.

Basuku has the most decadent basque cheesecakes in the Bay Area. I've been a fan for years, and…read morethey recently posted that they'll be leaving the bay to pursue other locations (Japan/Taiwan). If you haven't tried them yet, go before it's too late! I've been lucky enough to try four of their flavors, and each one showcases their signature silky texture and deep flavor. All are not too sweet! My personal favorite is the Kyoto Matcha - the matcha is high-quality, with a vivid green color and rich flavor that balances beautifully with the creamy cheesecake base. The Original is a classic for a reason with deeply caramelized top and creamy interior. I also tried the Iribancha, a roasted green tea flavor. It's intense, smoky, and unique..maybe not one I could finish in one sitting, but definitely memorable and recommend for those who want that earthy/smoky taste. The truffle was also a standout, adding just enough umami to round out the sweetness. Preorders drop via Instagram (@basukucheesecakes) and sell out lightning-fast. Otherwise, plan to line up for slices! Wishing Basuku all the best on their next chapter. Fingers crossed for a return to the Bay someday! Until then, don't miss your chance to try what might be the best cheesecake you've ever had.

Officially stamped in my Burger Passport…read more Lana's Okie Onion Smash earned a spot on my Bay Area Burger Trail, and it did not disappoint. The service was friendly, and the laid-back atmosphere made it easy to enjoy a burger. I'll be back once my Bay Area Ice Cream Trail officially kicks off this summer.

Fun spot for smash burgers, or fried chicken sandwiches and delicious fries or tots. The fries and…read moretots are fried in beef tallow and generously salted. The burgers are tasty with a touch of zesty mustard. The chicken sando was very delicious. The buns for both were pillowy soft. If you feel like having something sweet afterwards: Lana's has a nice selection of ice cream, and cookies. Service was efficient and courteous. In interior was clean and tastefully decorated.

I won a Bad Walters gift card in a white elephant exchange. I was initially fighting for artisanal…read moreolive oil but decided to let my uncles have it. They own an apartment in Paris and I didn't want to offend them with my usual guerrilla tactics. I'm known to fight dirty and conspire with others during this game and everybody hates me because of it, and I didn't want to be banned from their apartment, as Paris in the fall is lovely. Thus my journey with Walter began. One thing about me, is I respect a place that knows flavors. I don't want basic vanilla, give me some weird and strange and flavorful that will tantalize my palette and ignite my senses. Give me salty and sweet. Give me TANG. Give me these things and DONT give me gas. Bad Walters cracked the code. All flavor, real dairy, no lactose, no gas. Each week they have a different batch of flavors, so there's always something new to explore. There's like 6 flavors to choose from at once and they let me try them all before I selected my choice hehe. I tried to sample 6 flavors at Cold Stone and they took me out back and shot me, but here, nobody was mean to me. Mr. Potatohead is the flavor I landed on--brown sugar custard with peanut butter swirl and chocolate covered potato chips. The chunks of chocolate covered potato chips were lodged in the ice cream and I felt like an archaeologist excavating ancient rocks as my spoon lifted the potato chocolate chunks out of the creamy custard into my mouth. I bought a pint. The Mick Jagger was another joy, with its salty caramel and Oreo chunks. They're lucky Peaches Christ was sold out because I might've lost my mind for a peach cobbler ice cream! They wouldve had to drag me out by the back of my neck like a rabid dog! Maybe next time. All in all, tasty ice cream. Would recommend.

Bad Walter's was a random find one day out walking after dinner. The funny name and logo drew us…read morein, then once we saw it was ice cream, AND dairy free, we were IN. We have been extremely loyal customers ever since. They rotate flavors, but through many months and many visits I don't think I've ever tried a bad one. The flavors are also very fun, not your typical cookies and cream, cookie dough, etc. Although they do have a plain version sometimes. The employees are very helpful and kind letting you sample the flavors. Our absolute favorite is tinky winky- ube flavored ice cream with honey comb pieces. They also sell points to the side- take advantage. You'll want more when you're done! The ambiance and vibe of bad Walter's is perfect. Bright colors, disco ball dripping, fun sayings on the cups, the whole 9 yards. The take home pint we got has Reddit "hate" comments and their responses, it's hilarious. This ice cream store is way more of a vibe than any marketing agent could dream of. Who would've thought I wish I could be a rep for an ice cream company? Oh and they also do a stamp card when you buy pints to get a free scoop. You bring in the containers so they can recycle them. It's a win win for both sides, loves it. Best ice cream ever!!!

This place quickly became my new favorite place to get coffee ...and the biscoff cheesecake was so…read moregood it should be illegal...but unfortunately I would sometimes feel like the employees looked down on me and would say little comments among themselves in Arabic. I tried to give them the benefit of the doubt but then the lady in line behind me made a comment on her way out about the employee trying to hurry up and get her out. Then loud and clear one employee said to the other " these people are crazy blood". At least now I know it wasn't just me. Great coffee and food you just might have to be insulted and treated poorly. It's unfortunate.

This is a great place to study, with free Wi-Fi and a nice atmosphere. **Elias** took my order and…read morewas very helpful. I was undecided between a few choices, and he was patient and helped me make my decision. Great customer service from Elias!

The BEST desserts in San Leandro. Dessertchu is located inside Moussaka Mediterranean Restaurant…read more I've been here multiple times and they have so many options from cheesecakes, cakes and brownies. Niles and Luna the owners are the sweetest people on earth and their desserts are SO GOOD. The Dubai chocolate cheesecake and the slutty brownie is our favorite. Every time we come, there's so many options to choose from and I love how creative they get with their flavors!

My friend got me some desserts for my birthday. Pistachio…read morericotta cake was too sweet for my palate but it is as soft as you would imagine. Almost reminds me of the texture of tres leches. Biscotti brookie was a large portion and also very sweet but a good texture.