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    StoneAge

    4.3 (138 reviews)
    Open • 11:00 am - 10:30 pm

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    STONEAGE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Seafood Pa-jeon 해물파전
    Fazley R.

    If you're looking for an alternative to the normal grilling method of KBBQ, check this spot out. The meats can be cooked on a scorching stone! I got the Chef's Table so try the variety of meats but substituted out the Tri-Tips for Shrimp. The Galbi's and the Strip were fantastic and fresh. Even if you don't want KBBQ, their Korean dishes are fantastic. I recommend the Spicy Tofu soup and the Seafood Pa-Jeon which is similar to a fried savory pancake, so good! I know they advertise their Mandu's (dumplings) as a must try, but you can skip it. Not really that good. I've had better options from a grocery store. Aside from that, we will be back to try the other Korean dishes.

    Timothy D.

    This was a very cool place. The staff was extremely friendly. The decor was really nice inside. The food was a different experience of Korean barbecue than I've had before-cooking on a stone instead of a grill. I didn't take any pictures of the rice bowls, but they had a different selection and the kimchi one was really good if you want a different expense for Korean barbecue check this place out.

    gochujang fried shrimp
    Shannon T.

    WOW!! We wanted to find a quality korean bbq place and this definitely met our expectations. It is a pretty expensive experience; however, I do think it is worth it for every once in a while!! The server was great and helped us with our choices for what to order. For appetizers, we got the gochujang fried shrimp, which was DELICIOUS. The shrimps were crunchy and HUGE. The sauce was a little spicy and sweet and perfect with the shrimp. I'd definitely get this dish again! The sotteok was equally as yummy but not as unique so I would only get it if I was craving it. The seafood pancake was super crispy and full of seafood! I always get seafood pancake with korwan bbq, and I'd get this one again. Now onto the star of the show, the meats! Since this was our first time, we got the chef's table which came with 4 preselected meats and 2 sides. We got the corn cheese and kimchi, which were both decent. Out of the 4 meats, our favorite was the unmarinated kalbi, which was probably the best kbbq kalbi I've ever had. It was soooo tender and delicious with all of the sauces included! We got 2 more half servings of it just because it was sooooo good. I'll be dreaming of this meat :-) The pork belly was also super goood as well and a nice contrast from the beef. All in all, I'd just get the unmarinated kalbo and pork belly next time if I were to go back, which I definitely will. Cooking on the stone is a fun experience but it does cool down quite quickly. We only changed it once during our meal but probably could have changed it once more since at the end our meat was cooking slowly and thus wasn't as hot and charred. Overall a cool experience and can't wait to go back!

    SY R.

    This place is a real gem! Everything we had was amazing! The soups, the meats (we had pot belly and beef) the salad with sesame dressing was my absolute favorite and the kimchi was so good!! Service was great very attentive and the ambiance was awesome and so cozy. Cannot wait to go again

    Nicole L.

    Came in for a quick lunch with a friend. It was pretty quiet during early afternoon. Really great lunch options with affordable pricing. Service was great, swapping out our hot stone when needed. Always a pleasure dining here

    R K.

    Absolutely Amazing! A Hidden Gem of Authentic Korean BBQ! We just visited StoneAge Korean BBQ restaurant, and I had to leave a review because this place deserves all the love and more! As Koreans, we have high expectations when it comes to Korean food--and this place blew us away. First of all, the meat quality is outstanding. You can taste the difference--premium cuts, beautifully marbled, and the yangnyeom (marinade) was spot-on. Full of flavor without overpowering the natural taste of the meat. Every bite was perfectly seasoned and grilled to perfection. Even the side dishes (banchan) were done just right--marinated and balanced with that authentic Korean home-cooked flavor. Every dish we ordered was delicious, and nothing tasted like it was rushed or pre-prepared. It honestly felt like a meal made with heart. What really made this experience special, though, was the service. The couple running this place are so hardworking, kind, and welcoming. You can tell they really care--not just about the food, but about every customer who walks in. If you're looking for real Korean BBQ with top-tier ingredients, amazing service, and authentic flavors, you NEED to try Stone Age. We'll absolutely be coming back for sure and bringing friends!

    Didn't like the egg but rice and meat were good.
    Sasha G.

    I've been wanting to try a new type of Korean bbq, and liked the hot stone concept. Like the location, restaurant is nice inside and staff was friendly and helpful. We got the combo for 2 with garlic shrimp and pork belly. Seasame dressing salad , good. Bimbipap, average. Spicy edamame, awful. Kimichi, awful. Potato salad, no thanks. Chicken skewers, not good. Pork belly, delicious. Garlic shrimp, didn't taste garlicy at all, average Sauces on the side, good. We didn't get to try any of their soups or apps. Overall, if I came back again, I would only do the meat and stone, that part was good and maybe try one of their soups. But I will say, the prices for the meats a la carte are pricey. $45 for a plate of galbi is crazy, considering there are so many AYCE korean bbq restaurants for way less per person. If you go just for the experience, I'd suggest stick with meats a la carte and try the other options on your own.

