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    Stars

    3.2 (46 reviews)
    Ultra High-EndDiners
    Closed 7:00 am - 11:00 AM, 5:00 pm - 9:00 PM
    Updated 2 months ago

    Stars Photos

    STARS ATMOSPHERE

    What's the vibe?
    Classy
    Quiet
    Good for groups
    Outdoor seating

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    Mango passion fruit cheesecake
    Allie G.

    Was it a good dinner? Totally. But was the meal worth the price? Not necessarily. You're definitely paying for the experience and location when you come to STARS. We started with the oysters (delicious, but about $3.25 per oyster) and the burrata appetizer (really great and fresh). I ended up ordering the steak tartare as my main course, which honestly I wasn't in love with. I did try my friends' dry aged steak and lobster risotto though, and both were wonderful. Our waiter was extremely attentive and friendly, and overheard that one of my friends had just become a CPA that week. So when he brought out the desserts, he had "congratulations" written out in syrup! All the desserts were pretty good as well, but nothing really stood out as incredible. Overall, a good, but PRICEY dinner experience!

    Fried oyster

    We had the most amazing dining experience at STARS! Jon D was our server, and he gave us the best recommendations. If the menu hasn't changed, highly recommend the burrata and the scallops. Ali P was amazing and made us feel so welcomed and celebrated as we were celebrating our engagement! The dirty martini was perfect, the foods quality was 10/10, and the service and ambiance was world class. Will absolutely be back! Update! We went back for breakfast and my goodness was the breakfast buffet next level. Nina was our waitress and she was so kind and attentive. I'd say she was our favorite person we encountered the whole weekend! Thank you Stars for phenomenal service!

    Old fashioned
    Desi K.

    I rarely give negative ratings but this experience was such a let down. Our waiter, Leo, was unbelievably bad at his job. With an 80% empty restaurant, we waited 30 mins for him to take our order and about 40 mins for bread. We finally managed to tackle him to get our order in and that took about another hour. Any time we could make eye contact he seemed genuinely surprised to see us, realized we had placed orders, and would go back into the kitchen for it (or to just disappear again for a while). He also completely forgot to our drink order we placed with him and honestly we were so eager to leave we didn't even get dessert for my birthday dinner. For a high end restaurant with about 6 tables filled, a poorly trained server really lowers the bar for the property.

    Crab cake
    Isabelle L.

    I don't know why nobody claims this business. Maybe it's because it's part of the Chatham Bars Inn, and all the restaurant reviews go there. But I'd like to review it separately, as they have a few dining spots on the property. We had a great dinner at this place. We tried a few dishes: Steamed mussels: 5 star. We had this dish three days in a roll. This is the best mussel I ever had, really succulent and tender. The cook didn't really put much sauce on it which makes the natural taste of the mussel stand out. Baked scallops: 5 star. Very fresh and tender. Not much sauce other than some veggie purée to enhance the flavor. Love. Clam chowder: 4-star. nothing stand out. It got clams in it, pretty creamy soup. Nothing really amazes me. Crab cake: 3-star. This is too salty!!! Service is 5-star. You got nicer view on a first come first serve basis.

    Alan B.

    We've been coming to the Cape for years, but had never been here for dinner - something my wife had always wanted. So this time, for her birthday, I surprised her with dinner at Stars Restaurant. You can't beat the view, the service is top notch, and the food is fantastic. The salad was fresh, interesting greens from their farms. I had the sea bass - fantastic, fresh and perfectly prepared. My wife had the local tuna, also great. Our sons shared the Whole fish for Two, cooked wrapped in seaweed and salt, they really enjoyed it. For dessert they have a wonderful cart with nice selections which we had: pannacotta, chocolate tart, and custard. If you're looking for an elegant dinner, this is your place.

    Cari A.

    This restaurant is amazing!! From the minute we walked through the door we were greeted by Armaud and Paul Fox. We were brought to our table and they pulled our chairs out, we felt very welcome. Jon came over and got us started on our drinks and then reviewed the menu options with us. Jon and Paul provided recommendations for wine and food and they were all delicious!! The level of service we received was hands down one of the best experiences I have had. The food was very well presented and tasted amazing. The views from the restaurant are spectacular! I would highly recommend this restaurant to anyone looking to have an amazing dinner and feel pampered.

    French Toast
    Edward S.

    We stay at CBI, every year, the breakfast and dinners at Stars are superlative. From the service, view and menu it is top shelf the entire way. You really cannot ask for morez

    Lobster pasta

    Amazing restaurant with incredible food. I started with the bay scallops, then lobster pasta, and finished with the flourless cake. I've had many lobster pastas in my life, this was hands down the best pasta I've ever had. Highly recommend going if your in the area or staying at the hotel. Incredible service as well, went above and beyond. Paul and John are the best!

    Lindsay A.

    Fancier restaurant located at the Chatham Bars Inn, would definitely recommend if you are staying at the resort. The crab dip was out of this world delicious and not to be skipped! I also had the beef entree which included a sirloin as well as a small piece of short rib, which was very good. Service was prompt and staff were friendly!

    Amuse Bouche - patè

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    3 years ago

    Service was as always very attentive, the location was awesome, corn on the scallops tasted raw....flavors seemed a bit bitter...

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