How damn cute! They go over the top with their to go/delivery packaging…read more Sushi is good and travels well. The edamame was a great surprise - not your typical boiled and salt. It was that but also charred on a grill that added a little plus plus. We'll order from them again.

There's seating outdoors, inside at the sushi bar, tables, and more seating upstairs. I noticed…read morethat they used machines to give proportionate amount of rice for the nigiri and rolls. This is nice to have consistent amounts of rice for each dish. I do wonder if this would make service slow or not because it did take awhile to get our food. There were a lot of to go orders and the way they package the items looked top tier. I did see they had a reasonable price for omakase for 2 ($95). This alone I think is worth trying this place out. However, I was not hungry enough for their omakase. I don't know if the machine played a roll in it but the seaweed was a bit soft and got stuck onto the dish. This made the quality of the rolls disappointing. The fish tasted fresh but I think the flavors and ingredients overpowered the fish. I would have liked ingredients that would elevate the fish and make it stand out as the highlight of the rolls. However, I thought they did a good job with presentation in each dish. I tried the rainbow row and that was a bit hard to eat because the seaweed got stuck onto the wooden board. I also thought the menu didn't reflect all of the ingredients that were inside of the rolls. They list the main stuff but not everything else. For example, I noticed that there was asparagus inside of the rainbow row but it isn't listed. For that reason I'd give it 3 stars. I wouldn't order this again. The next item I tried was the yuzu kissed and this was my favorite out of everything I've tried. I do think that it was missing something that would balance out the citrusy flavor but nevertheless it was still tasty as long as you don't douse the fish in the sauce, 5 stars. I also tried the Wagyu pitchfork and I think something that would've made this taste better would be a sauce maybe like an eel sauce. This would also get 3 stars for me. The spicy tuna roll was 3 stars for me and it was more so of the texture of the tuna. The tuna felt like it was stuffed in the roll and was like a soggy texture. Some of the tuna fell out as I was eating it and it also made the seaweed wrap around it a bit moist. I think if you go here you definitely should get the sashimi that way you could actually taste the quality of the fish. I tried the medium tuna and fatty and these were actually what I would expect from a place like this. The quality was there but the other items didn't hit the mark for me. The other item I tried was the Japanese scallop and the scallop was tasty and had that smooth buttery texture. The seaweed again kind of ruined the scallop for me. It felt like the scallop was shoved into the roll and was all soft and squishy when I picked it up.

The food is amazing and the prices are too. I don't really eat birria but this place definitely…read morecaught my attention, My first time here and I would definitely go back!!

Birria is to die for!! Such a good spot. The ladies are super sweet and definitely make the food…read morewith love.

The food was so good! I ordered a Houston roll which was so creamy and delicious and I also ordered…read morea shaggy roll which was soooo good. If you order the takiyaki, it's good but for the chefs: you could maybe use more sauce on the in and out to add more flavor. Otherwise it was so good. The service was so nice a reassuring! Loved the vibe of the place but maybe lighten it just a tad bit

Solid ramen spot with great, attentive, and efficient service and tasty food. Their menu is…read moresuccinct but shines in all areas; I am more of a ramen person than sushi, and I love their tonkotsu. The broth is rich and flavorful and comes with the standard ramen toppings, plus they offer lots of ways to customize with add-ons (I always add corn for some texture). The inside is small and intimate, but they do a great job of moving people through with their efficient service that any wait shouldn't be too bad. Parking - shared lot with others in the shopping center

The experience was Awesome! Ramen was delicious and Ness was amazing! We had the Pork Gyoza, 10 out…read moreof 10 fully recommend! I had the JINYA Pork Tonkotsu Black but subbed thick noodles and it was great, the broth was rich and flavorful, the noodles were just right, great bite and mouthfeel! My guest had the same but subbed Chicken instead of the pork , with thin noodles, and made it spicy! They really enjoyed their's as well! The service was phenomenal! Ness was thoughtful and caring she took the time to explain the menu for a first timer and made killer recommendations! Super attentive, without out being pushy, and my glass never ran dry. Definitely a breath of fresh air! Will definitely return!

8/10 On my journey to find my new Ramen spots in Houston and…read moreI would definitely keep this on the list. The broth had a really nice kick to it. It was flavorful with a balanced spice level that builds as you eat, but it is not overwhelming. I also appreciated that they offer extra spice on the side if you want to turn up the heat, which I did not need, but it is nice to have the option. The seasoned egg was definitely a highlight. It was perfectly cooked with that soft, jammy center and well marinated flavor. It is always a good sign when the egg is done right. The only thing I would tweak next time is the protein choice. The chicken itself was a little on the bland side compared to how bold the broth was. It was not bad, just did not stand out. I would probably try the chashu next time for a richer bite. Is it the best ramen I have ever had? No. Is it good? Absolutely. It is a dependable spot with quality ingredients and solid flavor, and I would definitely come back again. Perfect for when you are craving a comforting bowl in The Heights.

We throughly enjoyed our visit to jellyfish! Food was delicious & service was excellent. The…read moreestablishment was clean & had a very chic vibe. Will definitely be returning.

