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New York, NY

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Sushi Akira

4.9 (15 reviews)
Closed • 6:00 pm - 10:00 PM

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Mia H.

I came here for dinner at their last seating one evening and thought that it was a wonderful meal. Their dinner is 195pp and consists of 18 courses. The staff is wonderful and the chefs are professional and fun. The ambiance of the restaurant is a bit more upscale, bright, clean, and comfortable. We started the meal with a couple appetizers consisting of foie gras, beautifully presented sashimi, and abalone. Each bite was amazing and I loved how the dishes were garnished in a way that highlighted the fish, rather than just adding more flavors into it. Although I loved the foie gras and sashimi, my favorite was definitely the abalone, which was grilled and served with a creamy sauce. All of the pieces were so delicious and unique. Following the appetizers, you are met with the nigiri course, which was phenomenal. The pieces were so fresh, and the quality was amazing. My favorite nigiri pieces were definitely the hairy crab and uni (which I've never had together before) and the scallop. Their uni was probably one of the richest and buttery pieces of uni I've had. The meal finished off with a dessert course of melons and hojicha pudding. A great meal and phenomenal experience.

George T.

My wife and I had a great omakase experience. Staff and chefs are very friendly. Service is excellent. Of course all the appetizer and sushi were top notch. Ingredients nearly all freshly delivered from Japan. Get in quick before it gets a michelin star in the next year (mark my words) and resys will become hard.

Kyle A.

Sushi Akira is one of my favorite omakase experiences in NYC as good as any top tier place especially for the value. Chef Nikki Zheng with chef Jeff create and intimate but engaging setting, so personable and kind, along with Queenie on staff with excellent sake recommendations and perfect amount of attention. Appetizers: Foie gras- such an intricate, artsy presentation w/ flowers and so delicious Mackerel- served in unique box initially smoky Abalone liver w/ small side of rice - FAVORITE. Tons of flavor and reminded me of Icca's abalone rice nigiri. Wagyu sando - mini wagyu sandwich, so tender w/ hint of char Nigiri highlights: Overall rice felt perfectly seasoned and cooked Madai - best madai i've had in NYC. Period. Hairy crab w/ hokkaido uni, generous pouring including for uni roll, very rich Akami and Otoro - so much umami, especially the latter and so rich Anago They have add on menu with options depending on availability - I got monkfish liver that was just incredible and so much flavor. Ended with panna cotta dessert and melon, sweet endings, though would love to see their take on tamago in future (personal love for it)

Sushi
Marcus L.

Can't get any better than this. Sushi Akira is simply the best when it comes to quality and experience. I was happy to celebrate my 4 year anniversary here. Thank you Sushi Akira! Food: 5/5 Price: 4/5 Experience: 5/5

Pumpipo P.

Sushi Akira offers an 18-course omakase that feels like a curated culinary journey--from appetizers to premium nigiri and dessert. Seating is limited (around 12 seats), giving it a personal and intimate atmosphere. Chef Jeff & Nikki Zheng is young but highly trained, with experience at top-tier sushi restaurants. His knife work, ingredient handling, and plating show clear precision and attention to detail. The menu often features premium ingredients such as uni, toro For an omakase of this quality, the price point under $200 per person is considered very reasonable in New York, especially compared with other high-end sushi counters. Despite the premium setup, the restaurant maintains a relaxed and comfortable mood. The chef engages with guests, explains ingredients, and shares stories behind the dishes, adding to the overall experience. Sushi Akira is recognized for its thoughtful course progression, high-quality fish, and meticulous preparation. Many diners praise the hospitality, pacing of courses, and consistency.

Seared Kama Toro with Osetra Caviar!

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Reviews are largely positive. Diners consistently praise the exceptional fish quality, creative and beautiful presentation, and attentive, personable service. The atmosphere is intimate and comfortable.

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2 years ago

Exceptional meal. Every bite was crafted with care and precision. Bravo Chefs Jeff and Niki! Can't wait to return.

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Vert Frais - Matcha Souffle Pancake

Vert Frais

4.2(310 reviews)
1.7 mi•Long Island City
•$$

The omurice was pretty flavorful but comes with a premium price tag, especially the mini hamburg…read moreadd-on for like 14 bucks. The breading of the katsu sandwich was also quite delicious! The soufflé pancake was unfortunately quite mushy, without much of a bite to it. The salmon was fresh but the cuts were on the thinner side, so it was decent but nothing extraordinary. The aesthetics look nice and welcoming, but the service was more cold and distanced; would definitely improve the mood if the servers were more social and friendly! Our server forgot one of our drinks, and didn't ask if we wanted our lattes sweetened or not, so we asked for simple syrup to sweeten our drinks ourselves. To our surprise, we were charged for simple syrup as shown on the receipt as a custom item...never have I been to any restaurant or cafes where you had to pay to sweeten your own drink. Unfortunately, this cheapened the experience and made it feel like you're being nickeled and dimed by a pretty restaurant. Not sure if this is the restaurant's/owner's rules or just the server being incompetent/not efficiently trained. We dined at 2pm on September 9th, 2026, as to not get other servers in trouble! Overall, Vert Frais definitely has a lot of potential of being an amazing Japanese brunch spot, so I hope this review can help them reach their truest potential! Thank you for reading and best of luck! (:

