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    Stanford's

    3.5 (756 reviews)
    Open • 11:00 am - 9:00 pm
    Updated 2 months ago

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    STANFORD'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

    Recommended Reviews - Stanford's

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    Reviews With Photos

    Happy Hour!!!
    Chris V.

    I haven't been to Stanford's before my Yelp days but I was up in the area so stopped for Happy Hour. I enjoyed their Happy Hour menu and tried the burger and some ribs, too. Stanfords is completely ADA accessible with a counter at the bar I could roll right up to with my wheelchair and enjoy my meal. The burger was good but the bacon was overdone. The ribs were fall off the bone tender and the BBQ sauce was very good. If I'm in the area during Happy Hour again, I may stop and enjoy the ribs again. And, I was impressed with their tasty sparkling wine. It reminder me of some I enjoyed on the French Rivera.

    Cheeseburger minus the burger. More like a lettuce burger.
    Mark E.

    When you walk in the atmosphere is very nice. The menu had a large variety and prices were not horrible until the food arrived. My son in law ordered a cheeseburger and it looked more like a lettuce burger. The small burger was hidden under the cheese the what looked like half a head of lettuce on top. My daughter ordered a 6 oz steak that I bet if I weighed it would be less than 4 (even before being cooked). My wife ordered a salad and baked potato. Lettuce was slightly wilted and potato came with very minimal toppings. I ordered the chicken Marsala with garlic mashed potatoes, the potatoes I feel like I had to finish mashing a good chunk of it and the chicken was like half a breast. All this for over $190

    Kruse Burger
    Wennie H.

    I don't know why but I had low expectations for this and was pleasantly surprised. Popped in for happy hour and got the kruse burger and fries, for $11 it's a good deal. The burger is piled high with things- standard burger toppings but also avocado and bacon. Though it was a touch bland and the patty on the smaller end. Fries were solid. Beer was solid. Service wasn't bad. And it was pretty busy inside at 5pm on a Monday.

    Mediterranean Tavern Burger
    Cody A.

    Visited Stanford's on a whim after some shopping nearby. Overall, a GREAT experience. I wish I could remember the bartender's name because she deserves a raise. (If management reads this, I visited on 06/24 at 2pm-find her!) I first ordered a "Huckleberry Raindrop," which sounded great...However, I found it overly sweet and couldn't drink it. I changed my drink order and next went with the tried-and-true Dirty Martini. WOW- easily one of the best dirty martinis I've had in the city. Perfectly chilled, just the right amount of brine, and they didn't skimp on the olives (I could have eaten like 3 more, but I decided to leave with a little dignity). Now, the Mediterranean Tavern Burger? I'm torn. Delicious either way, but the description led me to believe there would be an actual "patty." A more accurate description would be a gyro-style wrap on flatbread. Not your standard burger, but solid flavor and good execution. Upon payment I was pleased to see that I was not charged for the first drink which was not expected and greatly appreciated! Will 100% be back. Might even make it a regular thing just for that martini!

    Crab and Knife & Fork Crab 'n Artichoke Sandwich
    Arizona P.

    We used to have one on Tukwila and it closed years ago... we were near a north gate and stopped in. Amazing!! It was like we remembered. Comfort food made well. The service was top notch from the moment we entered. We were seated immediately, the server was kind and really helpful. The place as light, clean and comfortable. The food was great. We had Brussels sprouts and the 3 dipping sauces were so good. The crab artichoke sandwich was rich and tasty. The kruse burger was perfect, and the Mediterranean chicken light and fresh.

    Chimichurri steak tips.

    Typically love going out to Stanford's as it's consistent and yummy. Felt a little scammed with the chimmichurri steak tips though. That's all we got!?? It was $24 for this. Very confused and unsatisfied with the portion for this amount. The spicy cowboy I got was yummy and looked reasonable for the price. Idk what happened to my partners Chimichurri steak bites but incredibly disappointed. Maybe it was a mistake, maybe that's how they portion it. Just be mindful :)

    Cathy G.

    First timer here at this resto. Food-wise, very good and their appetizer too :) So delish nomnom. Staff were very accommodating and detailed. The place is neat and clean. Lots of parking but I think you have to pay. I think you have to pay after 3 hours , if I'm not mistaken:) would love to go back in case happen to that area.

