Love the travel theme of space!…read more Both times I've been here, I've gotten the wine flight. I love that they put them in a tiered serving rack that puts them in the order you should drink them in. I had the bubbly flight, and it was outstanding. We've also had some of the small plates (not pictured was the charcuterie board and the house made bread). The food is prepared by Hamilton's and is outstanding. Service has tended to be a little on the slow side, but not too bad. Staff have always been friendly. There's not a ton of seating inside, but they do have a patio for nicer weather. It wasn't crowded either time we were there, but we weren't there at high crowd times. Highly recommend this place.

This was our first time trying Winnie's, and it definitely gave the chill vibe we were looking for…read more We started with wine and were pleasantly surprised with free popcorn -- honestly, the word "free" caught our attention first . The wine selection was pretty solid, and they also had a great variety of beers. I didn't try the beer myself, but my guest really enjoyed theirs. The customer service was consistent and welcoming the entire time. We mainly came to relax, sip wine, and play UNO , and the atmosphere was perfect for that. While we didn't order food, everything coming out to nearby tables looked amazing. If you're looking for a mature, laid-back spot to unwind, Winnie's is definitely worth checking out. We'll definitely be back!

Lived walking distance from press for about a year now. I have procrastinating on paying a visit…read morefor too long! It did not disappoint. I love love love me some carbonara. Theirs is top tier, and quite inventive. First, some pillows gnocchis are latching onto the savory, salty carbonara sauce. A bit of grate ricotta(i think) and egg yolk garnish this bad boy. Tons of textures colliding so every bite is an adventure of flavor and love. They tout handmade pastas, and some stuffed pizzas. I want to try their pies, but I fear the ricotta gnocchi will have me in a chokehold for months to come! No reservations, no pretense, just good food in a cozy spot!

Some girlfriends and I stopped in after an event at the art museum ... maybe 7:45ish and they were…read moreable to seat us right away. The space is adorable and a wider shotgun style layout with a bar on the left with some seating + a right side of bench seats, tables. Our server was very friendly, brought us water, and let us mull over the menu for a few minutes while we got settled. We started with the prosciutto and burrata appetizer ... with various pickled veggies and a delicious flatbread. Mmmmmm. Four ladies ordered pasta (x3 for the ravioli) and another tried the mafalda. The ravioli was incredible. It's rare to find something with gjetost, and it was SO good. It may have been on a limited winter menu, but gaaaah dang so good. Served in a broth - a perfect dish. I opted for the chicken carbonara pizza. Also insanely good. I ordered an Old Fashioned and it may be the best one I've ever had. So good I ordered a second. Other cocktails looked equally enjoyable. We capped off the meal by splitting the beet cake. YUM! I truly cannot wait to go back and try more. It was all so good and everyone working was lovely. A true STL gem.

I stumbled upon 33 wine bar after dinner in Lafeyette square and I was so surprised at how lovely…read moreit was. There is plenty of tables inside and the outdoor patio is gorgeous. The menu was filled with many great wines and cocktails. I tried the orange wine and it was amazing. We also got the table bread with oil and the bread was delish but there was enough oil for only 1 piece of bread.. The service was impeccable, our bartender was so knowledgeable and sweet. I love this wine bar and I can't wait to go again, it's also open late which is rare for that area.

Great local wine bar 33 wine bar is strategically located…read morein lafayette square, just down the street from the sqwires and other eateries. It is owned by a husband and wife who are a dynamic duo and provide recommendations for their tastings. They are always on the mark! Their patio in the back provides the perfect detachment from city living as there are lots of plants and an awning to protect from the brutal summer sun. Fear not tho - they do provide bug spray if you find yourself on the patio after the sun has set. They do have little plates for snacks while you sip on their wine, though we have never gotten them. They are reasonably priced and seem to pair perfectly. Services is quick and prompt, the pours are right in front of you.

