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    Saku

    4.5 (55 reviews)
    Closed • 11:30 am - 3:00 pm, 5:00 PM - 9:30 PM

    Order Saku Takeout or Delivery

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    SAKU ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

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    Recommended Reviews - Saku

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    Cheese Katsu
    Bronson M.

    Went here for my moms birthday on Thursday. This was me and my families first time ever going here. It is really good I got the cheese katsu. This combo comes with rice, salad, miso soup, and a bunch of different sauces. The salad is bottomless, it is super fresh and the dressing it comes with is so amazing. Service was very good! Lots of seating and not too loud! I recommend going here and trying it. They have lots of different types of katsus you can even get a combo that has all of them it's a lot of food but if you want a taste of each that is the best way to do it!

    Rod D.

    If you haven't tried Jaoanese pork cutlets, this is the place to try it at. When I say that I've never eaten such a succulent, moist and tender piece of pork, I mean it! They have a variety of dishes there but the must try is their premium pork cutlet. The wait staff recommended it and I couldn't have been more satisfied with my choice. The service is exquisite as most Japanese places are where they are kind and considerate but also appeals to your taste pallette and extremely polite. They checked up on us just the right amount of times. The seating arrangement was booth style and was very private. They also have a nice bar with Japanese liquor.

    Tokujyo Rosu Katsu set
    Tony J.

    Tonkatsu restaurant with several locations in Metro Vancouver. This one is in the Solo District in Brentwood, Burnaby. There is stall parking on the road, and a paid parking garage ($4 for 2 hrs). The restaurant is small and narrow, with a bright interior. Pretty busy on a Friday night, but we got on the waitlist ahead of time and didn't need to wait for a table. Menu is small with a lot of katsu items along with some beverages. I got their signature Tokujyo Rosu Katsu set for $29. This is a set combo with the pork loin katsu, soup, cabbage salad, some pickled veg, dipping sauce, salt, sesame (with a pestle to crush the sesame) and some horseradish mustard. You can get free refills on the salad and soup. The soup is light miso with a little big sliced pork and daikon, and goes down easy. The salad with their dressing is pretty refreshing. As for the pork katsu itself, it was very tasty. Nice crispy skin on the outside, and the pork is tender and juicy on the inside. The cutlet is medium sized, but you can order add-ons for extra meat. Overall food was very good, almost $40 with tax and tip.

    Bites of burnaby set menu
    Fonda C.

    Lots of natural sun light and great places for families and small groups. We got the sets during the bites of burnaby that gives a variety of times like port, prawns, potatoes croquettes. Comes with a small udon. The unlimited rice and cabbage is a great addition for this value. There is some paid street parking and a large lot across the street. Staff was friendly, especially with answering our questions related to paying for parking

    Katsu with curry
    Divyasri C.

    Reservation recommended. This place gets busy for a reason. We ordered the katsu with gravy and it was excellent: crispy, flavorful, and comforting. Surprisingly, the shredded lettuce with the sesame dressing completely stole the show. It was so fresh and perfectly balanced. The cold udon was refreshing and done really well, especially alongside the richer dishes. Service was very good despite how busy it was, and everything came out smoothly. Convenient location and clearly popular. Definitely worth a visit, and I'd come back again.

    Zenbu katsu
    Ricky C.

    Come early to get a seat and not have to wait. I don't think they take reservations. The interior and decor is very classy and the food is great! We got the Zenbu katsu and that was enough to share between 2 people.

    Herman E.

    3.5*'s rounded up. When you go to the Arches, expect burgers, aka fast food. When you go to Churchs or KFC, expect fried chicken When you go to Cockney Kings or any fish and chip joint, expect deep fried fish and chips. When you come to Saku, expect deep fried. Almost everything here is deep fried. If this is what you're looking for, this is what you'll get. That said, it was a bit too much for me when I came with a group of ~12 people. 3 orders of an identical "platter". I didn't do the ordering so I have no idea what it was called on the menu. The food was pretty decent, and good for what it was. No complaints from me, except I wished there was more variety. The non deep fried options were limited. Don't expect a salad at McDonalds, so don't expect a salad here. The salad, if you can call it that, was either finely chopped napa cabbage or lettuce. It was good with the dressing. Ambience was casual. Not terribly upscale, nor terribly fast food like. The staff are kids. 18 - 21 years old were the ages of the servers. Attentive and polite. If you're looking for refined service from experienced and seasoned waitstaff, you won't find it here. The age of the patrons was maybe slightly older or the same age range. I get the impression this place is for the foodie instagram crowd. Worth a try, even if it's just once.

