Service is great and this unassuming place off Seymour is clean and tidy…read more Good portions however were small and left quite hungry. Tried the beef noodles and boiled wontons. I wanted to like this place but the empty restaurant for the entire time for dinner might be a sign. The food was also bland. Had to ask for soy, vinegar and chilli to flavour the meal. Sadly, wont be returning.

Incredible!! You need the pork dumplings like a fish needs water. Service was top tier and quick…read moreAF. I forgot to take a picture of the dumplings cause I couldn't stop eating them. Go now

Really enjoyed my experience here! Wanted to go for the Dan Dan noodles which I kind of expected to…read morehave a bit more peanut flavour (easily fixed by adding a heaping tablespoon of peanut butter to leftovers), but overall, service was fantastic, food was lovely, and the bathroom was clean! Got there around 5:30 on a Monday night and they were already doing swift food delivery service because bikers were riding off with big packages. Restaurant was empty so I chose for my friend and I to sit by the big front window. Our server was so friendly and welcoming, and warned us that the portions were big. We'll get sweet and sour pork next time. Ordered Dan Dan noodles, sautéed lamb with scallions, large steamed rice, XLB (8), and for posting a picture on Instagram with a hashtag, we got a free small portion of crispy salted chicken which was tender and not too salty which I was a little afraid of. Loved that we each got a stein of hot tea and our lovely server came around often to refill it. My friend and I were there for 3.5 hours and it was a great place to hang out and chat without feeling the slightest bit rushed. I asked to split the bill and we each simultaneously got our own credit card machine to tap so efficiently. Out of all the dishes, the lamb was my favourite. When asking for dishes to go, the staff actually packed it up for us and gave us each enviro bags which I really appreciated. Most Chinese restaurants just plop the containers at your table and you have to do it yourself but the service here was wonderful! Highly recommend.

Put more protein in your dishes!! I literally got 5 pieces of beef in the beef rice noodle 干炒牛河,…read moreand it cost $24.25 after tax.

I went back, and can't say enough how amazing this place is! It's very quant and intimate. We came…read morefor dinner and thankfully made resos. The idea is to share plates, and they recommended 2-3 plates per person. We did just that for the 4 of us. I'm vegetarian but had a ton of options to choose from. We started with their Shnacks, including sichuan smashed cucumbers, mala soy vinaigrette, salted napa cabbage, sesame dressing, and crispy tofu, garlic sweet soy, water chestnut. These are all tasty and had different elements of flavor. These cucs are classic and had a kick. The Napa cabbage were perfectly sliced and I would drink the dressing. The tofu is legit! Perfectly crispy and soft inside. But that sauce is the shit! Adding more to the tofu as it cools on your plate is a must! We then partook in their Petits Cadeaux, which was the vegetarian potstickers and steamed pork dumplings. These veg were slightly fired and huge. They had so much flavor and paired with the chilli oil, I was so pleased! We then got some vegetables which paired nicely with everything. You must get the king pea tips, garlic, shaoxing and glazed crispy eggplant, gochugaru leek & carrot, sesame salt. The pea tips melt in your mouth. They are so delicate and warm. The eggplant is the most unique way I've had eggplant! Such a good side. Service is incredible. Our server was so helpful and on top of everything! The girls had a few drinks which were all unique and fancy AF! Loved this place this time!

All I can say is that everything at this restaurant was on point…read more Unfortunately, there was horrible traffic (due to the Marathon closures), and we were 1/2 hour late! But the wonderful hostess accommodated us, and I am so glad that she did! I cannot remember everything that we ate, but I know we got pork belly, dumplings, and duck rice cakes. OMG - everything was perfectly and authentically prepared! The wait staff was wonderful and so helpful with ordering and suggestions for eating. What a wonderful experience! We cannot wait to go back to Vancouver and eat at Bao Bei AGAIN!!