    Combo meat meal for 2

    First time eating at StoneAge as we were driving through Houston. The meat and sauces were amazing.. The sauces are what made the difference, Including the salad dressing. We did the stone grill shareable combo meal to get to try four different proteins. Christian did a great Job explaining everything to us and gave us a great recommendation on which salad dressing to get. We will be back!!

    Guillermo C.

    I took my GF here for her birthday and I couldn't be happier. They were very welcoming and even had a lil happy birthday sign and flowers decorating the table. This was our very first time trying Korean BBQ and from start to finish it was a great experience. Our waitress was nice, personable and also gave us a lil cooking lesson. I honestly felt like we were having like a 10 course meal. The food was great, ( cooked by yours truly ) and survived to eat another day. The meatballs were my absolute favorite, I never had anything like this before. I could honestly sit down and eat at least 37 of them. All in all it was a great experience, something about cooking over an 800 degree stone that just ties it all together.

    Our plate!
    Priscilla C.

    Absolutely amazing food and service, came with my niece and daughter and my friend and the atmosphere is great and I would totally recommend and come back for more!

    Sherri H.

    This place has a really nice concept but it felt like a nice place that I'd go once for the experience and picture then never go again. The food was good but I decided on the rating because I could get better food for the price. Service: 4 We went right when it open so it may be different during rush hour but it was nice how the staff was attentive and would check in on us. However, I did wish that they explained how to prepare the stone for the meat. Food: 3.5 When the sotteok came and was amazing I had high hopes for everything else. However, it was the highlight of the meal. While components of the meal were good. There were small things that made the meal feel incomplete which left me disappointed at the end. Sotteok: 5 This was my favorite! The rice cakes were cooked perfectly so they were crispy and soft! Plus the sauce blended perfectly with the sausage/rice cake combo! Seafood Pa Jeon: 2.5 I was really shocked when it came out because there were large parts that were burned. Especially because older Asians and especially Koreans don't eat things that are burned to that extent since they believe it could cause cancer. Unfortunately I didn't ask for it to be recooked since I thought it a new concept that was suppose to add something to the pancake so I ended up just eating the pancake and tasting the char which overwhelmed the actual pancake. $10 wasn't bad for a seafood Jeon but it was half the size of one from other Korean restaurants and it had less seafood Stone grill NY strip: 3 Basically just Unami flavors and pinches of saltiness. If you are a meat eater this is probably perfect for you! While the cut of meat itself was worth 5 stars. The issue was that there weren't component of a normal Korean BBQ which caused the meal to be one dimensional since there was no complexity. For example, I would normally put pickled radish or some type of side to help cut that Unami taste to make it more lighter and so it would balance out the lettuce. However, there were no traditional side dishes provided and the lettuce wrap kit was very basic compared to what you could do with the side dishes at other places. Also, they didn't explain how the meat should be cooked but luckily the meat didn't stick to the stone without the oil that was provided in the side. I appreciated that they gave us rice even if we didn't pick it as one of the two sides! Korean fried chicken fried rice: 3.5 The fried chicken itself was good but it was mediocre compared to other Korean fried chicken I had.

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    Best food ever! Owners are so sweet and have remembered us ever since our first visit

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    Red Flame Steak & Grill - Porterhouse $59.95

    Red Flame Steak & Grill

    4.6(147 reviews)
    3.1 mi

    Food is very fresh and super delicious! Service is great and very attentive…read more Love the ambiance, nice decor

    Genuinely a great option. Service above par. Food was delicious…read more The bread was so soft and paired with a chimichurri and a pecan butter. The chimichurri had a kick to it from time to time, but I still ate it because it was really good with the slight sourness I like! The guacamole chicharron was so crispy and flavorful! I would come back just for that. We also ordered from the restaurant week menu. I got the Flora di Zucca which is zucchini blossoms. I genuinely thought it would be pieces of zucchini cut into shapes of flowers, but it was the actual flower! It was yummy! When I seemed confused, they let me try their regular zucchini too! I got the soup of the day which was a creamy mushroom soup and upgraded the sirloin to the filet. Both were worth getting. The filet was a little more cooked than I liked, but still pink in the middle, seasoned well, and tender. Their mashed potatoes honestly might be the best I've ever had at a restaurant. They gave me a sauce to go with the meal that they couldn't exactly describe. I can't exactly describe either. It was good though. I feel like it was similar to stroganoff gravy, savory and sour and a hint of something else. I upgraded one of the sides to the strawberry mozzarella salad, but I did not care for the vinaigrette that came with it. The pistachio cake was not what I was expecting. It was ok, but didn't really taste like pistachio aside from the pistachio crumble on top and was slightly dry. For just the chicharron and the mashed potatoes, I'd come here again. But pretty much everything we ate was solid and worth trying.

