Linguini & Clams and Short ribs over mashed - both were EXCELLENT…read more We would go back for either one. Waiter was MIA on a slow Friday night or else I would have given 5 stars.

This place has an identity crisis. Is it a restaurant? A snack bar? Or an ice cream place? It took…read moreme 10 minutes to even find tge entrance to 1 Ferry Wharf. How about some signage? All you see is a sign that says " Snack Bar" I even walked around tge corner on the docks and then I saw tables with people eating. But no entrance. So I walked through the back and came out at tge snack bar entrance lol. Anyway, I just ordered a fish chowder to go. This took 20 minutes to come out and it only came because the hostess noticed I was waiting for so long for a cup of chowder to go. So, I get back to where I was staying and....no spoon! Are you kidding? The taste was ok and the homemade oyster crackers added a salty taste to the chowder for balance. But there were only tiny flecks of fish in the chowder. One and done on this place. They need to take a good look at what kind of restaurant they want to be.

We stopped into Jimmy's Portside Sunday after the art show. We pulled up about 11:35, and there was…read morea crowd by the window. I assumed it was a line, but as it turns out, they hadn't opened the windows yet. That took about ten minutes. Fortunately once they decided to open up, they were pretty quick. We sat outside on the covered patio, which was great. We split a combo platter with calamari and oysters. Many fried items can be made gluten free in separate fryers, though it is a $4.50 up charge. My husband didn't care for the Cole slaw, but everything else tasted great! I loved the calamari and oysters. Definitely a place to stop into if you're in the area.

Jimmy's Port Side is our go-to seafood spot and one of our favorite places to spend a Rhode Island…read moreevening. The location is hard to beat, especially when we can grab a table outside and bring the dogs along. My boyfriend loves the lobster bisque so much that I've genuinely seen him lick the bowl. His lobster roll looked perfect on our most recent visit, served on a buttery toasted bun and overflowing with large chunks of lobster. As someone who eats gluten free, I especially appreciate that Jimmy's has separate fryers. It's such a treat to be able to enjoy fried seafood without worry. From the fried scallops to the fish and chips, everything has been delicious. The generous portions, friendly atmosphere and dog-friendly outdoor seating keep us coming back. Thank you to Jimmy and the entire team for creating such a special place. We absolutely love it and can't wait for our next visit!

We got to sit outside in a beautiful day. Ordered the Stuffies, Mussels and Cajun Swordfish for…read morelunch. Food was ok. 2 clam stuffies for $17 a bit pricey. Friendly staff and they seated us quickly. It was a nice view sitting outside. Nice place to sit and enjoy a drink but not sure I'd I'd eat here again.

The fish chowder was not good. The tomato broth was too thick. The fish was tough. It didn't…read morehave great flavor. Someone in our party got the fish cakes - which have crab, scallops, shrimp. He did really like those. Someone in our party got the fish and chips which were very crispy and tasted good. Two of us got the half grilled lobster. One got it just with the coleslaw and the fries. I got the one with the shrimp in the bur Blanc and the mussels. So the lobster was good. But the tail was actually dried out from being overcooked in my opinion. I like to eat the tiny little legs which you can't on a grilled lobster because they just get cooked to oblivion. So for me, a half lobster really wouldn't be enough food. So I was very glad that I upgraded to the one with the shrimp in the muscles. The shrimp were delicious and big. The muscles were good however they were very badly cleaned meaning they were not cleaned at all. They should've been put in water for much longer to release the sand. Because it was like eating a handful of sand. I tried each one which probably was stupid of me. And would spit it out as gracefully as possible. There were two maybe three that didn't have sand in them out of. I don't know 8 or 10. I'm not sure on that number. The ones that were good tasted really good, which made me all the more bummed out that the other ones were filled with grit. I had a dark and stormy. It was not strong. But they do use my favorite ginger beer, which is goslings. Sitting in the outside patio was really nice. Big spacious environment. The waitress was really nice. I didn't complain about the mussels to her because I just didn't want to be negative. I would give it 3 1/2 stars but I don't think you can do a half rating on here

