We stopped by Wild River Grille for lunch and had a fantastic experience. We were seated on the…read morepatio almost immediately, waters arrived right away, and the service remained friendly and attentive throughout our visit. The riverside setting made for a relaxing atmosphere and was a great place to spend a summer afternoon. We started with the Crab & Salmon Cakes, and they were outstanding. The presentation was beautiful, and each cake had a perfectly crisp exterior while remaining delicate inside. You could clearly taste both the crab and salmon, and the slightly spicy aioli complemented them perfectly without overpowering the seafood. For cocktails, I ordered the Tequila Mockingbird, and it was excellent. The mezcal's smoky flavor came through clearly, almost reminding me of a good Scotch, yet it had just enough sweetness to keep it balanced. If you enjoy spirit-forward cocktails that aren't overly sweet, I'd highly recommend it. My wife ordered the Razz Jazz and later the Rosé All Day. She loved the Razz Jazz, describing it as refreshing, lightly sweet, and lemony, with enough alcohol flavor to remind you it's a cocktail without being overpowering. The Rosé All Day was another refreshing choice and perfect for a warm afternoon on the patio. For lunch, we ordered the French Dip and the Tri-Tip Sandwich. The French Dip was tender, flavorful, and paired perfectly with the rich au jus. The Tri-Tip Sandwich was loaded with smoky, well-seasoned beef on fresh bread. It was a bit richer than I personally prefer, but the quality of the meat was undeniable. The fries were a standout in their own right, perfectly crispy on the outside, fluffy inside, and seasoned just right. Wild River Grille isn't the least expensive lunch in town, but the quality of the food, expertly crafted cocktails, attentive service, and beautiful riverside patio made it feel well worth the price. We'll definitely be back.

This was my first time at Wild River Grill and unfortunately it was not the best. The restaurant is…read morevery nice and inviting. I originally made an appointment for 5:00 and was told that my reservation was at 5:30. I was able to go back and confirm that the l did in fact made it for 5. None the less they did still seat us. The inside was quite empty or so I thought and they sat us all the way in the back on the side that there were no other guests. We sat for about 10 minutes before another group was sat at the front by the door and then once that group got their waiter so did we. Apparently the waiter was also the bartender and the hostess did not notify her that we were there nor did she take a look. I ordered a burger well done which was was medium well when it got to me. I did have to sent it back and unfortunately due to the service etc. I decided to just pay for our drinks and leave. This was an unfortunate first impression, maybe I will try again and sit outside and hopefully get a better experience.

Food was amazing! Service not so good, well their grind at the bar had good service the workers sat…read moredown and just hung out. Oh, why are they vaping in the kitchen where food is prepared.

Had a chill Saturday with my husband and decided to take a walk to this place (from el dorado)…read more It used to be a seafood spot so I already knew wha to expect with the atmosphere and the river view. What I didn't expect was the food to be this great. Yes, it's bar food but it's upscale bar food. We enjoyed everything no complaints at all. My husband got the fish and chips, he said it was a little oily but had lots of flavor and wasn't dry. I ordered the double smash burger and it surpassed my expectations with flavor. Great burger for sure. Our server was great and patient with all my beer questions and found one that I really enjoyed. We will definitely be back!

The best thing about this restaurant is Tom. I wish I could take him home with me but then he…read morewouldn't be here anymore to serve you delicious food and beverages. Great pizza and great drinks but Tom really seals the deal. 12/10 will be back .

Tom was outstanding as our server. He's very knowledgeable of the wines and menu. A true…read moreprofessional. Tom is an example of warm and inviting server. I will definitely return. Good happy hour value and kale salad was excellent.

The food here is amazing! I try to eat here when I can and that's usually during Reno Food and…read moreDrink Week, when they open the restaurant to non-members. I've been here a couple of times and haven't been disappointed yet. To enter, you need to go through the guest gate and check in. You can park pretty close to the clubhouse. A reservation is required and can easily be made by a phone call. Usually, there is a set three-course menu during Reno Food and Drink Week where you can pick between two appetizers and two entrees, and it comes with a dessert. The regular menu is also available to order from. From the times I've been here, I've gone with a co-worker and my sister and we usually pick each item from the set menu to experience both the dishes. Everything was delicious and the drinks were great. The server and bussers were also attentive and nice.

I am sure it is lovely, but it was not clear from the reviews that only club members could go…read morethere. We showed up for lunch and could not get through the gate since we don't belong. I am not mad. I just think that The website or reviews should state clearly that you can only go if you are a member.

Decided to try this "new to us" spot downtime en prior to heading to an Aces game. The restaurant…read moreis up a flight of stairs and cool vibe. There is a bar with stools once you come up the stairs. We started with stuffed mushrooms and cocktails. My espresso martini was delish! For dinner I had the Kobe sliders. They had a lovely texture and the caramelized onion was a nice flavorful touch. Two in our party had the salmon tacos and one had the filet tips. We also shared the Brussel sprouts. 10/10 recommend! The service is great and the food can't be beat.

