I caught this food truck outside of the Florence Best Buy and they were featuring Django Tacos. Oh…read moremy gosh. Everything was delicious. I ordered the wings with sweet chili sauce. The wings were so good I didn't want to share. I also ordered the jerk chicken quesadilla and there was a delicious sweet/spicy dip that added so much to it. I also ordered two of the fried chicken tacos and two of the carnitas tacos but one of each was with no cheese because the person I was sharing with is dairy free. I have never had a fried chicken taco but mine had pimento cheese on it and it was perfect. The carnitas had such a good Smokey flavor and the toppings were great with it.

Was great! Quick delivery, late night food, delivered to 21c Hotel, in downtown Cincy. Loved it!read more

[TLDR]A food truck offering some fairly unique and creative sandwiches and wonderful sweet potato…read morefries[/TLDR] The thing I just don't have figured out about local food trucks is the pricing. You see, a lot of folks who want to open a restaurant start with a food truck these days because (in part) the costs of entry and operation associated with brick and mortar are much higher. So logically, given lower entry and operating costs, the price of a meal at a food truck should be lower than for the equivalent item at a brick-n-mortar eatery. But this rarely if ever seems to be the case locally, and indeed, everything seems to be a dollar or two more expensive than I'd expect at a brick and mortar at this food truck given my visit to the Screaming Goat. I will say their menu is generally more ambitious than most food trucks I have encountered. Many local food trucks feature as few as 3-4 items with a very simple ingredient list. Many of the dozen or so menu items here have a dozen or so ingredients, and are generally unique combinations of flavors one is not likely to find elsewhere. The Mac Daddy ($8) is one of the least complex items - basically a grilled cheese with bacon and mac-n-cheese - and I have heard considerable good word-of-mouth on this one, but it came off as plain and bland to me. The bacon was there texturally, but somehow lent no flavor to the sandwich. I didn't pull off the bread to check for the presence or absence of cheese, but if some was there, I can assure you I didn't taste any. The mac was itself very bland, with almost no cheese flavor when sampled by itself, and unfortunately overcooked to mushiness. I think this would also have been a bit better if the bread had been grilled a tad longer, but as you can see from the picture it only reached a light blond color. I also wish they'd have cut the sandwich in half for easier handling. Now, before you ask me if I'd like some cheese with my whine (and the answer to that will always be an unqualified YES!), let me say that the "Crackhead" fries ($3) were by far the better of the two items I have tried there. I love sweet potato fries, and the marriage of honey and whatever slightly caliente spice mix they use was very, very good; with the only problem being that there wasn't much of it and what was there was not well distributed - strong flavors on one fry while another was almost entirely unseasoned. If all the fries were seasoned properly, I'd call this a 5 star item. One other minor issue - these were served in an open fry boat like I was going to sit down there, but there are no tables. Should have been packaged in a manner more suited to takeout. I was told that the menu was seasonal, so once summer winds down the menu may well be partly or even entirely different. Service was affable and quick. I forgot to ask if they take credit cards, but will do so on my next visit, where I will ask for extra seasoning on those fries :-) 4 stars for the fries, 2 stars for the mac daddy sandwich and other issues = 3 stars overall

Great food! Unique, healthy, and flavorful. The Holla Masala Pancakes and Cha Cha Cha Chia Pudding…read morewas delish... and it was nice knowing I was eating healthy food, too. Brandon and his team are very nice too.. check out this new addition to the food truck scene in Cincy.

This is my second time getting lunch from Jorge's. My work raves about this place and finally I got…read moreto try them. I can't pass up a good taco food truck opportunity. Located next to the BP station. They offer tacos (pork, steak/beef, pescatarian, etc), gorditas, burritos, quesadillas, plates, sides and catering. The first time I went, I got the chicken, birria and chorizo tacos. My friends loves the fish and shrimp tacos. The second time I got 2 chicken and one chorizo. Man... it was delish! Fresh ingredients off the grill. The chorizo has a good kick and their homemade green sauce is fire. Love it. Now if I can take my fiancée here so he can enjoy it. This place is solid and I highly recommend you pay them a visit.