    2 Set menu
    Supardi D.

    Great services and nice ambiance with modern decor. Located at Solo District. The same area with Whole Foods Supermarket. Pay meter street parking or Parking Garage. Only whole foods reimburse parking up to 2hrs with C$20 purchase, as October 2025. Food was fresh, very tasty and crunchy. We ordered 2 of the Zenbu Katsu and got a little of everything. Plenty enough to share for few people in a small group. Especially they offer unlimited rice, salad, miso soup and Salad dressing. Love the Salad dressing. Have a taste of sweetness and nutty. We were seated at the back for a Birthday party. They're very accommodating. Sachie, the manager and her team always checked on us. Refilled the food and drinks. They have table for 6 and 4 at the back. Good place for having a small celebration or meal.

    Menchi cheese
    Andrea O.

    First time at this location! We were driving back from Sun Peaks to Bellevue and decided to do a quick detour into Vancouver to get some awesome tonkatsu. We usually go to the one on Robson, but this one was actually more convenient for our route. The place is not super big, but very welcoming. We got seated almost immediately and we ordered a Tokuyou rosu katsu, a rosu katsu, a hire katsu curry and a side of menchi cheese. Everything was absolutely delicious, fried to perfection, tender and juicy. The detour proved to be absolutely worth it!

    Cheese katsu with extra side of curry
    Melanie H.

    Food 5/5 Service 5/5 Ambiance 5/5 Slightly more expensive end but definitely worth the price! I highly recommend trying this place out! Food Every meal comes with unlimited salad, soup, and rice which is really nice. They give you sesame seeds to grind yourself and give you a bit of horseradish sauce,some sea salt and tonkatsu sauce that all tasted really great. The cheese katsu was super good with mozzarella cheese that is perfectly melted and katsu that is nice and crispy. The curry tasted homemade and super good. The salad dressing was a nice gomae styled sauce that tasted super good and addicting. The soup wasn't your typical miso soup as it was like miso soup mixed with pork broth that contained onions and pork pieces. Service The service was amazing as the staff constantly checked up on us and constantly made sure to refill our soup, rice and salad. Ambiance The environment was super clean and had a nice modern feel to the dining experience. Overall I rate this place 5/5 as everything was super good. Only complaint I would have is that it's a bit pricey but for the quality and amount of food you get, it is definitely worth it.

    Ryan L.

    Best Katsu I've had in North America. Skin/breading was crispy and light while the cutlet remained juicy and tender, almost fell apart in your mouth as you bit into it. The fat layer between the breading added a nice depth of texture and flavor

    Stephanie L.

    Saku is the place to go if you love katsu. Even if it is way more expensive than in japan, you get the experience and the food is just like in Japan. I got the mini zenbu katsu which has one piece of everything. I really liked the cheese and pork katsu. The best thing for me is the sesame dressing for the salad. It makes the whole meal better because katsu is very oily and doesn't feel healthy to eat. I couldn't finish everything so I had to take my leftovers home. My bf got the katsu curry and seemed to really enjoy it. Though, I don't think this restaurant is ideal for a date. More for friends and family. It seems always full and noisy. Service was not the best, it took a while to get a waiteess to bring us the food and bill.

    Zenbu katsu
    Alex N.

    Yo waitlist is def highly recommended, gotta get on it at least 30 mins prior to when you coming in otherwise it's an 1+ hr for dinnertime. Bulk approved Pro: ebi and hotate with their tartar sauce my god i felt like i kissed the crispiest mermaid. Fresh and perfectly seasoned. Service is also pretty fast and portions are huger than my biceps Cons: tonkatsu itself was a little dry for me. Not sandpaper but not juicy either. The veggies had a little too much batter imo

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    8 days ago

    The Donkatsu is to die for. The food is always consistent and the mocha jasmine drink is amazing. Pricing is also good too.

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    STEM Japanese Eatery

    STEM Japanese Eatery

    4.2(125 reviews)
    5.8 km
    •$$

    We had a reservation early evening and when we arrived were promptly greeted by a server. She…read moreseated is and gave us menus and informed us of any special items they had atm. She then left to let us peruse the menu. We took awhile to look so we were asked at once point if we were ready and we sis we needed a bit more time so the server was delightfully accommodating and said whenever we were ready to give a server a call. Later on when we were ready our order was taken by a male staff member. We ordered a decent amount. Miso cheese eggplant, chawan-mushi, fried fish collar served in some kind of broth, 8pc nigiri omakase, blue fin tuna&uni hand cone, another hand cone but I can't remember what was in it..wifey ordered it, vegetable tempura and a black truffle dynamite roll. The highlight for me was the black truffle dynamite roll, it's taste was perfect. The right amount of truffle used and not over powering like I've had at so many other venues. I was pleasantly surprised and delighted. It was smokey, earthy and tasted wonderful. The miso cheese eggplant was delicious, slightly salty from the miso and wonderfully roasted soft eggplant. The fish colar in broth was light and delicate, beautiful flavor and texture. Chawanmushi was soft and delicate, excellently flavored. The omakase which had fish from Japan was delicious, super fresh and masterfully prepared! The tempura came with a green tea seasalt which was different but very nice. For dessert we had the green tea tiramisu which was very tasty. The restaurant itself is small but cozy and wonderfully decorated. My wife and I had a wonderful meal and I would go back for special occasions.