    Happy Hour dishes
    Adam J.

    This review is specific to the new happy hour menu. First the good: service was great, friendly and fast. The drinks were very good and a great price during HH. All the food tasted pretty great too. My issue with this happy hour was quantity/price and transparency. The listed menu prices looked great, but after getting the dishes I couldn't help but feel underwhelmed by the amount of food received. 2 chicken tenders for $10. 3 bites of ahi for $10. 6 stuffed mushrooms for $8 (we already ate 2 before the pic). And honestly, if the menu just stated the quantity of food for each dish, I probably would've felt fine with it. But it was the disappointment of expecting to get a good deal when it really wasn't. I understand eating out here is very pricey, I guess my expectations were too high. But more transparency in the HH menu would've been appreciated.

    Caesar Salad
    Sarah S.

    We came in a a party of four on Friday at noon for some lunch. I enjoyed their coffee and ambiance-they have a gorgeous bar, and they play sports on TV. I like that they are flexible with their seating options-they have a dining room, and they have a bar. We opted for the bar because it was easier for the person in our party with a walker for this particular occasion (but they would have also been fine in the dining room). We split amongst ourselves the onion rings-these were crispy and good! I couldn't decide between the Smoked Salmon Chowder and their Caesar Salad, so I ordered both! Their smoked salmon chowder has a nice smokiness to it without overpowering the salmon. Their salad was refreshing and went well with the chowder. Overall, this is a great place to dine in. They have a large menu, and it was easy for everyone in our party to find something that they enjoyed.

    French 75! Perfect!!!
    Nicole L.

    Ordered a simple soup and salad and it was beyond amazing. First time here. Excellent service, exceptional food. Cannot wait to come back for dinner!

    This is the baked potato that I was given. I complained about it being brown, and again the manager justified it. It tasted very old.

    I recently got a to go order from Stanford's. I've eaten at the restaurant before and I've always had a good meal but getting it to go was one of the worst meals I've ever had. I called to complain about my brown, baked potato and rubbery green beans and asked to speak to the manage. The manager justified everything they gave us. He said the potato was cooked earlier. The green beans were cooked fresh. He did not want to listen that the food was horrible. I told the manager that I would never eat there again because he wouldn't listen to how bad the meal was. He justified everything, he told me that I can't stop coming to a restaurant just because one bad experience. I was so frustrated that I ended up hanging up on him. I will never go there again.

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    Stanford's Reviews in Other Languages

    Ask the Community - Stanford's

    Duke's Seafood Greenlake - One of the best burgers in Seattle

    Duke's Seafood Greenlake

    3.8(597 reviews)
    1.6 mi•Greenlake
    •$$$

    Duke's Seafood is the place to be for brunch in Seattle! It was busy when we arrived, which is…read morealways a good sign, but the food was worth it! Of course - we started with a dozen oysters, and the staff was kind enough to accommodate our off menu request for oyster shooters. If you're an oyster lover, definitely ask! The biggest surprise was the fish tacos - they're huge! The waiter said they would be 8 inches long, they weren't kidding lol I ordered the rockfish, and it was incredibly fresh, juicy, and packed with flavor. We also had a little 'dinghy' of clam chowder, which is their adorable mini serving! Honestly, it's one of the best clam chowders I've ever had. Even if you're ordering something else, get the dinghy so you don't get fomo. We chose to sit outside and enjoyed beautiful views of the sailboats while we ate, which made brunch scenic. I'd definitely come back!

    This place is disgusting. The bathrooms litterally smell…read morelike puke. The staff is the epitome of Satrle Freeze but at a restaurant/bar. You get ignored and eye rolls. They will not check in on you. Food was a waste of money in that the quality was poor, it was nasty, greasy, and overpriced frozen aisle quality. My experience was miserable and to be honest I doubt the staff cares. You can tell they are all punching the clock for a tip and that's as far as it goes.