How could you not get romantic about a taco truck on the outskirts of the city in a Shell parking…read morelot? Came here for the shrimp tacos, but that was the worst taco I ate! Tripe and tongue smashed, and surf and turf wasn't bad either. Come and eat some great tacos.

Excellent food and I'm very pleased with the service here too. Great atmosphere and very friendly…read morepeople.

This is going to be a quick review since its an update…read more.. I drove almost 3 and a half hours total to get to this guys food truck this afternoon. If that doesnt say how good it is then let me summarize it a little bit. The lobster feels Fresh, the bread its the perfect ratio for the BIG amount of lobster that they put on them, awesome flavors, great service and the price even though at first glance you may say its a little up there... LOOK AT THE PICS! They dont shy on the lobster meat, its well worth it. 'You wont finish the roll and stay with bread on the hand with no lobster, you may finish it and then use the fork for the lobster that fell on the plate' Highly recommend them!

Not the best cheesesteak I've had but I do love the fact it's the only place I know of in the city…read moreto get philadelphia water ice - I do need to come back to try the egg rolls. The service was smootH!

Ok I have been looking for an authentic cheesesteak in Cincinnati. I found it!!! Ask for extra…read moremeat!They need cheery peppers as a condiment. Flavor was fantastic!!!!!!

This restaurant is so good its being featured in a Super Bowl commercial…read more Their food is awesome. Always moist and tender brisket. Support your local restaurants.

I had the opportunity to try Sweets and Meats for the first time at the Xavier game. They are a new…read morevendor this year in Duff's Food Hall in the banquet room at Cintas for basketball games. We arrived right as the game was starting and they were out of the pulled pork sandwiches, so we chose the pulled chicken instead! I think this was the best shredded chicken sandwich I have ever had! The chicken was SO flavorful, even without barbecue sauce. The buns were also super sweet and fluffy, and perfectly soaked up the juices from the sandwich to round out the flavor. We will certainly be back for future games too!

So Beard and Bellies moved from its previous location in Wooden Cask-…read more I think they left the flava in the old location I was one of the first customers when they opened for the day and thought I would be treated to only the freshest pulled pork- The pork was so dry I could hardly chew it. I wish I would have tried something else The house pickles and onions are a nice accompaniment- The deviled egg potato salad and broccoli salad were "meh" and the portions are very small. The best part of the meal was the buttered bread- Did like the location change- it was an upgrade from the previous one- I will go back EVENTUALLY- but it's gonna take some time to forget this meal -

Stopped at Beards & Bellies BBQ (inside of the well bar in Covington) and tried what they called a…read moretasting platter -- it was like a full-on smorgasbord of deliciousness! A little bit of everything, and every bite was packed with flavor. It was perfect for sharing and definitely kept us fueled for the day. The variety was awesome, from the smoked meats to the sides -- you really can't go wrong. If you're hungry and want to try it all, the tasting platter is the way to go!

Urban Vistro is a chef-driven food truck from Vitor Abreu. He runs Vitor's Bistro in West Harrison,…read moreIndiana, and also this food truck that I stumbled upon one day. The menu for the day was large, especially for a food truck, and featured tacos, quesadillas, burgers, grilled cheese, and sandwiches. I had the chicken tacos which featured braised chicken, roasted corn and tomato pico, and lime sour cream (2 tacos for $9). The tortillas were filled with plenty of chicken and toppings and the taste was great. We went back for hush puppies later in the day, and my daughter still talks about how good those were. I wouldn't hesitate to hit up this food truck in the future and will have to remember Vitor's Bistro if I'm ever out in West Harrison.

I was surprised when walking from Japp's to Below Zero on a Saturday night I noticed a food truck…read moreparked near Gomez Salsa. Just from a glance at the menu I knew I wanted to come back and try something. I think Urban Vistro is a fairly new addition to the Cincinnati food truck scene and it's a great one. It was a tough night for them with so many drunk people and lots of orders stacked up so it did take a while for my food to come out but it was definitely worth the wait. I ordered the Unforgettable French Toast and the Cincinnati Pig Dog. Due to the long wait I also walked off with a quesadilla that was offered up by the truck's owner. Everything was delicious. I really hope to see this truck around town again!