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Sushi California

3.5 (335 reviews)
ModerateJapanese, Sushi Bars
Closed • 11:30 am - 9:30 pm

Order Sushi California Takeout or Delivery

Sushi California Photos

Business Info

SUSHI CALIFORNIA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - Sushi California

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Reviews With Photos

They give complimentary tea
Donna C.

While we were seeing the sights of Canada we were referred to this sushi place. We were greeted with a friendly smile and complimentary tea. The restaurant has nice comfortable seating. My husband ordered the Taki Wasabi and liked it so much he ordered a second bowl. I got spicy tuna roll and a crunch roll both very good. As an appetizer I had the seaweed salad which was fresh and delicious as well.

Mel J.

I ate at their Coquitlam branch quite often so I decided to try the one in Vancouver. I called for pick up order and when I got there in about 30 mins, my order was ready. - Agedashi tofu: good but the tofu pieces weren't as crispy as I prefer. - California roll: good roll & proportion of filling and rice - Spider roll: the soft shelled crab was crispy but sadly, they skimped on it. - Crunch munch roll: the crispy potato slices gave crunchy texture to the roll. The cooked tuna had good flavor. - Spicy salmon sashimi: sashimi tasted fresh and the pieces were big. The spicy sauce was good and spicy. I wish they gave more sauce - Salmon bento: salmon was well cooked & tasted good - Karaage don: the karaage pieces were crispy and flavorful. Delicious!

Salmon Garlic roll
Jennifer L.

This was the highest rated sushi place within walking distance of our hotel and it did not disappoint. We got there around 8 and they were packed. The wait to be seated was only about 5 minutes. We ordered the Dragon roll, Spider roll, Salmon Garlic roll, California roll, and a Crunchy California roll. Everything was delicious and the rolls were pretty big. All the ingredients tasted fresh and they were presented beautifully. The service was great. It did take a bit to order but with a full house and a ton of takeout orders that is to be expected.

Vincent S.

In my opinion, this is one of the most underrated spots in Vancouver area. It is very close to downtown core. It is nothing overly special from a dining experience. But truly, I think the pieces of sashimi in the fish are very fresh. It is great value for money with Associates on being in the $25 range. If you can't get enough of sushi and you just want something quick to eat on your lunch break or some thing between many of your expensive meals you have planned when you're on a trip. I think this is an absolute great spot for you for something a little bit more casual, but still has impressive quality considering the price

Crunch Cali roll and salmon avocado roll
Kim Y.

Are you looking for the best affordable sushi place in Vancouver? If so, you HAVE to try Sushi California! Their sushi rolls are significantly bigger than a lot of sushi restaurants around Vancouver, and the flavours are very consistent. I'm never disappointed when I order from sushi California. My favourite rolls include the crunch Cali roll, smoked salmon cream cheese role and the salmon mountain roll. I have ordered from all 3 locations and they are very consistent with the size of roll and flavour. You can't beat the price at sushi California! I've been ordering take out, and it usually takes approximately 30 minutes for my order to be ready.

Alaska roll and Las Vegas roll
Ana Z.

Sushi Cali is always a classic, this location is now mildly blocked off because of the SkyTrain station construction but it's still pretty busy - I used to go to the Coquitlam location a lot but the price inflation there is crazy. The West Broadway location prices are still relatively reasonable but the sushi pieces have definitely been reduced a little in size. Overall though, the taste is still great and it's still worth going to!

Exterior
Jonny M.

