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    Styria Bakery II

    4.3 (26 reviews)
    InexpensiveBakeries

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    11 years ago

    I tried their stollen today which I bought at the Southwest Plaza Farmers' Market. It is excellent.

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    Ask the Community - Styria Bakery II

    Why are you no longer at the farmers market at East High? Do you have a more central Denver location to get your items?

    Hi Renee, if East High is close for you, how about either Old Pearl St Farmers Market over by DU or The Highlands Farmers Market on 32nd and Lowell? We are at both of these markets and they are both on Sundays from 9am to 1pm. There is a list of… 

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    Review Highlights - Styria Bakery II

    “Just had the absolute pleasure of trying the stollen, apple strudel, lemon bread and cranberry walnut bread.”

    Mentioned in 2 reviews

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    GetRight’s Bakery & Plant Shop - Quiche of the Day

    GetRight’s Bakery & Plant Shop

    4.9(170 reviews)
    5.5 mi
    •$$

    So glad this place was recommended to me! A total gem in every which way. Service was incredible,…read morethey were patient and very knowledgeable about their products as I asked for recommendations. I ended up getting quiche for myself, pepperoni pizza for my wife as well as a plain croissant, chocolate pistachio croissant and maple cinnamon bun. The quiche was just okay in my opinion but everything else was stand out. My wife loved the pizza and the homemade ranch is AMAZING. The chocolate pistachio croissant was tasty, very flakey. The cinnamon bun was also very good but the frosting was a bit sweeter for my taste. A must visit if you're considering a solid bakery!

    I was really excited to try this place for a late breakfast/ brunch on the way out of town. I'm…read moresorry to say it wasn't my favorite. We were hoping to try the breakfast sandwiches but were disappointed to see that they stop serving them after 11 am- which is fine, we ordered the vegetation artichoke sandwich to share instead. It was super wet and goopy without any crunch or other texture, but the flavor was good. The prices were high for what we got. We also tried the chocolate pistachio croissant which was also super messy and leaked everywhere on the warm day. The staff was friendly enough and there is plenty of outside seating.

    Photos
    GetRight’s Bakery & Plant Shop - View of counter and kitchen behind

    View of counter and kitchen behind

    GetRight’s Bakery & Plant Shop - Semolina Baguette & house-made Herb Butter

    Semolina Baguette & house-made Herb Butter

    GetRight’s Bakery & Plant Shop - Sausage Biscuit

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    Sausage Biscuit

    La Fillette Bakery - Sourdough baguette

    La Fillette Bakery

    4.4(408 reviews)
    5.3 mi•Montclair, Southeast
    •$$

    Some places are so good that you forget to leave a review and take pictures because you're too busy…read moreenjoying the food. That perfectly describes La Fillette. We've dined inside before, but yesterday we stopped in to pick up pastries and were reminded why this is one of our favorite bakeries in Denver. We grabbed an éclair, a blueberry muffin, and two ham and Swiss croissants. Every single thing was outstanding. The croissants are incredibly flaky and buttery with the perfect ratio of ham and Swiss, the blueberry muffin was moist without being overly sweet, and the éclair disappeared embarrassingly fast. We always have every intention of taking pictures... and then we take one bite and completely forget. That's probably the best compliment we can give. We loved sitting inside, which is intimate, cozy but still roomy. We are looking forward to sitting outside in their patio space. Staff are also exceptional!

    We were visiting Denver for Labor Day weekend and obviously we needed to find good breakfast spots…read more La Fillette was highly recommended. The place was modest and quirky, with a random small chandelier adorning this bakery. Families, groups of friends, and cyclists were in the mix of patrons on a Saturday morning. All servers were very friendly, helpful with dish descriptions, and fast! The ham and cheese croissant and a shared cinnamon bun was in the cards. The pastry was flakey, buttery, and very tasty. The sesame, roasted onion and garlic sprinkled on top of the pastry was delightful. The warm cheese and ham inside were also good. The cinnamon bun was a nice mix of croissant and cinnamon bun; also flaky and buttery. I am guessing flakey, soft, and buttery is their signature! One minor thing, that coffee was not good, but the food made up for it. Overall, this was a very nice place that got us interested in all the pastries with that buttery flavor. For sure a recommend for visitors and locals.

    Photos
    La Fillette Bakery - A little bit of dinner, a little bit of bakery, a whole lot of delicious butteriness

    A little bit of dinner, a little bit of bakery, a whole lot of delicious butteriness

    La Fillette Bakery - Ham & Cheese Scrambler made with egg whites

    Ham & Cheese Scrambler made with egg whites

    La Fillette Bakery - Outside

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    Outside

    Styria Bakery II - bakeries - Updated October 2026

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