Delicious and fresh…read more Restaurant was clean and great decor. Temp was a bit cold inside. There is dining on the porch. Service was excellent. All across the board so friendly and attentive. Menus were clean and crisp. Meal started with amuse bouche of cucumber soup. Flavorful and cool. Cucumber salad. Very fresh and flavorful. Tandoori beef. Must get. So tender. Melt in your mouth. Tasty too. Salmon was good. Well cooked. The sauce was a bit heavy on the salt to my taste. Not a fan of the couscous but that's just my preference. The beef was noted as delicious. There's a dedicated parking lot. Great meal overall. Love the concept and the freshness of the veggies.

So, we finally went to this place to see what it is about. The place has quite the flavors and…read moretextures melded together. But the portions are not particularly generous and you better get ready to pay up for your meal. The little crusty bread with the compound butter.....dang were these good. A nice rich creamy butter with garlic and who knows what else. The butter was so good - you could eat a bowl of this stuff! The bread block appetizer....the bread was ok....but the seasoned topper of the bread....was excellent. Just give me the top crust section and I'll be good! Scallops were cooked quite well, fresh and overall a nice start to the meal. Charcuterie board....I didn't get too much out of this menu item. $29 doesn't net you much of an appetizer. The menu says it's for "4-6 people". Uhm.....even the first person to take something will have an immediate sense of guilt.....for having taken something and seemingly (not) left much behind for others! The pork chop was an excellent crust and taste. A small chop; but they make up for it in taste. The halibut - I did (not) directly try the dish. But the one at the table which ordered....orders fish all the time....and found this entree quite enjoyable. The beef filet (not pictured) was an excellent dish. They had a side of caramelized onions with some blue cheese mixed within - uhm, oh my - such a killer taste this side was with the steak. We had a few drinks on our tab; (2) people; and that was good for $350 on the night. The place was certainly good; small portions; service was fine. But for the money - I'd rather have a number of meals vs. just one (this one).

My husband & I have been here MANY TIMES. I'm Gluten Free due to Celiac Disease, he has Alpha-Gal…read moreSyndrome... There are items that can be adjusted for BOTH OF US to eat! Our 2 kids are really picky, our son has Celiac as well. Even though they're picky & he has Celiac, they BOTH loved Gailey's! There are multiple items that even they will eat. Great food, AMAZING STAFF, & are more than willing to customize menu items so that our "food allergies" are met. (to the best of their ability)

Delicious food at this very popular downtown eatery in a former corner drugstore. Very busy on a…read moreSunday morning (with good reason), so put your party on the wait list through the web site. Building has charming architectural details, too. Prompt ordering, but long wait for food service. I very much enjoyed the Breakfast Bomb (slice of casserole with biscuit crust) that comes with fresh fruit cup. The sausage gravy was superb; edge of casserole was rather burnt. The 4 friends dining with me enjoyed their meals, as well. Delicious coffee. Quite a few alcoholic options, including Breakfast Margaritas. Restroom was not officially accessible - no hand rails, but a chair-height toilet and plenty of room in the single-person space for a wheelchair or rollator. Street parking. Thank you for your smiling service, Shell!

Had a really great experience here! Staff was friendly and attentive. Food was fresh and excellent!…read moreI had the fiesta burger. Loved that they showed the World Cup match and had the sound on so you could hear the commentary! A great atmosphere for a larger place. Lots of comfy seating

I saw that a local influencer visited this place and thought we would give it a try. The food he…read moreposted looked pretty good, so why not? We arrived at 7:31 pm made our way into the bar. We were pretty much immediately greeted and told that we can sit where we'd like. We found a table and had a seat. The waitress took our drink order and went to go do her thing. Maybe 10 or 15 minutes later she came back with our drinks at last. I always hate eating dinner at places that are primarily a bar because the service is usually terrible and that's pretty much how it went with our visit. 45 minutes after ordering our food , we were still waiting on it, even our appetizer, and our drinks were in a constant state of needing a refill with the waitress nowhere to be found. I planned to have a couple mixed drinks while I was there, to try some different things, so they literally lost money by not coming back to the table to check on us. I didn't have the opportunity to order more drinks. The food finally arrived. My sad potato with chicken was nothing special and was pretty small for the price. My husband didn't like his food. I can't recall what he got. The manager was nice when he swung by, but by the time he came, the damage was already done. The whole visit was disappointing. We won't be back. This place really hasn't changed from what it was before they changed names and ownership. It was disappointing before and it remains so.

I had a really great experience here last night. I'm in town for work and decided to stop by for…read moredinner, and I'm so glad I did. My bartender, Valerie, was incredibly friendly and welcoming. Since I'm not a local, it was really nice to have such an easy and genuine conversation while dining. She made me feel comfortable right away and took great care of me throughout the evening. She made me an Old Fashioned and a Berry Cosmo, and both were excellent. For food, I ordered the 21-day aged T-bone steak and the crab cakes, and everything was delicious. The restaurant also has a really nice atmosphere and décor, which made the whole experience even better. Great service, great drinks, and great food. If you come here, definitely sit at the bar and ask for Valerie.