I love coming here! The sushi is always cooked fresh and everything tastes wonderful. The spicy…read moreedamame was the perfect spice. We got the Orange Dragon, the Citrus Hamachi and the Be Someone. Each had a unique yet delicious taste that it was truly difficult to pick a favorite. The waiter was so kind and attentive. The atmosphere was warm and welcoming. I love coming back here!

Their takeout experience was seamless. Order online, arrive during the provided window and receive…read morethe goods. No need to call upon arrival, no need to leave your car, just order, arrive and go. My order traveled 40 minutes before I was able to dig in, but even so, it remained solid. Ordering sushi in the suburbs I missed my Madai! I missed delicious otoro, and I missed a few nuances of good sushi, like proper slicing, great temperature control and the key that separates good from great nigiri, good rice. As far as the food: Madai- chewier than expected but may be because I ordered at the end of the night or caught them on an off day. Kin Madai-solid :) Otoro- melt in your mouth, fatty, buttery, and decadent as it should be! I like that they dress their nigiri, a pinch of citrus and dab of caviar feel like the cherry on top of a great sundae. I certainly will stop in again next time I'm in the Heights.

Great sushi spot in the heights area! Dim darker vibe inside, very nice, clean and spacious. Decor…read moreis classy yet casual. Great spot to dine in and they do have a nice covered and lit up patio area. Good customer service. Sushi is fresh, flavorful, and appetizers like the edamame are good.

This place came highly recommended by my boyfriend who recently discovered it and has been ordering…read moretakeout from here. The restaurant is really nicely decorated inside and even has a full bar. We stopped by this past Sunday for an early Father's Day dinner and thankfully for us it was not super crowded. We ordered the crispy egg rolls to start and they were so good! Super crispy on the outside and soooo flavorful. I also ordered a lychee martini which was delicious and happened to be $2 off for happy hour. YASSSSS! For our entrees, I ordered the Pad See Ew with chicken, and my boyfriend got the Thai Drunken Noodles with chicken and beef. Both dishes were soooo good. We ordered them at a medium spice level, which was perfect for us. It definitely had my nose running a little but in a good way, not in an overwhelming way. My boyfriend's dad ordered his dish Thai spicy and even he struggled to finish it. This man can handle spice, so the fact that he was surprised says a lot. There's definitely a reason they warn you before ordering it that way! Overall, we had great service throughout our visit which was consistent with everything my boyfriend had told me beforehand. The staff was super friendly and attentive. Multiple people checked in with us to get refills, orders, make sure everything was ok, etc. One quick note on parking: the lot says paid parking but that only applies if you're there for more than two hours. For a normal meal, you should be totally fine.

Everything we ordered was good .. the sushi was okay ... the service was good .. we went around…read morelunch time and got seated right away. The food came out quick and enough time to leave for the free parking limit in the parking lot. Fav: Drunken Noodles and the Tiger Cry Steak

Getting a reservation last minute was tricky but doable. We were greeted by amazing staff, the…read morewaiters were super friendly and helpful. I would like to preface, this isn't a cheap quick dinner restaurant but I highly recommend coming at least once. We found it on the Michelin guide. I love the inside of the restaurant, the layout is fun and intimate. *grilled oysters were good. The flavor from the n'duja with the bits of pecan was something I would never think to pair. Great start! * elk tartare was surprisingly amazing. I always find tartare to be a tough dish to make outstanding and with elk I was hesitant to try but happy we tried it. The plate was cleaned by the time we finished. The cracker was light and paired well with it. * maitake mushrooms were so good that we had to split it evenly so no one got an unfair amount lol The sauce is like a coffee/caramel/chocolately savory sauce. Mt description doesn't do it justice. It's umami but has a caramelized feel. Just get it! * pork chop was the best pork chop we've had. We typically order steak over pork chops at restaurants but heard great things. Tender and flavorful. I will say it's a very rich dish so be mindful of that but highly recommended * grits, this was the dark horse. It was our favorite tapa. We laugh bc we didn't think grits would be the fav, out of all the amazing dishes. But the beef cheek underneath the silky grits... YUM! I'll be craving them *basque cheesecake was good but not the best we've had. But it's also hard to compete with all the other dishes we had

This is honestly some of the best cooking in Houston right now, although with a price point that…read moremakes it a bit out-of-reach for a regular occurrence. This is a bit of a dated review, but we came here for a Valentine's dinner as a special occasion. We got seats at the bar counter behind the fire (which to me was the best seat in the house) so we could be close to the action. One thing you'll notice is that the place is quite loud, I think which owes to the low ceilings (so don't expect like a quiet and romantic vibe). The meal started out great with the bread and butter - bread was sourced from Magnol, which was a huge green flag to start. The oysters were extremely fresh and absolutely delicious. We also had a dish with tuna over crispy rice which was my fiancee's favorite of the night. My personal favorite was the salad (I know that is crazy to say at a restaurant that specializes in live fire cooking) - but the way they zested all different types of citrus/lemons, peppers, chiles, and the way the herbs they put into it, created what was one of the most memorable salads I have ever had. All in all the food was excellent. Service was great (the night we were there, Max Lappe was there sending out food to customers himself). I do kind of wish the atmosphere was a little more quiet. With that said, expect to spend around $200pp (we did share a bottle of wine though).