After a long day of mansion tours, we ended up at The Lobster Bar (Aquidneck Lobster Company)…read more Surprisingly, we were seated immediately on the rear deck, fairly close to the water. My wife opted for the traditional lobster roll, which was absolutely loaded with lobster meat. It could've used a bit more mayo, so she ended up drizzling some of my clarified butter on it. The fries were nice and crispy, but the slaw was a bit dry and flavorless. I had the half grilled lobster, which had a nice smokiness to it. Dipping it in the clarified butter added some richness to it as well. I also had fries and slaw. Neither of us ate the latter after a couple of bites. Our waitress was quick and courteous, even though she tables inside and out. They were seating new tables even after the posted closing time, so we didn't feel rushed. Overall, this was a pleasant, casual experience.

Whenever I am visiting Rhode Island, we would stop here for warm buttered lobster rolls! They were…read moredelicious and the view of the water is breathtaking. I am giving this place a 2 star rating because I took my sister here who was dying for a lobster roll and it was terrible. The waitress asked how everything was and I told her the truth that the lobster was ice cold and the melted butter was in a cup where you're supposed to pour it onto the roll. When you poured the butter onto the lobster roll, it solidified. We were so disappointed because I have never had a bad experience there before and felt bad for my sister. The waitress was kind enough to explain that the place changed the way they make the roll because guests complained that the roll would get soggy so that is why they put the butter on the side. I am sure their other food choices are great but I was very disappointed about the lobster roll. I am also grateful that we shared a roll instead of ordering two rolls. Please go back to the old way of making the lobster rolls. Nice and warm covered with warm butter. Have people request butter on the side if they think the bun gets soggy... They ruined the roll!

Plain and simple - a chilled lobster roll with no fillers. I haven't had a lobster roll in a long…read moretime and this reminded me of how good it could be. Quick counter service (gives you a buzzer if you need to roam around while you wait - I imagine during busy season there might be a longer wait), and the vibe is that of a boardwalk beach shack with not a whole lot of seating, but I wasn't staying anyway.

This review is for the food. Lobster rolls were great and for 2 six inches for under $30 is great…read more Fries were fresh and they give a lot. It's a beach side food counter. Only outside dining. My only complaint is parking. If you're a non-resident, it's $25! Even if you just want to grab something to go and not hang at the beach. We were told that someone has to be dropped off and then picked up afterwards.

really cute vibes at iggys! i love the different options that they have: there's one option of…read moresitting in the main restaurant, one with outdoor seating, one that offers desserts, and one that has lemonade. honestly, i just love the flexibility and the different options depending on what vibe you're going for. what really stood out to me, is the scenery. it has such a beautiful view of the beaches from all the different spots. the restaurant itself has an outdoor view and it's just so stunning. i really enjoyed doing dinner in the restaurant and then being able to step right outside and walk along the shore. service was really good and i did not feel rushed at all. i was with a larger group and had a really good time. got the lentil soup, which was honestly pretty solid and had a lot of flavor. i was pretty satisfied with the portion size too. note: they do not have diet coke but they do have diet pepsi.

We visited with friends for lunch and arrived before they opened. There was already a small crowd…read morewaiting. A hostess will seat you and during our visit the weather was good and we had the option of inside, outside or bar. We were given menus and a waitress came by after a few minutes to take a drink order. We ordered a variety of foods: fried fish platter, chowder and clam cakes, pasta and baked fish. The food was prepared in a timely manner. Not overly long, not quick. The waitress kept an eye on us and refilled drinks when needed. Everyone enjoyed their meals. No complaints. Parking is in three lots before the building with handicap spots closest to the building. There are a few on street spots available to anyone (not just restaurant guests). They also have a 'take out' window with a video menu on the building. It changes pages quickly so it may take a few rotations to decide. Restrooms inside are at the back and are clean. An ATM is just inside the door along with merch and the specials menu. Iggy's is a RI institution and with the addition of an outdoor bar and picnic tables near the beach there is more room for guests. Still, plan to arrive early or be prepared to wait for a seat. Order pick-up, make a reservation and view the menu through their website. You can also purchase merch there and have it shipped.