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    Buzz & Bites - Katy - Rosa Penne Pasta with Jumbo Shrimp $21 + Black Tea Sweetened

    Buzz & Bites - Katy

    4.2(264 reviews)
    3.0 mi
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    We had the Texas Melt sandwiches and shared a side of the breakfast potatoes…read more The sandwiches were very filling, the eggs were light and fluffy which is a huge win in my book. One side order of potatoes was enough for two. They were seasoned and crunchy on the outside while being soft on the inside. Interior is a doughnut shaped setting area around the coffee/juicebar/register. The area behind the bar is almost semi private in atmosphere for those who prefer it. The vibe in here is morning chill, if such a term exists. Service was friendly and helpful. I enjoyed the visit and I'll be back.

    I have lived near this establishment for almost 2 years now and have never tried it. So today we…read moredecided to give it a try and it was worth it 100%. They serve brunch on Saturday and Sunday until 330. The brunch menu is huge. It is not a super large menu, which I feel very endearing. We decided to try the bagel and lox with cream cheese, the Buzz burger with fries, and their homemade chips. They start off by bringing you this beautiful craft of bottled water. That to me was an amazing bonus. We also ordered two sodas which came in a can. I sort of wish it was a more of a fountain drink than one can of soda for the price. *Now service was super slow. However, the waitress did come and tell us that they are running a little behind and she apologized for it and she was super sweet, so that made up for the weight. How do I known how long it was going to take, I don't know if I would've stayed, but in the end, the food was amazing. The burger was cooked to perfection. My boyfriend is a hamburger snob and he kept saying how good it was how fresh it was and how perfectly cooked it was. They serve you shoestring fries that feel like they're double fried and they were phenomenal. My bagel was toasted perfectly and had a very good amount of cream cheese and lox. As a Jewish girl living in the area that I do, it's very hard to find good bagels with lox and cream cheese. I will most definitely be back for this sooner than later. The homemade chips took quite a while to come out, and at one point I was ready to say we don't need it, but these potato chips beat Buccees beaver chips, 100%. They were super fresh and very crunchy and tasted amazing. I will definitely recommend those to anybody that orders some. My boyfriend then ordered a tropical sunrise smoothie and it was so tasty and tasted like a strawberry banana smoothie. Now once again that did take a long time to come out and at one point, we were wishing we had not ordered it but once we did get it, it was really good and I highly recommend it. The restaurant is not very large and it's the perfect brunch spot for anybody looking for a smaller Cafe with very good choices.

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    Gauchos Do Sul - Picanha

    Gauchos Do Sul

    3.9(143 reviews)
    2.9 mi

    We decided to celebrate our anniversary at Gauchos, and what an incredible experience it turned out…read moreto be! While the salad bar was fresh and plentiful and the steaks varied (some absolutely outstanding), what truly stood out was the exceptional service. I genuinely can't stop thinking about it! From the moment we sat down, everything was seamless and the bread appeared on our table instantly, and when we stepped away for just a minute to check out the salad bar, our iced teas were already waiting when we returned. The servers were so attentive that our drinks were constantly refilled and the meats kept coming without us ever having to ask. Every detail was handled so quickly and efficiently, it felt effortless. Truly impressed by the staff! The restaurant is only about 10 minutes away, which makes it even better AND we can't wait to return and bring our family next time. Chama Gaucha used to be our go-to, but honestly, this place checks all the boxes especially the short distance. The dessert was a bit underwhelming, but everything else was simply exceptional.

    Went in for lunch today with husband, everything was just as expected. Service was exceptional,…read moreeveryone kept checking up on us and tending to our needs. It was nice the staff serving meats to us took care and didn't spill on us (another Brazilian steakhouse kept dripping/splashing meat juices on us), and our server even served us the sides on our plate (even though I could've done it myself... the gesture was nice). Ambiance is perfect for date night or for what we wanted, a good meal with great service. Certain selections you have to request for, but they always deliver. Highly recommend to request sautéed onions & jalapeños! Perfect side with the meats!

