Good restaurant to eat at but there is no handicap parking that I see and entrance is small for…read morewheelchair access

I'll keep this simple.... The Breakfast Club is easily one of the best breakfast establishments in…read moreManchVegas. Great breakfast selections....always yummy! Comfy atmosphere. Polite & Prompt staff. Very affordable. There it is, so check them out and Enjoy!

I really can't say enough good things about this place. We were meeting family here, driving up…read morefrom Connecticut, got caught in horrendous traffic, and wound up arriving an hour late, 50 minutes before closing, expecting to get the stink eye since there was only one other table that was just finishing up. Instead we got great service, friendly and very efficient, almost like their mission was to--surprise!--make sure we had a great dining experience. We are traveling musicians and often wind up coming to restaurants within their last hour, and believe me this type of customer service is, sadly, not the norm. On to the food. The food! I started with the blood orange martini, very tasty and refreshing after our long drive. Nice basket of warm chewy bread arrived at the table almost immediately, yum! I had the Aracini (risotto balls) appetizer which was delicious and fairly authentic, done to perfect crispness with an accompanying red pepper cream sauce. The forks came out all around and everyone agreed that this app was first rate. My partner had the special salmon entree with dijon sauce, highly highly recommended if this item is on the menu. I had the ginger soy tuna dish with noodles, quite good. But for me, the standout dish was the pot roast ordered by my friend, wow!! I'm not normally a fan of pot roast but the meat was super tender and the sauce completely delectable. I was only going to take a taste, but wound up taking three, and had to restrain myself from taking more, it was so good. My partner can't finish a meal without dessert and coffee, and even though we knew they were probably trying to close up, they brewed some coffee for him and comp'ed us a creme brulee (perfectly done) for the table. Just straight up great service. We've eaten at the Common Man in Claremont and I think somewhere else, and they're always great. I think the Nantucket pie is a standard on the menus and it is a winner--scallops, shrimp, haddock AND lobster baked in a creamy lobster sauce topped with Ritz cracker crumbs in classic New England fashiom. It looks like they have several restaurants and a couple of diners up and down I-93 and Route 3 in New Hampshire under different names, would like to try them all. But it would be hard to resist coming back to this location for another great meal. My tastes tend to run to funky ethnic joints but I would come back to this place any time. Thanks to the staff at CM for making us feel so very welcomed after that long drive.

The meals were fine. The ambience was okay. The service was okay. It was not crowded or noisy which…read moreis always appreciated. First experience was in Lincoln. Quite lovely as I remember it.

What an amazing place this is. Great food and the best service with the nicest people…read more But please understand the people who work there are actual humans. If something is wrong let them know don't wine about it in sites like this. Restaurants would be happy to make up for it. Also don't complain when you have to wait to be sat even if you see an empty table. If know one is sitting there that section might be closed.

Service is the only thing good about this place. Steak tips look boiled. No chars at all. On top of…read morethat, I got a very well done and dry steak instead of medium. I would not come recommend this place to my friends/family

It seems like a lot of opinions about this place range from the heights of "excellent" to "worst…read moredining experience ever". It's a fascinatingly intriguing tale, to say the least. I guess, depending on who you are, you could land on either side of the spectrum. At the risk of stating so in presumed ambivalence, my assessment of this newfound breakfast diner ranges somewhere in the middle. This is mostly due to service being pretty stellar, whilst the food was....alright. We gotta get into it. Upfront, it's worth mentioning that after placing our food orders, the meals were out in less than 10 minutes. I was honestly surprised! And whilst this is most certainly a win, it couldn't make up for some of the faux pas in execution. So, I get the hash n' eggs (like I do in most places), along with some homefries and an English muffin. The hash was delicious (and canned, if that matters to anyone) and the eggs were fresh and tasty. The English muffin was actually grilled, which is interesting...since they never really asked me whether I wanted it toasted or grilled. Doesn't matter much to me though. I'll take it either way. The homefries, believe it or not, are what bring this dish down a bit. In fact, it seems both of their breakfast potato sides have problems. I'll try to explain.. The homefries somehow came out in multiple forms of "doneness", depending on which pieces I attempted to eat. This basically meant that they ranged from decently tender on the inside with a seared outside, to slightly overcooked, to cooked to f*@k. Some pieces even resembled that of charcoal. Wifey got hashbrowns with her quiche of the day (which was apparently under seasoned) and those were totally undercooked. In short, one side was overcooked whilst the other was undercooked. Perhaps the cooks operate on the BPD scale of quality assurance. Perennial plant problems aside, I mostly enjoyed my meal. My other two guests thought their quiches could have been better seasoned. The coffee was decent. At least it wasn't a light breakfast blend. Couple other things that bugged me about this place were the dining area being so cramp, walking to the restroom is like a mouse running through the maze for cheese; not to mention the parking situation outside. It's....IMHO, pretty stupid. Okay. Picture this. You got two entrances. Either of these could be the "front" one, depending on your perspective. There's also two entrance points to the parking lot. Only....no. Turns out...the one closest to the true front entrance of the diner has a "DO NOT ENTER" sign on it. Which means if you enter the parking lot the way you're supposed to, you end up pulling up to the side entrance - which you can't use anyway. And then there's the annoying practice of folks being allowed to parallel park in front of the diner, inevitably creating a bottle neck effect for any cars deciding to pass through there. The only other parking options available are along that side entrance I mentioned earlier, or behind the building which....feels wrong to me somehow. I can't quite explain why though. Overall, they weren't bad. But I'm not sure I'd go out of my way to return. Which kinda sucks, considering they aren't very far from where I live. At least their prices aren't too bad. I'm giving The DW Diner 3 savory plates of hash n' eggs out of 5.

