HORRIBLE operations. Attempted to eat here a few weeks ago and upon entering was told that they ran…read moreout of pho broth. Mind you this is a whole Vietnamese restaurant that primarily serves pho soup. Giving them the benefit of the doubt, made a second attempt to return to this place about 45 minutes prior to close and was met with "it's to go only". Being fully aware of the time, and knowing how quickly we can finish - we confirmed that they aren't seating and the gals response was "well it's 30 minutes before closing" as if we weren't aware. This is one the only pho restaurant in this little town hence the attempted return, but the inconsistent operations, and service is significantly lacking and quite awful. It's definitely hard to tell when the restaurant is in business or open. Lastly, I mean, what other restaurant has their employees let alone a host or waitress wear sunglasses indoors?

Excellent food. This is easily the best vegan pho I've ever had. Such rich flavors! Most places it…read morefeels like your getting veg broth and not a spiced pho broth when you order vegan. Not the case here! Superb. The tofu salad rolls were also great and a very generous portion.

That was the greatest burger I've ever had, I got the teriyaki burger. I heard the chefs name was…read moreCaleb, i give full props to that guy. The onions were cooked to perfection, the burger had a little pink and it was super juicy, the pineapple was perfect. That Caleb kid needs a raise!

Once again, I was greeted and taken care of by Cienna. The burger was great, but I am impressed by…read morethe heartfelt kindness exhibited by Cienna. When the line is long outside, she comes out and greets you with a beaming smile. She is in my mind, a perfect representative of K and M and should be treated as an important part and asset of this establishment. I hope management is treating her right.

As a Vegan I really appreciated having a vegan sandwich on the menu. But I had no idea what I was…read morein for when I ordered the vegan special. I wish I could tell you what all was on it. But there were veggies, corn chips, and a corn aoli sauce. It was the best sandwich I have EVER had. I mean EVER!!!! Can't wait to go back. Vegan ice cream was amazing as well.

Don't Call It a Cuban. Sincerely, a Cuban…read more There is a sacred alchemy to a real Sándwich Cubano. It requires crisp, lard-baked Cuban bread pressed paper-thin a la plancha until the crust crackles. It requires yellow mustard to cut the fat, sharp pickles for acid, and molten Swiss cheese acting as the crucial binding agent between roast pork and ham. It is a precise, beautiful piece of culinary history. What was served to me here is an absolute crime against my heritage. Look at this plate: soft, pillow-like Hawaiian rolls stuffed with shredded pork, leafy greens, and a thin vinaigrette. It hasn't seen the heat of a press in its entire existence. There is no mustard, no pickles, no ham, and not a single drop of melted Swiss cheese binding anything together. This is not a Cuban sandwich. It is a pulled pork slider on a dinner roll. And it would have been a pretty decent one on that merit. However, slapping the name "Cuban" on a Southern pulled pork slider because someone threw pulled pork on a bun is lazy, dishonest, and insulting to the culture it claims to represent. Call it what it actually is on the menu, you are ruining what some people will think is an actual Cuban. Or... maybe hire a Cuban and learn how to make the real thing. A four paragraph AI response? Look. There is a stool in Havana, or Tampa, or a fluorescent-lit ventanita in Hialeah at two in the morning, where a man who has done this ten thousand times takes bread baked with lard that morning, lays it open, and builds something with no wasted motion. Mustard. Pickle. Ham. Pork. Swiss. He puts it under a press that has been hot since 1961 and he leans on it. The crust goes to glass. The cheese surrenders. You get it in butcher paper and you eat it standing up, maybe with a few fried ripe plantains (not kettle chips) and you don't talk for ninety seconds. That sandwich is not a concept. It is not an interpretation. It is not an exploration of a broader range of anything. It is years of exile, hunger, cigar smoke, and stubborn people refusing to forget what home tasted like, compressed under a hot iron into something you can hold in one hand. What you served me is a pulled pork slider with fruit on it. And look -- I ate it. For what it was, it was good. Smoked pork, mango, mint, pickled onion, a soft milk bun: that's a nice sandwich on a summer afternoon and I don't begrudge anybody a nice sandwich. But you didn't have the nerve to sell it on its own merits. You reached across an ocean, took a word that people bled for, and stapled it to the front for the traffic. Call it Mojo Pulled Pork. Call it Caribbean Gold. Call it anything true. The sandwich is alright it's a 6.25. It's the word from a culture that's stolen. A real Cuban mixto would beat down this sandwich with a 1st bite knockout.

Stopped by yesterday, a Wednesday at noon. We got a couple of beers and Greek pizza. Very nice guy…read moreat the bar, sat outside at a picnic table in the shade and got our pizza quickly. Delicious! Nice lighter feeling pizza, thinner crust with great flavor. Beer was just as nice as the cans we get of Trap Door. A little pricey for pints but only by a dollar or two and actually in line with a lot of places these days. A great place for a beer and a pizza. We got a few cans to go and a different friendly employee helped us with that. Based on our lunch experience I'd be happy to return!

Excellent pizza and service! We ordered and took it home. Great flavor and thin crust.read more

Great bar that closes early enough, to where your partner isn't mad if you close it down. lol…read more Good food, good events, mostly good people. With a real country radio station in the restaurant!