I knew coming in that Sushi California wouldn't be the greatest. It's all about the quantity over quality here. This location is beside Heritage Asian Eatery. We dropped in on a Friday evening (around 6:15pm) and it was packed. Make sure your whole party is there otherwise they won't seat you. Service is friendly and they came by multiple times to refill our tea. The menu is huge; appetizer & salad, tempura, udon & donburi, a la carte, temaki, nigiri, maki, aburi special, combinations and party trays. - Tuna gomae ($5.95) - sauce was bland and boring. Chunks of tuna did not have an enjoyable texture. - Cream curry udon ($8.95) - this was actually better than expected. Mashed potato on top with a light curry broth. Noodles had a good bite. - Chopped roll ($4.75) - all their rolls were mediocre. Too much rice and it's too soft. - Unagi roll ($5.50) - again, can't get over how bad the rice is packed. - Negitoro roll ($3.75) and negihama roll ($3.75) - negitoro was bland. Skip it. Negihama was the better of the two. Hamachi tasted a bit fresher and green onion added some lightness. - Aburi pizza ($6.95) - this was the best out of all the rolls we ordered. Slightly torched with a tasty sauce. The deep fried rice was their attempt at mimicking a pizza crust; it worked No plans to come back anytime soon to Sushi California.

Tuna battera
Chelsey H.

Sushi California is your classic Vancouver Korean run sushi joint. Prepare for cheap prices, decent quality and tasty rolls! The prices have gone up over time. I used to go a lot many years ago but went for dinner this week to catch up with a friend. We each got three dishes; mine of which were the Alaska roll, double spicy tuna roll and I ordered the tuna batter. I am not sure if what I got was actually tuna since it looks like salmon? It was more than seared so I didn't enjoy it much. The Alaska roll and double spicy tuna roll were spot on and tasty! You can't really go wrong with saucy rolls. My friend got the smoked salmon roll II and it was weird. His chicken Katsu roll was decent and he also got the Alaska roll. I feel we both didn't feel like it was anything to write home about but it wasn't bad either. There were seats around us that had been seated since before we sat down but once one table next to us cleared they were already bringing us our bill before I had even finished eating. Since we didn't bring out our wallets they brought over the machine and asked us to pay. Horrible. Won't return as you can find similar sushi all over Vancouver with better service.

Cynthia S.

After a morning of shopping, Mother deer and I decided to go to California sushi for lunch. The Mount Pleasant location's interior looks completely different than the Lougheed one in that it is much more modern and sleek. We got there at 2pm on a weekday and service was pretty quick. It's been a while since we've been to California sushi so it was nice to rediscover their menu. The two of us started off with a salmon avocado roll to share. Mother deer was impressed with the size of the roll and how they had a good amount of avocado in each piece. Next we decided to try the ishiyaki rice bowl which was beef, fish roe, shiitake mushroom, lettuce, wakame seaweed and pickled veggies served over a bed of rice in a stone pot. The stone pot was sizzling hot when it came to the table. I was surprised to see that the rice wasn't seasoned with anything. At first I thought that it meant that the rice wouldn't have a lot of flavour. However, I was wrong! It was packed full of flavour from the pickled veg and the shiitake mushrooms. We both thoroughly enjoyed this rice bowl and ended up finishing the whole thing.

Spicy Tuna Sashimi
Eric C.

Sushi California is my go to for out of town guests that are looking to get seriously good sushi at reasonable prices. The portions remain HUGE and the quality is never an issue. I will always recommend the spicy tuna sashimi or spicy tuna don here. I have yet to find a better place for it in all my travels. On this occasion I did find the uni nigiri to taste a little too fishy for my liking. Sometimes it can be hit or miss and I'm not sure if they are using premium grade uni these days.

Alaska roll, yellow town roll, and salmon nigiri
Cecilia M.

Was out and about doing my weekly grocery errands and decided to get take out from Sushi California. This is your typical Vancouver Korean run sushi joint with big portions, average prices, and decent quality. I do find the rolls to be inconsistent from time to time so generally ask for extra sauce on my sushi rolls. Ordered one yellow town roll and one Alaska rolls with extra sauce. Also got a salmon nigiri. Glad I asked for extra sauce as the amount of sauce on both the Alaska and Yellow Town roll were just right but no extra side sauce was to be found in my take out order. Sushi tasted solid but wish my extra sauce was actually there to have made it better. Overall, it was a cheap $12 take out dinner so can't complain.

the toro sashimi (right) was ~ $18... amazing value for the quantity & quality!
Derek L.

