The best 'Vancouver' style sushi in Burnaby / New West…read more Creative and packed with various flavours. This isn't a fancy sushi experience but in many ways more satisfying. The spicy scallop flower roll was everything I want in a sushi roll.

I didn't know there is a Sushi Modo in my area until recently. Sushi Modo is a chain and they have…read moreseveral locations. This is one of those restaurants that I am constantly getting mixed up with Sushi Mura. Anyways, my fav go to is their lunch combos. For $27 I got their sushi and sashimi lunch combo. That came with Sushi, sashimi, tempura, spicy salmon roll, Korean style gyoza, green salad, sunomono salad and miso soup. Portion size was pretty good for the price. B got the spicy salamon roll, spicy salmon crunch roll and the unagi roll. He said the spicy salmon crunch roll was spectacular delicious. We both enjoyed our food. Service was great. The restaurant was ok. We went during Sunday lunch time and it wasn't that busy at all. The decor of the place was ok as well. It is nothing fancy looking. Just a typical sushi restaurant that may need some renovations in the near future. There are plenty of street parking in the hood.

Made a revisit to this little restaurant to try out their lunch menu and WOW I have to say, what…read moregreat prices for a filling meal! I got their Chirashi Lunch which came with Miso Soup and at just $15, this was well topped bowl of fresh tuna, salmon, white fish, tamago and Ebi. The rice underneath was well flavoured and had a small drizzle of teriyaki sauce to bring it a little extra flavour. Although I arrived at around two, they were happy to serve us and did not rush us to leave when they closed for a break at three. It was not very full, service was quick and friendly and they came by to refill our tea multiple times. Highly recommended for a good sushi meal near Brentwood area.

Tried out Sushimoto for an early weekend dinner. There's a few parking stalls inside the building's…read morelot, otherwise it's $4.00/hr for street parking. Service was okay, table booths are a tight squeeze. - Edamame ($4.90) - Agedashi tofu ($6.50) - Salmon sashimi ($19.00 for 8) - Tamago nigiri ($2.50) - standard fare - Seared maguro oshizushi ($21.00 for 8) - Unagi oshizushi ($21.00 for 8) - Seared saba oshizushi ($17.00 for 8) - best of the three oshi that we tried - Negitoro roll ($4.90) - Negihamachi roll ($4.90) - Futomaki ($12.90) - interestingly had salmon - Tamago roll ($4.20) - Avocado roll ($5.50) - Chopped scallop roll ($5.90) - not much scallop - Maki tray ($36.00 for 42) - 2x Cali rolls, 2x dynamite rolls, tuna, salmon and kappa makis

Food is delicious and the service is amazing! The ambiance is nice as it has been newly renovated.read more

Came here after Willingdon Church since it's across the street. It looked kind of empty and inside…read moreso I didn't have high expectations, but the food was actually really good! The sushi rolls we got were Alaska, red, and munch roll. To my surprise, the Alaska roll was my favourite! We also got a beef udon soup that was really delicious and bigger than I expected. We'll definitely come back regularly.

What a great sushi spot! They're actually Japanese too, which I prefer…read more Our party of 11 stayed at a big Airbnb nearby after our Alaskan cruise & we were craving sushi. We ordered the bigger party platter, a bunch of tempura shrimp, specialty rolls, all almost $200 & it was Delicious & totally hit the spot! It's a tiny but cozy sushi spot with maybe 4-5 tables at the end of a tiny section of maybe 3 shops, in a residential area. Our order was ready when we got there and I don't know they even were able to make all the food for our order! We're from California and I've never seen a sushi roll with sweet potato in it. It wasn't my favorite but it was interesting and food for vegans, I guess. It was part of the big party platter. The wait staff were super nice and Japanese from their accents, which I prefer getting Japanese food from Japanese shop owners and workers. They threw in complimentary edamame. Would probably be a regular there, if I lived nearby.

Decided to go to dinner near our AirBnB and we were not disappointed! When an artist considers his…read morework exceptional he puts his signature on it. Our sushi was definitely signed and autographed. We ordered their volcano roll, Alaska Roll, Collingwood roll and Scallop Tataki roll. Service was great from beginning to end. It was pretty quiet with soft music in the background. Several of the rolls had this toasted yam which decorated and gave the rolls their "signature ". Ingredients were fresh and plentiful in several of them. We also had their seaweed salad which was also good. It was a hole in the wall that was a diamond in the rough.

