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    Sweet Sunday's Cafe

    4.6 (47 reviews)
    Open • 7:00 am - 5:30 pm
    Updated 3 weeks ago

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    SWEET SUNDAY'S CAFE ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Sweet Sunday's Cafe

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    Elah N.

    Cutest little cafe in Brooklyn, a place to get your next matcha & latte fix! The staff were friendly and we got our orders to us pretty quickly!

    Stephanie W.

    My sister and I stumbled on this hidden gem. What a cute little café with pastries and specialty drinks and teas small place with a big heart.

    Counter
    Sarah B.

    Such a great spot! The people who work here are lovely. My coffee was delicious, as was the avocado toast.

    Joy D.

    Im big brunch person & i came across this place on yelp. It had high reviews & by the pix i was like why not. I pulled up yesterday Friday morning & it was busy. It small cozy place with good energy. It has seating in the back & outside, so that was cool.. Sis, @ the counter was dope luv her energy. Right off the back i asked do they have mimosas, & they said we dont have our liquor license yet. I was like it all good ill still give u a try. I ordered bacon (turkey), eggs & cheese with mango refresher. I was impressed.. My man enjoyed his food too. Sooo no complaints.. ill definitely come back again, pls get yah liquor license.

    Seating area
    Xenia M.

    I love supporting locally owned businesses, and was so happy to have stumbled upon Sweet Sunday's Cafe. It's located in the heart of Little Caribbean right off the Beverly Rd stop. I tried the kremas latte and it was delicious. Idk what kind of coffee they use, but it's strong! (In a good way). Everyone here is friendly too! Lots of space to do work or sit and chat with a friend. Will definitely be back!

    Hours
    Anne R.

    Really good food, and considerate service, which means they are definitely going to need more space or another location soon!! Great options for vegans and several for gluten-free- which is very welcome!! 12-1pm Saturday was wall to wall packed with people ordering and waiting for orders. If they could implement a system for texting when an order is ready- it may cut down on everyone waiting in the order area, versus the current method of calling out order numbers and people potentially not hearing them outside or in the second area where most of the seating is. This would probably be the biggest first improvement to their waiting area experience on busy days. The prices are also quite amazing for the quality of food and portion, so I think we all put up with the crowd for that reason alone. We did have one issue on our order which meant it took 40min from order to being ready. Apparently the vegan chopped cheese protein had not been defrosted and needed additional heating time to come up to serving temperature. Multiple apologies were given and free pastry was offered, but we just waited outside even where it was chilly and inside was full, and it was still worth the wait... which says a lot about quality.

    Aleisha F.

    Needed a quick spot to stop between errands - saw a line and took that as a good sign. Good food, good coffee, great service!

    Counter seating bright and airy
    Yvonne D.

    Came back for the kremas matcha (again lol) and of course it (still) didn't disappoint. Also had a bacon egg and cheese that was surprisingly delicious! The hot sauce it was served with was the perfect compliment. The ciabatta bread was also fresh and soft. Lovely friendly staff and a bright airy space makes for a great cafe.

    Oxtail pattie
    Che C.

    Stopped by on a Sunday morning after church for a quick bite to eat. The front entrance is a bit tight but there are some tables once you're done placing your order where you can sit and wait or dine in if you'd like. I ordered the mango rose lemonade dor my drink. For my meal I ordered two Haitian patties. One was chicken and the other was oxtail. I honestly don't know which one was which. They both tasted very similar. But nonetheless it tasted good. I also tried the kremas matcha. Not a matcha girlie at all but they are on to something adding the kremas. Haitians really do everything the best.

    Kremas iced latte + BLT
    Evelyn L.

    My friend and I were looking for a new breakfast spot and I had heard about this spot before so decided to finally try since it was near our gym. I was interested in trying their kremas iced latte and it was really good - not too sweet and a good balance of the kremas flavor and coffee. I also ordered the BLT which was the perfect size for me. Something about that bread made it taste even better! The staff were helpful with recommendations and were very welcoming. They do get pretty busy though, thankfully the seating area is quite spacious. I'd be happy to come back and support again.

    Omelette with peppers and onions with potato wedges.
    Clarke C.

