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    Spring Buffet

    3.4 (76 reviews)
    Open 11:00 am - 9:00 pm
    Updated 1 month ago

    Spring Buffet Photos

    Business Info

    SPRING BUFFET ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Icecream

    Very delicious! The price is outstanding for a buffet and there are a variety of option. Everything was cooked very well

    Restraurant

    We came with family after long break from Buffet food and surprised to find good quality food at affordable price. 9.79 or so. Few things - clean - not crowded - warm food - enough items - friendly staff So it was very good. Give a try- you would like it

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    7 years ago

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    11 years ago

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    5 years ago

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    10 years ago

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    10 years ago

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    8 years ago

    This place was amazing so many different choices! Prices aren't bad, Definitely will be eating here again :)

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    8 years ago

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    9 years ago

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    11 years ago

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    10 years ago

    Good selection of food, price is reasonable. Decor looks great! Surprised not busy on a sunday.

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    11 years ago

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    10 years ago

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    10 years ago

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    9 years ago

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    11 years ago

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    11 years ago

    Tastes good, clean and cheap. I think it is the best one in Ithaca.

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    9 years ago

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    11 years ago

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    9 years ago

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    Page 2 of 2

    Ask the Community - Spring Buffet

    Review Highlights - Spring Buffet

    Lunch Monday-Thursday is $6.

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    The Rook

    The Rook

    4.2
    (183 reviews)
    1.0 mi
    $$

    Delicious is the first word that comes to mind! The food was fresh, original, and so yummy! A great…read moreplace for a date, a family dinner, meeting with friends, or even for a business lunch/dinner. Inside is small so make sure you get ahead of the crowd, orherwise you may have a wait time due to limited seating. They do have outdoor seating available during the warmer days as well. Dont let the smaller venue deter you. The food is well worth the wait! You can tell everything is made fresh and unique for something different to try opposed to your normal salads, starters, and entrees you can get everywhere else! The have a bar, along with an expansive wine list! So wine lovers, this is your place! This is a bit of a pricier stop, but worth every penny! My friend and I enjoyed everything! She had the mac and cheese and recommends it without a doubt. The service was wonderful. Everyone is so friendly, accommodating, and knowledgeable. They are great for recommending favorites whether it is food or wine recs. Our server was amazing, and I wish I remembered her name as she was incredibly patient with my friend and I. We hadn't seen each other in a long while so we took forever to figure out what we wanted to eat, and once done eating, they were more than okay with us ordering a couple more glasses of wine to stay and chat longer. I will absolutely be back and hopefully to enjoy the outdoor seating on a nice day.

    Unique mac and cheese and good gnocchi!…read more I am debating giving the rook 3 or 4 stars... I was not a fan of the salmon mousse... far too salty and I wish it was paired with crisped bread or at least something other than Ritz crackers. I did, however, enjoy the presentation and taste of the macaroni au gratin. The square shape is very unique and I liked the cheese sauce. The lamb w gnocchi was also quite good. Pillowy and soft. The lamb was cooked well. Overall, I would maybe return. I enjoyed the macaroni au gratin as well as the lamb w gnocchi!

    Photos
    Making cavatelli
    Making cavatelli
    Schnitzel, a tad dry with rubbery re-heated tasting spaetzle.
    Schnitzel, a tad dry with rubbery re-heated tasting spaetzle.
    Aperitif/digestif anyone???

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    Aperitif/digestif anyone???
    MIX Kitchen & Bar

    MIX Kitchen & Bar

    4.3
    (489 reviews)
    0.5 mi
    $$

    I've had brunch, lunch, and dinner at MIX, and all with varying levels of enjoyment. My recent…read morebrunch experience included ordering a Where the West Begins omelette, which includes "Braised short rib, butternut squash, red onion jam, spinach, smoked gouda". I wasn't sure how to feel about butternut squash with everything else (I'm not necessarily a huge squash fan - but I'm trying to learn to enjoy it), but the omelette was decent... it's the other side on my plate that looked less than appetizing. The biscuit was still covered in flour (and who wants to bite down on a clump of flour?), the cheddar hashbrown casserole lacked in flavor, and the brown sugar cinnamon oatmeal just... wasn't doin' it for me. Other recent experiences have been similar... there's usually one item on the plate that's flavorful or imventive (sometimes a main dish, sometimes a side), and the other parts of the plate are lacking. In reality, I think MIX is suffering a bit from rising food costs and inconsistency in their service and offerings. They've also changed the style of their menu from the original tapas-style to now being more typical entree options. Again... they've lost some of their innovative, experimental approach. In terms of ambiance, it really depends. I've been here for a work event and, because of the number of people, it was SO LOUD... they had also done a buffet offering for the event. As you can imagine, the food from the buffet was lacking, but that's often what happens when you're more mass producing your food (and it's left in a chafing dish, trying to be kept warm). On the other hand, I've been here for a dinner on a random night and was able to enjoy one of their Thai noodle bowls (and split some other apps with friends). The reality is that experiences at MIX are... well... a mix. Whether service, menu offerings, etc., I've found MIX's recent inconsistencies to be a disappointment. Will probably only visit in the future if it's suggested by others.

