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    Beech

    3.9 (124 reviews)
    Closed 4:30 pm - 11:00 PM

    Beech Photos

    Business Info

    BEECH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Classy
    Outdoor seating

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    Recommended Reviews - Beech

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    Reviews With Photos

    Blueberry Lemonade Mocktail
    Ramimi T.

    We went here around 8 pm. It was very busy but not crowded. We didn't know that we were supposed to make a reservation but the hostess was very sweet and she still gave us a table. Due to the classy upscale vibe of the restaurant we felt very out of place, but the waiter and other patrons made us feel very welcomed. Our appetizers and food came out quickly. I was disappointed that they didn't have sweet tea, but I guess that only a southern thing. All of the food was amazing and our portions were bigger than I expected. I would definitely come back again

    Dawn P.

    We were visiting the area and walked by this very unique looking restaurant and decided to give it a try. We were pleasantly surprised. The food was Top Notch but not overly priced. We tried their highly recommended chicken sandwich and were not disappointed. The food came out quickly and our servers were all very friendly. They have a very nice outdoor area that has covered seating along with an outdoor bar area. Just be advised the kitchen does close every afternoon from 2:30 to 4:30.

    Menu
    Aaron A.

    First time to Jamestown and Beech and had the best time! Beech is a cool restaurant with multiple levels, we sat at the bar upstairs and our bartender,Rich, was awesome! Ordered beef carpaccio, calamari and the Bibb salad, all delicious. Great service and great food with a beautiful breeze, can't wait to go back!

    Poutine
    Arthur S.

    I went in for a 7:45 reservation on a Saturday night. It was tough to find parking, but we finally did get a spot in the parking lot. We sat at a small table for four. We ordered Poutine and Calamari to share. Hailey was our waitress and she was very attentive and knowledgeable. The Poutine was really good and very filling. The cheese and gravy was fantastic. The Calamari was good, but I would get another app next time around. The sticky ribs were absolutely amazing...highly recommended! We were filled up on the appetizers so I didn't get to order what I really wanted, which was the whole fried red snapper that was today's special. We ordered Gemelli (pasta and chicken dish) to split. It was very good, the chicken was tender and juicy and the flavors from the bacon, cream sauce and butter melded perfectly to the pasta dish. Every dish that came out looked great. I really don't think you can go wrong with anything on their menu. Great restaurant and great atmosphere.

    Patio
    Rachel O.

    Having watched a few iterations of this hometown establishment come & go, it's nice to see a well-developed concept settled in to this spot. The design & decor is tasteful & modern. The music was at a comfortable volume - Lots of Steely Dan & Van Morrison the night we were there. Nice. I made note of a beautiful, long, & wooden high-top table on the porch that could seat maybe around 12 people. This would be a great spot to dine out with a large group. Our server was friendly & efficient. She handled our multiple food allergies & intolerances with ease, double checking in with the kitchen when necessary to ensure that everything we ordered was safe for us to eat. I ordered the blackened swordfish which came with roasted tomato pilaf, spinach, & mango relish. It was phenomenal. A perfect late summer dish. I also had the specialty paloma with ghost pepper, but that was a bit underwhelming. My dad had the "simply grilled" salmon with basmati rice & substituted green beans, since he couldn't have some of the vegetables that it normally is served with. I tried a bite of the salmon & it was decent. The green beans were totally disappointing, especially since it's green bean season. They were wicked bland. Lastly, the bathroom needs some TLC. It was clean, but needed general maintenance. Screws tightened, tiles secured, etc. Easy fix.

    Swordfish over rice and vegetables
    Ric F.

    Stumbled upon this place after we got off the Newport Jamestown ferry - if you use your ticket you get a free desert btw! Very cool rustic modern place with 3 levels including a huge outdoor bar. Sat at the bar, the bartenders were great and very chill - food came out quick and was excellent. The burrata was thick and creamy over a bed of tossed extremely fresh and crispy salad. I got the swordfish over rice and my wife got the chicken Sandwich. After a couple bites of hers - that was easily the greatest chicken Sandwhich I put in my mouth in years. Came with thick cut bacon and the Alabama white sauce was equally as amazing. The swordfish was a nice 8-10oz steak charred and seasoned perfectly over a nice bed of rice and vegetables. Topped it off with a thick and dense slide of bread puddling - if you put that in your mouth you will definitely enjoy it!

    Beet salad! Amazing!!
    Susan M.