    Food was really good! The ladies working the front were super friendly and attentive. The restaurant was warming and inviting. Will definitely return on my next visit to Brooklyn.

    Kermas Matcha
    Tanya G.

    A very cute local Haitian owned cafe in Flatbush. The have local favs like the Kremas which you can add to matcha or lattes and the oxtail flatbread. I had both and both were super yummy. There is plenty of seating outside and in the back to read or get some work done. This would deff be the spot I would be taking my hookup from the night before in the mornings and it's right next to the train to drop them off.

    Chopped cheese on a brioche bun with wedges
    Alex A.

    Found out through this app about this place. I was curious about this "chopped cheese" sandwich concoction. As a long time Brooklynite I'm afraid I haven't heard of this. Then I found this place. A cute Cafe within walking distance? Sold! Plus the viral matcha kremas sold me. So I went today for a chopped cheese and matcha kremas. The counter space is quite small. Staff was courteous. Seating area is larger and I like the furniture. I was given hot sauce and ketchup when asked. The Haitian woman, who I presume is the owner?, was very nice. The chopped cheese was nice and filling. I hear it gets messy when unwrapped and its definitely true. But the food was packed up so it wasn't a problem. You can choose wedges or salad. I chose wedges. They were long and fat. One wasn't fully cooked. But well seasoned. I might come back for the vegan option. Then there was the kremas matcha. Kremas, for those who don't know, is like Haitians version of eggnog. According to the owner they make it with oat milk as they find it creamier. It's non alcoholic. I was impressed! I ordered the small. It was enough. I drank it after the meal and there was no separation of ingredients. Not too sweet. They also have a latte version and I am planning on coming back for that. I also bought some pastries to try at home. I wanted to try their patties especially their Oxtail one but apparently they sell out early. I'd definitely visit again. It's near the 2 and 5 stop.

    Chicken panini w/ wedges (to go)

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    Felix C.

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    11 months ago

    Friendly and helpful staff. Great food and drinks with big portions. Great environment

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    1 year ago

    Great little spot! Cozy atmosphere, friendly staff, and the food and drinks were delicious.

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    Ask the Community - Sweet Sunday's Cafe

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    Aunts et Uncles: Vegan food that doesn't need a disclaimer…read more Baby, that loaded baked potato?! One of the best things I've eaten at a vegan restaurant. Period. A strong 9.5/10, and I don't hand those out casually. The peanut butter cauliflower was a close second--absolutely delicious, just a little pricey for the portion. The lasagna was a solid 8/10. Flavorful and hefty despite its lighter ingredients. Unless you're skipping appetizers, prepare for leftovers. Fair warning: it's saucy and doesn't travel particularly well. I also noticed an aftertaste I couldn't quite identify, but nothing that ruined the dish. The mac and cheese? A 6/10 for me. The flavor fell flat, though my dinner companions thought it was decent for vegan food. They also loved their burger and the gorgeous steak-style sandwich with chimichurri and avocado. The sandwich looked delicious, but the portion didn't quite justify the price for me. Now, the sorrel cocktail? A 9/10. Easily. What would make it a 10? A bit more alcohol. I couldn't really taste any. It gave mocktail. My girls did enjoy their wine, though! Service was very warm and friendly, although the packed crowd meant extended waits once we placed our orders. The space is beautiful, cozy, and elevated, but cramped in many areas. Between counter ordering and table service, expect people moving around you. Some patrons could use a gentle reminder that their behinds are not a complimentary side dish. The aesthetics are beautiful, the bathroom was cute and clean, and there's a small outdoor patio out front. They even had a DJ bringing block-party energy during our visit! I could easily see myself returning for breakfast, brunch, or a little café workday. What I love most, though, is the community-centered spirit and how the owners' partnership and love story are woven into the space. My final word: I judge vegan food by the same standards as everything else. No participation trophies just because it's plant-based. My ultimate test? Would I order it again, and would I return to the restaurant? Aunts et Uncles didn't need a vegan consolation prize or watered-down standards. Some dishes could use tweaking, and the portions don't always match the prices, but the standouts absolutely hold their own against non-vegan food. I'm already plotting my return. That loaded potato and I have unfinished business.

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