Dining here was quite the memorable experience...in more ways than one, as I was there on a certain…read moreSaturday Dec. 13th in 2025.. ..For now, let's talk about the memorable impact the incredible food here made on me! First of all, the restaurant itself is small but very cute, cozy, and full of lovely New England-y Sea-Themed decor. We were promptly seated and had our order taken for our drinks & food - I had heard good things about this place, so I got a decent amount of food items, including: Lobster Roll - Arguably the best lobster roll I've ever had so far in my life. The brioche bun for it was soooo fluffy, soft, and a perfect complement to the big, juicy chunks of lobster that were seasoned and buttered JUST right. Also came with hefty and well-seasoned fries. New England Clam Chowder - Came with salted pork and potatoes in addition to the quahog clams. It was deliciously creamy and soothing to slurp on and the chunks within were all so tender and a great contrast. Clam Cakes - Added them to the Clam Chowder order for an extra $8. Big, hefty, doughy balls that were perfectly fried outside and ooey gooey within. Fish & Chips - Big, hefty fish that was juicy & delicious with a great crunch on the outside! Similarly came with the 'chips', or the hefty, well-seasoned fries that the lobster roll also came with. Oh yeah, pardon me, forgetting to mention the drinks! We ordered the Briny Martini and the Harbor House Punch! The Martini was great for a stronger drink and the Punch was a nice cocktail for anyone preferring something sweeter and fruitier. When it came to the food, service, and dining experience...it couldn't have been better! Everything was incredibly delicious and definitely worth ordering. This memorable experience then reached exceptional circumstances, however, as while we were in the middle of dining here and enjoying our delicious food, there was a shooting occurring just up the street at Brown University. I wish to commend the staff at Dune Brothers, who looked out for mine and their other patrons' safety and sheltering us in their restaurant as we all nervously waited for more information on what exactly was going on that evening. Exceptional circumstances aside, this restaurant is also exceptional when it comes to the quality of their food and service. I highly recommend coming here if you're in Providence!

Glad I stumbled on this quaint & amazing place. The market feel and small dining room fit right…read moreinto the neighborhood. I had the fish sandwich and it was impressive. The portions all around appeared huge. The flavor combinations were great and recommend you try. A side of fries is plenty for two to split as well. Next time I am in town I will be back to try the lobster roll! Service was great as well!

Wow what another incredible fine. From the server's Jake detail of all the specials to the end of…read morethe meal We ended up ordering the special's and saving the menu items for next time Never had a tomahawk stuffed veal chop It was stuffed with lobster artichoke and cheese We sat at the back of the resturant facing the other customers and they all looked very happy to be there

I visited Spain with my family for dinner and it was not what I expected from a Spanish restaurant…read more Most of the items on the menu are heavy dishes that lean more Italian-American or American in my opinion. Vegetarian options are very limited-the evening I visited there was a pasta with vegetables and vodka sauce, a spinach dish and grilled vegetables. I ordered the grilled vegetables and got a giant platter of many different types of vegetables. This was fine except there was half an avocado on top that even a very generous drizzle of balsamic glaze couldn't hide was past it's prime. I only looked at the wines by the glass, but there was one Spanish white and one Rioja. I ordered the white wine and it was solid. My family ordered the veal parmesan, fried calamari, linguine with clams, a mushroom appetizer, and coconut shrimp and they were happy with their dinners. The veal, calimari and linguine had a lot of oil. All of the portions are huge and there's a $5 fee for sharing, so definitely come with an appetite.