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    Astor’s Table - wine pairings in an atmosphere that feels welcoming, intentional, and memorable. Katy

    Astor’s Table

    4.3(895 reviews)
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    This was our 4th restaurant for the 2026 HRW and it was by far the best. Started with a…read morecomplimentary oysters Rockefeller followed by empanadas, pinchana steak and crème brûlée. The portions were huge and all three courses were delicious. The owner and staff were so welcoming. Will definitely be back.

    Astor's Table made for a beautiful Houston Restaurant Weeks experience. The evening started with…read morewarm cinnamon bread and grilled oysters, both so good they disappeared before anyone could even think about taking a photo. The restaurant is very dimly lit, but intentionally so -- just enough light to see your table and your plate. It creates an intimate, connected atmosphere where you naturally put your phone down. Soft live piano music in the background adds to the charm and makes conversation flow easily. I ordered the calamari, while my friend chose the oxtail tacos. Both came in generous portions, seasoned well, and arrived without a long wait. A strong start to the meal. For my entrée, I selected the whole red snapper, served with salad and plantains. I added a side of jollof rice, which paired perfectly with the fish. Another colleague ordered the pork chop with green beans and mashed potatoes -- absolutely delectable. I didn't finish every bite of my snapper only because I wanted to save room for dessert. Our table tried a variety: pineapple upside‑down cake, cheesecake, and key lime pie. Each one was a great finish to the meal and made the evening of catching up even sweeter. The chef personally greeted each table, which added a thoughtful, welcoming touch. The staff was attentive throughout the night, making the experience feel special from start to finish. A memorable meal, a cozy ambiance, and a perfect place to reconnect with people who've become lifelong friends. Loved it.

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    Perry's Steakhouse & Grille - Katy

    Perry's Steakhouse & Grille - Katy

    3.5(486 reviews)
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    Exceptional Dining Experience - Chance Provided World-Class Service!…read more​We had a fantastic evening at Perry's Steakhouse! From the warm, inviting atmosphere to the incredible food, everything was top-tier--but what truly elevated our night was our server, Chance. ​From the moment we sat down, Chance was attentive, knowledgeable, and genuinely welcoming. He timed every course perfectly, made spot-on recommendations from the menu and drink list, and made sure our water glasses and glasses were never empty without ever feeling intrusive. It's rare to find service that strikes such a seamless balance between highly professional and warm and personable, but Chance nailed it. Beautiful 20 year wedding anniversary.

    Visited last night for Father's Day. Had a reservation for 3 in the bar area. We sat at a high top…read moretable. They have a full bar you can sit at with TVs if you prefer that. Our server came over right away with water and asked if we wanted to order drinks. My dad got red wine. They provide bread and butter which was a nice snack. We ordered the pork chop bites for an app. They're tasty but very small. For mains we got the ribeye with grilled vegetables (not included w ribeye you buy them separately). Definitely enough for 2-3 people to share. We also got the filet Perry 6oz $59 which comes with crab and asparagus - was totally delicious cooked perfectly. We also got the chicken that also comes with crab on top and a creamy sauce. Everything was so delicious! We will definitely be back!

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    Whiskey Cake Kitchen & Bar

    Whiskey Cake Kitchen & Bar

    4.1(1.9k reviews)
    2.2 mi
    •$$

    Stopped into one of my favorite restaurants for Sunday Brunch and entertainment. Opted to sit at…read morethe bar for the entertainment I was quickly greeted by Brandon and several others. Placed my order and the food came out quickly. The peach cobbler French toast was delicious and layered with flavor. The bread was still firm and not mushy, the microgreens and nuts added flavor and the caramel sauce wasn't too sweet or overpowering. The bacon was smoky and not fatty. The option for a French press for coffee was a nice treat and the addition of the Basil Hayden Bourbon shot was just right. Briana definitely lived up to her name of "The Goat" consistently mixing 2 to 3 drinks at a time while remaining friendly and engaging with her colleagues and customers. Brandon was a joy engaging with the customers at the bar and not missing a beat. Apparently, they have a random assortment of coffee cups and Brandon accurately chose mine. It really made me laugh. If you have a chance to dine here, check out the cool unisex restrooms with the industrial vibe. They are always clean and well stocked. Happy hour 3pm to 6pm during the week, awesome patio great for gathering with friends. Plenty of parking.

    I ordered the Hang over burger it was great. My French fries were good, but it would've been better…read moreif they were more crispy and hot - they were kind of soft and just warm. My friend got the rotisserie farm bird - he said he liked it. You can never go wrong with a burger and fries.

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    Chicken & Cheese Melt: roasted chicken, peppered bacon, fontina cheese, tomato, lettuce, avocado, roasted shallot mayo, sourdough

    StoneAge - korean - Updated September 2026

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