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    StingRay's Seafood

    3.3 (1.1k reviews)
    ModerateSeafood, Bars, American
    Closed 11:00 am - 10:00 pm
    Updated a few days ago

    StingRay's Seafood Photos

    Business Info

    STINGRAY'S SEAFOOD ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Live music
    Outdoor seating

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    Recommended Reviews - StingRay's Seafood

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    1/2 Pound Snow Crab
    Ali M.

    Incredibly slow service, with no sense of urgency. Very bizarre night we had here. We sat at our table for 25 minutes before we were greeted. I felt sympathy for our server because she was the only server for the entire 8-table rooftop, and was also in charge of making all of her table's drinks, on a Saturday night, during the summer, in a restaurant in a very popular vacation area. To do this efficiently would be difficult for even the most seasoned of servers. Any sort of acknowledgement or apology would have gone a really long way, though. My 1/2 Pound Snow Crab barely contained any meat because the legs were so thin. Thankfully, I got to eat some of my friend's Crab Cake Sandwich, which was tasty and I enjoyed the creamy homemade dill sauce it came with. I also loved the Sting Shooter oyster shot. The oyster was huge (almost too big!) and you get a souvenir shot glass. Hopefully, this was just a one-off night. Wishing better for this restaurant in the future!

    Mahi dinner
    Ree T.

    The service here was fantastic. I arrived here for a birthday celebration before the rest of the group. I was given a table in the area that I preferred with stellar service. The drinks are strong and tasty. The food was hot and good. Everything is made to order. There are no food warmers so your food comes straight to you once prepared. It's a family friendly environment that is lively.

    Ambe C.

    Sting Ray's Seafood completely blew my mind with their portion sizes. Dana was my server and she did a great job making sure everything came out smoothly. I ordered the Ramsey Snow Crab boil for one and had to double check that it wasn't for two because the platter was huge. It came with three snow crab legs, about a pound of shrimp, a pound of sausage, plus potato and corn. There was no way I could have finished it all by myself. I also tried the crab fritters as an appetizer, which were like mini crab cake balls, and they were really good. The only negative aspect of my visit was the bathroom located inside the restaurant. While using it I stepped on a tile in front of the toilet that popped up and threw me off balance. It may be a little TMI for a restaurant review, but it is definitely a safety hazard. I really hope the restaurant gets this addressed promptly because I often travel with my elderly grandmother, and I can only imagine how dangerous that could be for her or anyone else.

    Steamed clams, no broth
    Christen A.

    Decided to visit Stingrays when I saw clams on the menu. I was expecting them to include a lemon and butter broth that typically has a splash of wine in it as well, but these were served dry, covered in some type of paprika based seasoning that overpowered the clams' delicate flavor. I asked for bread and received a hoagie roll and some type of liquid trying to assume the identity of drawn butter. The service was good and ambiance pleasant- and there are at least three cats ( one named Old Bay) but food was definitely disappointing.

    Inside /bar
    Julie F.

    More like 4 1/2 stars! This was our second favorite restaurant on island. The place is quite casual with an upper and outside deck. Inside there is a bar and several low and high tables. We chose to sit in the air conditioning. The bar was full of folks eating and drinking. And the restaurant was quite busy but we got good and friendly service. I started with their "famous" crab stew. It was creamy and packed with crab meat. Very, very good. After that i had their softshell crab sandwich. It came with fries but I switched to red potatoes. There were two meaty lightly breaded soft shells on the roll. Done of the best I've had in a long time. My husband had the peel n eat shrimp. Served warm and buttery, there was a lot of shrimp in his half pound portion. He said they were great. We'd definitely recommend this restaurant. And I would go back in a heart beat for those soft shell crabs....

    Burger
    Justin S.

    Sadly I would stay shy of this place if you are visiting Tybee. We went here for dinner tonight on Tuesday and found out the rooftop dining is only open on Friday & Saturday. Oh well. We sat outside. The ambiance is... interesting, especially on the ground level where we sat directly adjacent to the sidewalk and busy road. Our server was nice, and got our drink and food order pretty quick. After our food was delivered, we did not see them until it was time for the check. Ok, onto the food. The food was disappointing at best. I got the cheeseburger (granted this is a seafood place) and expected better. It tasted like a boiled burger. Like one you get in high school at the cafeteria. They asked me how I wanted it cooked as well. The fries were those scrunched up ones you get frozen from the store. Not sure if they were frozen here, but they were alright. My partner got the snow crab and said it was alright. All in all, for the price (and if you're just dining and not sitting at the bar) - I would steer clear of this place. Many other places on the island where you can get much better food for a much better price.

    Banana Jamma cocktail drink!
    Paula C.

    Service was fast, friendly and fantastic! Great recommendation on the Dungeness Crab ! 3 clusters for 1 serving. Delicious! Coconut shrimp was crispy and perfectly cooked. The upstairs bar was great. The tables are a little high and chairs we ere awkward to sit in. It was still okay, just needs a little tweaking .

