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Sushi-Ann Restaurant

3.4 (150 reviews)
Ultra High-EndJapanese, Sushi Bars
Closed • 11:45 am - 2:30 pm, 5:30 PM - 9:30 PM

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SUSHI-ANN RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Upscale
Dressy

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Recommended Reviews - Sushi-Ann Restaurant

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Grey C.

You like old school interior and fresh sushi? If you do, this place is for you. In the late 90's this midtown sushi restaurant was right next door to Tse Yang. They were the midtown one-two punch with great high end food for their respective regions. Sushisay (old name for Japanese and Tse Yang (upscale Chinese). Tse Yang has since closed their doors, but this place under a new name (Sushiann) is still going. I wasn't sure what to expect but was pleasantly surprised how fresh the sushi was. We had a warm greeting from the sushi chefs and great service by the servers. While it wasn't busy, which surprised me, the food soared and it was a pleasure to eat the fresh toro to Santa Barbara uni. Scallops were amazing and the mochi ice cream in the end sealed the deal. Ambience is old school...with the interior the same as it was 20 years ago. The sushi? Fresh, amazing and with great flavor. If you try this place, revel in the history but don't forget to appreciate the great food as well.

The dessert!
Kam M.

Great atmosphere, it is a very unique and individualized experience where the staff attend to clients closely. They made us feel that we are almost haing the restaurant by ourselves. The quality of service was great. The food was good but I must say I have had better quality fish in some of the other top sushi omakase spots. Their sake menu was not as extensive as I was expecting. Overall a great restaurant.

Sashimi omakase
Cynthia S.

Never heard about this place but turned out it's been around for a while. Went there Monday lunch, it's very empty because I showed up at 1.30pm. Service is neat, I don't know how the server hold the ceramic tea cup because I can't even touch it for solid 15 mnts but she can do it flawlessly LOL I have no food allergy and restriction. That's why I wanna do omakase. Bring it on and I will eat it. The scallop is so so sweet, that's how fresh is the fish. The quality of the fish is excellent. Have to order a side of sushi rice on the side and please have miso soup after u are done with your meal

Sushi Set B
Ana V.

Wonderful Japanese sushi restaurant frequented by true sushi fans and Japanese New Yorkers. I enjoyed the sushi set b that included fish from Boston and from Japan. Can't wait to go back.

Bar
Sam C.

I believe this is a great sushi restaurant. The service is outstanding and very knowledgeable. The ambiance is old but welcoming. The sushi is always fresh. I have been here many times and of course will be back again.

a plate of sushi and chopsticks
Kelsey A.

This spot was so wonderful! Our waiter was so kind and took us through each fish and its origin. I highly recommend the 15 piece Omakase. Each fish was fresh and clean. My favorite pieces were the botan ebi, toro, golden eyed snapper, green eyes, amberjack, octopus, and uni. The only piece I didn't care for was the mackerel.

A la carte sushi - toro, uni, tamago, ebi, hamachi, etc.
Jonathan W.

I had a midweek crave for sushi so I made a stop at Sushi Ann! There were only a few tables available outdoor, and the heater wasn't really working so well, but I did appreciate the wait staff trying to adjust it and making sure they did what they could with what they had. I ordered sushi a la carte - getting some of my usual favorites like uni/sea urchin, toro/fatty tuna, king salmon, amberjack, ebi/shrimp and tamago/egg. The sushi quality was decent, but don't expect this to be your 2-michelin stars type of sushi joint - you pay for what you get. Service was prompt and courteous, and the bill ended up to be about $100 before tips (including 10 pieces of sushi and a beer). I would recommend this for a quick sushi fix if you are in the midtown neighborhood.

Omakase sashimi
Daimian D.

The fishes are very fresh and tasty. This time we tried $145 Omakase sushi and Sashimi. Next time we will try $180 chef's tasting menu, should be more sushi. This is pretty good portion, because is evening, we didn't want to see a lot. It's good price. Should try

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5 years ago

Stay away. This is place is a joke of a restaurant. Long waits and inconsistent quality.

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4 years ago

Good quality fish and service, so +one star. But too small in size unfortunately. I understand that the business is not so easy...

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Sushi-Ann Restaurant Reviews in Other Languages

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Sakagura

Sakagura

4.2(2k reviews)
0.4 mi•Midtown East
•$$$$

Food: 4/5 Service bumped it to a 5/5 because all of the…read morestaffs were so friendly. From the moment we walked in to us finding the bathroom and waving anyone down for our requests. We got the fish carpaccio to start and it was pretty good! It tasted like what I expected from the description. The miso soup was also good, not too salty and slightly different than your trusty takeout sushi spot. I got the dashi omelette and it was a little sweet and savory. It paired nicely with the radish. I got the cold, plum udon. Which was refreshing and a bit sour from the plums. The broth was sippable since it wasn't too salty. My friend got the mushroom cold soba and it came with mashed yam. This dish tasted more like what I was expecting since the sourness of my dish kinda was unexpected, but I still enjoyed it! My friend also got a drink and it was SO strong. I think they're serious about their drinks here I didn't see any mocktails or cocktails. They gave us black sesame ice cream on the house since her drinks came out later than expected, which was really nice! I'm not a black sesame fan, but this place's ice cream was good! You're able to chew on the black sesame's bits and pieces in there. Overall, I do think they nail Japanese food, it's supposed to be simple and clean. So if you're looking for creative and big umami flavors, that's not going to be this place. But if you want authentic, Japanese food, this is the place!