I've been wanting to come here and finally made it on a Saturday late afternoon. We were a party of…read more5 and when we walked in, it wasn't particularly busy but they only had tables for 4 people so we squeezed in since we had kids. We each ordered a drink and their crème anglaise soufflé pancake and Mont Blanc soufflé pancake to share as we're treating this as an afternoon tea time. I found their pancakes to be not as fluffy, pillowy and airy as I would have liked. The anglaise sauce wasn't too sweet which I appreciate but I couldn't really taste any vanilla and the orange zest flavor didn't really shine through. This is something I wouldn't order again. I did however, enjoyed their Mont Blanc pancake. The chestnut puree has the perfect consistency and the richness was well balanced with the cream. For the drink, I ordered their rose matcha latte and enjoyed it very much. The matcha had a clean note with a hint of balanced bitterness. The rose was fragrant and aromatic and paired well with the matcha. The foam was smooth and firm. I would definitely order this again. So the main issue I had was their service. We spilled a drink and even though the server stood beside us and saw what was happening, she stood there watching us clean up and did not even attempt to offer us more napkins until I asked for more. There were obviously a pile of wet napkins on the table after we're done but she still attempted to serve us our soufflé pancakes even though the table was a mess and I had to ask her to clear out the table before serving it, which in turn made our pancakes deflate a little by the time it was served. We also had to ask someone else to clean up the floors as she just stood there watching us. Overall, this is a cute little cafe that offers various food options that everyone should easily find something that they like. Service fell short but that could just be an individual. While I only went there for their pancakes this time, I would like to go back to their their other food options.

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Vert Frais - Bar area

Bar area

Vert Frais - Matcha Souffle Pancake

Matcha Souffle Pancake

Vert Frais - 7.25- Rose Matcha Latte 1/10 It was very thick and bitter and you can taste the powder

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Cyan Izakaya

Cyan Izakaya

4.5(35 reviews)
1.7 mi•Long Island City

Located in LIC, this beautifully decorated izakaya serves an array of different items such as…read moretempura, hot entrees, yakitori, and sushi and sashimi so we had to try a little bit of everything. The yakitori here is very tasty. We loved the veggie skewers (okra and shishito peppers. The salmon belly is actually just salmon pieces and not the belly party. The enoki beef was little too salty. The squid, beef and scallops were very tasty. The veggies tempura were freshly fried and delicious. Could have been drained a little better. Salmon crispy rice was a hit but the star of the show was the sushi and sashimi deluxe and the blue Toro roll. Amazingly fresh. The passion toro was a little too sweet and fishy for us and had no passion fruit taste. Service here is amazing. The server actually gifted us the desserts of matcha creme brûlée and homemade green tea mochi ice cream. So sweet of him!

Hidden gem in LIC!! Review is from my first visit, but have gone back a few more times already for…read moretakeout. Value is insane and the fish is so fresh here. Must visit if you are nearby. Interior is spacious and upscale, and staff is so friendly. FOOD: Blue fin tuna tartar (7/10): Fresh tuna with a rice cracker. Fresh and delicious! Cyan Fox Roll (10/10): Insanely good, so much fish and so fresh. Got this 3 times already Truffle Naruto Roll (6/10): Tries to take a unique spin to it with a radish wrapper, but not my favorite. LIC Roll (8/10): Again, huge portions with generous and fresh fish.

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Cyan Izakaya
Cyan Izakaya
Cyan Izakaya

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Ooi Sushi and Bar

Ooi Sushi and Bar

4.6(517 reviews)
1.6 mi•Long Island City
•$$

Ooi Sushi and Bar is a delightful spot for a casual dinner. We went in the early weeknight evening…read morearound 7pm and the restaurant was almost full with several families seated. The miso soup was savory and came in a large bowl. The prince roll was filled with fried tempura, spicy mayo, and topped with raw salmon. Each piece was so packed that it was falling apart but the flavor was delicious when combined together. It reminded me of a walnut shrimp with some sweetness and savoriness. The seafood yaki soba really filled us up. It was a generous portion with shrimp, scallops, squid, mushrooms, and topped with imitation crab. A casual and lowkey spot for anyone craving no-frills rolls and Japanese food in LIC!

My partner and I come to Ooi Sushi pretty often since it's close by, and it was actually one of the…read morefirst sushi spots we frequented in LIC before so many others started popping up. They have a pretty big menu with plenty to choose from, including sushi, bento boxes, and appetizers. I've had both the tofu bento box and a few of their vegetarian rolls, and the food has always been fresh with really good portions. They also often have Uber Eats deals, which is nice if you want to order delivery or takeout through the app. The staff is always friendly, and they have a solid happy hour deal too. I can only speak to the vegetarian sushi and tofu bento box, but for the portions, quality, and price, I think it's a great value. Definitely a neighborhood spot I'll keep coming back to.

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Ooi Sushi and Bar - Bar

Bar

Ooi Sushi and Bar - Rock Shrimp Tempura (~$12 brunch price)

Rock Shrimp Tempura (~$12 brunch price)

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Sushi Akira - sushi - Updated October 2026

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