    Lobster bisque
    Kent M.

    I had a pound of shrimp, excellent!! My wife had crabcakes. Service was good and quick

    seafood boil
    courtlin l.

    Love this place always. This is my 2nd time going here. I got the 1/2 lb snow crab and 1/2 lb Dungeness crab. This is the best crab I've had on the island. They season it like no other. I mean hands covered. It's amazing. The crab meat itself is super fresh and good. Service is always great and they have a nice outdoor patio but the inside is also just as nice.

    Fish tacos
    Nina C.

    Great service and good atmosphere, we were seated and order taken within 20 minutes. I will be back soon.

    Leftover low country boil.

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    2 months ago

    Excellent food and Taylor was a fantastic waitress. Gumbo was very good; lots of fish, not cream base. Wild salmon is delicious.

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    1 year ago

    Good food and service during the busy Memorial Day weekend. Would recommend just be patient for a table.

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    Page 1 of 27

    Ask the Community - StingRay's Seafood

    Is this restaurant dog friendly?

    Yes

    What kind of beer?

    No draft, but quite a bit of bottled to choose from.

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    People searched for Seafood 2,716 times last month within 15 miles of this business.

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    Bubba Gumbo's

    Bubba Gumbo's

    4.0
    (474 reviews)
    2.4 mi
    $$

    My kind of dump! LOL... don't let the rundown appearance fool ya, the food is awesome! See below…read morefor review of bathrooms though. We stopped here for lunch on a Tuesday, place wasn't too busy and the service was attentive and both drink and food came out quick. We had hush puppies and peel & eat shrimp to start. The hush puppies weren't much on their own (as they tend to be) but dipped in honey butter they were damn good and kind of addictive. The peel and eat shrimp were cooked perfectly, sweet and succulent. After peeling don't forget to devein if needed... about half our order had some mud vein remaining (which is fine for peel and eat, just remove it!). Then my wife and I split the lunch special, a double fried flounder sandwich with cheese and tartar sauce... a take on McDs double fillet-o-fish. It was amazing! The fresh flounder was cooked perfectly and was soft and juicy inside its crispy fried crust. My wife especially appreciated the toasted bun! The coleslaw that was the lunch special side wasn't great... under seasoned imo. I put a little malt vinegar, salt & pepper on it and it was fine. To finish it off we split a piece of key lime pie. This is the first time either of us had key lime pie, so we don't have much context to compare this to, but our experience with this key lime pie was amazing. The crust was one of the best graham crusts I've had. It was buttery and cooked to the point it had a caramel taste to it. The filling had a cheesecake taste and texture to it with a distinct citrus lime tang. The whipped topping was creamy and cool, a perfect complement to the custard-like filling. A wonderful dessert! Now, the only bad part of this review is of the bathrooms. As much as I like a dive bar, back country vibe... the bathrooms are gross. My wife was visibly disgusted when she returned to the table. Later in our trip she used the restroom at a Savannah gas station and joked it was the Taj Mahal compared to the restroom at Bubba Gumbo's. So, be warned... just hold it if you can! Bathrooms 1-Star... and that's just because they have one and it has running water LOL

    We decided to have dinner at this local favorite in Tybee Island. It is a good amount of outside…read moredining and very casual. You can choose your own seat here. The restaurant is right on the water in the middle of a marina, so fishing boats come in and they clean the fish not far from the restaurant's edge. We started off with a half pound shrimp that was hot and well seasoned. The cocktail sauce was very spicy with horseradish. I tried the special Herb Salad. It was tasty but a little pricey at 18.63. It would have been tasty with some pecans or walnuts. For entrees we tried the shrimp and grits. Very tasty with red eye gravy on top. Was missing the sausage, but still very good. Shrimp was well seasoned. The scallop dinner was delicious. Came with Alfredo sauce, hush puppies and a side salad. Prices are fair for all local seafood, which is what you expect on Tybee. And you can taste the difference in the local seafood. Very fresh and tasty. My one negative here was food came out too fast. We were still enjoying salads, then the shrimp appetizer came out. We were still eating our shrimp app, and the entrees came out. Felt a little rushed. The server was ready to bring the check, but we asked for dessert first. They already ran out of one dessert and just had the special, which was cheesecake. I normally don't complain about food coming out too fast, but when you are rushing through your courses, it feels like they need your table quickly. Food was really good, so it was just easy enough to ask for to go boxes with what we could not finish. Go early so there is no wait. People were waiting as we were leaving.