This is one of the best izakaya restaurants in Manhattan, and it keeps bringing me back time after…read moretime. The moment you walk in, you're instantly transported to Japan. The décor features light natural wood and bamboo, creating a warm, authentic atmosphere, with an impressive collection of sake lining the wall. The food is outstanding. We started with the seasonal soft-shell crab, which was incredibly fresh and fried to perfection. The daily sashimi special was exceptionally fresh, and the salad was light and refreshing. The must-order Wagyu beef, served on a hot stone, simply melted in our mouths and was unforgettable. Every dish was beautifully prepared, and I enjoyed every single bite. The impeccable service was the icing on the cake. The staff was attentive throughout our meal, making sure we had everything we needed without ever being intrusive. I absolutely loved the entire dining experience and can't wait to come back again!

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Sakagura - Happy Friday!

Happy Friday!

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Hot "Inaniwa" Udon

Sakagura - Lunch Time. Happy Friday!

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Lunch Time. Happy Friday!

Izakaya Futago

Izakaya Futago

4.2(20 reviews)
0.5 mi•Midtown East

Soba was clean, refreshing. Tempura was fried just right…read more The eel rice (unaju) was huge (though it should be, for the price). It tasted good, though I wouldn't say it was mind blowing. We both liked the soba and tempura more. The servers were great, especially the guy who welcomed us and walked us to a quieter part of the restaurant since our baby was sleeping.

Cuisine: 7 Service: 6…read moreDecor: 7 Value: 4 Overall: 6 I am mixed about my feelings toward this restaurant. After two visits, I have enjoyed certain items, but also disappointed by others. The inconsistency in their quality leaves me a bit unsure. On top of that, their prices are relatively high. I have easily spent over $120 each visit (two people each time) without having a full meal. The items I enjoyed the most were the Oyster Emerald (8/10) for $28 and Kama Yaki Hamachi (8/10) for $23. Both are quite expensive compared to other izakaya restaurants I frequent. The Yammy Uzura (7.5/10) was very good as well. On the mediocre side, the Hamachi Carpaccio (7/10) lacked the flavors I expected. Also, most of the Sushi Spoon (6/10) I have tried are underwhelming. Quality of the rice is inferior to what I am accustomed to and definitely not worth the price. The Hokkaido Uni was $18 for that one small bite. On the negative side, their tiny portion of Fried Chicken Nanban (6/10) was nothing special and costs $21. Furthermore, the few Yakitori (5/10) skewers I have tried were somewhat dry and lacked flavor. In addition, I am really not a fan of their Agedashi Tofu (3/10), which has a goopy and slimy texture that felt off putting. Ultimately, I find some of the food here good enough to come back for, but not at these prices. Both times I left felt like I overpaid. Therefore, I don't see myself returning to this izakaya.

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Izakaya Futago
Izakaya Futago - Age Dashi Tofu and marinated quail eggs

Age Dashi Tofu and marinated quail eggs

Izakaya Futago - A La Carte Sushi Spoon (front), Premium Sushi Spoon (back)

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A La Carte Sushi Spoon (front), Premium Sushi Spoon (back)

Sozai

Sozai

4.3(189 reviews)
0.4 mi•Midtown West

Needed some small bites after work before going to a Broadway show and Sozai came up on my search…read more They were packed around 5:30 PM with the happy hour crowd so I was glad I made a reservation. Their reservations also book up quickly. I made my reservation a week before. We were seated in one of their booths which was cute, comfy, cozy, and clean. It was just my husband and i. They have good happy hour deals, but I don't remember how many dishes we ordered were on HH. We got the tako wasa, chicken karaage, kibinago, and mentaiko pasta. All were great! All my favorites and perfect for a quick dinner. Their menu is pretty extensive -- I wished we had more time to order a bunch of other dishes. Good portions for sharing. We were surprised we had some leftovers. Definitely a good spot for groups to order a bunch of tapas and mains. Service was good and the food and drinks came out within good timing. We'll definitely have to go another time when we're in the area with some friends and order a lot more. Can't wait to return.

Cozy and lively Japanese izakaya restaurant in Midtown offering a wide selection of quality…read moreJapanese cuisine. I started off with the Hotate Carpaccio ($18) - these Hokkaido scallops tasted fresh and delicious. The ikura (salmon roe) on top was a nice addition. For my main course, I got the Unagi Don ($34) - this was also very good, although nothing too out of the ordinary. I thought the price was slightly on the higher end. The portion size for this (and in general) is not particularly large, but still fine. The restaurant interior is quite narrow, which leads to a lively atmosphere that can get a bit noisy at times, though not too bad. It's decorated in a classic Japanese restaurant style with booth seating as well as bar seating. I was able to get a walk-in table on a Saturday night after just a brief ~15 min wait. The staff are friendly and the service speed is quick. Overall, I think Sozai is a great option for quality Japanese food in Midtown if you are craving any type of Japanese cuisine.

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Sozai - Bar area

Bar area

Sozai - Sake Clam Miso

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Sushi-Ann Restaurant - japanese - Updated October 2026

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