Salmon sashimi come thick and awesome roll always slaps, no complaints…read more I'm an enjoyer of the scallop nigiri and alternate between that and the chopped scallop handroll. Sushi garden has never let me down, always a satisfying meal here.

Always love their spicy sashimi. We often usually like to also get a Nigri combo. They have an…read moreoption to order online in advance if you are looking to do pick up and it is very straightforward.

I love this place! It's near my work and they are really good and affordable sushi…read more Order ahead and pick up is always on time. Love all their sushi, I keep trying new ones. Great staff and service. They are sitting some people inside now but overall people are still taking away.

Clean space, very fast service and affordable combos and appetizers…read more Sunomono vinegar is a bit different, tasting more like white vinegar vs rice. With that, the veggie option only comes with spinach and a tomato which get very soggy - would be nice to see cucumber or carrot or avocado! Rolls are large and pretty good quality.

tucked away at the corner of edmonds and kingsway, watashi sushi and kitchen is a cute little sushi…read morejoint that's been around for about two years now, but we finally stopped by for the first time today. we came as a party of three just before 2:00 pm on a friday and were seated right away in a cozy booth. the interior is warm and charming, with soft lighting, dark wood booths, and a large cherry blossom mural that adds a calm, pretty touch. colourful parasols and string lights hang from the ceiling, giving the space a playful and inviting feel. the staff were friendly and efficient, keeping everything running smoothly behind the counter. the menu is surprisingly extensive for such a small spot, with a nice selection of lunch specials. we decided on two of their signature bento lunch boxes (served with rice and miso soup, available until 4 pm), planning to order extra sushi afterward, but the bentos turned out to be more than enough for the three of us. chicken teriyaki box, tender, juicy pieces glazed in a rich, slightly sweet sauce. came with appetizer tempura (2 prawns, 2 vegetables), a 4 piece california roll, 2 pieces of aburi oshi, salad, and seasonal fruit. sashimi box, four pieces of sashimi (2 salmon, 2 tuna) with shredded daikon, plus the same accompaniments: appetizer tempura, california roll, aburi oshi, salad, and fruit. everything was neatly presented, using fresh ingredients and generous portions, a perfect balance of colour, taste, and texture. both sets felt hearty, satisfying, and thoughtfully prepared, served in elegant lacquered trays that made the meal feel special. for dessert, we shared a green tea tiramisu cake, more like a frozen slice of ice cream cake than a traditional tiramisu. not quite what we expected, but still a refreshing way to end the meal. overall, watashi sushi and kitchen is a charming neighbourhood spot with excellent value lunch sets, fresh ingredients, and a cozy, inviting atmosphere. a great little find in burnaby.

Watashi has an unassuming exterior tucked in amongst a few other mom and pop shops and grocery…read morestores on Edmonds. Easy free street parking about a block away. My friend and I were intrigued by the Watashi Special One Meter Roll Combo for Two and also ordered the Assorted Sashimi. For 28.95, the one meter roll was visually impressive - we each got to try one piece of 10 different rolls (chef's choice of chef special rolls and aburi). And it wasn't like they were lazy and chose rolls with the same fillings and just changed the toppings - there was a nice variety of both the sushi and topping. My only feedback would be for them to explain or provide an explanation of which rolls were provided so next time I can order them directly! The assorted sashimi (also chef choice) were delish as well - I believe we got walu/butterfish, salmon toro, ika slices, along with the usual salmon, two types of tuna, hamachi and hokkigai. Both of these dishes were about $30 each and amazing value. These days I'm less about the quantity consumed and more about variety, which generally comes with a higher price tag. At watashi, I was equal parts full and satisfied by the different flavours at a very reasonable price tag. Hidden gem for sure! One uncomfortable observation was a customer on the other side of the store talking on the phone and cutting her fingernails at her dining table.... I feel like the employees should have stopped that behaviour because its quite unsanitary. Luckily we had already finished eating at that point.