    We love the food. Gohan and the miso eggplant were our favorite; the kids menu is a boon too.read more

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    STEM Japanese Eatery - Duck tsuke-men $19

    Duck tsuke-men $19

    STEM Japanese Eatery - Obanzai small plates, genmai-cha - IG @bougiefoodieboi

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    Sushi On

    Sushi On

    4.2(45 reviews)
    6.5 km

    If you want a reasonable place for dinner, check this place out…read more I ordered the "roll set" from the set menu section. For $26, you receive six large pieces of California Roll, eight small pieces of Dynamite Roll, three salmon maki and three tuna maki, chicken karaage and mini salad. The sushi was of good quality and had a good taste in my opinion. The salad was seasoned with a nice dressing but I passed on the chicken Karaage because I'm eating gluten free. Bonus-The restaurant had GF soy sauce! Yay! For this price point, at dinnertime, I thought this was a steal of a deal!

    I was originally planning to head to a nearby Vietnamese place, but the crowd waiting outside…read morecompletely scared me off, so I decided to grab lunch here instead. I really like their teishoku (set meal) options! I got a combo set that comes with both chirashi don and udon, plus a small side salad and three pieces of tempura for $27.95. The sashimi was super fresh, and even the salad greens were crisp with zero bad leaves. The rice in the chirashi don was delicious, it's sprinkled with a layer of furikake which makes it so easy to eat. The fish slices were a bit thin, but since you get 5 or 6 different kinds plus some fish roe, I can't complain. The presentation of the whole chirashi don was adorable, complete with a tiny edible (?) flower on top! The interior is super comfortable and feels spacious, even though seating is a bit limited. They were doing great business for lunch, literally packed the entire time! This was my first visit, but I definitely wouldn't mind stopping by again if I'm in the area to try their other dishes. Recommended!

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    Sushi On
    Sushi On - Chicken Teriyaki $18.95 (Comes with Miso Soup and Rice)

    Chicken Teriyaki $18.95 (Comes with Miso Soup and Rice)

    Sushi On

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    Sushi Taku - Salmon Tataki Roll ($12.95)

    Sushi Taku

    4.3(97 reviews)
    3.4 km•Renfrew-Collingwood
    •$$

    What a great sushi spot! They're actually Japanese too, which I prefer…read more Our party of 11 stayed at a big Airbnb nearby after our Alaskan cruise & we were craving sushi. We ordered the bigger party platter, a bunch of tempura shrimp, specialty rolls, all almost $200 & it was Delicious & totally hit the spot! It's a tiny but cozy sushi spot with maybe 4-5 tables at the end of a tiny section of maybe 3 shops, in a residential area. Our order was ready when we got there and I don't know they even were able to make all the food for our order! We're from California and I've never seen a sushi roll with sweet potato in it. It wasn't my favorite but it was interesting and food for vegans, I guess. It was part of the big party platter. The wait staff were super nice and Japanese from their accents, which I prefer getting Japanese food from Japanese shop owners and workers. They threw in complimentary edamame. Would probably be a regular there, if I lived nearby.

    Decided to go to dinner near our AirBnB and we were not disappointed! When an artist considers his…read morework exceptional he puts his signature on it. Our sushi was definitely signed and autographed. We ordered their volcano roll, Alaska Roll, Collingwood roll and Scallop Tataki roll. Service was great from beginning to end. It was pretty quiet with soft music in the background. Several of the rolls had this toasted yam which decorated and gave the rolls their "signature ". Ingredients were fresh and plentiful in several of them. We also had their seaweed salad which was also good. It was a hole in the wall that was a diamond in the rough.