while eating breakfast, I picked up a piece of toast off my stack, and saw the next piece HAD A…read moreBITE TAKEN OUT OF IT!! You could SEE the teeth matks! I notified the waitress immediately, who brought the plate over to the owner. He couldn't care less! He just went back to work in the kitchen. Didn't come over to apologize! Either someone took a bite out of it in the kitchen, or they are recycling food off of plates they've already served to other customers!! either way, completely unacceptable and disgusting. Not to mention, I was sick to my stomach a half hour later. I'll definitely be calling the department of health in Concord Monday morning. Do yourself a favor, and do not eat here.

I love this place. Eggs Benedict, pancakes. I'm a 9 year customer. Coffee is always good, service…read moreis better. Cozy atmosphere, friendly staff all the way up to the owner. Come for lunch.

Found this local place on Yelp and looked like a nice place to visit for a midday brunch. I got a…read morebreakfast Burrito and my wife got the sausage eggs benedict and they both came out fast and hot. I added ham to my burrito and it was a good combination with with the eggs/cheese/peppers/etc, my wife's benedict was tasty also (I snuck a bite). Service was fast and they kept our coffee cups full, it was a very good visit.

** Patty Melt review **…read more Roadside eatery in a tiny strip plaza. Outside, it looks nothing like the classic New England train car style or New Jersey stainless steel style diners, but inside are countertop with stools, booths around the outskirts, and the hustle and bustle giving it a strong diner vibe. Like my visits to many diners, I was here on my patty melt quest. -- Patty Melt: First, the composition is faithful to the prototype, with a quarter pound patty (no smashburger nonsense), rye bread (no sourdough decoy), buttered (not merely toasted), and with the classic Swiss cheese, sautéed onions and thousand Island dressing. No fusion, no reinvention, no omissions, no hipster jive. Good crispness and butteriness on the bread, great melt on the cheese, and noticeable softness to the onions. Most importantly, the beef could be ordered medium rare, and they executed. More softness, with gushing juices and a really pleasing bite. I suspect nothing special to start with, but they cooked it to near perfection. Only quibble would be not much crust to the patty, but not as critical on a patty melt. -- Fries: I could have had tots or a few other options, but fries were fine. Almost certainly frozen, but the skin-on variety and not the dreaded coated kind. Nothing special, but good enough. Service was adequate. It seemed like everyone was prepping to get everything gathered and cleaned for closing about 90 minutes earlier than necessary, but that didn't detract. If anything, it shows initiative and hustle. Not much data to go on, but an easy 4 for me.

What can I say about this place that I haven't said already? It's my spot for breakfast when I'm in…read moreHudson, NH. The service is always amazing and the food is always on point and it never disappoints. The ambiance is like a typical diner with booths, no loud music so you can talk to your party. Let's get down to the food. Cinnamon Bun Pancakes- this is my go to because I love it! It's not overly sweet which I love and it reminds me on a cinnamon bun. I always get one lol Country Benedict- this is what I order every time I come here as my main dish. You get buttermilk biscuits instead of English muffins with sausage patties on top and the lovely gravy. The gravy is soo good. CHOCOLATECHIP pancakes- my daughter go to since she loves chocolate lol. Which 5 year old doesn't right? She always gets this and it's really good. So if you're in Hudson be sure to come here, you won't be disappointed.

I love this place! My burger was juicy and cooked just right. And the staff members are always…read morepleasant.

Jamie's is always accommodating on our once a month weekend visits with solid food…read more Pros: Big boy breakfast is always solid Benedicts are always a great choice here Cons: Tacos and hot honey burrito are both very average IMO All in all, our favorite local breakfast spot with the food always respectable.

I hadn't been to the Homestead in a while and we were quite pleased. We were a party of six with…read morethree generations and all were satisfied. The service was great. Our waiter, Nate, was spot on with menu knowledge, table side manner and timing, overall highly professional. We had specific requests (baked fish tacos, not fried) and everyone's food was cooked perfectly and delicious. I definitely would come again and highly recommend the Homestead.

As usual we had a great meal at the Homestead. However, while it was great it wasn't the best we've…read moreever had. The spinach dip needs seasoning and my steak was over cooked. I am also a person who thinks half of the experience is the service and I was slightly disappointed at the beginning of our meal but by the end things definitely improved. I was not thrilled that we were not offered bread when the tables next to us were. I was also not impressed that our waiter forgot to bring our salads between the appetizers and main. That being said when it randomly started to rain we were instantly offered to move inside and offered new drinks. I do think we will continue enjoying the Homestead but if I'm paying 300$ for three people I do expect slightly better preparation of food.