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    Duke's Seafood Greenlake - Bar Greenlake

    Bar Greenlake

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    Elliott Bay Brewing - Lake City - Happy Hour nachos

    Elliott Bay Brewing - Lake City

    3.9(677 reviews)
    1.7 mi•Olympic Hills
    •$$

    Super cheat day! Appetizer: Hot honey cauliflower bites. The…read morehot honey sauce blended very well with the blue cheese dressing. Not spicy to me but it's fine for casual palettes. Deep fried so it gets a bit heavy if you're eating it solo. Entree: Mr Piggy Mac & Cheese. Delicious cheesy goodness with a good helping of tasty shredded pork. The noodles and the pork were evenly tasty, neither overpowering the other. I hope this one makes it to the regular menu. Drink: No Doubt Stout, an oatmeal-tasty beverage with a clean start and finish. Good stuff. Service was excellent: they staggered the appetizer and entree as requested so both dishes were fresh and gave me time to enjoy both. After paying they encouraged me to take my time while I washed down the meal with water and enjoy the Mariners game.

    TLDR: Lots of seating (two floors!), jazz nights (downstairs), street parking :/, prices are…read moreaverage. Only went for pick up so I can't say much about ambience and service, but the server who helped me was nice, and it's has a nice bar vibe - not too fancy, but not dives either. I got the salmon Caesar salad and it was DIVINE. The salmon came on the side, and the blacked crust was salty and crispy. It was a great match for the fresh salad, brightened up with some lime, avocado and the dressing. The crispy corn tortilla strips on top were a great crunch. 10/10 would order again.

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    Elliott Bay Brewing - Lake City
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    Friendship Foods BBQ - Pan-Fried Stinky Tofu

    Friendship Foods BBQ

    4.6(251 reviews)
    1.5 mi•Haller Lake
    •$$

    Hands down my favorite Chinese BBQ spot in the entire Greater Seattle area. Stepping inside feels…read morejust like being back in Asia, and when I first discovered it, I drove all the way out here nearly 10 times in a single month. They also almost always have great specials when you spend over $80! ​Must-Orders & Foodie Pro-Tip: ​* Special Lamb: The absolute star of the menu and a non-negotiable must-have. - i like to ask for additional spicy powder on the side and dip more since it is little blend for my liking ​* The Cucumber + Cold Noodle Hack: If you're a savory girl like me, order the cucumber salad to start, but save about a quarter of it (and the sauce). When you get cold noodles for dessert, dunk the leftover cucumber and tangy sauce in--it adds the perfect crunch and acidity to balance out the sweetness! ​Drink Note: They still serve beer, but it's a bit sad that they don't sell original/non-flavored soju anymore. Regardless, the incredible food and lively vibe make every trip 100% worth the drive.

    Legend has it that tens of thousands of years ago, our ancestors lived by eating raw meat and…read moredrinking blood. One day, lightning struck a tree, causing a massive forest fire that killed many animals. Our ancestors then discovered that cooked meat tasted much better than raw meat. This is why roast meat has always been regarded as an important part of the human diet. Today I gathered with friends and chose this barbecue restaurant. It's located north of Redmond, with a prominent sign and plenty of parking. Ambiance: The decor is creative, but it feels quite contradictory. Barbecue is inherently a very "Jianghu" (lively, rough-and-tumble) kind of thing, yet the restaurant leans toward an artistic, literary style. When I used to run my own restaurant, I followed a principle: avoid anything unrelated to the core dining experience. Seeing many books on the shelves here, I understand they're trying to bridge Jianghu and artistry -- but it clearly feels out of place. That said, the place is very clean, and the stickers/decorations are festive. Service: My high rating for this restaurant is largely based on the service. After we sat down, we were given free appetizers -- braised peanuts, which tasted great. The staff training is very professional, whether it's taking orders, making recommendations, attending to us during the meal, or checking on tables and refilling water. All excellent. Taste: Jianghu-style cuisine is characterized by boldness, satisfaction, and not sweating the small details. We ordered spicy hot pot (Malatang), spicy hot pot skewers, grilled beef, lamb, chicken gizzards, oysters, and many other items. First, the Malatang and spicy skewers tasted almost identical, so it felt like eating the same thing. The grilled skewers were just average -- neither good nor bad. The oysters were very tasty. However, the shrimp in the spicy skewers were very unfresh, which was disappointing. "By the way, the prices at 'Friendship Skewers' are anything but friendly -- I think it's quite overpriced overall."

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    Friendship Foods BBQ - Here on 9/10/24

    Here on 9/10/24

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    Beef Tendon, Chives

    Stanford's - tradamerican - Updated September 2026

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