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Press Pizza & Pasta

4.7 (148 reviews)
Closed • Closed
Updated 3 months ago

Order Press Pizza & Pasta Takeout or Delivery

Press Pizza & Pasta Photos

PRESS PIZZA & PASTA ATMOSPHERE

What's the vibe?
Casual
Trendy
Good for groups

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Recommended Reviews - Press Pizza & Pasta

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Big Mac pizza
Amy F.

The space is cozy, the staff is friendly, cocktails are on point and the Big Mac pizza will keep you coming back. I always plan to try something new, and always give in and get the Big Mac pizza.

Haley S.

I ordered takeout from Press on a rainy night and got the stuffed garlic cheese bread with added pepperoni. It was hot and ready in less time than what they quoted and OMG it was so good! I couldn't finish the whole thing so I brought the rest home and my husband ate it that night and had to get me a new one since it couldn't resist!

Toasted Raviolo
Laura M.

My friend has been wanting to try this place for a while and I was glad that we got to. Everything was so fresh and their homemade pizza and pasta all looked good. I can't wait to try more of their menu items.

Bar
Austin S.

Lived walking distance from press for about a year now. I have procrastinating on paying a visit for too long! It did not disappoint. I love love love me some carbonara. Theirs is top tier, and quite inventive. First, some pillows gnocchis are latching onto the savory, salty carbonara sauce. A bit of grate ricotta(i think) and egg yolk garnish this bad boy. Tons of textures colliding so every bite is an adventure of flavor and love. They tout handmade pastas, and some stuffed pizzas. I want to try their pies, but I fear the ricotta gnocchi will have me in a chokehold for months to come! No reservations, no pretense, just good food in a cozy spot!

Ozark Forest Mushroom
Pras L.

It's not your St. Louis Pizza! It's really a tasty, stuffed vessel of delish! The pizza is basically a 10inch circular homemade panini topped and stuffed with farm fresh, locally sourced ingredients. Pastas are handmade, homemade and really nice. Reminiscent of coming from a villa off the Amari Coast. Staff was friendly, and the spot is casual and comfy. If you are looking for something a little different than Provel, this is the place to go and have some fresh burrata!

Bucatini and Ozark Forest mushroom pizza
Sean M.

Wow. Why this place isn't PACKED right now amazes me. Folks, this is THE REAL DEAL. Everything--and I mean EVERYTHING--was beyond phenomenal. We started with the Caprese salad, and it was the best that my husband has ever had , according to him. I was equally blown away by the freshness of the mozzarella and the perfect blend of flavors. We then had the Ozark Forest mushroom pizza and the bucatini pasta for our entrée. Both were perfection. Finished with the panna cotta, and it was to die for. Perfect balance of sweet, salty, and a texture that was silky smooth. Brian took excellent care of us. He was super attentive, helpful, and so kind.

Castelvetrano Olives
Alisha V.

I got Press to go and was blown away by the deliciousness of the Big Mac Pizza! The flavor is so perfect and so is the texture. I also got the olives and they were perfect. I think even people who don't like olives would like these. Could not have asked for a better meal. It's a little pricey, but it was the perfect comfort food.

Ozark Forest Mushroom
Sophia L.

Wow wow what an amazing pizza! Love that the style is different than so many other pizza places in stl. The Caesar salad, the drinks, definitely a place to try. I like that they have some seasonal options and am curious to come back and try the pasta. Cute little place and luckily we came right before they got too busy.

Garlic Cheese Bread
Jami R.

Wow!! The outside is very deceiving but the minute you walk through the big blue door you know you are in for a treat! Staff were welcoming and explained everything perfectly. And the food, just wow! My husband won't stop talking about the garlic bread plus the pizza was full of flavor! Perfect for two people. In a sense, thankfully we don't live closer as this place is deliciously dangerous!

Jenna H.

Amazing food!!! Service kinda sketchy but overall very good night.. make sure you bring your friends.. get everything lol our fav was Big Mac.. omg so good Chicken pizza amazing Panna cotta dessert Sooo gd We will be back!

Menu
Kelse S.

Another out of the park visit to press. I stopped here when a meeting got cancelled, and I was super hungry. It was a great, unexpected stop in my afternoon. I wanted to work at the bar which wasn't a problem. I sat and worked while I munched on a Big Mac pizza- truly an ideal Friday afternoon. I can't recommend Press enough. You must go!

Courtney F.

We live right around the corner and this has been on my list for awhile but my husband just isn't usually a pizza guy. I FINALLY convinced him and omg. I'm sad it took us so long to try it! The bar is awesome and the location is very clean and simple. The service was great all night. I love the open kitchen so you can see everything going on. We hesitated about the draft cocktails and the price associated with them but they explained how the bartender hand mixes them and they are super high quality. I got the Wisconsin OF and it was amazing. Their wine and beer prices are super fair. Now the food. My only complaint is I didn't get to try pizza and pasta because the pizza was so filling! But it was phenomenal. We got the toasted ravioli and it truly tasted like a toasted ravioli. They LOAD them with toppings - meats, sauces, veggies. You get what you pay for and we will definitely be back to try some more options. I still want to try the pasta. So good, very casual. Great option for a Friday evening dinner. We'll have to grab happy hour here too!