I loved the vibe of this place. It has a very chill lounge vibe - dark, moody, sophisticated. The…read moreoutdoor seating was cute with the candles. They had a vast menu of alcohol - we ended up getting a few glasses of wine. Unfortunately, they were not offering food on the day we went, but they partnered with next door, where we were able to order food - which was also really good. It was not busy when we went so our server had all attention on us. We had prompt refills and regular check ins. Overall, an awesome spot to grab a chill glass of wine with a friend :)

I met up with a friend of mine as this place was close to where she was for the evening. Being as…read morethough I had never been here, I jumped at the chance. I arrived at 10:30 and it was packed. My friend was already waiting and managed to snag a two-top.bit took quite a while before a server came and gave us menus and water. When she came back around, we both got the Violet letter (mezcal, crème de violet, citrus, and lemon. Here's where things took a turn.... For two drinks and with no exaggeration, it took well over a half-hour if not longer to get them. Minute after minute passed by where we watched the other tables get their drinks and we had to wait forever and a day for ours. By the time we got ours, I wasn't even in the mood. Of course it didn't help that the kitchen was closed, so we had no food to go with it. The drink itself was smoky, so smoky that it overpowered the rest of the ingredients in the drink, although I tasted hints of violet. Overall, the experience could have been better. I'm willing to give this place another shot, but maybe at a different time when it's not so busy.

Yet another restaurant that surprised me in St. Louis. They have good food here. Like, foodie food…read more So my next dinner lead me to Little Fox. A small plates restaurant that felt a little Italian. We make reservations and show up to this place that looks like a neighborhood pub. Quaint, in the corner, inviting light shining through medium sized windows. Inside, the vibes were a hybrid of someone's very nice dining room and an old western saloon. I know that's almost nonsensical, but the vibes were good. We felt right at home. Service was spot on. The server was very nice and new the menu pretty well. The food came out tapas style, so when something was ready, it just came right out. I like that. I like the periods where there are so many plates on the table at one time that it's overwhelming. What's what eating is all about. As for the food itself, it was good. I'll give a little blurb on each thing, as not to wear out your eyeballs. Crispy Artichokes (sauce au vert​). These were fun and nice and crispy. Don't see artichokes like these very often. The sauce was a little weak, though. Didn't exactly go well with these fried little morsels. 'Nduja Croquetas (bomba rice, spicy prosciutto, fontina, grenada pepper aioli). Wow, now these little flavor bombs cannot be missed. Spicy sausage arancinis with a nice peppery aioli to dip. An intensely flavorful little dish that I loved. Can't find it on the menu, maybe it was seasonal, maybe it was a special, but we had a bone marrow French onion soup that was nice. The soup was good good. Very well developed flavors. The marrow bone was a little sloppy, though, and we got a transverse cut of bone, leaving very little marrow to access. Next were the Mussels (green garlic broth, Spanish vermouth, pickled peppers, spring onions, grilled LF bread). Very well cooked mussels, sitting in a lovely broth to dip your bread in. Ask for extra bread. But do not ask for extra of that sauce. That was really bad sauce. Sauce work seems to be this place's only weak point. Probably the biggest dish of the night, the Bolognese Bianco (Newman Farms pork & mushroom bolognese, bucatini, gremolata, parmigiano reggiano). This was a really nice pasta dish! Love those big, thicc bucatini noodles. Flavorful bolognese, great texture from the gremolata, and just cheesy enough to make this probably the most complete dish of the night. Then finally the Sea Scallops (ramp soubise, morel mushrooms, house-cured pancetta). Scallops were scored and cooked to look like fine art. Light scallops paired with nice umami from the morels and the pancetta, all tied together by that nice soubise. You don't see that very often either. We ended the meal with a Sticky Toffee Pudding (apple & date cake, apple brandy toffee, crème chantilly, marcona almond tuile). Chef's kiss. Such a delicate sponge with a nice date flavor. Then boom, the sweet boozy toffee, the creamy chantilly, the texture from the tuile. Every element helped make this a great dessert to end a great meal. Overall, another very pleasant surprise. This was a very good dinner, and I'll definitely come back if I'm ever in St. Louis again.