THe FEW Chinese restaurants left but it's Sichuan ( and downtown )…read more .......It's authentic and tasty with a good menu selection of all the Popular Cantonese and Sichuan ( Szechuan) ,,, dishes ... it's namesake the capital city . Fast friendly and cheerful service We had the hk style chicken and vegtable chow mein and Szechuan chili pepper chicken ( hot) It's ChongQing but recall it was known as Chungking during ww2 where there wete narrow air raid. Shelters dug into the hills mich like the narrowness of This restaurant ... is this a coincidence or subliminally deliberate by the owners?

We ordered the string beans, the Peking duck set, and a chicken dish. Overall, the food was solid…read morebut felt more Cantonese than Sichuan, so it did not really hit the spicy, bold flavors I was expecting. That said, it is good value for what it is, and overall a decent restaurant. It was surprisingly quiet for a Friday night, which worked well for us. Nothing was especially mind blowing, but the dishes were reliable and well executed.

Very good vegetarian option the spicy noodles. My wife is a pickaterian and still likes it. We…read morehit the 12-2 lunch special which was reasonable, fast and spicy- I had the Dan Dan noodles with wontons . (Recommended) I did receive a dessert for posting this but would have anyway as it's very close to Stanley park where we rented bikes from Freedom Bike Rentals which had the best service and flexibility. Maurious from Brazil was fun and helpful. Bikes from $9! With helmet and lick

This place doesn't seem very busy, but parking is a little tough to find…read more Waitress took our orders and food came out quick. We were the only table on a Sunday so it's extreme quiet. I like the decoration. They have booths you can sit in. Dan Dan noodle is overly oily and not enough numb when you eat it. The dumplings take good as well. The spicy cucumber is good. We made Dan Dan into a meal with come with a drink which is soda. If lemon is add it will cost $1 more for 2 slices of lemon. I was hoping for more of a wow factor. I don't think I would get out of my way to visit again.

Great Chinese food, very legit since it's in the downtown area. If you're craving your Chinese…read morefood this is it. I got the congee, just like how my dad used to make it and the beef chow fun. The chow fun could've use a little more salt but hey don't we all have high blood pressure. Chef was just looking out for us.

Yummy. We ordered for the first time from this restaurant, and the entire experience was flawless…read more From the time I put in my order by telephone, to the time the food was delivered I was delighted. First of all, the person who took my order was very patient with me as I asked what I wanted to order. She said, "We wil make you anything you want". O! In that case, I would like prawns in blackbean sauce and since you said the sstring beans were very popular I ordered them with. Delicious! The food came 5 minutes earlier than promised and the delivery person brought a can of coke as a gift for us, and all of his customers he said. What! Of course I had a generous tip for him, but now I felt super good about it. All the food brought great pleasure to our family. Twins Chinese Kitchen is in my phone now.

We waited in line for a bit to get a table but it was so worth it. This was the best meal we've had…read moreon our trip so far. We ordered a little of everything and it was all delicious and so fresh! And we have plenty of left overs for supper tonight. The staff were on the ball and provided excellent customer service. Do not pass this place by!