    My husband and I hosted a Rehearsal dinner for our son and his fiancé last night. It was amazing. The food was outstanding. The Ambiance was over the top. We rented the Tree House on the second floor. It was a beautiful night and all the window and doors were open out to the terrace. Staff was EXCEPTIONAL (Natalie, Marion, Olivia & Rich). Thank you all. You made the experience perfect. We couldn't have imagined how magnificent the night would be - we will remember it always! HIGHLY RECOMMEND

    Enjoying a couple of local brews before dinner
    Elizabeth S.

    Located a block from the shore I came with one for a drink after visiting Newport. Fortunately it was mid way between lunchtime and dinner on a Sunday and they were not so busy so we had our choices for seating. There are multiple bars and sitting areas at different levels. We chose the top side bar that was upstairs. It had both indoor and outdoor seating. We chose indoor at the bar next to an open window because it was starting to rain out. The server was friendly and attentive, the crowd was friendly and we struck up conversations with other people. We ordered craft beers and mussels to share. The draft selection is small but familiar so it was fine. The mussels came with only one slice of bread so we had to ask for more to soak up the broth. The mussels were fresh but I thought the coconut was a little overpowering and didn't go for the broth. Overall the ambience and service were good. Location good. On street parking was fine. Next time will try something different.

    Strawberry Negroni

    The service is good. Ambiance is relaxing. We ordered oysters, beef carpaccio miso tuna (looks like very popular) and fish and chips. All of them are delicious. Oyster are so smooth. Beef carpaccio, the mix of the meat, the cheese, veggies and their sauce are just perfection. And the tuna just complimented all those appetizers wonderfully. Also the drink i got "strawberry negroni". Pretty drink yet potent.

    Lobster ravioli

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    28 days ago

    The manager at the front is quite rude. Wasn't pleased with the food or service. The standard across the street is much better.

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    I frequent the Beach restaurant it's excellent and Zoe and Natalia are excellent bar tenders. Max

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    10 months ago

    Ok food - great location and good service. Went for lunch - ate outside. Again beautiful location and average food.

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    Page 1 of 4

    Ask the Community - Beech

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    Jefferson Speakeasy

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    i was so very lucky to have had the pleasure of getting to try 9(!!!) courses at the oh so stunning…read moreJefferson Co. this past Sunday night! i have been a big fan of their first location, the Jefferson Speakeasy, for years because Alex (the owner) and his staff are truly unmatched. every conversation, every bite, every sip is genuine, purposeful and magical they have hospitality down to a science, the art of food and drink mastered, and the love for their RI community is truly one of a kind. who else invites a large group to a 3-4 course dinner, only to serve 9 well thought out dishes, served with craft cocktails, delicious sparkling rose, and smooth red wine so each sip and bite is unique and memorable. not to mention service was organized, systematic and seamless. guests felt at home--as all staff is beyond personable (per usual ) and all dietary restrictions were taken care of meticulously so that everyone's experience was special. i have honestly never seen anything like it in my life i don't stay out late on a Sunday night, especially in a state i don't even live in, so that is saying a lot about me attending this special tasting. my amazing server, Emery, knew i was getting antsy about it being way past my bedtime, and she packed our desserts to go, which was so appreciated as missing the banana foster was not remotely an option in my mind I look forward to many more wonderful experiences at this new location for many years to come.

    Went here with my parents for the first time after only hearing great things. The entrance is on…read morethe side of the building leading to the basement. Upon entrance is a doorman who is so friendly and accommodating! He found us an open table and checked on us throughout the night. The place was packed and they only had maybe 5 or 6 employees so the service was a little slow but understandable. I think the longest wait was about 20 minutes when we were waiting to get our initial drink order taken, but everything after that was fairly quick. For drinks I got a thin mint martini because they were out of the chocolate reuge martini I wanted. It was so yummy and came with 3 thin mint cookies. My mom got a pistachio martini and the Jefferson Tea. Both were pretty good but I wouldn't order again. My dad got Dead Mans Redemption which is good if you like bourbon. It comes with a wood topper and they light it on fire, let smoke fill in the drink, and then take the wood off. The drink then has notes of smoked wood in it which is cool. For food we got the crispy spring rolls and pepperoni flatbread. Both were so good!!!! It was absolutely worth the wait!!! I could eat the whole flatbread myself it was that good and I can't wait to go back and get another one. The crowd is definitely much older, not a lot of younger people around. It's a good date night for married couples. Overall it was a nice place and I would come back.