Pros: Ambiance was so quaint. It felt like it was a…read moreneighborhood corner bodega, but with a refined elegance. Very cozy. Service was A+. Very nice people who knew the menu very well, and the food came out at lightning speed. The food was so good, too. An eclectic, semi-Italian tapas menu with some real bangers on it. Lots of great sauce work, too. Cons: No real cons. Whatever spread that was on the bread with the mussels was absolutely terrible, so avoid that if you can. But everything else was great! Tips: Artichokes were great, scallops were great, sticky toffee pudding was great. It was all great!

My friends and I had gone out to eat nearby and were looking for a place to enjoy post-dinner…read moredrinks. We stumbled across Novella last-minute, and I am beyond grateful we discovered this gem! The inside is so warm and cozy. We sat at a table in the back, and it was very private and secluded in our corner. The owner said the beautiful table we were sitting at was hand-made. We also took a peek at the back patio, and I seriously can't wait to visit this spring and summer once it's nice and warm outside! The string lights out there were absolute perfection. We tried different wines and mixed drinks. The owner was so helpful and answered all our questions about the menu. I also love that they offer a seasonal menu. All of the food sounded so good, too. We totally would've ordered some if we hadn't just eaten a large meal beforehand. Guess that means I'll have to try some next time I'm back! I'm already planning my next visit. This is truly a special place!

Very nice atmosphere. It's not too loud. The service is efficient and friendly and the food is…read moredelicious and served hot! We loved the wine and we will go back a third time.

I stopped by Apéri in Tower Grove, a tiny wine bar that also serves tapas style plates. The place…read moreis very small, probably fewer than eight tables, which gives it a cozy and intimate feel. We went on a Sunday around 5 pm and there were already a couple other tables there, so I can imagine it fills up quickly at normal dinner times. I would probably make a reservation if planning to go at a typical hour. The service was excellent. Our server was attentive and really on top of things. We had the patatas bravas, which were good, and the croquetas de bacalao. The croquetas were a little runny for my taste. I usually prefer them a bit meatier, but they were still enjoyable. We also shared a cheese plate, which was a nice portion for a snack with wine. The wines we tried were very good. Overall, this feels like a great spot to stop for a couple glasses of wine and some snacks between plans. I could also see coming back and building a full meal by ordering a few different plates. I would definitely return.

We went to Aperi on Sunday afternoon at 4 for some before dinner drinks and snacks. They have a…read morehappy hour from 4-5 everyday with a nice menu including two feature glasses of wine for less than $10 and 4 or 5 snacks and an aperol spritz at happy hour price. We got the papas bravas and cheese plate off the happy hour menu plus the croquets de bacalao off the regular menu. Generally it's a small menu of tapas plus wines and cocktails but it's well curated. We enjoyed both the red and white featured wines both seemed very high quality and was fun to try something new. The food was delicious and happy hour prices were very reasonable. Service was prompt and our server was very knowledgeable about all the wines. You for sure need a reservation here unless you come at 4pm as it's quite an intimate space, I believe about 6 tables. They have a tasting menu for 2 or 4 that comes with several small plates and an optional drink pairing (2 wines and 2 cocktails). For two the food was only $60. Would love to come back and try that tasting menu as it sounds fun. The small plates they offer could definitely be made into a full meal if one was hungry enough.

This is my favorite restaurant in St. Louis!! The space is dark, elegantly intimate yet whimsical…read morewith candles and rabbit ears peeking up from lampshades - but it was their food and drink that blew me away. We ordered the NOR and Lillian's revenge cocktails, onion rings, mac & cheese, red snapper, pork tenderloin, and gooey butter cake. I love it when I get to experience flavors I've never had before and every dish gave me a revelation. The cocktails were perfectly balanced, the pork was cooked sous vide and so succulent, and the veggies were tender with drool-worthy flavor. Most of all, everything tasted so delicious and real. It was also not too expensive for this high quality of dining, delivered with warm, genuine service. Our dining experience was an incredible 10/10. I would recommend this restaurant to everyone and can't wait to return.