    we made a resy for 5 for a wednesday night dinner, not crowded at all and our server was the most…read moredarling lady. she checked on us many times and would call us "love" after she would take our orders or give us more water. it was very nice and homey. we came here initially because in the past it's been a tapas place and we were looking forward to sharing small plates. unfortunately they changed their menu so they mostly do individual entrees now with a plethora of options from spaghetti to steak to burgers to thai noodles (lots of options) thai mussel bowl - 3/5 mussels a little ocean-y fishy tasting and the thai sauce a little liquidy brazilian cheesy bread gluten free 4/5 - yum appetizers delicious crunchy with cheese inside. the red dipping sauce was just tomato sauce a little strange but not bad osco bucco 3/5 - a little salty but a solid pork shoulder. the gnocci was also fried which was interesting italian sub with house salad 4/5 - good solid sub, i could only finish half and ate my entire side salad which had nice breaded croutons (not the dense thick ones) red clam linguine 4/5 - not bad, only about 4 clams but some more inside the pasta penne alla vodka 3.5/5 - a solid pasta nothing special

    Photos
    Hawaiian ahi poke
    Hawaiian ahi poke
    Purple sticky rice dumpling
    Purple sticky rice dumpling
    Duck quesadilla

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    Duck quesadilla
    Sunset Grill

    Sunset Grill

    3.5
    (144 reviews)
    0.8 mi
    $$

    Breakfast here was amazing! My group had the eggs Benedict's and got French fries which were yummy,…read morethick and fluffy. Definitely recommend the French fries over the home fries. The omelettes were yummy can't go wrong with that. The Bloody Mary's were a good size and tasted good, nice flavor to them. Recommend coming here is even though it looks a little run down and rusty tables outside. Ps: outside the tables are rusty and run down and a bunch of honeybees outside so heads up. They have little cups of jam/ butter on the rail for them- if you are allergic stay inside. But nice breakfast for a fine price. Water cups are old little plastic cups that are clear/ yellow and look run down.

    I stopped by Sunset Grill while venturing down to the southern tip of Ithaca for some clay…read morewheelthrowing. The location is a bit of a trek if you're without a car (especially in the winter), which probably explains why it wasn't too crowded when I got there. But the people who were there were super friendly and helpful, which made the experience that much better! I went for the Saturday Special Steak, which was around $20, and it did not disappoint. I chose the "petite" steak (because the King and Queen sizes sounded like a bit much for me), but even the petite was massive. I couldn't finish most of it, but I was definitely full. The portions are no joke. Overall, the food was great, the portions were generous, and the staff made it a really pleasant stop. If you're in the area or just looking for a hearty meal, definitely worth the visit!

    Photos
    Sunset Grill
    1+1+1 1 egg, 1 pancake and 1 bacon
    1+1+1 1 egg, 1 pancake and 1 bacon
    Sunset Grill

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    Simeon's On The Commons

    Simeon's On The Commons

    3.8
    (326 reviews)
    1.0 mi
    $$

    The restaurant is beautiful. We were seated in the front window with a lovely view indoors and out…read more Started out with great PEI oysters. I had the seared halibut with miso beurre blanc. Delicious. Husband had burger and fries also excellent. Ended with mini- desserts key lime pie and mixed berry crumble. Waitress Jenna was lovely and attentive. Very, very enjoyable dining experience.

    The ambiance became, while intimate at first, a bit noisy toward the end of dinner--probably due…read moreto the close proximity of tables and the overall restaurant set up. However, did love the elevated feel of a typical American bistro. We thought the service could've been more attentive, but improved as the evening progressed. Our waitress was super nice and was helpful in explaining the menu specials and answering any questions we had. Most notably on the menu, the NY strip was a perfect medium rare. We opted to get the 4 jumbo shrimp on the side, which we thought retained a nice snap when we bit into it. It was also well seasoned, while still displaying its freshness. The fries complemented the steak, but was too well done for our liking. Our other entree, the lobster mac and cheese, had a nice cheese pull. We liked the added roasted tomatoes in the baked mac and cheese, which gave it a necessary acidity that countered the creamy, cheesy roux. For our appetizer, we chose the meat and cheese board, which was really solid. Appreciated the waitress explaining the selection, as well as the addition of a sour cherry jam and pickles on the side. This gave us a lot of mix and match options (64 to be exact), and we also liked how it came with charred/toasted bread. Finally, we wrapped up with a chocolate peanut butter parfait and key lime pie. Both were really good (get both if possible, but we liked the latter more).

    Photos
    Simeon's On The Commons
    Black Points
    Black Points
    Mimosas

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    Mimosas

    Spring Buffet - japanese - Updated June 2026

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