Tldr- food is really not that great, save your time, money, and energy. Sophia provided the…read moreabsolute worst service from beginning to end. Just don't eat here. We visited on July 1 2026 and put our name down around 7:30. There were lots of people outside and almost everyone in the restaurant was speaking Chinese so we figured that's a great sign. We politely asked if they knew approximately how long it will take and Sophia responded "don't know" and walked away. We waited outside for an hour and we were confused why other people who got there after us were being called before us. I went inside to check the clipboard with the waitlist and there are tablets on the board covering the names. Sophia is standing there and looks at the covered board and at me but doesn't say anything so I walk back outside to wait. A while later I decide to go in and ask her and she said that she called me. I said I didn't get a call. She says you have a US number the call didn't go through. Okay so why didn't you pop your head outside and call out my name? She says no worries we will get you seated. Then they continued to seat everyone but us. And then she asked would you like to sit outside or inside? Doesn't matter, we want to sit wherever it's ready first. But I look outside and every table is taken and no one is even close to being done eating. We finally got sat and we immediately order 3 items before she walks away. Another table who comes in after we got sat, is seated nearby us. We have already ordered, they just sat down. A while later, they get all their food. We were wondering if we were being treated like this on purpose. I ask a different server how long it'll be until we get our food and Sophia comes and says she *forgot our order* Excuse me how does that happen??? She apologizes and said we will get a discount and something will be free. After another long wait we get our food slowly as it comes out- a lamb noodle soup with chopped up noodles (my husband ordered that thinking it would be the lamb bao so that was not on the restaurant), lamb cumin noodles, and 2 cucumber dishes. We tried our best but only ate about half the food- it was not good. For some background my husband and I are both Chinese and we love eating food from different regions of China and have a pretty good idea of what is good and not good. The lamb cumin noodles tasted like they were watered down? Texture was ok, very thin and didn't have a good chew or bite to it and flavor was off. We've had a good amount of lamb cumin noodles and this was probably the worst. The lamb soup noodles were not that great either.. I only had a bite. Cucumber was fine- the chopped cucumber was in awkward shapes to be picked up with chopsticks, and the spiral cucumber was very boring tasting, both just had vinegar in them. We've easily made better at home in just a few minutes. We were hoping that after all the poor service at least the food would be great. Unfortunately the food was very one dimensional tasting and very disappointing. Funnily enough music stops playing as soon as we get our food. I'm sure it's to rush the customers out of the restaurant. We left a lot of uneaten food at the table (very rare for us) and we go to pay. At this point we've been there for over two hours and over 1.5 hours was just waiting for our food. Sophia rings us up and I ask about the discount/free item that she mentioned. There was a measly $4 discount (haha is this a joke) and one of the cucumber dishes was free. We did not ask for it. She did not take anything off our tab. I decide to give her some honest feedback- that she was rude and dismissive to us from the beginning, and that if no one picked up the call maybe she should check outside (her excuse is that sometimes people aren't waiting outside so she doesn't go outside to call names). Keep in mind I have never in my life given such harsh criticism to anyone in the service industry and I have never even gotten close to even thinking about scolding someone. She says well the phone call didn't work let me show you and at this point I say we've been here for so long we just want to go home so I told her to please be better and we walked out, excited to finally be freed of this place and hoping to never come back. She then chases after us and tells us that the payment didn't go through. We go back inside and she wants us to pay again but I tell my husband to check his bank account first. At that point, she confirmed that it had in fact gone through already. Like this whole situation has to be some hilariously sick joke how it somehow got worse and worse and even worse. I do not feel good about scolding someone (why do I have to tell a grown person to be better?) but I do think that she needed to hear an honest critique of her service so she can improve and I really hope she takes it to heart. Management- please review this and please make sure none of your future customers ever have an experience like this.

I tried Szechuan Chili in Mount Pleasant and got the ginger beef. It was really good, crispy,…read moreflavorful and nicely seasoned. My only complaint was that there was a little too much batter for my liking but overall I enjoyed it

I'd been meaning to try this False Creek restaurant for a while, so when I did visit I ordered some…read morefairly standard fare to try out for the first time. The service is excellent, they leave a gadget at your table to press for the attention of the staff any time. Their hot and sour soup is quite good, not the best in Vancouver but nothing to complain about. It had relatively large pieces of chicken and plenty of shrimp. I ordered the mushroom egg Foo Young.. also really good and buttery, if I have one complaint it would be that the salt is a little on the heavy side. Finally I ordered barbeque pork northern style chow mein. I really like this, it was obviously stir fried in soya sauce with a chewy texture, and the pork was on the verge of crispy. I would definitely order this again. Parking is easy, there are plenty of stalls out front that are shared with other businesses, and it's right off W 6th Avenue.