Mufulaletta pizza
Lindsay P.

Great good! Lovely location, would recommend ! Street parking is sometimes difficult, plan ahead

Stuffed Puzza: Corn with added bacon

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5 months ago

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2 months ago

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26 days ago

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8 months ago

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5 months ago

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2 months ago

Pasta, pizza, and cocktails were delicious. We sat at the bar and had a very fun night. 4.5 stars

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1 year ago

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5 months ago

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1 year ago

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4 months ago

Wonderful food and service. Great innovative pasta. Unassuming and comfortable place.

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9 months ago

Everything our table ordered was excellent - the chicken pizza, hamburger pizza, stuffed cheese bread, and bucatini. Service was great.

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2 years ago

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1 year ago

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11 months ago

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Ask the Community - Press Pizza & Pasta

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Good Company - Good Burger

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We were looking for a lunch bite to eat for a hungry carnivore adult, a gluten intolerant adult and…read morea vegetarian adult. After looking at a handful of menus on the street, we de died on Good Company. Service was great. Very attentive. They immediately asked if we had any dietary issues and then promptly after hearing out needs, made a handful of recommendations. We started with the cauliflower. It was excellent the light sauce and pine nuts really made this dish top notch. The vegetarian and GF adults then split the Caesar salad and the squash seasonal salad. Both were so flavorful, filling and entirely unique. If you're a salad eater, I'd highly recommend either one of these. The carnivore in our group ordered the Italian beef with French fries. Unfortunately they were out of the Italian beef so he had to settle on the wings. The wings were a solid lunch after an appetizer, but the sauce was not what was expected. Overall, the menu is simple, maybe 15 items in total and they probably need to have more for carnivores who are looking for something other than a hamburger and not too heavy for lunch. But for the other 2 in our group, we walked out super satisfied.

First time in and I was underwhelmed by the service but the food was good and at the end we got a…read moreglimpse of what service could be. We arrived for a late lunch around 3:15ish. There were a few people in the dining area and a person at the bar. Our host welcomed us and asked if we had a reservation, we did not. He led us to a table and indicated our server would be with us shortly. We reviewed the menu and reading about them and their philosophy, the menu, the drink options and so forth. One of the staff behind the bar came and took our order. I stuck with water and we ordered chicken wings to share, I also got the Cucumber Tomato Salad for my meal, it sounded so fresh! Chicken wings came out fairly quick; delivered by the host who seated us. They were really good. The skin was crisp and the buffalo sauce a good flavor. We both enjoyed them. They came with a Green Goddess dressing, I am not a fan of that dressing, but the wings were good on their own. My salad came out and it was as refreshing as it sounded! It was the half salad, and it was a generous portion. Cornichon, Oven-Roasted Tomato, Crispy Shallot, Chopped Egg, and Dill Buttermilk dressing. It was perfectly dressed, and great proportions on the ingredients. My daughter ordered the Patty Melt advertised on Union Loafers bread and that clinched it for her. She indicated it was very good. The food was delivered by someone other than our server. After our food was delivered no one came back to check on us and we waited quite a while before we could get someone's attention to bring boxes and our check. While we were waiting the employees were setting up for dinner service, adding mini aperitif style glasses and then a couple came in for an early dinner and their server was so awesome, he came over and chatted with them offering samples of some kind of alcohol, he was so friendly! If we had been a little later and had him for a server, it would have changed our whole experience! We both commented that on our way out after we had eventually got settled up

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No Ordinary Rabbit - Feta dip would have been good if there  was more honey on it...

No Ordinary Rabbit

4.7(103 reviews)
2.0 mi•Botanical Heights, McRee Town

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My friend and I have this thing where we rotate picking different restaurants to try. Since it was…read moremy turn, I chose this place, although she had previously been here once. She arrived a minute before me and chose to sit outside. Their patio is more spacious than I thought and we both sat comfortably without issue. Most of the menu is appetizer and cocktail driven while offering a few entrees. To drink, I started with the An Elephant Never Forgets. I've recently started exploring the idea of pistachio cream in my drinks and so far, all of them have been hits. This was no exception as it was bursting with every flavor that they listed. Even though it was gin based, it wasn't overpowering and all the flavors complemented each other so well. The next drink I chose was the Daquiri and that missed the mark. I'm used to them being sweet and subtle but this one was rough and not well mixed. It was so strong and tasted like straight lemon vodka. I decided to try the Sangria just to get the taste out of my mouth and ordered grilled chicken as my entree. The sangria was a hit and that hint of cinnamon was exactly what I needed. As for the entree, it was ok but slightly underwhelming. The sauce tasted more like curry but unfortunately, there wasn't enough to go around. There was more chicken than there was rice and sauce and once I ran out, I was over it. I got in a few bites but was still a bit hungry and decided to get the chocolate Tahini brownie. This was the star of the night! The salted caramel sauce was the best I've ever had and was the perfect accompaniment to the brownie. Our server was excellent, and the people who kept coming by to refill our waters were really on top of it. Overall, we both had a great time and would def return.

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Small Change - Back bar

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Press Pizza & Pasta - cocktailbars - Updated October 2026

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