We ate at Sierra St Kitchen twice this week. I'd come here just their risotto. Their salmon special…read morewas delicious and the price is decent. But wow, their risotto is amazing. They took my food allergies seriously too and assured me everything was gluten free. I had no symptoms after. The restaurant is cute and very clean.

Highly recommend! The service is great and the food is yummy!…read moreWaiter let us take our time in between courses.

We enjoyed our first visit to Reno bar and Grill. The menu…read morehas quite a few Cajun options, which is something new and different you don't see everyday in Reno.. I ordered the steak fritters, which was a wonderfully seasoned New York I believe with chimichurri that was cooked to perfection and melted in your mouth along with the crispy fresh home fries - this dish was a win. I would order again and again, and my husband said he would go back for after tasting. My husband got the jambalaya, which was a combination of chicken, shrimp and andouille sausage that was flavored perfectly and that he really enjoyed particularly the sausage that was used in the dish. We also saw some wonderful looking pizzas coming out of the oven and burgers that we would try on a next visit - but the steak will be hard to turn down. They were busy this night with a lot of people coming in and we had to wait a bit for a table, but the service did the best to keep up that they could. The bar area was rustic and had a great menu and vibe - I would've even enjoyed eating at the bar, but we opted for a table. We wanted to save room for their homemade ice cream, but we will have to try this next time.

This place is so UNDERRATED! Such a peaceful atmosphere, consistent food, and chill staff; I can't…read morebelieve that Washoe Public House isn't getting the hype it deserves! The eating area is very spacious and commodious. Though this place has a casual vibe, the presentation of the food is totally fine-dining material. Each dish, especially the Citrus glazed salmon, is served as a piece of art. I've been here around three times before I installed yelp, and am excited to finally leave a review. The short rib, was absolutely amazing. The short rib was so tender, and each brussels sprout was a literal flavor bomb. The brussels sprouts I've had at other places have flavor only on the exterior, whereas the brussels sprouts here play a different game. The short rib is served in a really big portion. Though it may look dark from the photos, there are actually three big pieces. I loved loved loved the sauce; there's a sweet tangy taste to it, though it reminded me a lot of BBQ sauce. This short rib was a win. Chefs kiss. The truffle lasagna was terrific; so much sauce in between the lasagna layers. I could absolutely make out the truffle flavor in this dish. However, I recommend eating this dish quickly, as the lasagna stiffens really quickly. Thirty minutes after it was served, I went it to take another bite, and it wasn't as good anymore. The ceasar salad +beef is a great choice for a light but filling meal when you're currently on a healthy diet. Each dish here comes in giant portions, but even after you finish this salad, it won't feel too heavy on your body. I think it's because Washoe is really light on the dressing levels; perfecting the amount so it doesn't overtake the fresh flavor of the greens or leave the salad bland and insipid. However, the beef was a bit too well done and on the firmer side. The first time coming here, I was totally shocked to find out that the food they served did not match the relaxed and informal vibe the setting sets up. Not a bad thing at all. Creates a laid-back vibe while still getting high quality food.

Elk Chops, Kangaroo Philly Cheese Steak, Boar Schnitzel or Scottish Eggs, if you are looking for…read more"different" you can have it at the Washoe Public House. Situated in Mid-Town, it is conveniently located near the River and an easy walk to to the Pioneer Center. Have no fear, there is quite normal food fare in addition to the more exotic. We went with a large group, so we were able to sample the exotic and the more traditional. Starting with the Double Elk Chops, featured on Dives, Diners and Drive-Ins, the Elk is a bit on the gamey side, tender with a hint of lamb taste but a finish of liver, it is not for everyone. Scottish Eggs is a soft boiled egg, wrapped in sausage, then deep fried. It is served with a beer mustard. My friend, from England, was quick to order the Scottish Eggs. He reported that they were a bit over cooked but otherwise fine. 6/10. The Kangaroo Philly Cheese Steak sounds more exotic than the taste. For this sandwich I would have appreciated a bit more Kangaroo :-) but otherwise was good. Our friends seemed to enjoy the Boar Schnitzel and the portion was certainly large, as were all the portions at the Washoe Public House. The Short Ribs were so tended and a just a touch on the sweet side. My wife liked the sweetness but as a full meal, it was a bit sweet for my palate. I had the Washoe Burger with Bacon. A solid burger. I would have preferred my patty a bit less cooked but it was fine none the less. Rich with flavor, a solid choice. The fries were good. Nothing spectacular. It you are looking for different, Washoe Public House just might be the ticket. Fantastic cuisine, located close to the River and other entertainment.

Hazel is the best EVER Incredible service and amazing…read morehospitality!!! She's the reason we keep coming back!

Kiki was the best server we had after coming to this restaurant 5 times. Most servers that we have…read morehad treat us badly because we are a family, but Kiki was amazing and treated us the same as every other table. She even moved us due to husband's asthma and to close to the cigar room. She was attentive and friendly. Please keep her and everyone that comes in should ask her to be your server. This coming from a prior restaurant manager. Kiki you are the best server at Twin Peaks.