Really well priced sushi for the portion and quality Definitely order the Toro (tuna belly) sashimi as we found it fresh and amazingly priced for the portion you get. The nigiri we ordered was also delicious with large pieces of fish to accompany the rice. The rolls were OK and I probably would not order the rolls again. Flavours were kinda weird and didn't really incorporate too much fish. I could see some liking them as they are unique in their own way and there's a ton of variety. The one thing that was really annoying is that the server seated a couple right next to our table (approx 2 feet to the side of us) when the restaurant was virtually empty. Wtf? Server was kind of clueless... We were just finishing so it wasn't a big deal, but server should clue in especially during a pandemic ‍

Dynamite roll, salmon roll, tuna battera, salmon mountain roll, Las Vegas roll
Audrey T.

A decent spot to grab affordable sushi. Ordered via Ubereats and the service was quite prompt. Ordered the dynamite roll, salmon roll, tuna battera, salmon mountain roll, Las Vegas roll. The dynamite roll and salmon roll were classic staples, can't really mess those up. The tuna battera had a nice spicy kick to it. Wasn't the biggest fan of the salmon mountain roll because the salmon texture on top was a little goopy. The Las Vegas roll was like your California roll with extra sauces on top. Overall decent meal!

Tuna and Salmon combo

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Sushi California Reviews in Other Languages

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Miku

Miku

4.4(2.6k reviews)
2.7 km•Downtown
•$$$

I've been to Miku several times, and today I finally decided to write a proper review. First, I…read morewant to praise the service. Every time I come, I can feel the professionalism and attentiveness of the staff. From seating to ordering, and then to the care during the meal, everything is done with great finesse, making me feel comfortable and at ease. The unique politeness and meticulousness of Japanese service are naturally reflected here. The food is also a reason I want to come back. Whether it's the freshness of the ingredients, the presentation, or the taste, you can feel the attention to detail. Japanese cuisine emphasizes the quality of the ingredients themselves, and Miku presents this refinement beautifully. Every dish is pleasing to the eye and has a layered flavor. I also love the ambiance. The overall design is simple, elegant, and has a very comfortable Japanese aesthetic. The lighting, seating, and spatial layout all create a relaxing atmosphere without feeling overly decorated; instead, they have a high-quality feel. As for the atmosphere, I think it's what makes this place so special. Elegant and quiet, yet not too formal, it's suitable for dates or enjoying a good meal with friends. Sitting there slowly eating and chatting makes the whole dining experience particularly comfortable. After several visits, I still feel that Miku is a restaurant worth returning to again and again. It's not just because of any one dish, but because the service, cuisine, environment, and atmosphere combine to create a very pleasant experience every time I come.

Normally a restaurant with great views has mediocre food. Miku breaks this norm by serving…read moreexcellent seafood and sushi all while proving an amazing view of the sea and north Vancouver. My wife and I thoroughly enjoyed the sushi and sashimi, which was sourced sustainably. The drinks were also great and options plentiful. Service was attentive and adequate. Not a standout part of the experience but far from bad. Miku was recommended by a local and we can see why!

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Miku - Jul 25, 2026

Jul 25, 2026

Miku - Spicy edamame (CAD $8)

Spicy edamame (CAD $8)

Miku - Little emperor (CAD $10) and Aka miso old fashioned (CAD $24)

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Little emperor (CAD $10) and Aka miso old fashioned (CAD $24)

