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Spud Happens

5.0 (9 reviews)

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Joe D.

I was the first one there at the grand opening on Saturday. The service was quick and friendly. They did a really nice job remodeling the inside. The dining room was very clean and inviting. I had the twisted spud and really enjoyed it! I can't wait to try all the other food options. Come out and give this place a try.

Dining room & fun signs
Paul W.

Great little place and the Spuds were delicious! Had the chili cheese spud and it was fabulous!...split in half, smothered with Chili, cheese, and added sour cream for the finishing touch. Go support this local eatery! We need more spots like this!

Classic Baker with sour cream and bacon

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2 months ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

5 months ago

Helpful 6
Thanks 4
Love this 6
Oh no 0

6 months ago

Helpful 22
Thanks 10
Love this 21
Oh no 0

7 months ago

Helpful 7
Thanks 2
Love this 5
Oh no 0
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72
35
16

3 months ago

Helpful 1
Thanks 1
Love this 1
Oh no 0
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2
15
17

6 months ago

Helpful 4
Thanks 2
Love this 2
Oh no 0

6 months ago

Helpful 2
Thanks 1
Love this 2
Oh no 1

5 months ago

Helpful 2
Thanks 1
Love this 1
Oh no 0

6 months ago

Helpful 2
Thanks 1
Love this 2
Oh no 0

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Tucked Away Craft Kitchen & Bar - Grilled Tri Tip

Tucked Away Craft Kitchen & Bar

4.7(313 reviews)
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Ok! We had the hatch green chili brisket grilled cheese OMG and the sticky ribs with elote. Both…read morewere so delicious! We sat at the bar and our bartender, Angie was so clever by tempting us with dessert before we even got our meals. She was a highly attentive and very engaging. The only downside was the hot air coming in from the door.... But it was 112° today so rather hard to avoid. They have a small menu, that changes monthly. We will be back.

The first time we ate at Tucked Away It was a regular full-time restaurant. We enjoyed the food…read morewith its New Mexican twist. If I remember correctly, the chef studied with Bobby Flay. Much to our dismay, the restaurant was closed to focus on catering. Luckily, though, It reopens for pop-ups. This morning I saw an Instagram post announcing that there would be a brunch pop up today, so we got up and got ready to go. It really is tucked away in the corner of plaza and goodbye Safeway. Inside is a small dining room with a bar, and through the rolling doors is a patio with outdoor seating. You can see the kitchen through the plexiglass divider, and there is bar seating along the divider so you can watch the cooking. There's a great, colorful mural on one wall and some fun lighting fixtures and art. Today's pop up was packed when we arrived. We grabbed the last two chairs which were on the bar overlooking the kitchen. The menu had seven choices. Of course we ordered two different things so we could share, but we skipped cocktails. We ordered: *Steak chilaquiles Christmas style (both red and green chile) served with a side of beans and talked with an egg *Green chili pork hash served with a side of beans talked with an egg Both were delicious! We both ordered scrambled eggs, and I'm pretty sure it was more than an egg. I'm not sure how they cook those eggs but they were the best ever. The pinto beans had green chili in it and was so good. I'm from New Mexico, and these tasted like the beans that you rarely find outside of New Mexico. The steak on my chilaquiles was really good - - thin sliced and tender. I was able to easily cut it with just a butter knife. The pork in the hash was so yummy. What are scrumptious brunch! It was nice to sit overlooking the kitchen, as it was quite a show to watch the chef. I was amazed at how over easy eggs were tossed and caught in the pan without the yolks breaking. Heck, I can't even flip eggs with a spatula without breaking the yolk! Anytime I've overlooked a chef cooking, I'm totally in awe of their amazing skills, and this was no different. I really recommend Tucked Away, just as I did when it was a regular restaurant. Follow them on Instagram to be alerted to pop ups. You won't regret it!

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French Toast Cafe

French Toast Cafe

4.5(376 reviews)
6.9 mi
•$$
Family-owned & operated
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French Toast Cafe is always a win for us! We tried a couple new things including the skillet and…read morethe breakfast burrito. Both were excellent! The renovations to expand the restaurant are great! It really opened things up and made things feel so much less hectic and packed.

Let me preface this by saying I was not feeling my best when we came here. And that makes me sad…read morecuz I've had this place bookmarked for a while. I feel like I missed out on so much. With that in mind I can say the following. The wait was non existent. Major bonus, because it's quite obvious by the setup outside that this place can build up a substantial wait. Our server was on top of everything. She checked on us several times to see if we were ready to order. Unfortunately we had some business to cover and none of us seemed capable of focusing on making a decision on the menu. The menu is pretty extensive. Several pages of cocktails followed by even more pages of French Toast and the usual suspects. I hope to go back because I really would've liked to try one of the many libations offered, instead of just a glass of water. Our meals were good, nothing we ordered was over the top. Okay, exception to this was the raisin bread toast. That isn't something you find very often in AZ, and it's one of my favorites. I regret to say, my toast was burnt. Guess that's no big deal on this occasion since I wasn't feeling up to par and my appetite was keeping a similar pace. They had recently expanded and it appears they can handled a good rush. So maybe the typical wait isn't so bad. I do think the two (2) restrooms -single seater, unisex, are just not enough for this place. Especially if staff has to use the same facilities. Our server came out of one of the restrooms I was waiting to go in which made me figure customers and staff use same facilities. Overall nice place, good service, extensive menu, fair prices. I do hope to come back here to give them another try.

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Spud Happens - comfortfood - Updated November 2026

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