    Photos
    Bubba Gumbo's
    Delishes crab cake and scallops
    Delishes crab cake and scallops
    Outside

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    Outside
    Sea Wolf Tybee

    Sea Wolf Tybee

    4.3
    (192 reviews)
    1.4 mi

    Excellent spot on Tybee all the way around. Small dive feel, casual and incredibly friendly. Great…read morebar menu with plenty of wines and beers and some seriously good cocktails (including rotating seasonal specials). 3 of our party for the Remember the Maine and loved it. Menu has a clear focus on a several diff go to dog options, along with other sando and plated selections. Don't sleep on them oysters either! We have a fantastic dinner with a fish dip app plus 3 of the 4 oysters featured. Split an Italian dog and a chicken thigh sando that was incredible. Extra props for being knowledgeable and giving a damn about food allergies as well. Incredible service from several diff staff members throughout the meal. Wouldn't hesitate to go back.

    Do not get the coffee at Sea Wolf Tybee…read more In Sea Wolf's defense, our server told me as such. I ordered coffee, and he practically begged me not to. "Imagine Folgers... but worse," he said. I grew up on Eight O'Clock coffee--the only brand worse than Folgers-- so opted to brave the drip from Sea Wolf Tybee. How bad could it really be? Really bad. The Sea Wolf Tybee coffee was really, really, bad. The owners have made a deal with the barrier island devil where their successful establishment came at the expense of serving the worst coffee on earth. The coffee wasn't just bland, it was reeking with flavor, as if a tybee island horseshoe crab has been decaying in the coffee pot since the eatery was established in 2020. The server tried his hardest to prevent this 4-star review by warning me about the coffee, and in his defense the taste is not why I deducted Sea Wolf Tybee one star. I deducted one star because the vile 12oz cup of black drip coffee was $5 dollars. Like any diner at a lunch spot, I did not check the coffee's price before ordering it, assuming it'd be the standard $2-3 dollars. Even specialty coffee shops max their drip coffee prices at $4.50. Instead, Sea Wolf Tybee has opted to charge $5, rake-in a 95% profit margin, and exploit the trust of patrons who assume a cup of joe won't cost as much as Georgia's hourly minimum wage. I'm a former barista and coffee-lover, and $5 is the most expensive drip coffee I have ever encountered. Sea Wolf Tybee had outdone itself--the bill was more nauseating than the coffee.

    Photos
    Love the retro ambiance
    Love the retro ambiance
    Inside of mushroom croquette thinks
    Inside of mushroom croquette thinks
    Sea Wolf Tybee

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    Sundae Cafe

    Sundae Cafe

    4.4
    (827 reviews)
    1.2 mi
    $$

    Sundae Cafe has been on our MUST DO list for years. Every time we visit Tybee, we look forward to…read morean exceptional meal there. I really wanted to post 5 stars. However, on our recent visit, we learned that the pimento cheese balls are no longer on the menu! PLEASE BRING THEM BACK!!!

    Don't let the outside fool you. It did me last year, but this year we went ahead and tried it…read more Sundae Cafe is wedged between a liquor store and a convenience store, this is apparently a thing on Tybee island. What you find inside is a nicely appointed restaurant with a beautiful long bar which we highly recommend you eat at. Our bartender Christy was amazing. But more about her later, right now I will talk about the food. We started with the margarita scallops, which was chunks of seared scallops soaked in margarita on toasted wonton chips with a black bean corn, salsa and drizzle with a local aioli, YUM! We also had their fried green tomatoes, which came with apricot horseradish sauce and aoli. Kiki had the catch of the day, which was a grilled piece of grouper atop mediterranean couscous and a medley of mediterranean vegetables. I had the prime rib, which came with lobster Chili Churri butter and a brandy peppercorn sauce. Both entrees were amazing. Now back to our bartender Christie. To say that she wears many hats is an understatement. She greeted us when we sat at the bar, by the way, did I mention that you can reserve seats at the bar? She described the menu items in a way that you only expect to find from a waiter in the finest restaurants in the world. She addressed any and all allergy issues relating to these dishes all the while she is making drinks for patrons at the bar as well as handling the service bar for all the patrons in the restaurant. Without missing a beat, she takes our order.Buses plates from other customers and continues to make drinks for everybody in the restaurant. At this point I think I told her her new nickname should be the Flash. At one point during our dinner, we saw her serve a bottle of wine to another couple at the end of the bar. Her presentation was that of a full wine sommelier with pouring a taste for approval while showing the label of the bottle as she waited for the customers approval then pouring the glasses after approval was given. List of hats: Bartender Bar Back Waiter Sommelier Entertainer Influencer to a new generation of food service, people on Tybee island. ( She babysat the owner of Bubba Gumbo's.) Lest I forget she is also the General Manager of the restaurant. She is someone that I would like to call friend after meeting her once and eating at her restaurant only once.

    Photos
    Inside
    Inside
    Red snapper with clams.
    Red snapper with clams.
    Bourbon Fried Oysters & Two Sides

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    Bourbon Fried Oysters & Two Sides

    StingRay's Seafood - seafood - Updated June 2026

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