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    Subway

    3.1 (18 reviews)
    InexpensiveSandwiches, Fast Food
    Open 9:00 am - 10:00 pm
    Updated 1 month ago

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    Spatula used to stir the tea is now sitting on top of the trash opening. ‍
    Mon R.

    I couldn't get past the sanitary issues to enjoy my purchased food. The spatula used to stir the sweet tea was set out on the counter next to the trash opening. The same spatula was then used by an employee on break to not just push down the trash overflow but THEN put back into the tea!!! I'm entirely done with this location.

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    11 months ago

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    5 years ago

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    10 years ago

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    9 years ago

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    9 years ago

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    4 years ago

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    7 years ago

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    5 years ago

    subway is like a big good place to eat if you are in love with sandwiches. they serve so so good here . If you dont agree your crazy .

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    8 years ago

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    9 years ago

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    11 years ago

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    8 years ago

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    7 years ago

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    10 years ago

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    11 years ago

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    Review Highlights - Subway

    The young lady working behind the counter speaks in broken English (at best) and she either cannot understand my English or doesn't pay attention.

    Mentioned in 2 reviews

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    Louisiana Famous Fried Chicken

    Louisiana Famous Fried Chicken

    4.3(22 reviews)
    4.9 mi

    The fish was so good! I could eat 100 pieces if I had to. I like the Service. The ladies up in the…read morefront were very nice and the restaurant was nice and clean as well.

    First off, the name they claim for this location, isn't the name on the sign. The *actual*…read moreLouisiana "Famous" Fried Chicken is in Dallas. This is just Louisiana Fried Chicken, you can see there is another entry in here with that name and the reviews are not nearly as kind. Service was perfectly fine, the place is small but seemed clean enough. There endeth the passable things. I ordered spicy fried chicken 3pc (LWT), red beans and rice and a pint of gumbo (holy trinity, chicken, sausage, crab and shrimp - more on that to come and it isn't good). Those are a trinity for me, if you will, when sampling and then judging Louisiana fried chicken places. So, Enter Sandman... I got food poisoning, which is an automatic 1. I don't like to give them out, but for extreme circumstances; this being one of those circumstances. The food: The fried chicken was not golden brown it was dark brown, which says old oil/grease. It was bitter, but edible. I ordered spicy, and if they consider whatever I got as spicy, they need to dial it up. I detected no spice. The lady at the counter asked if I wanted hot sauce, I said yes, but it didn't meander its way into my order. The red beans and rice... I don't know what kind of black roux they use and how hard they cook the rice for it to be this mushy. It smelled like it should be good, but I had to add my own Cajun seasoning and some Tobasco to liven it up, even still it was more of, "I paid for it so I'm going to eat it" at this point. Popeye's RB&R is WAY better, and that Popeye's on the corner isn't even a good Popeye's. Now what I believe to be the criminal, the file seafood, chicken, sausage (note I didn't say Andouille, because this was straight up garbage Eckrich). It was a pint, and it was almost black (me assuming because they made a file gumbo, now I'm not so sure). It was packed with a thick mush of *mostly*, onion, celery and green pepper. Scattered among them were stringy pieces of boiled chicken, 2 or 3 pieces of sausage, I did not identify if there was indeed any crab in there because I never saw it and two soggy ass fried shrimp on top. I should've just tossed the whole thing in hindsight. I did pitch the shrimp. I didn't trust how they looked. I dumped the pint (it had that odd colored overcooked rice too), i added quite a bit of water, brought it to a boil, reduced to simmer. I had to add seasoning to this as well as some tobasco. I ate about 1/3 of it or so, then just pitched the rest. *a few hours later (said in that French accent you're now reading it in)* I'm pounding Nauzene, and pounding the toilet. Let's say, oh... about 8 -9 hours? The easiest way to explain how long. As the very unpleasantries began, I put on John Wick, I watched all 4 before finally being *done* and able to go to bed about 0500. Suffice to say, I will not be back. I give this two thumbs down and a raspberry.

    Photos
    Louisiana Famous Fried Chicken - Spicy or mild?

    Spicy or mild?

    Louisiana Famous Fried Chicken
    Louisiana Famous Fried Chicken

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    Freckle's Chicken

    Freckle's Chicken

    4.3(131 reviews)
    4.7 mi

    If you are in the DFW area and love chicken, Freckles Chicken is an absolute hidden gem. This spot…read moreis seriously underrated. If there were a cook off, this would be my top pick without hesitation. The chicken is flavorful, perfectly cooked, and keeps me coming back for more. On top of that, the customer service is outstanding and the restaurant is always clean and welcoming. Do not sleep on this place it deserves way more recognition. JW

    Guess what?! I'M BACK -- and at the new location!…read more First off, let's thank all the gods -- they moved this spot closer to my house. Here's the deal: call in your order. This chicken is made fresh to order, so if you want to skip the wait and avoid the line, pick up the phone and be ready to pay over the phone. Now, let's talk upgrades. The new spot is more spacious, no longer tucked inside a gas station, and you can actually breathe without inhaling a cloud of fried chicken aroma. Major win. And the chicken? Still . Only difference I think they stopped brining it. (A best maid pickle bring omg !!! ) So the flavor don't get to the bone but it's still slap yo momma good! 99.9% chance of me coming back next week for more. P.S. To the person who left a one-star review for the deep-fried corn... I mean, how much deeper do you want it fried?

    Photos
    Freckle's Chicken - My first time here. Let go

    My first time here. Let go

    Freckle's Chicken - I couldn't wait to get home and tear into these 4 piece wings with fries. I wasn't disappointed.

    I couldn't wait to get home and tear into these 4 piece wings with fries. I wasn't disappointed.

    Freckle's Chicken

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    Flaming Burger - Monster Burger

    Flaming Burger

    4.5(288 reviews)
    3.8 mi
    $

    When I am in the mood for a freshly made, hot off the grill burger that has sesame seeds on the…read morebuns, this where I go. This unassuming restaurant tucked in a corner of nondescript row of stores has stood the test of time. My first review of the place was in 2013. Here it is 13 years later then it is still going strong. I went for lunch with the family on a snow day. You order at the counter and they bring it to your table. No numbers, they just remember who you are. I always get combo number 1 and add sweet potato fries. The prices are great and not much more than McDonalds but the difference in value is significant. The burgers are not thick but this time I noticed the double burger (#2) is just a couple of bucks more than the the single patty in #1. Note to self for next time. Although the patty is thin, the flavors work. The burger comes with lettuce, tomato, onion, and mustard. No ketchup, you add that yourself. The bun with sesame seeds always comes out piping hot. Sweet potato fries are crispy and not greasy. The combo comes with a drink for $10.99. That's a deal. I hope they stay in business another 13 years!

    This is a true hole in the wall in the best possible way. No frills, no hype, just really good…read moreburgers done right. The patties are juicy, the buns are toasted perfectly, and everything tastes fresh and made with care. You can tell they are not trying to be trendy. They are just focused on making a solid burger every single time. It is the kind of place you keep coming back to because it never disappoints. Quick, simple, and consistently good. If you care more about flavor than atmosphere, this is the spot.

    Photos
    Flaming Burger - Where you order

    Where you order

    Flaming Burger - Monster Burger

    Monster Burger

    Flaming Burger - Where you order

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    Where you order

    Subway - sandwiches - Updated May 2026

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