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Sue's Burgers

4.0 (149 reviews)

Sue's Burgers Photos

SUE'S BURGERS ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - Sue's Burgers

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Reviews With Photos

Jolene N.

We went after a Sunday Service, it did take a bit to get our food-but we were made aware of that when ordering due to the Sunday lunch rush. It was very worth the wait! We are visiting from Jacksonville, Florida and can say that we will be heading here everytime we come back to Blue Ridge! The aromas of the burgers were mouthwatering-we almost forgot to take photos! The service was very nice and they were kind to let us stay to eat even though our food ended up coming after they closed! It's very family friendly and it was very much one of the best burgers we had! Plus get the onion rings, trust me!

Susie R.

Nathan Dogs, Onion Rings, and Old Fashioned Hamburgers....just a few of my favorite menu items which are freshly prepared and served. 42 years in the business. I'd say the Huff family has gotten it right! FYI: Cash Only (ATM on premise) and everything is cooked to order. It's definitely worth the wait, Naysayers!!

Cole slaw fresh & tangy
Stephen S.

Great Burgers! But not fast food! We knew that going in so we each brought a book. # 19 was called as we sat down & we were #26. 18 min did not seem long to us. It was fresh hot & good!! Lots of it! Neither of us ate all of our meals! We will go back again!

Double bacon no bun cheeseburger

I eat low carb and have ordered no bun burgers all over. I usually get a sad little plate. Let me tell you, Sue's Burgers got the assignment and decided to level up! I was really happy with this and they did a great job putting together a pretty and delicious plate. Kudos! There isn't table service, but the food is good, portions are sizable and this cook is a keeper. Thanks for a great lunch!

Marjorye H.

We saw the sign saying these were the best burgers so we had to stop. They aren't kidding! The burger is SO good! I opted for getting grilled onions instead of regular along with all their usual toppings and it was absolutely delicious. Also huge portion sizes, I couldn't finish the burger by myself! Went back another time and got the chicken tenders and those were also delicious! It will be a regular stop for us when we come visit Ellijay! It is cash only but they have an atm on site!

Sue's Best Burger in Town This is the real deal. Hand formed juicy hamburgers on toasted buns. Closest thing to heaven in Blue Ridge.

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4 years ago

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9 months ago

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2 years ago

On par with MacDonalds. Grumpy service, no atmosphere, mediocre burger. Looks like it's closed the last time I drove by.

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2 years ago

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2 years ago

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2 years ago

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2 years ago

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3 years ago

Awesome giant burgers! The fries are amazing. If you are craving a good burger, this is the place to go.

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8 years ago

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6 years ago

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3 years ago

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3 years ago

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3 years ago

Burgers are delicious! Great family run business with delicious food and friendly service.

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3 years ago

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7 years ago

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4 years ago

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5 years ago

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3 years ago

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3 years ago

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5 years ago

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3 years ago

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4 years ago

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4 years ago

A must-visit old-school burger joint for those looking for a comforting hamburger and fries. Friendly service with a retro touch.

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2 years ago

The food was hot and fresh. The staff are amazing! If you're in Blue Ridge and looking for a burger this is the place.

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5 years ago

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3 years ago

The food was fantastic! We had to wait a while for the food but they were super busy and we were warned ahead of time. I will be returning!

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6 years ago

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3 years ago

Burgers are delicious and huge! Love the tater tots and pecan pie is delish! Highly recommend!

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8 years ago

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4 years ago

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2 years ago

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4 years ago

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2 years ago

excellent burgers you can't go wrong here. Classic Burger, classic menu and service. A generational gem in North Georgia.

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8 years ago

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3 years ago

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4 years ago

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7 years ago

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7 years ago

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6 years ago

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6 years ago

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Black Sheep Restaurant

3.7(715 reviews)
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We chose The Black Sheep to celebrate our anniversary and my wife's birthday, and it could not have…read morebeen a better experience. The atmosphere was upscale without feeling stiff special enough for a celebration, yet warm and comfortable for the entire family. Our waitress, Kayla, was absolutely wonderful. She was friendly, attentive, and helped make the evening feel genuinely special. It felt like she was using some of that Georgia southern charm! Every course impressed us. From the starter to the entrées, everything was prepared beautifully and full of flavor. We even ordered dessert, which we almost never do, and it was worth every bite. The best way I can describe the food is big-city quality meets Georgia country comfort and hospitality. Our kids loved it, my wife loved it, and I loved it. We consider ourselves serious food people, and The Black Sheep easily earned five stars from our entire family. If you're vacationing in Blue Ridge and looking for a wonderful meal and memorable experience, make a reservation here. You will not be disappointed!

I had bookmarked this restaurant after seeing it on a previous trip to Blue Ridge. Slightly outside…read moreof the main town, it has easy parking and a huge indoor and outdoor space. The menu reads as "upscale southern", but the pricing is very reasonable compared to similar restaurants. Easy to book via Resy, this place does get busy at weekends so reservations are recommended. We saw several parties turned away or told to come back after 9PM. We were seated quickly at our reservation time. The dining room isn't very comfortable; seats are wobbly, and benches are too high for the tables and not well padded. Staff is friendly, and gave good recommendations. The bar seemed to be running behind, as we waited longer for drinks than for food. Overall, the food was very good, and rated alone would have been a 4/5 for me. The lamb was tasty (although not as falling-off-the-bone as the server suggested it would be). Portions are pretty large. The potatoes au gratin are made with shredded potato and parmesan, so it's more of a potato casserole than I expected. Unfortunately, there aren't many vegetable choices on the menu; collards or Brussels sprouts, and the latter is only available as a large sharing dish. Some entrees had their own veg (one had broccoli, one peppers) but others just came with a potato side. Overall, it was a great meal but I was ready to leave - the uncomfortable seating and fellow diners (drunk to our left, and FaceTiming to our right) didn't make for a great ambiance. One last thing... One of my bugbears is menu wording, and this menu really bugged me. One entree featured "a demi", when they meant a demi-glace sauce (using demi alone means "half"), and the side was named "Au Gratin" without mentioning what vegetable was actually under the topping. It's potato, but it could have been anything - "au gratin" by itself just means a broiled topping. It's either lazy or dumb, but if you're trying to show upscale then at least use the phrases and words properly. You're writing for the customer, not for another chef. Rant over.

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