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    Springfield Hot Bagels

    4.0 (21 reviews)
    Open 6:00 am - 3:00 pm

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    Everything bagel with lox spread
    Cindy C.

    Delicious. Stopped by Sunday morning for an everything bagel with lox spread ($5) and small coffee ($2). Bagel was nicely toasted, crunchy on the outside, chewy and soft on the inside. Paired with a generous schmear of savory lox cream cheese, it was a great way to start the day. I saw a sign for a $17.99 special for 6 bagels, 1/2 lb cream cheese and 1/4 lb lox. Seems like a good deal and I'll try that next time I host brunch.

    pastries
    Florence C.

    For a place named "Hot Bagels" their bagels disappointed. While they were indeed hot and on the bigger side, they were mealy and kinda dry. Though their Everything Bagel had seeds on top AND bottom, their Onion Bagel only seemed to have onion on the outside and their Banana Nut Muffin only had nuts on the top and not the inside. For bagel toppings, they offer lox, whitefish salad, and a lot of other options. Their yummy veggie cream cheese uses fresh bell peppers, carrots, and celery. I was pretty happy with their thickly cut pork roll, egg, and cheese with ketchup and S&P on a bagel (a New Jersey fave). The moisture/grease from the ingredients helped. This seems to be a good spot to have a super casual breakfast or lunch (they offer hot/cold sandwiches, wraps, and salads), but for bagels, better options exist half a mile away. TIPS/NOTES: **Good coffee set up. Good selection of pastries and bagel toppings. **Eating area. **Friendly service but they seemed unfamiliar with daily specials which might be because the venue's pretty new. **Gender-neutral restroom. **Wheelchair accessible. **Plenty of parking.

    Closer image of "lox of love"
    Stephanie A.

    As a bagel connoisseur, this is by far my fav bagel spot. I've lived in jersey my whole life, PA/Philly for college, and visit NY frequently, yet these bagels are hands down the best! The most fluffy bagels with the bubble texture on the bottom (NJ signature). Honestly, one of the most underrated bagels spots. The owner is super nice and patient with orders esp those who are older.

    Brandon E.

    First time trying this new bagel spot. I got an everything bagel toasted with egg cheese hash brown and I will definitely be going back for more!

    Onion bagel with cream cheese and lox, half already eaten.

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    1 year ago

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    1 year ago

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    4 years ago

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    7 years ago

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    6 years ago

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    5 years ago

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    3 years ago

    The best breakfast sandwiches and the beat Potato Salad. Obsessed with the potato salad!! Yummmm

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    4 years ago

    Very good bagels. Crunchy outside soft inside. I've door dashed a couple times and never been disappointed

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    7 years ago

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    7 years ago

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    4 years ago

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    7 years ago

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    7 years ago

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    7 years ago

    Way too expensive. Over $12.00 for a 1/4 lb of lox. Crooks. Bagels not fresh. Way better alternatives.

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    Jenn H.

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    7 years ago

    Best bagels I've ever had! Breakfast sandwiches are cooked perfectly and the staff are so nice. Leagues ahead of Bagel Supreme!

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    6 years ago

    Great Bagels!!! Lived in NYC and Chicago - hands down these are the best I've had. Great service as well!

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    7 years ago

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    The Sandwicheria - Pollo a la brasa sandwich

    The Sandwicheria

    4.8(26 reviews)
    2.2 mi

    I came here hungry. I left humbled…read more This sandwich has strips of flank steak stir fried with peppers and red onion like the cook had something to prove. Not aggressively. Confidently. The kind of confidence that doesn't announce itself, it just delivers. Then there's the crema de cilantro and aji, which basically tag team your taste buds and ask, "You good?" Yes. I'm great. Mind your business. This is not a, "Instagram made me do it" sandwich. This is a composed, disciplined, shut up and eat sandwich. Every ingredient is there on purpose. No freeloaders. The owner is a Peruvian chef who lived in Canada and now cooks in New Jersey, which explains why this sandwich has flavor, restraint, and zero patience for mediocrity. This isn't fusion, it's life experience on bread. Fair warning: eating this will ruin weaker sandwiches for you. You'll start asking questions. You'll judge more. You'll be disappointed elsewhere. Peruvian soul inside, llamas, Incas, Cusco, with Maplewood graffiti keeping it honest.

    Fast and friendly service. Clean tables and seats. And fantastic sandwiches. They're big and can…read moreget messy but it's worth the waste of napkins. Perfectly cooked, juicy steak on my lomo saltado sandwich. And my GF really enjoyed her pulled pork sandwich. We went for lunch but could only eat half of them, ended up saving the remaining halves for dinner. We will definitely be back for more!

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    Artie's

    Artie's

    4.4(973 reviews)
    2.8 mi
    $$

    Delicious food, bright and relaxed atmosphere, and great service all around. Artie's is a fantastic…read morefamily-friendly restaurant that not only specializes in wood-fired pizzas but also baked goods like breads and pastries. I always love trying something off their seasonal pizza menu; during my most recent visit, I loved their maple bacon pizza, which had the perfect balance of sweet and savory. They don't accept reservations, so expect it to be pretty busy, especially during the weekends. Note that they also only have a limited cold food menu during the off hour between lunch and dinner.

    Still easily my favorite pizza in NJ, no contest. Since moving to the new location, Artie's is…read morebetter than ever!! The restaurant itself is spacious and has an inviting atmosphere. Love going in the warmer weather when they open up the doors and have the bar serving on the patio. And let's face it, if you know anything about Arite's you know that there will always be a wait on the weekends. Having the bar and the patio makes waiting a breeze! The food is seriously better than ever. I actually think the pizza is even better at this new spot than the previous location. The sleeper favorite for me is the maple bacon pizza. Takes the white pie to another level and has become a go to for me. Always, I repeat always, order the meatballs and save the sauce for your pizza crust. The farmers salad is always a must for me as well. No one does a salad like Artie's. Give this place a shot because trust me, you won't be disappointed.

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    Springfield Hot Bagels - bagels - Updated May 2026

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