Big ass bar. Not a regular patron of the bar scene, but…read moreafter a long day of harvest shallots and garlic and planting a beans, the highly rated fish and chips sounded like a perfect way to round out our day. Fish fried perfectly and an optional salad was a blessing in disguise. Lemon pesto vinaigrette is something I'm stealing for sure, rocked both the fish and the salad leaves. What a great flavor. Service was friendly, efficient and delightful. What more could you want from a place with double bars and an outdoor patio with the World Cup on big screen and on my way home. Yeah fives all around.

Food was cheap, but tasted amazing! Service was excellent, kept checking on us! Almost all the food…read morewas made there! The theme was super chill! Got to try the Root beer!

This review is for the Brewery Taproom at 3801 S Truman St…read more Despite all the pictures of food on Yelp and Google, they do not have food at this location anymore! We arrived hungry for burgers but the bartender informed us that they moved the kitchen to a new location which we can order food from, but it would take 45 mins to arrive. No thank you. As we were leaving, another couple arrived, asked about food and promply left, so this is clearly an issue. You need to remove all the pictures of food associated with this location to stop disappointing potential customers!

I've been waiting for the deli to open and was not disappointed. I got the "Lakeside" sandwich and…read moreit was bomb-ass. Yeah, it's just a deli sandwich, BUT, the bread sets it above supermarket deli sandwiches as well as the quality of the ingredients. Hands down, without a doubt, the best deli sandwich in Camas! The staff person was super nice and pretty speedy slapping those Sammies together. But what really made this a 5/5 was an awesome selection of BEER!!! LOL Nice selection of fishing tackle catering to families fishing on Lacamas Lake. Yep get your Barbie or Batman fishing poles here. LOL So here are the highlights... 1. Awesome deli sandwiches which are reasonably priced. 2. Take and bake pizzas 3. BEER and wine 4. A small but impressive selection of gourmet cheeses, reasonably priced. 5. Fishing tackle 6. Super nice and attentive staff 7. Amazon pickup locker in front 8. Open every day, 7AM-9PM I really miss Camas Produce and the Lakeside Chalet. The Lakeside Market and Deli is a great addition to the Everett corridor. Family oriented, not overly pretentious or sleazy. A perfect fit for our little mill town. Check it out.

Ordered pulled pork, brisket, beans, and potato salad to feed 30. Excellent barbecue, and our…read moreguests raved about the quality of the food. Would highly recommend Shorty's BBQ in Camas. Mark is a great guy and a pleasure to deal with.

What a lovely place! We got…read more Mocha Latte 5/5- just the right amount of sweet and the chocolate was subtle but could taste it and the espresso was perfect White chocolate mocha 4.5/5- slightly sweeter but had a hint of a berry flavor along with the coffee. Quite liked it. Olive-feta marsant (lightly warmed up) 5/5 - our first time trying a marsant (fusion of muffin and croissant) and LOVED it! The bits of olive were delicious and the pastry itself felt fresh and flaky. Must try! Raspberry scone (lightly warmed up) 5/5 - I usually refrain from getting scones because they are dry but this one was soft and slightly chewy which we loved. The staff were friendly and service was quick. Plenty of indoor seating (with power outlets) and access to restroom. Street parking is fairly easy to find but could get busy on the weekends. It is a busy neighborhood full of restaurants.

This cafe is an absolute gem! It is way larger than it looks from the outside. We ordered some…read moregreat baked goods at the counter and coffee too. The coffees were up fast and tasted so good. The baked goods were out as soon as they warmed up. I had a simple bagel and cream cheese with my latte. Everything was fantastic. There is a lot of room inside and it's nice and quiet for working or meeting up with friends. Great service, great coffee, great vibe!

I'm giving a 4.5 star review…read more I will say I was skeptical and waiting a long time before trying out Detroit Pizza. But I do love a good Detroit Pizza. Located in an odd location, by Top Burger and Crown Park, Detroit Pizza is not on the beaten path. We ordered pickup and my daughter forgot to ask for Detroit style (which you have to request and is an upcharge). We ordered the BBQ chicken pizza. I called back about 10 minutes later and asked if it was too late to request Detroit style they had just made the pizza and offered to switch it out, which was above and beyond. The restaurant has a decent number of tables and a bar. I wouldn't say it's nice, but I would say it's a decent location to eat. They have cocktails, beer and wine. The staff is very friendly. I have to say, I was disappointed that I wasn't offered the free cheesy bread like other reviewers and the guy ordering in front of me. This, in addition tot he very high price of the pizza. Ours was $42 after a 15% tip for a medium. I will say, it's 8 pieces and very filling. But as others mentioned, the price is extremely high for pizza. The pizza was good! The crust was crispy on the outside and soft on the inside. The pizza was flavorful. The ranch was yummy. Worth coming for, but definitely more of a special pizza in terms of price.

Delicious pizza from Detroit Pizza tonight! Late night call in for an everything pizza and wow did…read moreit have everything. Canadian Bacon, onions, bell peppers, sausage, cheese and pepperoni. If you want something to tide you over until morning don't hesitate to stop in and enjoy a slice. They serve gelato too if you care for a sweet dessert.

Bigfoot has good drinks and good appetizers. The appetizers are good for sharing and good bar food,…read morethe food goes well with an ice cold beer. Both, Bigfoot has a good selection of. Come have a drink or two, before going home, or have a meal! You won't be disappointed!

Fantastic breakfasts. Biscuits and gravy are awesome. Saturday burger special is reliably good…read more Very friendly staff. Thank you for what you all do.