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    The Social House - Pepperoni flatbread

    The Social House

    4.6(57 reviews)
    14.8 mi

    I just visited The Social House for the first time for a fabulous event and it absolutely did not…read moredisappoint. The vibe and decor are amazing. There are little details everywhere you look and it feels fun, warm and intentionally designed without trying too hard. It is such a great space for a gathering. The food was delicious. I tried the weekly deviled eggs, a selection of charcuterie and cheeses, and the whipped feta dip with fresh cut veggies. Everything was fresh, flavorful and perfect for grazing during a cocktail-style event. The winter cranberry spritz was basically all of my favorite flavors in one glass. So so good. Their cocktail and mocktail menu really shines and I cannot wait to go back and try more. As someone with food intolerances, I asked plenty of questions and everyone was friendly, patient and helpful with both menu guidance and cocktail suggestions. That always makes such a difference. There was even parking, which is a huge bonus. This is the perfect spot for a winter cocktail party or a fun night out. I will definitely be gathering my girls and heading back soon.

    Came here for an event, and let me say wow! This spot is super chic and exactly what Warwick…read moreneeded! It is absolutely stunning inside with nice art, neon signs, beautiful lighting and more! 10/10 for looks! And if you don't think you can judge a book by its cover, I'm judgment free! I can tell you though that the service is just as excellent. Everyone on staff is super attentive and helpful! The food was really good. There were specific items out for the event and everything I had was delicious. I would love to get to order off a menu next time though! I had a mocktail and it was flavorful and really good! I would def love to come back again once it warms up!

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    Agave Social - Asada Tacos come with onion and fresh cilantro, very authentic and soooo good!

    Agave Social

    4.6(61 reviews)
    6.4 mi

    We are here from out of town. From a faraway place where a majority of the population would prefer…read moreto have everyone who speaks Spanish (that they don't personally know) thrown into concentration camps simply for existing, so the choices of this style of food there are thin, at best. There are one or two restaurants that are passable for the area and would probably be a solid 3-3.5 out of 5. This place is a 5 out of 5. This place could be a 6 out of 5 compared to my local restaurants. And believe me, I took nearly two years of Spanish in high school, so I know a thing or two about a thing or two. I ordered fish tacos and my wife ordered the enchiladas verde (green) as takeout. When I got to the restaurant, I was greeted by three (tres) lads whereby one of them promptly handed me my order. When I pulled the food out of the bag back at the hotel, I was greeted with an absolute masterpiece of culinary art, the fish tacos. The red cabbage slaw covering the tacos, mixed with the sauce was beautiful (bonita) and vibrant. The enchiladas verde looked just as good, but were less vibrant in presentation. It seemed like the chefs cared about the product they were serving to their customers. The rice that came with the enchiladas had a great consistency and not dry at all - I can't stand dry rice. My wife said the enchiladas themselves were flavorful and seasoned very well and not the "suburban white lady" kind of seasoning. However, she doesn't write the reviews - I do - so I will talk about the fish tacos. There were three of them and I got them made with the corn tortillas (tortillas). Any fish taco I have ever had has always been small nuggets of fish smattered through the taco. These bad boys were absolute units where the entire bottom of the taco was one large fried piece of haddock, covered in a somewhat tangy sauce, and topped with red cabbage. The sauce and red cabbage made for a bit of a messy meal, so be prepared to get your hands dirty if you order this. I would not recommend getting these (or the enchiladas) if you had to drive down US Route 1 at the apparent local speed limit of 75 miles per hour and expected to just chow on some tacos while doing so. By the way,, what's with that, RI drivers? It's not the Autobahn. I had a RideOn bus 5 ft from my bumper while doing 70 on there yesterday. Calm down (or should I say 'clam down', amirite?). Anyway, this food was very good and next time I am in town, I would like to go there and sit down to eat while trying to ignore the fact that half the people around me here sound like Peter Griffin.

    The second you walk in the door, you feel like you're in some chic city. The decor is so awesome so…read moremany vibrant colors and greenery. The staff was welcome and courteous. I ordered the fish tacos you can have them fried or grilled. They were delicious. Also had the birds tacos also delicious. We also ordered their basic guacamole. You can get it with ribeye or street corn. I was a little disappointed, the guacamole it was very lackluster no seasoning or anything in it just avocado with lemon don't get me wrong. It was delicious but it definitely was missing a little something next time. I'll definitely try it with the street corn. The margaritas were in my opinion perfectly made. I can see why this place is such a big hit. Can't wait to go back.

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