Springfield, MO Cool…read morelittle place in Downtown Springfield. Great Service, and pretty good food. We had then Salmon & King Crab dip... pretty good BUT difficult/impossible to tell there's either Salmon of Crab in this dish... it's basically a Spinach and cheese dip with really good bread. Also had the Salmon Oscar (menu and server noted it would be served M Rare - IMO it's over done and in NO WAY was it M Rare). Filet Medallions - pretty good Sides - we had 'fried potato medallions' - they were great! BUT now that I look at the menu I have no idea what this would have been. Also had the Candied Bacon & Jalapeño Ched mashed potatoes. It was good but again the Bacon and jalapeños were hard to detect. For dessert we had the Flourless chocolate cake. Very good - huge portion...

Made it back to the place and another good visit…read more - see that bacon jam sauce on the burger?....that is darn good. I'm not one to mess with my traditional burger taste. But that bacon jams sauce really works! - The corn dip we had for an appetizer - that dish was really good. Did I say really? Yeah, really good. - Chicken sandwich - If I was you...I'd skip that one. Nothing special. Dry. Just not a good menu item. To the owners if they read this: The place is too nice to have counter service to order. Both times I've been here, it is always backed up and takes a good while to order. We were the 3rd group back last night. Parties of 2, each group was. And it takes too long. To end on a positive note: the place is neat and always great to have people revitalize an old building in our town.

Decided to check out this new, highly talked-about spot in Springfield, and it absolutely lived up…read moreto the hype. From the moment we walked in, the staff was warm, welcoming, and genuinely passionate about what they do. They took the time to share the story behind the owners' vision, which made the experience feel much more personal. Their menu recommendations were thoughtful, highlighting both customer favorites and their own go-to picks, which is always something I appreciate. Everything we ordered was excellent. The coffee had exceptional depth of flavor without being overpowering, and the quiche was perfectly prepared with a delicate, buttery texture that paired beautifully with the cranberry-orange muffin. It's clear that attention to quality and consistency is a priority here. Beyond the food, the atmosphere deserves recognition. The space is beautifully designed, with tasteful décor that feels inviting without trying too hard. Whether you're meeting friends for lunch, enjoying a coffee date, catching up over brunch, treating yourself to a quiet afternoon, or looking for a comfortable place to study or work, this café offers the kind of environment that suits just about any occasion. We'll definitely be back--next time with friends to explore more of the lunch menu. Springfield is fortunate to have such a thoughtful and well-executed addition to its local dining scene.

This is the better location in town! They have a nice outdoor patio. The menu has nice options,…read morethey also have a good cocktail menu. The food came out decently quick and was yummy! Our server was fantastic!

A comfortable spot where the emphasis is as much -- if not more -- on "grill" as "bar."…read more A group of five enjoyed supper here with meals ranging from burgers to sandwiches to pizza. The general thought was that The Roost was just a little "off" with its menu. The mega-meat pizza was a little overcooked and under-seasoned. My Reuben sandwich seemed light on corned beed and sauerkraut. Other items were deemed "okay." Service was attentive and staff was friendly.

Very clean and open setting. Went with kids but the bar area was also a nice option on a date…read morenight. Good food. Ravioli appetizer was very bland. US Foods frozen and fried. Chicken sandwiches were the hit. Good sauces. RepMo will love this place. Amazon workers after hours

Standard bar food. Good burger and fries. The Strong Island was a good drink. It's kind of loud at…read moreany of them which is typical for a bar restaurant.

This place was referred to me by friends and they said it was great. That's understatement of the…read moreyear. The Baja salad could have been the best salad I've had in my life. Drinks were good, a lady at the bar ordered a fancy drink I've never heard of and she said it was really good. Amanda is awesome and has more personality then any bar tender in the country. lol She's super fun and cares a lot about the customers and bar. Lastly my favorite part is that the people and crowd they draw are super cool. It's cool to see a bar where people are all talking if your a regular or a first time like myself they don't care not a clicky place at all. I would highly recommend this this Bar and I can't wait to be back and give that Caesar salad a test out see if it's half as good as the Baja would be amazing

Me and my friends visit this place every opportunity we get, usually on Friday or Sunday, but…read morealways try to arrive when Andrew is around, he has the best smile and attitude you'll find at this hole in the wall, not to say that the other staff are anything less than stellar themselves, we had a regular waitress who took care of us and once she left for bigger things we met a new one who is about twice as sweet and three times as warm to talk to so you're never without help when you're here. We have a special spot we sit in every time we're there and we even joke about having Andrew hold the booth for us! We always ordered the same burger when we were there which was The Maverick, unfortunately with the times and business Andrew had to switch up the menu and our regular item was missing but don't you worry, the food there now? It's still just as good! They have pizza, wings, smash burgers, and so much more that I haven't even tried yet, the last time I was there which was yesterday I said hey to Andrew, ordered a philly cheesesteak (which is amazing and he said they even season and chop the meat themselves) and I asked them to put some of their special Baja Sauce on it and boy I had a bit of a sinus situation going in and that cleared it right back out, I'm not saying the food does miracles but I'm not NOT saying it either. If you go, go on a Friday so you can see Andrew, sit in the second booth from the bar on your right, order the smash burger but have them make it like the maverick used to be and throw an egg on it, say hi to Andrew and tell him how good a job he does running the show, give the ladies that work their butts off a smile and a wave, ask for the lemonade cause it's my favorite there too, and enjoy the best part of Springfield you'll find, because nobody does it better than them..