Guu with Garlic - Fish carpaccio

Guu with Garlic

4.3(1.1k reviews)
3.4 km•West End
•$$

Guu with Garlic has become one of my favorite Japanese restaurants in Vancouver. It's an energetic…read moreizakaya with a fun atmosphere without feeling over the top. One of the best parts is the ever-changing menu of daily specials alongside the regular menu, so there's always something new to try while still coming back to your favorites. This visit we ordered the shrimp garlic fried rice, Agedashi Nasu, Grilled Squid with Garlic Mayo, and an assortment of sashimi. The shrimp garlic fried rice is an absolute must every time. It's packed with flavor, perfectly seasoned, and somehow manages to be comforting without feeling too heavy. It is a large dish and can easily be shared by 3-4, depending on what else you order. We also love the Agedashi Nasu here with melt-in-your-mouth eggplant wrapped in a light, delicate coating that soaks up the savory broth. Service is always quick and organized, even when the restaurant is busy. Dishes arrive as they're ready, making it easy to share everything around the table, which is exactly how an izakaya experience should feel. If it's your first visit, don't skip the shrimp garlic fried rice, and make sure to check out the daily specials before ordering. They often feature seasonal dishes that aren't available on the regular menu and are well worth trying.

Great ambiance for a night out with friends for drinks and small bites. I like ordering a few…read morethings for the table to share so we can try more of the items. It really depends on how many people you come with though because the dishes are on the smaller side so you might need to make 2 orders of a dish for sharing. Okonomiyaki, gyoza, sukiyaki and udon are usually my go-tos for sharing.

Photos
Guu with Garlic - Same decor as 20+yrs ago when this was our go-to place for drinks & snacks!!

Same decor as 20+yrs ago when this was our go-to place for drinks & snacks!!

Guu with Garlic - The delicious individual bite of their yellowfin tuna tempura

The delicious individual bite of their yellowfin tuna tempura

Guu with Garlic - Una-Meshi

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Una-Meshi

Tendon Kohaku - EBI TENDON

Tendon Kohaku

4.3(219 reviews)
2.1 km•Downtown, Granville Entertainment District
•$$

Very clean and zen restaurant when we went there early around 11am on a weekday for a quick bite…read morebefore heading to airport ; We had spicy beef udon, takoyaki and salmon handroll; they were all good; wish we had bigger appetite and longer stay to try more items on the menu ; Friendly service too :)

As a Washington resident I did not know that the Vancouver Tendon Kohaku's menu was much smaller…read moreand the less formal vibe. I thought it was a nice change of scenery to be honest also I did miss some items I originally wanted and planned to try. There were some of the main dishes, like the bowls, and also mainly udon. The chicken karaage was extremely tender and fresh, you could tell because it was hot which was nice! The udon in both the curry and rose cream udon was very soft and tender as well, tender than what I usually have for udon. If you like your noodles al dante I don't think it'll quite fit your taste but I personally really enjoyed it! As for the taste the spicy rose cream udon tasted exactly like Buldak Ramen's Carbonara flavor, and everyone at my table agreed. The garlic bread was nice tho. To be completely honest staff and workers aren't very attentive, the restaurant wasn't full and I could see the workers standing around. Our table had to ask for water multiple times. Other than that however they're very kind.

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Tendon Kohaku - Inside

Inside

Tendon Kohaku - Tiramisu

Tiramisu

Tendon Kohaku - Hokkaido milk tea

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Hokkaido milk tea

Okeya Kyujiro

Okeya Kyujiro

4.8(45 reviews)
1.5 km•Yaletown, Downtown

I went here for a special occasion dinner. Reservations are highly recommended because they are…read morevery small - 12 diners per sitting and 2 sittings per night. I made reservations about 4 months in advance. Upon arrival, one of the hostesses opened the door for us, and asked us to wait in a very ornate waiting area. We only waited a couple of minutes before another hostess seated us at the main seating area. The space is very dark, and only lit with candles while the rest of the diners trickled in. During that time they take drink orders, which is limited to sake, wine, beer and a few non-alcoholic drinks. Of note, they don't provide a drink menu, so we were a little surprised by the cost - the yuzu sake and the plum wine were $30 each. My non-alcoholic drink was $12, but a fair size. The theatrical portion started a few minutes later than the official start time - closer to 6pm. The shades lifted, the lights turned on, and the chefs introduced themselves. And from that moment on, they immediately went to work preparing our meal. They operate like clockwork to show the ingredients whole to the diners, and then preparing them, and serving them. Soon as the one dish was completed by all the diners, the next round came shortly after. Over 20+ dishes, there was very little wait time in between each. Each time a dish was served, a hostess was there to describe the dish and provided tips on how best to eat it. The food was overall was very good. I thought a few items were very average, most of them were very good, and a select few were truly outstanding. Most of the ingredients are imported from Japan, so I would imagine that it's part of the reason it's so expensive. This is definitely a splurge meal. I think half the diners at our sitting was celebrating a birthday. On the most part, the food is very good, watching the chefs at work is part of the entertainment, and the service is excellent. It's not some place I could afford to go to often, but glad to do it at least this one time.