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    Sushi Taku
    Sushi Taku - Crazy Boy Roll - $9.75

    Crazy Boy Roll - $9.75

    Sushi Taku - Special Rolls menu

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    Special Rolls menu

    Okeya Kyujiro

    Okeya Kyujiro

    4.8(45 reviews)
    8.4 km•Yaletown, Downtown

    I went here for a special occasion dinner. Reservations are highly recommended because they are…read morevery small - 12 diners per sitting and 2 sittings per night. I made reservations about 4 months in advance. Upon arrival, one of the hostesses opened the door for us, and asked us to wait in a very ornate waiting area. We only waited a couple of minutes before another hostess seated us at the main seating area. The space is very dark, and only lit with candles while the rest of the diners trickled in. During that time they take drink orders, which is limited to sake, wine, beer and a few non-alcoholic drinks. Of note, they don't provide a drink menu, so we were a little surprised by the cost - the yuzu sake and the plum wine were $30 each. My non-alcoholic drink was $12, but a fair size. The theatrical portion started a few minutes later than the official start time - closer to 6pm. The shades lifted, the lights turned on, and the chefs introduced themselves. And from that moment on, they immediately went to work preparing our meal. They operate like clockwork to show the ingredients whole to the diners, and then preparing them, and serving them. Soon as the one dish was completed by all the diners, the next round came shortly after. Over 20+ dishes, there was very little wait time in between each. Each time a dish was served, a hostess was there to describe the dish and provided tips on how best to eat it. The food was overall was very good. I thought a few items were very average, most of them were very good, and a select few were truly outstanding. Most of the ingredients are imported from Japan, so I would imagine that it's part of the reason it's so expensive. This is definitely a splurge meal. I think half the diners at our sitting was celebrating a birthday. On the most part, the food is very good, watching the chefs at work is part of the entertainment, and the service is excellent. It's not some place I could afford to go to often, but glad to do it at least this one time.

    Drove from seattle to make it to the lunch here - what a fantastic experience. Everything from The…read moreentrance to the end was ceremonial. You start in a small waiting room thoughtfully decorated with cultural touches before being welcomed into an intimate dining area that seats only about 12-14 people. The service was attentive and personal throughout. When it came to drinks, they first asked what we generally enjoyed rather than immediately pushing specific options. Once we narrowed it down to dry sake, our server kindly brought over several bottles and gave us a detailed explanation of each one before we made our choice. Lunch consisted of around 15 courses, with most served nigiri-style. Everything tasted incredibly fresh, and I loved the thoughtful combinations of flavors and textures throughout the progression. Each piece felt distinct without trying too hard to be complicated.The experience finished beautifully with ice cream and matcha--a simple, elegant ending to a memorable meal. Absolutely worth the drive from Seattle. This wasn't just lunch; the intimate setting, pacing, presentation, and hospitality made the whole experience feel special from beginning to end.

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    Okeya Kyujiro - Waiting area

    Waiting area

    Okeya Kyujiro - Hokkaido uni with caviar

    Hokkaido uni with caviar

    Okeya Kyujiro - Lychee jelly w/ brown sugar syrup, ginger icecream monaka, crown melon + japanese orange

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    Lychee jelly w/ brown sugar syrup, ginger icecream monaka, crown melon + japanese orange

    Toyo Sushi

    Toyo Sushi

    4.2(29 reviews)
    1.9 km•Burnaby Heights, Willingdon Heights
    •$$

    A Japanese run restaurant with a unique menu. They have more high end ingredients with a wide…read moreselection of sashimi and omakase experience as well. It is more of a traditional Japanese place. There are no fancy rolls, not even California roll. We ordered their salmon oshi and I actually like that they used shiso leave and marinated grated diako instead of avocado and jalapeñoz. Their unagi don is amazing. The unagi has a bit of a grilled flavor. There is no fishiness to it. Their rice is amazing!! It's really fluffy and the doness is just right. For sashimi, we ordered their Aburi tuna. It's paired with ponzu sauce and flavoured pickled daikon. Their food is really good. Their staff are very friendly and attentive. We will definitely be coming back for more.

    I arrived 45mins earlier than reservation so our table was occupied. They offered the bar sitting…read moreand I took it because I prefer bar sitting anyway. :) They had good selection of drink. They had Today's special menu on whiteboard on the wall. Presentation of food was really nice and beautiful. All ordered were prepared right away and even quick. All food were fresh. With the order of Omakaze sashimi I had Aji, Maguro, Katsuo, Kanpachi, Hamachi, Kinmedai and Otoro. I never enjoyed tuna sashimi like this place. Everything was really good. specially, Kinmedai that melted in my mouth. They even deep fried the Aji in the end and I loved it (It could be fishy for some ppl but that's what I like) . Staffs are super friendly and caring. I definitely would go back this place.

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    Toyo Sushi - Front row seats, watching the chefs live in action. So hardworking.

    Front row seats, watching the chefs live in action. So hardworking.

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    Beef tataki

    Saku - japanese - Updated October 2026

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