The ambiance here is elegant, yet relaxing. Right off the…read morebat, I noticed our server's excellent customer service. The food was good. I got the mother's day special to share with another person. It was on the more expensive side, and for the amount of food you get, it didn't feel like it was worth the $90, but I really enjoyed the dish. Everything was very fresh and tasted lovely. The scallop melted in your mouth and was slightly sweet. The citrus dipping sauce that came with the dish was refreshing. I ordered two additional rolls as I wasn't full. Both the scallop and truffle lobster rolls are my favorite rolls to get from Hello Nori and they didn't disappoint. 4.5 stars

Friday date night at Hello Nori. As usual, I ordered the 5 roll combo ($34) that includes a…read morenegitoro, chopped scallop, snow crab, yellowtail and truffle lobster hand rolls. In addition, I had my usual sweetened nitro matcha and my boyfriend had a Sapporo beer (bottle). The negitoro was okay, not my favourite but yellowtail, chopped scallop, and snow crab rolls were solid. My absolute favourite is the truffle lobster roll, which I ordered an extra roll as one is never enough! Unfortunately, there was a miscommunication with my extra truffle lobster roll and after waiting 10 to 15 minutes, I had to inquire about it. The staff apologized for the error and due to the wait, gave me the extra truffle lobster roll on the house. With an additional spicy shrimp roll, our bill total was $57.60 including taxes and excluding tip. We had a promo $10 credit to use so our total came to $47.60 plus tip. *Pro tip: the Nitro matcha drink comes with unlimited refills and I managed to drink 3 glasses of it - yum! **The new Happy Hour here is now with the purchase of a 4 roll ($30), 5 roll ($34), or 6 roll ($39) combo, you get a free drink from a list to choose from that includes alcoholic and non-alcoholic options that typically range from $5 to $14 each.

My favorite place for sushi in the area…read more Very generous portions, fresh seafood, amazing tempura batter and overall a fantastic restaurant Good service and ambiance is average for sushi restaurant. They keep the AC quite high in the summer so if you are afraid of the cold pls bring a jacket.

Well, since the owners flagged my review on Google. I'll post it here. This is for the Highgate…read morelocation -- not to be confused with the Metrotown branch. First off, always bring a jacket here even if it's hot outside. The AC here is terribly cold. As regulars here for decades, sometimes with mild turbulent experiences, this specific visit highlighted a real decline in how the restaurant operates. We arrived close to sunset on a cool evening, yet the dining room was uncomfortably cold with air blowing directly on our backs. Staff can be seen to the side rubbing their upper arms trying to warm themselves. Patrons near us (tables really close) also expressed discontent with the chilly air and food. I asked a server if they could adjust the temperature twice. Finally, I got up and went to the counter and in broken English, the younger woman just shrugged and muttered that the AC was off, even though cold air was clearly still blowing--surely their HVAC system has a heater. After sitting there in a really cold dining room freezing and hearing other diners continue to complain, we decided to walk out without ordering. The cashier gave a completely scripted, insincere apology on our way out. It feels like they simply do not care about the dine-in experience or the tips customers leave anymore. I feel customers need to be more vocal and use their wallets as a method of approval. I also noticed a newly posted sign saying they now close between 3 and 4 pm for staff breaks, which seems to point to obvious staffing issues. There's way too many Sushi restaurants competing for business in the Highgate Metrotown area, this one has fallen off the rails. And I can't imagine how bad management is with these kinds of working conditions.

They were able to accommodate our large party last minute. They had high chairs set up for the kids…read moreand provided plastic cups and plates for them as well. We got the aburi platter, beef tataki, halibut tempera, and mentaiko linguine. My favorite aburi was the scallop and the tuna. The beef tataki was very disappointing. I expected it to be served in an acidic sauce or something, but it didn't. The pieces were extremely small and the dish came with a lot more grilled onion than the actual beef. The halibut tempera was really good. That might have been the first time that I've tried it. I liked the hint of wasabi sauce that they drizzled on top.

I have been here several times now. There is limited parking out front. Try the side street…read moreparking. I like the food here as it has a wide variety and is not just about the fancy or specialty rolls. Instead it is a bit fusion with pasta and soufflé. The highlight is their oshi platter. I have yet to try it as it's too much for 1-2 people. I think tou will need more people to share as there are like 6 different oshi. I like the Green Leafer which is a combo with sashimi, tempura and oshi. The basic rolls are also good and have lots of filling. Recently I had the tuna and avocado roll, and I was surprised to see plenty of avocado and tuna in it. So good. My friend had the tonkatsu and it was a generous portion. More meat than rice. There are also ramen, udon, donburi, rice in hot stone bowl and teppan meat. The place is pretty spacious and I usually manage to get a table on weeknights which is like 80% full. There are always people waiting to get their take out too.