I wish I would have came here sooner, this place is first class and is a top St Louis restaurant…read more Cute and cozy decor. We came with 4 of us on a Friday. Reservations seem to be needed and we got ours with some time in advance. Our group started with a round of cocktails so many choices and ordered the cashews to snack on with them. Later or ordered the onion rings and red pepper walnut dip. Everything was delicious, only disappointment was the cashews didn't arrive until the other apps and by that time we had nearly finished our first drinks. Still all were quite delicious but surprisingly cashews may have been my favorite, they came with a very unique and delicious savory flavor. For the main dishes our groups shared the couscous salad, meatballs, short rib and flat iron steak. All dishes are for sharing and there wasn't a dud in the bunch, so delicious. To finish we got the pistachio gooey butter cake and the tahini brownier, while both were good the gooey butter cake was life changing, you have to save room for this!! For drinks I got the jungle bird and pistachio pepitas mai tai. Both well balanced, read not overly sweet and I enjoyed them but food was the highlight here.

Grand Spirits Bottle Shop is a blend of mystery. With its unpredictable offerings, from popup…read morekitchens to a clandestine speakeasy in the basement, the experience is always an exciting journey. I never know what to expect. The establishment houses Grand Sammies & Sides and New Society, creating a fusion of a natural wine and agave bar, retail shop, and a sammie spot. Check out all of this. Wednesdays host an all-day happy hour; Thursdays feature a complimentary wine tasting from 5 to 8 PM. For those seeking an exclusive experience, New Society opens its doors on Thursdays, Fridays, and Saturdays, with reservations available through Tock. Then, sometimes, we popup and eat like the one with Good Time Kitchen. There is always something to checkout at this spot!

Great concept, but I just didn't feel like I wanted to stay long. Upon entry, the space is brightly…read moredesigned and immediately showcases the plethora of spirits and wine available. Luv the idea of a combined sit in and have a few drinks with the ability to shop and purchase. The oversized gray leather seats were very comfortable as well. Settled on a couple of chilled Knobb Creek shots to show our support. What was a miss for me? Well, while I do like dogs, I'm not necessarily a fan of the owner's pup seeking playtime attention while I'm trying to enjoy my libation. Additionally, the owner had the 2nd table occupied with a boatload of work, shouldn't there be an office? The vibe just didn't pull together for me.

It's a very cool lounge. 2 rooms. Records on the wall. Very brown and dark with records on the wall…read moreand music playing. Order at the bar. This is not my favorite. But the bartender was quick and the food, mac and cheese, came out in no time. The winter sangria was a serious drink. Not a punchy, fruity sangria. This was a winey sangria. It was a pretty serious drink. I'd probably get a weaker, sweeter drink next time, because that is my taste. The mac and cheese was pretty good. Quite hot! It came packed in this little bowl. I felt so cozy here... It made for one of my preferred eating out in the city in winter experiences.

Stopped into the Saturn Lounge and instantly loved the vibe. This place has such a chill, laid-back…read morefeel that makes it easy to settle in and stay awhile. The cocktail list is solid, and the beer selection is seriously impressive, packed with a great mix of local breweries and unique options. There's also a nice outdoor seating area, but honestly, the magic of this spot is at the bar. The atmosphere there really brings everything together. One of the coolest touches is the large display of vinyl records, it adds a ton of character and gives the whole place a unique, almost nostalgic energy. We didn't try the food this time since we just stopped in for drinks, but it's definitely on the list for next visit. Looking forward to coming back and spending more time enjoying this gem of a spot.