Drove from seattle to make it to the lunch here - what a fantastic experience. Everything from The…read moreentrance to the end was ceremonial. You start in a small waiting room thoughtfully decorated with cultural touches before being welcomed into an intimate dining area that seats only about 12-14 people. The service was attentive and personal throughout. When it came to drinks, they first asked what we generally enjoyed rather than immediately pushing specific options. Once we narrowed it down to dry sake, our server kindly brought over several bottles and gave us a detailed explanation of each one before we made our choice. Lunch consisted of around 15 courses, with most served nigiri-style. Everything tasted incredibly fresh, and I loved the thoughtful combinations of flavors and textures throughout the progression. Each piece felt distinct without trying too hard to be complicated.The experience finished beautifully with ice cream and matcha--a simple, elegant ending to a memorable meal. Absolutely worth the drive from Seattle. This wasn't just lunch; the intimate setting, pacing, presentation, and hospitality made the whole experience feel special from beginning to end.

Photos
Okeya Kyujiro - Waiting area

Waiting area

Okeya Kyujiro - Hokkaido uni with caviar

Hokkaido uni with caviar

Okeya Kyujiro - Lychee jelly w/ brown sugar syrup, ginger icecream monaka, crown melon + japanese orange

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Lychee jelly w/ brown sugar syrup, ginger icecream monaka, crown melon + japanese orange

Guu Original Thurlow - Pumpkin croquette

Guu Original Thurlow

4.1(843 reviews)
2.5 km•Downtown, West End
•$$

Found this little Izakaya spot while visiting Vancouver and it was such a great experience. It's as…read moreauthentic as it gets and reminds me a lot of Japan when I visited in 2025. This place gets busy, so I highly recommend reserving a table online (via OpenTable) but we did show up early to see if there was walk-in seating available. Luckily, we did get the last 2 seats at the bar. The staff are so friendly and cheery. They greet customers that come in and thank every customer when they leave. People who haven't been to an izakaya may think it's loud and noisy, but the point of izakayas is they're supposed to be vibrant, high energy, and filled with cheerful chatter. Think of a tapas-style pub/bar for people to unwind and gather to chat after a long day at work. I loved the atmosphere, as it's casual, entertaining, and lively. The food was great and I couldn't think of a dish I didn't like. The sashimi were so fresh and high quality. Of course they use freshly grated wasabi too. The hanger steak was cooked perfectly and super tender and flavorful. The saba mackerel is grilled to perfection and reminds me of the ones I ate in Japan. I'm not a big fan of bonito but the yaki udon was so tasty, I still ate it with the bonito flakes on top! I would love to come back or go to their Toronto (closer to me) location next!

Authentic Japanese Izakaya vibes here! Guu is the first to…read moredo it here in Vancouver, and the quality of all their dishes shine through. I love that they have daily specials from their chefs (shoutout to Kei and Shota!) which are creative, combining classic creations with their own twists. Service is pretty good and the staff are always friendly and accommodating.

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Guu Original Thurlow
Guu Original Thurlow - Fried pork belly

Fried pork belly

Guu Original Thurlow - Eel with rice

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Eel with rice

Sushi California - japanese - Updated October 2026

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